19 Italian Cream Cheese Ball Recipe You Won't Believe The Taste!

Published on: Mar 14, 2024

Are you looking for the perfect appetizer to impress your guests at your next dinner party? Look no further than this delicious Italian cream cheese ball recipe. Bursting with traditional Italian flavors and easy to make, this dish is sure to be a crowd-pleaser. So, put on your apron and get ready to create a delectable treat that will have everyone asking for the recipe.

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This cream cheese ball is a classic and easy appetizer that is perfect for any gathering. Customize the flavors by adding your favorite herbs, spices, or nuts to create a unique and delicious cheese ball that everyone will love. Serve with crackers, bread, or veggies for a perfect party snack.

Ingredients

For the cheese ball:

  • 8 ounces cream cheese, softened
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup chopped pepperoni
  • 1/4 cup chopped black olives
  • 1/4 cup chopped sun-dried tomatoes
  • 1/4 cup chopped fresh basil
  • 1 clove garlic, minced
  • 1/4 teaspoon dried oregano
  • Salt and pepper to taste

For serving:

  • Crackers
  • Sliced baguette
  • Veggies, such as bell peppers and carrots

Instructions

  1. In a large bowl, mix together the cream cheese, Parmesan cheese, mozzarella cheese, pepperoni, black olives, sun-dried tomatoes, basil, garlic, oregano, salt, and pepper until well combined.
  2. Shape the mixture into a ball and wrap it in plastic wrap.
  3. Refrigerate for at least 1 hour, or overnight, to allow the flavors to meld together.
  4. When ready to serve, remove the cheese ball from the refrigerator and let it sit at room temperature for 10-15 minutes.
  5. Unwrap the cheese ball and place it on a serving platter.
  6. Serve with crackers, sliced baguette, and veggies for dipping.

This Italian cream cheese ball is the perfect appetizer to bring to any gathering. It's easy to make and can be prepared in advance, making it a great option for busy hosts. The combination of cream cheese, Italian cheeses, and savory toppings creates a flavorful and creamy dip that pairs perfectly with any type of dippables. The fresh basil and garlic add a burst of freshness to the rich and tangy cheese mixture, making it a well-balanced and tasty dish. Add fresh herbs and Italian seasonings to your liking to make this recipe your own. Trust us, this Italian cream cheese ball will be a hit at your next party!

19 italian cream cheese ball recipe You won't believe the taste!

Italian Cheese Ball

yield: 9 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 8 ounces cream cheese bar of
  • 5 ounces gorgonzola cheese
  • 3 inches salami piece of hard Italian, diced
  • 4 tablespoons lemon juice
  • 5 tablespoons honey roasted almonds Blue Diamond Lightly Salted and, coarsely chopped

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 40 milligrams
  • Fat : 16 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • SaturatedFat : 8 grams
  • Sodium : 310 milligrams
  • Sugar : 1 grams
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