18 Italian Cream Cake Recipe Without Coconut Taste The Magic Today!
Published on: Mar 15, 2024
Italian cream cake is a classic dessert that is beloved by many. However, traditional recipes often call for coconut, which can be a turn-off for those who don't enjoy the taste or have allergies. But fear not, because we have a delicious Italian cream cake recipe without coconut that will satisfy your cravings without sacrificing flavor or texture. This recipe is easy to follow and produces a moist and decadent cake that will impress any crowd. So let's get baking!
Looking for a delicious and easy dinner idea? Look no further than these Italian meatballs! Perfectly seasoned and full of flavor, these meatballs are sure to become a family favorite. Serve them with your favorite pasta or on a bed of fluffy rice for a hearty and satisfying meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
These Italian meatballs are not your average meatballs. These are great big, juicy, and full of flavor. Made with a blend of ground beef, pork, and veal, these meatballs are the perfect combination of tender and flavorful. Serve them with your favorite sauce or on top of a bed of creamy polenta for a meal that will have everyone asking for seconds.
This classic Italian wedding soup is the epitome of comfort food. Made with tender meatballs, hearty vegetables, and tiny pasta, this soup is the perfect meal for a chilly evening. The addition of parmesan cheese gives it a rich and savory flavor that will keep you coming back for more.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Following a keto diet doesn't mean you have to sacrifice delicious and flavorful meals. These Italian-style stuffed peppers are not only keto-friendly but also packed with flavor. Filled with a mixture of ground beef, Italian sausage, and a variety of herbs and spices, these peppers are a delicious and satisfying meal that the whole family will enjoy.
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Today’s Cake – Italian Lemon Ricotta Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
This Italian lemon ricotta cake is the perfect dessert for any occasion. Light and moist, this cake is made with creamy ricotta cheese and bursting with fresh lemon flavor. It is the perfect balance of sweet and tangy and is sure to be a hit with everyone who tries it.
Braciole is a classic Italian dish that is made with thinly sliced beef, rolled up with a flavorful filling, and cooked in a rich tomato sauce. This authentic Italian version is a delicious and hearty meal that is perfect for a special occasion. Serve it with your favorite pasta or on top of creamy polenta for a meal that is sure to impress.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian almond paste cookies are a delicious and unique treat that is perfect for any occasion. Made with almond paste, these cookies are soft and chewy with a subtle almond flavor. They are a must-try for any cookie lover and are sure to become a favorite in your household.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Why buy store-bought meatballs when you can make your own at home? These homemade Italian meatballs are easy to make and taste so much better than the pre-made ones. Made with a blend of ground beef and pork, these meatballs are tender and full of flavor. Serve them with your favorite sauce or use them in your favorite Italian dishes.
This Italian pasta salad is the perfect side dish for any summer gathering. Made with a variety of colorful vegetables, salami, and cheese, this salad is bursting with flavor. The tangy Italian dressing ties all the flavors together for a refreshing and delicious dish that everyone will love.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
This creamy Italian ravioli is a decadent and delicious meal that is perfect for a special occasion. Filled with a blend of cheeses and topped with a creamy tomato sauce, this dish is a true indulgence. Serve it with a side of garlic bread for a complete and satisfying meal.
This Italian lemon ricotta cake is the perfect dessert for any occasion. Light and moist, this cake is made with creamy ricotta cheese and bursting with fresh lemon flavor. It is the perfect balance of sweet and tangy and is sure to be a hit with everyone who tries it.
Looking for a comforting and hearty meal that is easy to make? This Italian chicken casserole is the answer. Made with tender chicken, flavorful Italian sausage, and a creamy tomato sauce, this casserole is sure to become a family favorite. Serve it with a side of garlic bread for a complete and satisfying meal.
This Italian lentil soup is a hearty and nourishing meal that is perfect for a cold winter day. Made with tender lentils, flavorful vegetables, and Italian sausage, this soup is packed with protein and delicious flavors. Serve it with a slice of crusty bread for a complete and satisfying meal.
This Italian crescent casserole is a delicious and easy weeknight meal that the whole family will love. Made with layers of crescent rolls, creamy cheese, and flavorful Italian sausage, this casserole is a true comfort food. Serve it with a side of steamed vegetables for a well-rounded and satisfying meal.
If you're following a keto diet, you don't have to give up your favorite Italian dishes. These keto Italian meatballs are made with a blend of ground beef and pork and are full of flavor. Serve them with your favorite low-carb sauce or on top of zucchini noodles for a delicious and satisfying meal.
These Italian sausage-stuffed mushrooms are the perfect appetizer for any occasion. Made with a blend of Italian sausage, cheese, and herbs, these mushrooms are packed with flavor and are sure to be a hit with your guests. Serve them warm for the best taste and enjoy!
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time but still craving a delicious Italian meal? These quick and easy Italian meatballs are the perfect solution. Made with a blend of ground beef and pork, these meatballs are full of flavor and can be whipped up in no time. Serve them with your favorite sauce or use them in a variety of Italian dishes.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a quick and easy meal that is perfect for busy weeknights. Made with chicken, potatoes, and a variety of Italian seasonings, this dinner is bursting with flavor and is a complete meal all on one pan. Serve it with a side of steamed vegetables for a well-rounded and satisfying meal.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is a nourishing and delicious meal that is perfect for a cold winter day. Made with tender beef, a variety of vegetables, and Italian seasonings, this soup is packed with flavor and nutrients. Serve it with a slice of crusty bread for a complete and satisfying meal.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
These Italian pork kabobs are a delicious and colorful addition to any summer barbecue. Made with tender pork, a variety of colorful vegetables, and a flavorful Italian marinade, these kabobs are a hit with both kids and adults. Serve them with a side of rice for a complete and satisfying meal.
Ingredients:
For the cake:
1 cup unsalted butter, softened
1 1/2 cups granulated sugar
5 large eggs
2 cups all-purpose flour
1 teaspoon baking soda
1 cup buttermilk
1 teaspoon vanilla extract
1/2 cup chopped pecans
1/2 cup chopped walnuts
For the frosting:
8 ounces cream cheese, softened
1/2 cup unsalted butter, softened
1 teaspoon vanilla extract
4 cups powdered sugar
Instructions:
Preheat your oven to 350°F (175°C). Grease and flour three 9-inch round cake pans.
In a large mixing bowl, cream together the butter and sugar until light and fluffy.
Add in the eggs, one at a time, mixing well after each addition.
In a separate bowl, sift together the flour and baking soda.
Add the dry ingredients to the butter mixture in three parts, alternating with the buttermilk and vanilla extract.
Stir in the chopped pecans and walnuts.
Divide the batter evenly between the prepared cake pans and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Let the cakes cool in the pans for 10 minutes before removing them and allowing them to cool completely on a wire rack.
To make the frosting, beat together the cream cheese, butter, and vanilla extract until smooth and creamy.
Gradually add in the powdered sugar, mixing until well combined.
Once the cakes are cool, place one layer on a cake stand and spread a layer of frosting on top. Repeat with the remaining layers, stacking them on top of each other.
Cover the entire cake with the remaining frosting, making sure to smooth it out evenly.
Optional: top with additional chopped nuts for decoration.
Refrigerate the cake for at least 1 hour before serving to allow the frosting to set.
This Italian cream cake recipe without coconut is sure to become a new favorite in your household. The combination of rich butter cake, tangy cream cheese frosting, and crunchy nuts creates a perfect balance of flavors and textures. Plus, the absence of coconut allows the other ingredients to shine through and make this cake truly stand out. So go ahead and give this recipe a try – we guarantee you won't be disappointed.
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