Italian cream cake is a classic dessert that is loved by many for its rich, creamy texture and delicious flavor. This delectable treat is a staple at many family gatherings, and its popularity is only growing. Whether you're a seasoned baker or just starting out, this Italian cream cake recipe by Ree Drummond is sure to please even the most discerning taste buds.
Main Ingredients: Large Zucchini, Minced Garlic, Breadcrumbs, Grated
If you're looking for a lighter and healthier version of beer can chicken, try Ree Drummond's zucchini cakes. These flavorful and moist chicken breasts are topped with a mixture of zucchini, Parmesan cheese, and breadcrumbs before being cooked on a beer can. The result is a delicious and nutritious meal that the whole family will love.
For a taste of Italy, try this Italian cream cake recipe for your next beer can chicken. The moist and tender chicken is rubbed with a blend of Italian seasonings before being cooked on a beer can. The result is a juicy and flavorful chicken that will transport you to the streets of Italy.
If you love the creamy and tangy flavors of cream cheese, then you'll love this Italian cream cheese cake beer can chicken recipe. The chicken is coated in a blend of cream cheese, Parmesan cheese, and Italian seasonings before being cooked on a beer can. The result is a rich and flavorful chicken that will have you coming back for seconds.
Who says you can't make meatballs on a beer can? This Italian meatball beer can chicken recipe proves that anything is possible. The chicken is stuffed with a mixture of ground beef, breadcrumbs, and Italian seasonings before being cooked on a beer can. The result is a unique and delicious spin on traditional meatballs.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big and bold flavors, then you'll love this recipe for great big Italian meatballs cooked on a beer can. The chicken is stuffed with a mixture of ground beef, Parmesan cheese, and Italian seasonings before being cooked on a beer can. The result is a hearty and flavorful chicken that is perfect for a family dinner or a backyard BBQ.
For a taste of traditional Italian cuisine, try this classic Italian wedding soup beer can chicken recipe. The chicken is stuffed with a mixture of spinach, orzo pasta, and Parmesan cheese before being cooked on a beer can. The result is a hearty and flavorful chicken that is perfect for a chilly evening.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on the deliciousness of beer can chicken. This recipe for keto stuffed peppers cooked on a beer can is packed with Italian flavors and is low in carbs. The chicken is stuffed with a mixture of ground beef, bell peppers, and Italian seasonings before being cooked on a beer can. The result is a delicious and guilt-free meal that is perfect for any night of the week.
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Today’s Cake – Italian Lemon Ricotta Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
For a taste of Italy in dessert form, try this recipe for Italian lemon ricotta cake beer can chicken. The chicken is rubbed with a blend of lemon zest, ricotta cheese, and Italian seasonings before being cooked on a beer can. The result is a tender and flavorful chicken that is perfect for a summertime dinner party.
If you're feeling adventurous in the kitchen, try this recipe for authentic Italian braciole cooked on a beer can. The chicken is stuffed with a mixture of prosciutto, Parmesan cheese, and Italian seasonings before being cooked on a beer can. The result is a tender and flavorful chicken that is perfect for impressing dinner guests.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
If you have a sweet tooth, this recipe for Italian almond paste cookies cooked on a beer can is a must-try. The chicken is coated in a blend of almond paste, breadcrumbs, and Italian seasonings before being cooked on a beer can. The result is a unique and delicious twist on traditional beer can chicken.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
For a classic and comforting meal, try this recipe for homemade Italian meatballs cooked on a beer can. The chicken is stuffed with a mixture of ground beef, breadcrumbs, and Italian seasonings before being cooked on a beer can. The result is a juicy and flavorful chicken that is perfect for a family dinner.
For a complete Italian-inspired meal, serve your beer can chicken with this recipe for Italian pasta salad. The chicken is rubbed with a blend of Italian seasonings before being cooked on a beer can. The result is a flavorful and moist chicken that pairs perfectly with the tangy and fresh flavors of the pasta salad.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're looking for a rich and indulgent meal, try this recipe for creamy Italian ravioli cooked on a beer can. The chicken is stuffed with a mixture of creamy ricotta cheese, spinach, and Italian seasonings before being cooked on a beer can. The result is a decadent and delicious chicken that is perfect for a special occasion.
For another take on the Italian lemon ricotta cake, try this beer can chicken recipe. The chicken is rubbed with a mixture of lemon zest, ricotta cheese, and Italian seasonings before being cooked on a beer can. The result is a tender and flavorful chicken that is perfect for a summertime dinner party.
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Ree Drummond
Main Ingredients: Nonstick Cooking Spray, Yellow Cornmeal, All Purpose
This recipe for beer can chicken from Ree Drummond is a must-try for any fan of the Food Network star. The chicken is rubbed with a blend of spices and herbs before being cooked on a beer can. The result is a tender and flavorful chicken that is perfect for any occasion.
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Tangy Tomato Brisket (Ree Drummond)
Main Ingredients: Beef Brisket, Ketchup, Dry Onion Soup Mix, Hot Sauce
For a twist on traditional beer can chicken, try this recipe for tangy tomato brisket from Ree Drummond. The chicken is coated in a tangy and flavorful tomato sauce before being cooked on a beer can. The result is a juicy and tender chicken that is perfect for a backyard BBQ.
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Billie’s Italian Cream Cake with Blueberries
Main Ingredients: Eggs, Butter, Vegetable Oil, Granulated Sugar, Vanilla
If you're looking for a show-stopping dessert to pair with your beer can chicken, try this recipe for Billie's Italian cream cake with blueberries. The chicken is rubbed with a blend of Italian seasonings before being cooked on a beer can. The result is a delicious and moist chicken that is perfect for a special occasion.
For a hearty and comforting meal, try this recipe for Italian crescent casserole cooked on a beer can. The chicken is stuffed with a mixture of crescent rolls, Italian sausage, and Parmesan cheese before being cooked on a beer can. The result is a flavorful and filling chicken that is perfect for a family dinner.
For a keto-friendly version of traditional meatballs, try this recipe for keto Italian meatballs cooked on a beer can. The chicken is stuffed with a mixture of ground beef, Parmesan cheese, and Italian seasonings before being cooked on a beer can. The result is a delicious and low-carb meal that is perfect for those following a keto diet.
For a unique and delicious appetizer, try this recipe for Italian sausage-stuffed mushrooms cooked on a beer can. The chicken is stuffed with a mixture of Italian sausage, cream cheese, and breadcrumbs before being cooked on a beer can. The result is a flavorful and satisfying chicken that is perfect for entertaining.
Ingredients
Making a delicious Italian cream cake requires the following ingredients:
Flour: All-purpose flour is the base of this recipe and gives the cake structure.
Butter: Unsalted butter adds moisture and richness to the cake.
Sugar: Granulated sugar is used to sweeten the cake and helps create a tender crumb.
Eggs: Eggs are essential for binding the ingredients together and adding richness.
Baking soda: This leavening agent helps the cake rise and gives it a light texture.
Baking powder: Similar to baking soda, baking powder also helps the cake rise and creates a fluffy texture.
Salt: A pinch of salt enhances the flavor of the cake.
Vanilla extract: This ingredient adds a warm, comforting flavor to the cake.
Buttermilk: Buttermilk gives the cake a tangy flavor and helps keep it moist.
Coconut: Shredded coconut adds a subtle sweetness and texture to the cake.
Pecans: Chopped pecans add a delicious crunch and nutty flavor to the cake.
Cream cheese: This ingredient is the star of the show and adds a creamy, tangy element to the frosting.
Heavy cream: Heavy cream is used to make the frosting light and fluffy.
Powdered sugar: This ingredient sweetens the frosting and helps thicken it.
Vanilla extract: Just like in the cake, vanilla extract adds a warm, comforting flavor to the frosting.
Instructions
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). Grease and flour three 9-inch round cake pans.
Step 2: Prepare the Batter
In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, beating well after each addition. In a separate bowl, combine the flour, baking soda, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, alternating with the buttermilk. Mix in the shredded coconut and chopped pecans until well combined.
Step 3: Bake the Cakes
Divide the batter evenly between the prepared cake pans. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let the cakes cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.
Step 4: Make the Cream Cheese Frosting
In a large mixing bowl, beat the cream cheese until smooth. Gradually add in the heavy cream, powdered sugar, and vanilla extract, beating until light and fluffy.
Step 5: Assemble the Cake
Place one cake layer on a serving plate and spread a layer of frosting on top. Repeat with the remaining layers. Use the remaining frosting to cover the sides and top of the cake. Top with extra shredded coconut and chopped pecans, if desired.
Buon Appetito!
This Italian cream cake recipe by Ree Drummond is sure to be a hit at any occasion. With its moist, tender cake layers and creamy, tangy frosting, you'll be transported to the Italian countryside with every bite. So gather your ingredients and get baking, because this cake is not to be missed.
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