19 Italian Cream Cake Recipe Food Network Savor The Mouthwatering Goodness!
Published on: Mar 15, 2024
Are you in search of the perfect Italian cream cake recipe? Look no further! The Food Network has got you covered with their delicious and foolproof recipe for this classic dessert. Whether you're a novice baker or an experienced one, this recipe is sure to impress with its creamy, coconut and pecan-filled layers. Let's dive into the details of how to make this delectable Italian cream cake.
Indulge in a taste of Italy with this delectable Italian Cream Cake recipe. Layers of rich, moist cake are filled and frosted with a creamy blend of cream cheese and whipped cream. The addition of crunchy pecans and sweet coconut make this cake a true showstopper at any gathering. Plus, it's a perfect dessert to pair with your favorite beer can chicken recipe!
If you love cream cheese, then this Italian Cream Cheese Cake is a must-try. The tangy, creamy filling is made with a blend of cream cheese, ricotta cheese, and lemon zest for a burst of flavor in every bite. Topped with a layer of toasted almonds and a drizzle of honey, this cake is a perfect accompaniment to any beer can chicken dish.
Perfectly seasoned and tender, these classic Italian Meatballs are a crowd-pleasing favorite. Made with a blend of ground beef, pork, and Italian seasoning, these meatballs are full of savory flavor. Serve them with your favorite marinara sauce and a side of spaghetti for a hearty and satisfying meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're looking for a meatball recipe that will impress, look no further than these Great Big Italian Meatballs. These larger-than-life meatballs are made with a blend of ground beef, veal, and pork for a rich and flavorful dish. Serve them with a side of crusty Italian bread and a cold beer for the perfect pairing.
This Classic Italian Wedding Soup is a comforting and hearty dish that will warm you up from the inside out. Made with a flavorful broth, tender meatballs, and a variety of vegetables, this soup is a meal in itself. Serve it alongside your favorite beer can chicken recipe for a complete and satisfying dinner.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these Italian-style stuffed peppers are a must-try. Filled with a blend of ground beef, Italian seasoning, and gooey melted cheese, these peppers are a low-carb and delicious option for dinner. Serve them with a side of beer can chicken for a well-rounded and flavorful meal.
Originating in southern Italy, braciole is a traditional dish made with thin slices of beef rolled up with a savory filling and cooked in a rich tomato sauce. This Authentic Italian Braciole recipe stays true to tradition and is a perfect dish to serve alongside your favorite beer can chicken recipe for a satisfying and flavorful meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Nothing beats the flavor of homemade meatballs, and this Italian Meatball recipe is no exception. Made with a blend of ground beef, pork, and breadcrumbs, these meatballs are full of flavor and perfectly tender. Serve them with your favorite marinara sauce and a side of beer can chicken for a delicious and hearty meal.
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Today’s Cake – Italian Lemon Ricotta Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
No matter what day it is, this Italian Lemon Ricotta Cake is a perfect treat to enjoy. The light and fluffy cake is made with ricotta cheese and lemon juice for a burst of flavor in every bite. Topped with a lemon glaze and a sprinkle of powdered sugar, this cake is a delicious accompaniment to any beer can chicken recipe.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian Almond Paste Cookies are a classic treat that will transport you to the streets of Italy with every bite. Made with almond paste and topped with a sweet cherry, these cookies are a perfect pairing for your favorite beer can chicken dish. Plus, they make a great dessert for any special occasion.
Take your pasta salad to the next level with this Italian-inspired recipe. Made with a variety of colorful vegetables, tangy dressing, and chunks of mozzarella cheese, this pasta salad is full of flavor and perfect for a summer picnic or BBQ. Serve it alongside your favorite beer can chicken recipe for a well-rounded and satisfying meal.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli lovers, rejoice! This Creamy Italian Ravioli recipe is a must-try for any pasta lover. The tender ravioli is filled with a creamy blend of ricotta cheese, spinach, and herbs, and then topped with a rich and flavorful tomato cream sauce. Serve it with a side of beer can chicken for a truly indulgent meal.
If you can't get enough of lemon desserts, then you have to try this Italian Lemon Ricotta Cake. Made with almond flour and ricotta cheese, this cake is gluten-free and packed with lemon flavor. Topped with a sweet lemon glaze, this cake is a perfect pairing for your favorite beer can chicken recipe.
Casseroles are the ultimate comfort food, and this Italian Chicken Casserole is no exception. Packed with chicken, pasta, and a creamy blend of cheeses, this casserole is a perfect dish to serve alongside your favorite beer can chicken recipe. Plus, it's a great option for a make-ahead meal for busy weeknights.
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Billie’s Italian Cream Cake with Blueberries
Main Ingredients: Eggs, Butter, Vegetable Oil, Granulated Sugar, Vanilla
This Italian Cream Cake recipe gets a delicious twist with the addition of fresh blueberries. The sweet and juicy berries add a burst of flavor to the creamy cake, making it a perfect dessert to serve with your favorite beer can chicken dish. Plus, it's a great way to use up any extra blueberries from the summer harvest.
This Italian Crescent Casserole is a quick and easy dish that is perfect for busy weeknights. Made with layers of crescent roll dough, seasoned ground beef, and gooey cheese, this casserole is a crowd-pleasing favorite. Serve it with a side of beer can chicken for a delicious and satisfying meal.
Following a keto diet doesn't mean you have to give up on your favorite Italian dishes. These Keto Italian Meatballs are made with a blend of ground beef, pork, and almond flour for a low-carb and flavorful option. Serve them with a side of marinara sauce and a cold beer for a delicious and guilt-free meal.
If you're looking for a tasty appetizer to serve with your beer can chicken, these Italian Sausage-Stuffed Mushrooms are a perfect choice. The savory filling is made with Italian sausage, cream cheese, and herbs, and then stuffed into fresh mushrooms and baked to perfection. They're sure to be a hit at any gathering.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time but still craving a delicious Italian meal? These Quick and Easy Italian Meatballs are the perfect solution. Made with a blend of ground beef, breadcrumbs, and Italian seasoning, these meatballs come together in no time and are packed with flavor. Serve them with a side of beer can chicken for a satisfying and easy dinner.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
Looking for a one-pan meal that is bursting with flavor? This Sheet Pan Italian Chicken Dinner is the answer. Chicken breasts are coated in a savory blend of Italian seasoning and baked alongside a variety of vegetables for a complete and easy meal. Plus, it's a perfect dish to serve with your favorite beer can chicken recipe for a delicious and well-rounded dinner.
Ingredients
For the cake:
2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1/2 cup vegetable oil
2 cups granulated sugar
5 large eggs
1 teaspoon vanilla extract
1 cup buttermilk
1 cup shredded coconut
1 cup chopped pecans
For the frosting:
1/2 cup unsalted butter, softened
1 8-ounce package cream cheese, softened
1 teaspoon vanilla extract
4 cups confectioners' sugar
1/4 cup heavy cream
1 cup shredded coconut
1 cup chopped pecans
Instructions
1. Preheat the oven and prepare the cake pans
Preheat your oven to 350 degrees F and grease three 9-inch round cake pans with butter. Line the bottom of the pans with parchment paper and grease the paper as well.
2. Make the cake batter
In a medium bowl, whisk together the flour, baking soda, and salt. In a separate large bowl, beat the butter, oil, and sugar until light and fluffy. Add in the eggs one at a time, beating well after each addition. Stir in the vanilla extract. Gradually add in the flour mixture, alternating with the buttermilk, and mix until just combined. Fold in the shredded coconut and chopped pecans.
3. Bake the cakes
Divide the batter evenly between the prepared pans and smooth out the surface. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let the cakes cool in the pans for 10 minutes before removing them from the pans and letting them cool completely on a wire rack.
4. Make the frosting
In a large bowl, beat the butter, cream cheese, and vanilla extract until smooth. Gradually add in the confectioners' sugar and beat until well combined. Slowly pour in the heavy cream and continue to beat until the frosting is light and fluffy.
5. Assemble the cake
Place one cake layer on a serving plate and spread a layer of frosting on top. Repeat with the remaining layers, stacking them on top of each other. Spread the remaining frosting over the top and sides of the cake. Press the shredded coconut and chopped pecans onto the sides of the cake for decoration.
Conclusion
Congratulations, you now have a beautiful and delicious Italian cream cake ready to be enjoyed! With its moist layers and creamy frosting, this cake is sure to be a hit at any gathering. So go ahead and give this recipe a try, you won't be disappointed. Buon appetito!
