17 Italian Cream Cake Cookies Recipe Get Ready To Indulge!
Published on: Mar 17, 2024
If you have a sweet tooth and love all things Italian, then you have probably heard of the delicious and decadent Italian cream cake. This creamy and rich cake is a favorite among many, and now you can enjoy it in cookie form with this irresistible Italian cream cake cookies recipe. These cookies are perfect for any occasion, whether it's a special event or just a sweet treat to enjoy with a cup of coffee. Follow this recipe and indulge in the flavors of Italy with a bite-sized twist.
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Indulge in the rich and creamy flavors of Italy with this delicious ravioli dish. Tender pasta pockets filled with a decadent cheese filling, smothered in a creamy tomato sauce and topped with freshly grated parmesan cheese. This dish is sure to be a hit with your family and friends.
No Italian feast is complete without a plate of juicy and flavorful meatballs. These traditional Italian meatballs are made with a blend of ground beef, pork, and veal, seasoned to perfection with garlic, parsley, and parmesan cheese. Serve with your favorite pasta and marinara sauce for a classic Italian meal.
For a hearty and satisfying meal, try this delicious Italian sausage pasta. The spicy and savory flavors of the sausage pair perfectly with the tender pasta and creamy tomato sauce. For an extra kick, add some crushed red pepper flakes and fresh basil to the dish.
This authentic Italian Bolognese sauce is a labor of love but oh so worth it. Made with ground beef, pancetta, and tomatoes, this rich and flavorful sauce is simmered for hours to achieve the perfect consistency. Serve over your favorite pasta and top with fresh parsley and grated parmesan cheese.
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Tiramisu or Tiramisu Cake
Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar
This classic Italian dessert is a crowd favorite for a reason. Layers of sweet mascarpone cheese and coffee-soaked ladyfingers create a creamy and decadent treat. For a twist, try making a tiramisu cake, with layers of coffee-flavored sponge cake and coffee liqueur infused filling.
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Creamy Italian Sausage and Tortellini Soup
Main Ingredients: Mild Italian Sausage, Olive Oil, Small Yellow Onion
On a cold day, nothing warms you up like a bowl of creamy and comforting soup. This Italian sausage and tortellini soup is packed with vegetables, Italian sausage, and tender pasta. Serve with some crusty bread for a complete meal.
For a quick and easy weeknight meal, try this Italian sausage bow tie pasta. The spicy sausage is paired with crisp broccoli and sweet bell peppers for a balanced and flavorful dish. Top with some shredded mozzarella cheese for a melty finish.
Want to know the secret to the most delicious Bolognese sauce? It's all in the slow cooking. Let the flavors of the meat, vegetables, and wine develop over hours, resulting in a rich and flavorful sauce that will transport you straight to Italy with every bite.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These traditional Italian cookies are soft and chewy, with a delicate almond flavor. Made with almond paste, butter, and egg whites, these cookies are perfect for any occasion. Try dipping them in melted chocolate for an extra indulgent treat.
Elevate your pasta game with this delicious Italian sausage tortellini. The spicy sausage is paired with tender tortellini and a rich cream sauce for a decadent and satisfying dish. Top with some freshly grated parmesan cheese for the ultimate flavor experience.
For a creamy and flavorful pasta dish, try this Italian sausage pasta. The sausage is cooked with garlic, onions, and bell peppers, then simmered in a creamy tomato sauce. Serve over your favorite pasta and top with some fresh herbs for a pop of freshness.
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Creamy Italian Pasta Casserole
Main Ingredients: Penne Pasta, Half And Half, Heavy Cream, Red Pepper
Looking for a dish that will please the whole family? This creamy Italian pasta casserole is just the thing. Layers of pasta, cheese, and creamy tomato sauce are baked to perfection for a comforting and satisfying meal. Serve with a side salad for a complete dinner.
Upgrade your chicken game with this mouthwatering Italian chicken thigh recipe. The chicken is marinated in a blend of Italian herbs and spices, then baked to perfection. Serve with your favorite pasta and a simple salad for a well-rounded meal.
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Tuscan Gnocchi
Main Ingredients: Gnocchi, Olive Oil, Garlic, Shallots, Sun Dried
Gnocchi, the pillowy pasta that is a staple in Italian cuisine. This Tuscan version is made with potatoes, flour, and eggs, then tossed in a simple and flavorful sauce made with butter, garlic, and fresh herbs. Serve as a side dish or add some grilled chicken or shrimp for a satisfying main course.
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Tuscan Chicken Pasta
Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
Treat your taste buds to the flavors of Tuscany with this delicious chicken pasta dish. The chicken is marinated in a zesty Italian dressing, then sautéed with garlic, sun-dried tomatoes, and spinach. Toss with your favorite pasta and top with freshly grated parmesan cheese.
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Creamy Tuscan Chicken Thighs
Main Ingredients: Skinless Chicken Thighs, Garlic Powder, Salt, Paprika
For a creamy and indulgent dish, try these Tuscan chicken thighs. The chicken is cooked in a rich and creamy sauce made with sun-dried tomatoes, spinach, and parmesan cheese. Serve over pasta or with a side of crusty bread to soak up all the delicious sauce.
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Chicken Piccata
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt
This classic and elegant Italian dish is surprisingly easy to make at home. Tender chicken breasts are cooked in a lemon and caper sauce, resulting in a bright and tangy flavor. Serve over pasta or with a side of roasted vegetables for a complete meal.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
No Italian meal is complete without a creamy and rich Alfredo sauce. Made with butter, cream, and parmesan cheese, this sauce is perfect for tossing with your favorite pasta or using as a dipping sauce for some crusty bread. For a twist, try adding shrimp or chicken to the dish.
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Spicy Italian Sausage Pasta
Main Ingredients: Uncooked Penne, Hot Italian Sausages, Chicken Broth
For those who like a little heat, this spicy Italian sausage pasta is a must-try. The savory sausage is paired with spicy arrabbiata sauce and tender pasta for a flavorful and satisfying dish. Top with some fresh basil for a burst of freshness.
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Creamy Carbonara
Main Ingredients: Spaghetti, Pancetta, Half And Half, Large Egg Yolks
This creamy and indulgent pasta dish is a staple in Italian cuisine. Made with pasta, bacon, eggs, and parmesan cheese, this dish is rich and flavorful. For a twist, try adding some shrimp or chicken to the dish for some extra protein.
Ingredients Needed for Italian Cream Cake Cookies
The Cookie Dough
The key to making the perfect Italian cream cake cookies is having a well-made cookie dough. For this recipe, you will need all-purpose flour, baking soda, salt, butter, granulated sugar, brown sugar, egg, vanilla extract, and chopped pecans. These ingredients come together to create a soft and chewy cookie base that perfectly complements the creamy filling.
The Creamy Filling
The star of these cookies is the creamy filling that gives them their signature Italian cream cake flavor. To make the filling, you will need cream cheese, butter, powdered sugar, vanilla extract, and shredded coconut. Make sure to use room temperature cream cheese and butter for a smooth and creamy filling that is easy to pipe onto the cookies.
Step-by-Step Instructions
Making the Cookie Dough
1. In a medium bowl, whisk together the all-purpose flour, baking soda, and salt.
2. In a separate large bowl, beat together the butter, granulated sugar, and brown sugar until light and fluffy.
3. Add in the egg and vanilla extract, and mix until well combined.
4. Gradually add in the dry ingredients to the wet ingredients, mixing until a dough forms.
5. Fold in the chopped pecans, then cover the dough and refrigerate for at least 1 hour.
Making the Creamy Filling
1. In a mixing bowl, beat together the cream cheese and butter until smooth.
2. Gradually add in the powdered sugar and continue mixing until well combined.
3. Add in the vanilla extract and shredded coconut, and mix until smooth.
Assembling the Cookies
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Roll the cookie dough into 1-inch balls and place them on the prepared baking sheet.
3. Using your thumb or the back of a spoon, create an indentation in the center of each cookie.
4. Fill the indentation with a small spoonful of the creamy filling.
5. Bake the cookies for 10-12 minutes, or until the edges are golden brown.
6. Let the cookies cool for a few minutes on the baking sheet before transferring them to a wire rack to cool completely.
Enjoying Your Italian Cream Cake Cookies
Once the cookies are completely cooled, they are ready to be enjoyed! These cookies are best served with a cup of coffee or a glass of milk. For an extra touch, you can sprinkle some shredded coconut on top of the cookies before serving. These Italian cream cake cookies also make a great gift or party treat. Simply pack them up in a cute box or bag and share them with friends and family. With their rich and creamy filling and soft and chewy cookie base, these Italian cream cake cookies are sure to be a hit with anyone who tries them.
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