20 Italian Country Style Ribs Recipe Unleash Your Inner Chef!

Published on: Mar 17, 2024

Italian country style ribs are a delicious and hearty dish that is perfect for any occasion. The combination of tender, fall-off-the-bone ribs and flavorful Italian seasonings make this recipe a crowd-pleaser every time. Not only is it easy to prepare, but it also captures the essence of rustic Italian cooking, making it a true comfort food. Whether you're looking for a new way to prepare ribs or simply craving a taste of Italy, this recipe will not disappoint.

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Italian Country Style Ribs

Main Ingredients: Country Style Pork Ribs, Spaghetti Sauce, Water, Olive

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Impress your family and friends with this delicious twist on traditional ribs. Marinated in Italian herbs and spices, these country style ribs are sure to be a hit at your next BBQ. Serve with a side of garlic mashed potatoes for the ultimate comfort food meal.

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Slow Cooker BBQ Ranch Country Ribs

Main Ingredients: Ribs, Ranch Dressing, Ketchup, Yellow Mustard

Rustic Slow Cooker Country-Style Pork Ribs - i FOOD Blogger

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Looking for a hassle-free meal that still packs a punch of flavor? Look no further than these slow cooker BBQ ranch country ribs. With just a few simple ingredients, you can have tender, fall-off-the-bone ribs for dinner tonight. Serve with your favorite BBQ sauce for an extra kick of flavor.

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Italian Country Style Ribs with Tomatoes

Main Ingredients: Olive Oil, Ribs, Salt, Freshly Ground Black Pepper

Instant Pot Country Style Ribs [video] - Sweet and Savory Meals

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This recipe takes traditional country style ribs and adds a delicious Italian twist. The addition of tomatoes and Italian seasoning gives these ribs a burst of flavor that will have your taste buds singing. Serve with a side of pasta for a complete Italian-inspired meal.

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Country Style Ribs

Main Ingredients: Ribs, Salt, Pepper, Creole Seasoning, Onion, Minced

Boneless Country Style Pork Ribs Recipe - Granny's in the Kitchen

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Looking for a classic, no-fuss recipe for country style ribs? Look no further than this simple yet flavorful recipe. Marinated in a savory sauce and baked to perfection, these ribs are perfect for a weeknight dinner or a backyard BBQ.

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Slow Cooker Country Style Ribs

Main Ingredients: Ribs, Sweet Onion, Seasoned Salt, Cracked Pepper, Bbq

Slow Cooker Country Style Ribs - The OT Toolbox

The Ultimate Slow Cooker Country Style Ribs - Slow Cooker Gourmet

Want to come home to a delicious, ready-to-eat meal? Try these slow cooker country style ribs. With just a few ingredients and a slow cooker, you can have juicy, tender ribs waiting for you at the end of a busy day.

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Italian Sunday Gravy

Main Ingredients: Olive Oil, Ribs, Italian Sausage, Ground Beef, Ground

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Looking for a hearty, comforting meal that will please the whole family? Look no further than this Italian Sunday gravy. Filled with tender country style ribs, Italian sausage, and meatballs, this gravy is the ultimate comfort food. Serve with a side of crusty bread for dipping.

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Oven Baked Country Style Ribs

Main Ingredients: Kosher Salt, Black Pepper, Cumin, Chili Powder, Smoked

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If you're looking for a healthy alternative to traditional BBQ ribs, give this oven baked recipe a try. Baked in the oven with a delicious dry rub, these ribs are a guilt-free way to satisfy your BBQ cravings.

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Boneless Country Style Pork Ribs

Main Ingredients: Country Style Pork Ribs, Salt, Apple Cider Vinegar, Bbq

How to Cook Boneless Pork Ribs in the Oven Fast | Low Carb Yum

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If you prefer your ribs without the bones, try these boneless country style pork ribs. Marinated in a sweet and tangy sauce, these ribs are perfect for a quick and easy dinner option. Serve with your favorite side dishes for a complete meal.

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Oven Baked Country Pork Ribs

Main Ingredients: Ribs, Salt, Pepper, Ketchup, Apple Cider Vinegar

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Looking for another healthy option for country style ribs? These oven baked ribs are a delicious alternative to traditional BBQ. Coated in a flavorful dry rub and baked in the oven, these ribs are sure to become a family favorite.

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Slow Cooker Country Ribs

Main Ingredients: Ribs, Salt, Pepper, Cooking Oil, Chicken Broth, Light

Slow Cooker Country Style Boneless Pork Ribs - Flavor Mosaic

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Slow Cooker Country Ribs via @KitchenKelli | Slow cooker ribs, Boneless ...

For a hands-off approach to cooking ribs, try these slow cooker country ribs. Simply add the ingredients to your slow cooker and let it do all the work. The result? Fall-off-the-bone tender ribs that will have your mouth watering.

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Crock Pot Country Ribs {Mississippi Style}

Main Ingredients: Ribs, Ranch Dip Mix, Brown Gravy Mix, Butter

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Easy Crock Pot Country Style Pork Ribs Recipe From Cdkitchen - AriaATR.com

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Take your ribs to the next level with this Mississippi style crock pot recipe. With a unique combination of ranch dressing mix and pepperoncini peppers, these ribs are bursting with flavor. Serve over mashed potatoes for a delicious Southern-inspired meal.

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How To Cook Country Style Ribs

Main Ingredients: Ribs, Kosher Salt, Freshly Ground Black Pepper

Easy Country-Style Pork Ribs Recipe with BBQ - Julias Simply Southern

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ribs covered in bbq sauce on a white plate

If you're new to cooking ribs, this recipe is the perfect place to start. With step-by-step instructions and helpful tips, you'll have perfectly cooked country style ribs in no time. Serve with your favorite BBQ sauce for a classic and tasty meal.

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Country Style Barbecue Ribs

Main Ingredients: Ribs, Salt, Pepper, Barbecue Sauce

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For a classic BBQ flavor, try these country style barbecue ribs. Basted in a tangy, homemade BBQ sauce, these ribs will have your taste buds dancing with delight. Serve with a side of coleslaw for the ultimate BBQ experience.

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Jim’s Country Style BBQ Ribs

Main Ingredients: Ribs, Garlic Salt, Montreal Steak Seasoning, Mae Ploy

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Looking for a recipe straight from the heart of BBQ country? Look no further than Jim's country style BBQ ribs. Marinated in a flavorful sauce and grilled to perfection, these ribs are a must-try for any BBQ lover.

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BBQ Country Style Ribs

Main Ingredients: Ribs, Bbq Sauce, Chili Powder, Dark Brown Sugar, Smoked

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For a no-fuss, no-mess BBQ experience, try these BBQ country style ribs. Wrapped in foil and cooked on the grill, these ribs are easy to make and even easier to clean up. Serve with your favorite BBQ sauce for a delicious and satisfying meal.

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Italian Calamari Salad

Main Ingredients: Calamari, Baking Soda, Kosher Salt, Water, Celery

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Looking for a light and refreshing side dish to pair with your ribs? Try this Italian calamari salad. Made with fresh calamari, tomatoes, and a tangy dressing, this salad is the perfect complement to any meal.

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Italian Wedding Soup

Main Ingredients: Home Made Chicken Stock, Boneless Chicken Breasts

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For a heartier side dish, try this Italian wedding soup. Filled with tender meatballs, vegetables, and pasta, this soup is a meal in itself. Serve with a side of crusty bread for dipping.

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Italian Sausage Orzo Soup

Main Ingredients: Olive Oil, Mild Italian Sausage, Red Wine, Red Onion

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If you prefer a soup with a little more kick, try this Italian sausage orzo soup. Made with spicy Italian sausage, orzo pasta, and vegetables, this soup will warm you up from the inside out.

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Coniglio Bianco, Italian Braised Rabbit

Main Ingredients: Ribs, Bay Leaves, Fennel Seeds, Coriander Seeds

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For a unique and adventurous meal, try this Italian braised rabbit recipe. Slowly braised in a savory sauce, this dish is sure to impress your dinner guests. Serve with a side of roasted vegetables for a complete meal.

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Slow Cooker Italian Vegetarian Bean Soup

Main Ingredients: Great Northern Beans, Ribs, Small Onion, Carrots

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Looking for a vegetarian option for your ribs? Try this slow cooker Italian bean soup. Made with a variety of beans, vegetables, and Italian seasonings, this soup is hearty and flavorful. Serve with a side of crusty bread for dipping.

The Perfect Cut of Meat

When it comes to making Italian country style ribs, the type of meat you choose is crucial. Pork ribs are the best choice for this recipe, as they have the perfect balance of fat and meat to create juicy and tender ribs. Country-style ribs are cut from the shoulder end of the pork loin and have a higher meat-to-bone ratio, making them ideal for slow cooking. This cut of meat is also more affordable than traditional ribs, making it a budget-friendly option for feeding a crowd.

Marinating for Maximum Flavor

To achieve the signature Italian flavor in this recipe, marinating the ribs is a must. A simple mixture of olive oil, garlic, rosemary, and lemon will infuse the meat with a delicious blend of herbs and spices. Letting the ribs marinate for at least an hour, or preferably overnight, will allow the flavors to fully penetrate the meat and tenderize it. This step is essential for achieving the perfect balance of flavors in the final dish.

Slow and Low Cooking Method

Italian country style ribs are best cooked using the slow and low method. This means cooking the ribs at a low temperature for a longer period of time, which allows the meat to become incredibly tender. Braising the ribs in the marinade in a covered dish in the oven for 2-3 hours is the best way to achieve fall-off-the-bone ribs. This method also allows the ribs to soak up all the flavorful juices from the marinade, resulting in a mouthwatering final product.

Final Touches

Once the ribs are fully cooked, it's time to add the final touches to this delicious dish. Broiling the ribs for a few minutes at the end will give them a crispy and caramelized outer layer, adding texture and depth of flavor. Finishing the ribs with a sprinkling of fresh parsley and a squeeze of lemon juice will enhance the Italian flavors and add a pop of freshness to the dish. Serve the ribs with your favorite sides, such as roasted vegetables or creamy polenta, and enjoy a taste of Italy in every bite.

In Conclusion

Italian country style ribs are a mouthwatering dish that combines the best of both worlds - tender and flavorful ribs with the classic tastes of Italian cuisine. By choosing the right cut of meat, marinating for maximum flavor, and using the slow and low cooking method, you'll have a crowd-pleasing dish that will transport you straight to Italy. So next time you're in the mood for ribs, try this Italian twist and impress your family and friends with your culinary skills. Buon appetito!