16 Italian Cookie Tray Recipe Try These Culinary Delights!

Published on: Mar 17, 2024

When it comes to traditional Italian desserts, one that stands out not only for its delicious flavors but also for its impressive presentation is the Italian cookie tray. This elaborate platter consists of an array of homemade cookies and treats, making it the perfect centerpiece for any special occasion. While it may seem daunting to recreate, with the right recipe and techniques, you can easily impress your loved ones with a professional-looking Italian cookie tray. In this article, we will share a tried and true Italian cookie tray recipe that will make you feel like a pastry chef in no time!

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Italian Meatballs {Great Big Italian Meatballs}

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Bigger is always better, especially when it comes to meatballs. These great big Italian meatballs are juicy and packed with flavor. Made with a combination of ground beef, pork, and veal, these meatballs are sure to impress. Top them with your favorite marinara sauce and serve them with spaghetti for a classic and satisfying meal.
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Crispy Spicy Almond Roccoco Italian Cookie

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Satisfy your sweet tooth with these crispy and spicy Italian cookies. Made with almond flour, these cookies have a unique texture and are packed with flavor. The addition of spices like cinnamon and cloves gives them a warm and comforting taste. Perfect for dipping in your coffee or tea, these cookies are a must-try for any cookie lover.
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Keto Stuffed Peppers – Italian Style

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For those following a keto diet, these stuffed peppers are a must-try. Made with ground beef, Italian sausage, and a variety of cheeses, these peppers are packed with protein and flavor. They're also keto-friendly, making them a guilt-free indulgence. Serve them as a main course or as a side dish for a satisfying and low-carb meal.
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There's nothing like homemade meatballs, and this recipe is sure to become a family favorite. Made with a combination of ground beef and pork, these meatballs are tender and moist. The addition of Italian seasoning and parmesan cheese gives them a delicious and authentic flavor. Serve them with your favorite pasta and sauce for a classic and comforting meal.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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Creamy Italian Ravioli

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Quick and Easy Italian Meatballs

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Hearty Italian Beef and Vegetable Soup

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Ingredients and Preparation

Ingredients:

To make a mouth-watering Italian cookie tray, you will need the following ingredients:
  • Flour: This forms the base of the cookie dough.
  • Sugar: For sweetness and to help the cookies hold their shape.
  • Eggs: To bind the ingredients together and add moisture.
  • Butter: For richness and flavor.
  • Vanilla extract: For a warm and inviting aroma.
  • Baking powder: To help the cookies rise and become light and airy.
  • Salt: To balance out the sweetness and enhance the flavors.

Preparation:

To begin, preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper. In a mixing bowl, cream together the butter and sugar until light and fluffy. Then, add in the eggs one at a time, followed by the vanilla extract. In a separate bowl, sift together the flour, baking powder, and salt. Gradually add this dry mixture to the wet ingredients and mix until a soft dough forms.

Shaping the Cookies

Classic Shapes:

To achieve the classic Italian cookie tray look, you will need to shape the cookies into traditional Italian shapes such as rings, bows, and twists. Using your hands, roll the dough into long, thin ropes and shape them accordingly. You can also use cookie cutters for more intricate designs.

Decorations:

The beauty of an Italian cookie tray lies in the intricate decorations and toppings. To add some flair to your cookies, consider topping them with colorful sprinkles, chopped nuts, or chocolate chips. You can also use a piping bag to create elegant designs with frosting.

Baking and Assembling the Tray

Once you have shaped and decorated your cookies, place them on the prepared baking sheet and bake for 10-12 minutes, or until golden brown. Allow them to cool completely before assembling them on a large platter. You can also add in some store-bought cookies and treats to fill in any gaps and add variety to your tray. In conclusion, with this foolproof Italian cookie tray recipe, you can create a stunning and delicious dessert that will impress your guests and make any occasion extra special. So, get your ingredients ready and let your inner pastry chef shine as you create a professional-looking Italian cookie tray that will have everyone asking for your recipe!
16 italian cookie tray recipe Try these culinary delights!

Italian Meatballs

yield: 8 total time: 85 minutes
4.6 Stars (33 reviews)
View Recipe

Ingredients

  • 1 pound ground beef at least 16 percent fat
  • 1 pound ground pork
  • 2/3 cup milk whole or 2 percent
  • 3 slices white bread crusts removed, about 3 ounces
  • 1/4 cup ricotta cheese
  • 1/4 cup grated Parmesan cheese
  • 2 eggs
  • 2 teaspoons kosher salt
  • 1 tablespoon fresh parsley chopped
  • 2 teaspoons black pepper
  • 1 teaspoon dried oregano or marjoram
  • 3 garlic cloves minced
  • 1 cup flour for dusting
  • 1/3 cup olive oil
  • 2 1/2 cups tomato sauce make in step 1 of method or use already prepared
  • 2 tablespoons olive oil
  • 3/4 cup finely chopped onions
  • 3/4 cup carrots finely chopped
  • 3/4 cup chopped celery finely
  • 2 tablespoons fresh parsley chopped
  • 1 clove garlic minced
  • 28 ounces tomatoes crushed or whole, including the juice, or 1 3/4 pound of fresh tomatoes, peeled, seeded, and chopped
  • 1/2 teaspoon dried basil or 2 Tbsp chopped fresh basil
  • 1 teaspoon tomato paste
  • salt
  • freshly ground black pepper

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 145 milligrams
  • Fat : 39 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 12 grams
  • Sodium : 1270 milligrams
  • Sugar : 13 grams
  • TransFat : 0.5 grams
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