15 Italian Cold Kabobs Recipe Savor The Mouthwatering Goodness!
Published on: Mar 17, 2024
When it comes to summer grilling, nothing beats the convenience and flavor of kabobs. These skewered, bite-sized pieces of meat and vegetables are perfect for outdoor gatherings and can be customized to suit any taste. While there are many variations of kabobs, one that stands out is the Italian cold kabobs. Combining the flavors of Italy with the ease of kabobs, this recipe is a must-try for any grilling enthusiast. In this article, we will share with you a professional and well-organized introduction to the Italian cold kabobs recipe. Get ready to impress your family and friends with this delicious and refreshing dish.
Main Ingredients: Garlic, Olive Oil, Balsamic Vinegar, Pesto, Green Bell
Looking for a delicious and easy way to cook up some chicken? Look no further than these top 20 beer can chicken recipes! With a variety of flavors and styles, you'll have a hard time choosing which one to try first. Let's start with an Italian twist on a classic dish - Italian Style Meatball Kabobs.
This recipe combines juicy chunks of chicken with savory meatballs, all grilled on skewers for a fun and tasty meal. The chicken is first marinated in a blend of Italian spices and olive oil, while the meatballs are made with a mixture of ground beef, breadcrumbs, and parmesan cheese. Once skewered, they are cooked on the grill until the chicken is tender and the meatballs are perfectly browned.
Pro tip: For an extra burst of flavor, serve these kabobs with a side of marinara sauce for dipping.
Meatballs are a classic dish in Italian cuisine, and this recipe brings that traditional flavor to the grill. These Italian Meatballs are made with a blend of ground beef and pork, mixed with breadcrumbs, parmesan cheese, and Italian seasonings. The key to making these meatballs perfect is to cook them over indirect heat on the grill, so they don't dry out. Serve them alongside some pasta or on a hoagie roll for a delicious meal.
Pro tip: For a healthier option, use ground turkey or chicken instead of beef and pork.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, hearty meatballs, then this recipe is for you. These Great Big Italian Meatballs are made with a mixture of ground beef, pork, and veal, giving them a rich and flavorful taste. The meatballs are seasoned with a blend of Italian herbs and spices and cooked on the grill until they are perfectly browned on the outside and tender on the inside. Serve them with your favorite pasta and sauce for a filling and satisfying meal.
Pro tip: Make a double batch and freeze half for an easy weeknight meal.
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Italian Chicken Kabobs
Main Ingredients: Chicken Breasts, Olive Oil, White Wine Vinegar, Ground
For a lighter option, try these Italian Chicken Kabobs. Tender chunks of chicken are marinated in a blend of Italian seasonings, olive oil, and lemon juice, then grilled with colorful vegetables for a healthy and flavorful meal. The chicken is perfectly seasoned and pairs well with the grilled vegetables, making it a perfect summer dish.
Pro tip: If using wooden skewers, be sure to soak them in water for at least 30 minutes before using to prevent them from burning on the grill.
This Classic Italian Wedding Soup is a hearty and comforting dish that will warm you up on a chilly day. Tender chicken meatballs are cooked in a flavorful broth with carrots, celery, and pasta, creating a delicious and filling meal. The meatballs are made with ground chicken, breadcrumbs, and parmesan cheese, and are packed with Italian flavors.
Pro tip: Make extra meatballs and freeze them for a quick and easy addition to any soup or pasta dish.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those on a keto diet, these Italian Style Stuffed Peppers are a delicious and low-carb option. The peppers are filled with a mixture of ground beef, Italian sausage, and cauliflower rice, then topped with melted mozzarella cheese for a satisfying and flavorful meal. The Italian seasonings give it a classic taste, while the cauliflower rice makes it a healthier option.
Pro tip: Use bell peppers in a variety of colors for a visually appealing dish.
This Authentic Italian Braciole recipe is a true taste of Italy. Thinly sliced beef is filled with a delicious mixture of breadcrumbs, parmesan cheese, and Italian herbs and spices, then rolled and cooked on the grill. The result is a tender and flavorful dish that will make you feel like you're dining in a quaint Italian restaurant.
Pro tip: For an even more authentic taste, use homemade breadcrumbs and freshly grated parmesan cheese.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
For a sweet ending to your Italian-inspired meal, try these Italian Almond Paste Cookies. Made with almond paste, sugar, and egg whites, these cookies are chewy and delicious. The almond flavor pairs perfectly with a cup of espresso or cappuccino, making them a great dessert option for an Italian-themed dinner.
Pro tip: Dip the cookies in melted chocolate for an extra decadent treat.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you're looking for a classic and no-fail recipe for homemade Italian Meatballs, look no further. This recipe uses a blend of ground beef and pork, mixed with breadcrumbs, parmesan cheese, and Italian seasonings, and then baked in the oven until perfectly browned. These meatballs are great on their own, or served with your favorite pasta and sauce.
Pro tip: Make a large batch and freeze them for quick and easy weeknight meals.
This Italian Pasta Salad is a refreshing and flavorful side dish that pairs well with any grilled chicken recipe. Made with pasta, cherry tomatoes, mozzarella cheese, olives, and a homemade Italian dressing, this salad is bursting with flavors. It's perfect for picnics, potlucks, or as a light lunch option.
Pro tip: Add some cubed salami or pepperoni for a heartier salad.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're in the mood for a rich and decadent meal, try this Creamy Italian Ravioli recipe. Cheese ravioli is cooked in a creamy and flavorful sauce made with butter, cream, parmesan cheese, and Italian seasonings. The result is a creamy and indulgent dish that will satisfy any pasta craving.
Pro tip: Add some cooked chicken or shrimp for added protein.
This Italian Chicken Casserole is a one-pot meal that is perfect for busy weeknights. Tender chicken breasts are cooked with pasta, vegetables, and a creamy tomato sauce, then topped with mozzarella cheese and baked until bubbly. It's a hearty and comforting dish that the whole family will love.
Pro tip: Use your favorite vegetables in this casserole, such as broccoli, bell peppers, or zucchini.
This Italian Lentil Soup is a healthy and flavorful option for those looking for a lighter meal. Lentils are cooked with vegetables, Italian herbs, and chicken broth, creating a delicious and hearty soup. It's a great dish for vegetarians, but you can also add some cooked chicken or sausage for added protein.
Pro tip: For a creamier soup, blend half of the cooked lentils with a hand blender before adding them back into the soup.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
For a taste of summer, try these Italian Pork Kabobs with Summer Vegetables. Tender chunks of pork are marinated in a blend of Italian seasonings and olive oil, then grilled with colorful vegetables, such as zucchini, bell peppers, and cherry tomatoes. The result is a light and flavorful meal that is perfect for warm summer nights.
Pro tip: Use metal skewers to prevent them from burning on the grill.
This Italian Crescent Casserole is a quick and easy dish that is perfect for busy weeknights. Ground beef, Italian sausage, and crescent rolls are layered with Italian seasonings and cheese, then baked in the oven until golden brown. It's a simple but tasty meal that the whole family will enjoy.
Pro tip: Serve with a side of marinara sauce for dipping.
For those following a keto diet, these Keto Italian Meatballs are a delicious and low-carb option. Made with a mixture of ground beef, parmesan cheese, and Italian seasonings, these meatballs are packed with flavor and perfect for a quick and easy meal. Serve them with your favorite low-carb pasta sauce or on a bed of zucchini noodles for a hearty and satisfying meal.
Pro tip: Use almond flour instead of breadcrumbs for a gluten-free option.
These Italian Sausage-Stuffed Mushrooms are a tasty and elegant appetizer for any Italian-themed meal. Button mushrooms are stuffed with a mixture of Italian sausage, breadcrumbs, and parmesan cheese, then baked until golden and crispy. They are perfect for parties or as a pre-dinner snack.
Pro tip: Top with a sprinkle of chopped fresh herbs, such as parsley or basil, for added flavor.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
For a quick and easy meal, try these Quick and Easy Italian Meatballs. Made with a blend of ground beef, breadcrumbs, and Italian seasonings, these meatballs are cooked in a skillet and then simmered in a flavorful tomato sauce. Serve them with your favorite pasta for a classic and satisfying meal.
Pro tip: Make a double batch and freeze half for a quick and easy meal on a busy night.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This Sheet Pan Italian Chicken Dinner is a complete meal made on one pan, making clean up a breeze. Chicken breasts are seasoned with Italian herbs and baked with potatoes, green beans, and cherry tomatoes for a flavorful and balanced meal. It's perfect for busy weeknights when you want something tasty and easy to make.
Pro tip: Use boneless chicken thighs instead of breasts for a juicier and more flavorful option.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
For a hearty and comforting meal, try this Hearty Italian Beef and Vegetable Soup. Made with chunks of beef, vegetables, and Italian herbs, this soup is filling and flavorful. It's perfect for a cold and rainy day or when you're feeling under the weather and need a bowl of comfort.
Pro tip: Use beef broth instead of water for a richer and more flavorful soup.
Ingredients:
Main ingredients:
1 pound of boneless, skinless chicken breasts, cut into bite-sized pieces
1 pound of salami, cut into bite-sized pieces
1 pound of prosciutto, cut into bite-sized pieces
1 red bell pepper, cut into bite-sized pieces
1 green bell pepper, cut into bite-sized pieces
1 yellow bell pepper, cut into bite-sized pieces
1 red onion, cut into bite-sized pieces
1 cup of cherry tomatoes
1 cup of fresh mozzarella balls
1 can of black olives, drained
Marinade:
1/4 cup of olive oil
1/4 cup of balsamic vinegar
2 cloves of garlic, minced
1 teaspoon of dried oregano
1 teaspoon of Italian seasoning
Salt and pepper to taste
Instructions:
In a small bowl, mix together all the marinade ingredients.
Place the chicken pieces in a large Ziploc bag and pour in the marinade. Seal the bag and massage the marinade into the chicken. Refrigerate for at least 30 minutes or up to 4 hours.
Preheat your grill to medium-high heat.
Thread the marinated chicken, salami, prosciutto, bell peppers, red onion, cherry tomatoes, mozzarella balls, and black olives onto skewers, alternating between the ingredients.
Grill the kabobs for 10-12 minutes, turning occasionally, until the chicken is cooked through and the vegetables are slightly charred.
Remove the kabobs from the grill and let them rest for 5 minutes before serving.
Enjoy your Italian cold kabobs as a main dish or as a delicious appetizer!
Tips for the Perfect Italian Cold Kabobs:
Soak the wooden skewers in water for at least 30 minutes before using them. This will prevent them from burning on the grill.
Feel free to add any other vegetables or ingredients of your choice to the kabobs.
For extra flavor, brush some of the marinade on the kabobs while they are grilling.
These kabobs can also be served with a side of Italian dressing for dipping.
Now that you have the perfect recipe for Italian cold kabobs, it's time to fire up the grill and impress your guests with this unique and delicious dish. With its combination of savory meats, fresh vegetables, and tangy marinade, these kabobs are sure to be a hit at your next summer gathering. Give them a try and let us know how they turned out!
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