20 Italian Cold Cut Stromboli Recipe Delight In These Amazing Recipes!

Published on: Mar 17, 2024

If you're a fan of Italian cuisine, chances are you've heard of stromboli. This delicious and versatile dish originated in the United States, but its roots can be traced back to the Italian calzone. While there are many variations of stromboli, one of the most popular is the Italian cold cut stromboli. This savory and satisfying dish is perfect for a family dinner or a game day snack. In this article, we'll share with you a simple and delicious Italian cold cut stromboli recipe that will have your taste buds singing.

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1 of 20

Easy Stromboli (Italian Stromboli)

Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced

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If you're looking for a delicious and easy dinner option, then look no further than this recipe for Easy Stromboli. Made with flaky dough and filled with savory Italian flavors, this dish is sure to become a family favorite. The best part? It's ready in just 30 minutes, making it perfect for busy weeknights.

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Hot Italian Stromboli

Main Ingredients: Bread, Deli Ham, Deli Turkey, Provolone Cheese, Salami

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For those who prefer a little heat in their meals, try this recipe for Hot Italian Stromboli. Filled with spicy Italian sausage, zesty pepperoni, and fiery pickled peppers, this stromboli is sure to pack a punch of flavor. Serve it with a side of cooling marinara sauce for the perfect balance of heat and flavor.

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Easy Italian Stromboli

Main Ingredients: Refrigerated Pizza Dough, Ricotta Cheese, Italian

Quick and Easy Stromboli gets loaded with Italian salami, pepperoni ...

If you're craving the flavors of Italy, but don't want to spend hours in the kitchen, then this Easy Italian Stromboli is the perfect solution. Made with savory deli meats, creamy mozzarella cheese, and fresh herbs, this stromboli is a crowd-pleaser. Plus, it's so simple to make that you'll have dinner on the table in no time.

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Pressed Italian Sandwiches

Main Ingredients: Ciabatta Loaf, Basil Pesto, Cold Cuts, Provolone

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For a twist on the classic stromboli, try this recipe for Pressed Italian Sandwiches. Layered with deli meats, crunchy veggies, and zesty Italian dressing, this sandwich is then pressed and grilled to perfection. It's the perfect portable meal for picnics, parties, or busy days on the go.

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Italian Cold Cut Lasagna Rollups

Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onion, Fresh

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Lasagna and stromboli come together in this delicious recipe for Italian Cold Cut Lasagna Rollups. Layers of lasagna noodles are filled with savory deli meats, creamy ricotta cheese, and zesty marinara sauce, then rolled up and baked to perfection. It's a fun and flavorful twist on a classic Italian dish.

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Italian Sub Stromboli

Main Ingredients: Pizza Crust, Ham Slices, Hard Salami, Sliced Pepperoni

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For those who love a good Italian sub, this recipe for Italian Sub Stromboli is a must-try. Filled with all the classic Italian sub ingredients, like salty salami, spicy capicola, and tangy pepperoncini peppers, this stromboli is a satisfying meal that's perfect for any occasion.

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Italian Pasta Salad

Main Ingredients: Pasta, Salami, Grape Tomatoes, Green Bell Pepper, Red

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Looking for a delicious side dish to complement your stromboli? This recipe for Italian Pasta Salad is the perfect choice. Made with al dente pasta, crunchy veggies, and savory Italian dressing, this salad is a refreshing and flavorful addition to any meal.

8 of 20

Italian Slider Panini with Salami, Fontina, Arugula &...

Main Ingredients: Mayonnaise, Sun Dried Tomatoes, Kaiser Rolls, Large

Take your stromboli to the next level with this recipe for Italian Slider Panini with Salami, Fontina, Arugula, and Roasted Red Peppers. These mini sandwiches are filled with savory Italian flavors and pressed to perfection. They're perfect for parties, game days, or any time you're craving a sandwich with a twist.

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Italian Stromboli ~ From Dough To Dinner

Main Ingredients: Warm Water, Yeast, Sugar, Salt, Flour, Dough, Deli Ham

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This recipe for Italian Stromboli is perfect for those who want to make everything from scratch. From the homemade dough to the flavorful filling, this stromboli is a labor of love. But trust us, the end result is worth it. Serve it with a side of zesty marinara sauce for a truly authentic Italian experience.

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Pasta Salad With Italian Dressing

Main Ingredients: Rotini Pasta, Italian Dressing, Genoa Salami

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This recipe for Pasta Salad with Italian Dressing is a simple and versatile side dish that pairs perfectly with stromboli. Made with colorful veggies, savory deli meats, and flavorful Italian dressing, this pasta salad is easy to customize to your liking. Plus, it's perfect for picnics or potlucks.

11 of 20

Insanely Good Pasta Salad With Italian Dressing

Main Ingredients: Rotini Pasta, Red Bell Pepper, Green Bell Pepper, Genoa

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This recipe for Insanely Good Pasta Salad with Italian Dressing takes the classic pasta salad to a whole new level. Made with flavorful Italian dressing, fresh herbs, and savory deli meats, this pasta salad is sure to be a hit at any gathering. The secret ingredient? A sprinkle of parmesan cheese for an extra burst of flavor.

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Italian Chopped Salad

Main Ingredients: Dressing, Red Wine Vinegar, Olive Oil, Minced Garlic

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This recipe for Italian Chopped Salad is a light and refreshing side dish that pairs perfectly with stromboli. Made with crunchy romaine lettuce, savory Italian meats, and creamy mozzarella cheese, this salad is then tossed in a zesty red wine vinaigrette. It's the perfect balance of flavors for any meal.

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Italian Sandwich

Main Ingredients: Basil Pesto, Bread, Ham, Turkey, Salami, Provolone

A delicious and EASY homemade Italian sub sandwich recipe loaded with ...

Italian sandwich stock image. Image of health, creative - 5392647

Slow Cooker Italian Chicken Sandwiches - Foodtastic Mom

If you're in the mood for a classic Italian sandwich, then this recipe is for you. Made with savory deli meats, zesty peppers, and creamy cheese, this sandwich is a satisfying and flavorful meal. Serve it with a side of crunchy chips or a bowl of homemade soup for a complete meal.

14 of 20

Italian Cheese Bombs

Main Ingredients: Biscuit Dough, Low Moisture Mozzarella, Salami, Olive

Bacon Egg and Cheese Bombs + Video - The Slow Roasted Italian

These Italian Cheese Bombs are a fun and delicious twist on traditional stromboli. Made with flaky pizza dough and filled with gooey mozzarella cheese, these bite-sized snacks are perfect for parties, game days, or movie nights. Serve them with a side of zesty marinara sauce for dipping.

15 of 20

Italian Hoagie Dip

Main Ingredients: Pepperoni, Genoa Salami, Deli Ham, Provolone Cheese

Italian Hoagie Dip - What the Forks for Dinner?

If you love the flavors of an Italian hoagie, then you'll adore this recipe for Italian Hoagie Dip. Made with savory deli meats, creamy cheese, and zesty Italian dressing, this dip is perfect for spreading on crackers or dipping with bread. It's a crowd-pleasing appetizer that's perfect for any occasion.

16 of 20

Italian Pasta Salad Dressing

Main Ingredients: Vegetable Oil, Red Wine Vinegar, Dijon Mustard, Italian

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This recipe for Italian Pasta Salad Dressing is a must-have for any pasta salad lover. Made with flavorful Italian dressing, fresh herbs, and a hint of sweetness, this dressing will take your pasta salad to the next level. It's perfect for tossing with your favorite pasta, veggies, and deli meats.

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Stuffed Pasta Shells with an Unexpectedly Meaty Sauce

Main Ingredients: Garlic, Onion, Carrot, Celery, Cold Cuts, Tomatoes, Dry

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If you're in the mood for a hearty and flavorful meal, then this recipe for Stuffed Pasta Shells with an Unexpectedly Meaty Sauce is for you. Filled with savory Italian sausage, creamy ricotta cheese, and zesty marinara sauce, these stuffed shells are comfort food at its finest.

18 of 20

Italian Chopped Salad with Red Wine Vinaigrette

Main Ingredients: Romaine Lettuce, Roma Tomatoes, Purple Onion, Green

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This recipe for Italian Chopped Salad with Red Wine Vinaigrette is a light and refreshing option for those who want to balance out a hearty stromboli meal. Made with crunchy romaine lettuce, savory deli meats, and fresh veggies, this salad is then tossed in a zesty red wine vinaigrette for a flavorful finish.

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Italian Bowtie Pasta Salad

Main Ingredients: Garlic, Italian Seasoning, Red Pepper Flakes, Kosher

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This recipe for Italian Bowtie Pasta Salad is a colorful and flavorful option for those who want to add a little variety to their pasta salad game. Made with fun bowtie pasta, savory deli meats, and tangy Italian dressing, this salad is perfect for picnics, potlucks, or any time you want a light and refreshing side dish.

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Classic Stromboli with Homemade Dough

Main Ingredients: Genoa Salami, Provolone, Pesto, Lukewarm Water, White

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If you're feeling ambitious and want to make everything from scratch, then this recipe for Classic Stromboli with Homemade Dough is for you. Made with flaky homemade dough and filled with savory Italian flavors, this stromboli is a labor of love. Serve it with a side of zesty marinara sauce for a truly authentic Italian experience.

Preparation and Ingredients

To make this mouth-watering Italian cold cut stromboli, you will need the following ingredients:

Dough

- 1 lb pizza dough - 2 tablespoons olive oil

Filling

- 8-10 slices of prosciutto - 8-10 slices of salami - 8-10 slices of pepperoni - 8-10 slices of ham - 1 cup shredded mozzarella cheese - 1/2 cup shredded provolone cheese - 1/2 cup sliced black olives - 1/4 cup sliced red onions - 1/4 cup sliced roasted red peppers - 1/4 cup sliced banana peppers - 1 egg, beaten - Italian seasoning

Instructions

Step 1: Prepare the Dough

Start by preheating your oven to 400°F (200°C). Roll out your pizza dough on a floured surface into a rectangle shape, about 1/4 inch thick. Brush the dough with olive oil and set aside.

Step 2: Add the Filling

Layer the prosciutto, salami, pepperoni, and ham on top of the dough, leaving a 1-inch border around the edges. Sprinkle the shredded mozzarella and provolone cheese on top of the cold cuts. Then, add the black olives, red onions, roasted red peppers, and banana peppers on top.

Step 3: Roll and Seal

Starting from one of the shorter ends, carefully roll the dough tightly, making sure to keep the filling inside. Once rolled, pinch the edges to seal the stromboli.

Step 4: Bake and Serve

Place the stromboli on a baking sheet lined with parchment paper. Brush the top with the beaten egg and sprinkle with Italian seasoning. Bake for 25-30 minutes, until the crust is golden brown. Let it cool for a few minutes before slicing and serving.

Final Thoughts

This Italian cold cut stromboli is a delicious and easy recipe that will impress your friends and family. Feel free to customize the fillings to your liking, as the possibilities are endless. Serve it with a side of marinara sauce for dipping and enjoy the flavors of Italy in every bite. Try this stromboli recipe today and add it to your list of go-to Italian dishes.