16 Italian Coffee Granita Recipe Unlock Flavor Sensations!
Published on: Mar 17, 2024
If you're a coffee lover, then you're in for a treat with this delicious Italian coffee granita recipe. This refreshing dessert is perfect for a hot summer day or as a sweet ending to any meal. With its smooth and icy texture, and rich coffee flavor, this granita is sure to impress your taste buds and leave you wanting more. Plus, it's incredibly easy to make and requires only a few simple ingredients. So, put on your apron and let's get started on making this delectable Italian coffee granita!
Main Ingredients: Coffee, Sugar, Frangelico, Whipped Cream
If you're a fan of coffee and refreshing desserts, then you have to try this basic coffee granita recipe. It's the perfect balance of sweetness and caffeine, making it a great treat for any time of day.
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Coffee Granita
Main Ingredients: Coffee, Brown Sugar, Lemon, Kahlua, Cinnamon, Sweetened
This coffee granita recipe takes things up a notch by adding a touch of chocolate to the mix. The result is a rich and indulgent dessert that is sure to satisfy your cravings.
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Granita di Caffè (Espresso Granita)
Main Ingredients: Sugar, Brewed Espresso, Chocolate Covered Espresso
This Italian-inspired coffee granita recipe is a must-try for any coffee lover. Made with espresso, it has a rich and intense flavor that will wake up your taste buds.
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Espresso Granita Affogato
Main Ingredients: Espresso, Sugar
For a unique twist on the classic affogato, try this espresso granita affogato recipe. The combination of coffee and ice cream is a match made in heaven, and the granita adds a refreshing element to the dish.
This Italian coffee granita recipe is simple yet delicious. Made with just coffee, sugar, and water, it's a quick and easy dessert that will transport you to the streets of Italy.
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Kahlua Coffee Tiramisu
Main Ingredients: Eggs, Mascarpone, White Sugar, Coffee, Kahlua
If you're a fan of boozy desserts, then this Kahlua coffee tiramisu recipe is for you. The addition of Kahlua gives this classic Italian dessert a delicious twist.
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Vietnamese Coffee Granita
Main Ingredients: Coffee, Sugar, Frangelico, Sweetened Condensed Milk
For a taste of Vietnam, try this Vietnamese coffee granita recipe. Made with condensed milk, it has a creamy and sweet flavor that pairs perfectly with the strong coffee.
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Mocha Coffee Granita
Main Ingredients: Coffee, Espresso, Cocoa Powder, Granulated Sugar
This mocha coffee granita recipe is a delicious blend of coffee and chocolate. The result is a rich and indulgent dessert that is perfect for coffee lovers.
No list of coffee desserts would be complete without the classic Italian tiramisu. Made with ladyfingers, coffee, and a creamy mascarpone filling, it's a dessert that everyone will love.
This authentic Italian tiramisu recipe stays true to its roots with a simple yet delicious combination of coffee, rum, and mascarpone. It's a must-try for any tiramisu lover.
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Tiramisu Authentic Italian
Main Ingredients: Ladyfingers, Cream, Medium Eggs, Sugar, Coffee, Rum
This tiramisu authentic Italian recipe is the real deal. Made with espresso and amaretto, it has a unique and delicious flavor that will have you going back for seconds.
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Keto Tiramisu Original Italian
Main Ingredients: Eggs, Xylitol, Coconut Flour, Whey Protein, Lemon
If you're following a keto diet, you don't have to miss out on the deliciousness of tiramisu. This keto tiramisu original Italian recipe is a low-carb version that doesn't compromise on flavor.
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Italian Chocolate Pastry Cream Tiramisu
Main Ingredients: Pastry Cream, Mascarpone, Lady Fingers, Coffee
This Italian chocolate pastry cream tiramisu recipe is a decadent and indulgent version of the classic dessert. The addition of chocolate pastry cream takes this dish to the next level.
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Best Classic Italian Tiramisu
Main Ingredients: Cheese, Egg Yolk, Sugar, Whip Cream, Gelatin, Chocolate
This is the best classic Italian tiramisu recipe out there. Made with espresso, brandy, and mascarpone, it's a dessert that will impress even the most discerning palates.
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Homemade Classic Italian Tiramisu Layer Cake
Main Ingredients: Eggs, Sugar, Baking Powder, Cake, Whipping Cream, Egg
If you want to take your tiramisu to the next level, try making this homemade classic Italian tiramisu layer cake. It's a show-stopping dessert that is sure to impress.
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Espresso Granita with Whipped Cream [Granita di...
Main Ingredients: Brewed Espresso, Granulated Sugar, Heavy Cream
This espresso granita with whipped cream recipe is a delicious and refreshing dessert that is perfect for hot summer days. The addition of whipped cream adds a creamy and indulgent element to the dish.
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Simple Tiramisu
Main Ingredients: Large Eggs, Sugar, Mascarpone Cheese, Brewed Coffee
This simple tiramisu recipe is perfect for those who want to make a quick and easy version of the classic dessert. Made with coffee, ladyfingers, and a creamy mascarpone filling, it's a delicious treat for any occasion.
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Tiramisu or Tiramisu Cake
Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar
This tiramisu or tiramisu cake recipe is a fun twist on the classic dessert. It's a layered cake version that is perfect for special occasions or when you want to impress your guests.
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Tiramisu
Main Ingredients: Large Egg Yolks, Sugar, Marsala, Whipping Cream
This classic tiramisu recipe is a must-have for any coffee lover. Made with coffee, liqueur, and a creamy mascarpone filling, it's a dessert that will have you coming back for more.
If you want to stick to tradition, then this traditional Italian tiramisu recipe is the one for you. Made with espresso, rum, and mascarpone, it's a dessert that will transport you to Italy with every bite.
Preparing the Coffee Granita
To begin, you'll need strongly brewed Coffee and Sugar. You can use any type of coffee you prefer, but for an authentic Italian taste, we recommend using espresso. Once you have your coffee, stir in the sugar until it dissolves completely. You can adjust the amount of sugar according to your taste preference.
Adding a Twist
For an extra kick of flavor, you can add a splash of amaretto liqueur to the coffee mixture. This will give your granita a subtle almond taste that pairs perfectly with the coffee. If you're feeling adventurous, you can also experiment with other liqueurs such as Kahlua or Frangelico. Just be sure not to add too much, as you don't want the alcohol to overpower the coffee flavor.
Freezing the Granita
Once your coffee mixture is ready, pour it into a shallow dish and place it in the freezer. After about an hour, check on the mixture and use a fork to scrape and break up any ice crystals that have formed. Repeat this process every 30 minutes until the mixture is completely frozen and has a slushy texture. This usually takes about 3-4 hours.
Serving and Enjoying
To serve, simply spoon the coffee granita into glasses and garnish with a sprinkle of cocoa powder or chocolate shavings. You can also add a dollop of whipped cream for an extra indulgent touch. Now, sit back, relax, and enjoy this refreshing and flavorful Italian coffee granita.
Final Thoughts
This Italian coffee granita recipe is not only delicious but also versatile. You can easily customize it by adding different liqueurs or toppings to suit your taste. Plus, it's a great way to use up leftover coffee or impress your guests with a unique dessert. So, next time you're craving something sweet and refreshing, give this granita a try and transport your taste buds to Italy.