15 Italian Cocktail Meatballs Recipe Ignite Your Passion For Cooking!
Published on: Mar 17, 2024
In addition to being a staple at any Italian restaurant, cocktail meatballs are a classic appetizer that can easily be made at home. These bite-sized, savory treats are perfect for parties, game days, or even just a simple weeknight dinner. With the right combination of Italian-inspired ingredients, you can create a delicious and crowd-pleasing dish that will impress your guests and have them coming back for more.
Main Ingredients: Moon Mountain Vodka, Amaretto, White Grape Juice, Lemon
This refreshing and tangy cocktail is perfect for a hot summer day. Made with Italian grappa, lemon juice, and a touch of simple syrup, it's a great way to cool down while enjoying a little taste of Italy. Garnish with a few fresh grapes for an extra burst of flavor.
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Italian Raspberry Mojito
Main Ingredients: Raspberries, Mint Leaves, Lime Juice, Sugar, White Rum
A twist on the classic mojito, this Italian version adds fresh raspberries for a burst of sweetness. Muddle the raspberries with lime juice, simple syrup, and mint leaves, then add in white rum and club soda for a bubbly and fruity cocktail.
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Red White & Blue Italian Ice Champagne Floats {&...
Main Ingredients: Ice, Watermelon, Cherry, Strawberry, Lemon, Raspberry
Celebrate Independence Day with this patriotic and delicious cocktail. Made with Italian ice, champagne, and a splash of blue curaçao, it's a fun and festive way to toast to America's birthday.
For a taste of Mexico with an Italian twist, try this Italian margarita. Made with tequila, triple sec, lime juice, and a splash of amaretto, it's a unique and flavorful cocktail that's sure to be a hit at any party.
This classic cocktail gets an Italian makeover with the addition of limoncello and a sprig of rosemary. The limoncello adds a bright and citrusy flavor, while the rosemary brings an herbal note to the drink.
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Caprese Cocktail
Main Ingredients: Plum Tomatoes, Basil, Ice, Vodka, Sea Salt, Lemon
This unique cocktail takes inspiration from the classic Italian salad. Made with vodka, cherry tomatoes, fresh basil, and balsamic vinegar, it's a savory and refreshing drink that's perfect for a summer evening.
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Italian Zabaglione
Main Ingredients: Egg Yolks, Caster Sugar, Marsala
This rich and creamy dessert cocktail is made with egg yolks, sugar, and Marsala wine. It's a decadent treat that's perfect for sipping after dinner or enjoying as a dessert on its own.
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Sgroppino al Limone (an Italian Sorbetto Cocktail)
Main Ingredients: Lemon Sorbet, Prosecco, Vodka, Mint Leaves
This light and refreshing cocktail is made with lemon sorbet, vodka, and Prosecco. It's a popular drink in Italy and is often served as a palate cleanser between courses of a meal.
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Limoncello Spritz – An Italian Summer Delight
Main Ingredients: Limoncello, Prosecco, Soda Water, Lemon Slice, Mint, Ice
This simple and refreshing cocktail is made with limoncello, Prosecco, and club soda. It's a popular drink in Italy during the summer months and is perfect for sipping on a hot day.
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Super Easy Cheat’s Tiramisu with Crushed Biscuits &...
Main Ingredients: Biscuits, Marsala Wine, Espresso Coffee, Vanilla Ice
For a unique twist on the classic Italian dessert, try this cheat's tiramisu cocktail. Made with crushed biscuits, coffee liqueur, and cream, it's a sweet and indulgent drink that's perfect for any occasion.
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Italian Aperol Spritzers
Main Ingredients: Prosecco, Aperol, Soda Water, Orange Slices, Ice Cubes
This popular Italian cocktail is made with Aperol, Prosecco, and club soda. It's a refreshing and slightly bitter drink that's perfect for sipping while sitting outside on a warm summer day.
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Sgroppino -an Italian Cocktail
Main Ingredients: Whipping Cream, Lemon Peel, Fresh Mint, Lemon Sorbet
This light and refreshing cocktail is made with lemon sorbet, vodka, and Prosecco. It's a popular drink in Italy and is often served as a palate cleanser between courses of a meal.
Limoncello is a popular Italian liqueur made from lemon zest, alcohol, water, and sugar. It's often served as a digestif after a meal, and can also be used to make a variety of tasty cocktails.
This fruity and refreshing wine-based cocktail is perfect for a summer afternoon. Made with red wine, orange juice, brandy, and a variety of fresh fruit, it's a delicious way to cool down on a hot day.
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Keto Strawberry Basil Italian Lemonade
Main Ingredients: Strawberries, Lemons, Stevia, Mineral Water, Basil
This low-carb and refreshing drink is perfect for those following a keto diet. Made with fresh strawberries, basil, lemon juice, and a sugar substitute, it's a guilt-free way to enjoy a delicious cocktail.
This simple and delicious dessert cocktail is made with vanilla ice cream, espresso, and amaretto. It's a popular drink in Italy and is a great way to end a meal on a sweet note.
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Italian Margarita -Tequila, Orange, And Campari...
Main Ingredients: Tequila, Liquor, Campari, Fresh Orange Juice, Ice
This unique twist on the traditional margarita adds a splash of Campari for a bitter and complex flavor. The addition of orange juice adds a bright and citrusy note to the drink.
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Italian Mojitos (Basil and Lime)
Main Ingredients: Simple Syrup, Sugar, Vodka, Limes, Club Soda, Ice
This Italian version of the classic mojito adds fresh basil for an extra layer of flavor. Muddle the basil with lime juice, simple syrup, and white rum for a refreshing and herbaceous cocktail.
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Italian Ice Margarita
Main Ingredients: Ice, Tequila, Water, Strawberries
This frozen and fruity margarita is made with Italian ice, tequila, and triple sec for a refreshing and slushy drink. It's a fun and easy way to enjoy a classic cocktail with an Italian twist.
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Italian Bird
Main Ingredients: Rum, Campari, Fino Sherry, Water, Salt, Sage
This unique cocktail is made with gin, Campari, and lemon juice for a bitter and citrusy flavor. The addition of a splash of sweet vermouth and a cherry garnish make it a perfect drink for a fancy night out.
Ingredients:
Meatballs:
1 pound ground beef
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/4 cup chopped fresh Italian parsley
2 cloves garlic, minced
1 egg
Salt and pepper to taste
Sauce:
1 (28-ounce) can crushed tomatoes
1/4 cup red wine
1/4 cup balsamic vinegar
2 cloves garlic, minced
1 teaspoon dried oregano
1/2 teaspoon red pepper flakes
Salt and pepper to taste
Instructions:
In a large bowl, combine all the ingredients for the meatballs and mix until well combined.
Shape the mixture into small meatballs, about 1 inch in diameter.
In a large skillet, heat some olive oil over medium heat. Add the meatballs and cook until browned on all sides, about 5-6 minutes.
Remove the meatballs from the skillet and set aside.
In the same skillet, add the crushed tomatoes, red wine, balsamic vinegar, garlic, oregano, red pepper flakes, and salt and pepper to taste. Stir to combine.
Bring the sauce to a simmer and add the meatballs back into the skillet. Let them cook in the sauce for about 10 minutes, until they are cooked through.
Serve the Italian cocktail meatballs hot, garnished with some extra grated Parmesan cheese and chopped fresh parsley.
Tips:
For a healthier option, you can use ground turkey or chicken instead of beef.
If you prefer a smoother sauce, you can blend the crushed tomatoes before adding them to the skillet.
To save time, you can also use pre-made frozen meatballs and just make the sauce from scratch.
If you have any leftovers, these Italian cocktail meatballs are great for meal prep and can be enjoyed throughout the week.
Now that you have this professional and well-organized recipe for Italian cocktail meatballs, you can easily impress your friends and family at your next gathering. These delicious and SEO-optimized meatballs are sure to be a hit and will have everyone asking for your secret recipe. So go ahead and try it out, and don't be surprised when these tasty morsels disappear in no time!