18+ Italian Christmas Cookie Recipe With Ricotta Unlock Flavor Sensations!
Published on: Apr 13, 2024
If you're looking to add a touch of Italian tradition to your holiday baking, then look no further than this delicious Italian Christmas cookie recipe with ricotta. These cookies are a staple in many Italian households during the holiday season and are sure to become a favorite in your own home. Made with creamy ricotta cheese and warm spices, these cookies are the perfect combination of rich and comforting flavors. Plus, with their festive red and green sprinkles, they are a beautiful addition to any holiday table.
Main Ingredients: All Purpose Flour, Fine Sea Salt, Water, Unsalted
If you're a fan of flaky pastries filled with delicious creamy ricotta cheese, then this recipe is for you. These Italian-inspired treats are perfect for a brunch or as an afternoon snack. The combination of the buttery pastry and the rich cheese filling will have your taste buds dancing with joy.
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Baked Manicotti
Main Ingredients: Unsalted Butter, Marinara Sauce, Manicotti Shells
This classic Italian dish is a crowd-pleaser for a reason. Tender manicotti shells are filled with a savory blend of ricotta, mozzarella, and parmesan cheese, then topped with a tangy marinara sauce. It's a hearty and satisfying meal that will have your family asking for seconds.
Take your holiday cookie game to the next level with these traditional Italian Christmas cookies. These buttery treats are made with a blend of almond and vanilla extract, giving them a unique and irresistible flavor. Top them with a dusting of powdered sugar for a festive touch.
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Cannoli
Main Ingredients: All Purpose Flour, Sugar, Cocoa Powder, Ground
No Italian dessert spread is complete without a batch of homemade cannolis. These crunchy shells are filled with a sweet and creamy ricotta filling, making them the perfect indulgence for any occasion. Give them a try and you'll never go back to store-bought cannolis again.
If you love soft and chewy cookies, then you'll fall head over heels for these Italian ricotta cookies. The addition of ricotta cheese in the dough gives them a unique texture and flavor that's hard to resist. Top them with your favorite glaze or frosting for an extra touch of sweetness.
This traditional Italian pastry is not for the faint of heart. It takes some time and skill to master, but the end result is well worth the effort. The flaky layers of pastry filled with a rich and creamy ricotta filling will transport you straight to the streets of Italy.
This moist and flavorful cake is a staple in Italian households. The addition of ricotta cheese in the batter gives it a dense and creamy texture, while the lemon adds a bright and refreshing zing. Serve it with a dollop of whipped cream for a truly indulgent dessert.
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Lasagna
Main Ingredients: Lasagna Noodles, Meat Sauce, Ricotta, Shredded
No list of Italian recipes would be complete without a classic lasagna. Layers of tender noodles, savory meat sauce, and a creamy ricotta cheese mixture come together to create the ultimate comfort food. It's perfect for a family dinner or for feeding a crowd.
For a twist on the traditional New York-style cheesecake, give this Italian ricotta cheesecake a try. The addition of ricotta cheese in the batter gives it a lighter and fluffier texture, while still maintaining that rich and creamy flavor we all love in a cheesecake. Serve it with fresh berries for a pop of color and flavor.
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Today’s Cake – Italian Lemon Ricotta Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
Looking for a simple and delicious cake to make for today's dessert? Look no further than this Italian lemon ricotta cake. It's easy to make and bursting with flavor, making it the perfect treat for any occasion. Plus, the addition of ricotta cheese makes it extra moist and decadent.
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Baked Gnocchi
Main Ingredients: Ground Italian Sausage, Gnocchi, Ricotta, Salt, Fennel
Take a break from the traditional pasta dishes and give this baked gnocchi a try. The tender potato dumplings are baked to perfection in a rich and creamy tomato sauce, making for a hearty and flavorful meal. Serve it with a sprinkle of parmesan cheese and some fresh basil for a touch of freshness.
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Easy Baked Ziti
Main Ingredients: Ziti, Olive Oil, Garlic, Onion, Ground Beef, Marinara
This classic Italian dish is a weeknight favorite for many families. It's simple to make and packed with flavor, making it a go-to for busy nights. The addition of ricotta cheese in the sauce adds a creamy and rich element that takes this dish to the next level.
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Italian Eggplant Ricotta Bake
Main Ingredients: Olive Oil, Small Onion, Garlic, Eggplant, Large Tomato
Eggplant lovers, this one's for you. This hearty and flavorful bake combines layers of tender eggplant, savory tomato sauce, and a creamy ricotta cheese mixture. It's a vegetarian option that even the meat-eaters in your family will love.
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Organic Italian Frittata with Asparagus
Main Ingredients: Yellow Onion, Garlic Cloves, Red Capsicum, Asparagus
This organic Italian frittata is perfect for a weekend brunch or a light dinner. Packed with fresh vegetables and a creamy ricotta cheese filling, it's a healthy and delicious option that's easy to make. Serve it with a side salad for a complete meal.
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Italian Stuffed Shells Freezer Meal
Main Ingredients: Ricotta, Mozzarella Cheese, Parmesan Cheese, Italian
For busy weeknights, having a freezer meal on hand can be a lifesaver. These Italian stuffed shells are a great option for a quick and delicious dinner that the whole family will love. The combination of the savory meat sauce and the creamy ricotta filling is a winning combination.
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Stuffed Peppers with Ricotta and Italian Sausage
Main Ingredients: Red Bell Peppers, Ricotta, Egg, Romano, Italian
For a twist on the classic stuffed pepper, try this Italian-inspired version. The addition of ricotta cheese and Italian sausage in the filling adds a savory and creamy element that takes this dish to the next level. Serve it with a side of garlic bread for a complete meal.
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Manicotti
Main Ingredients: Fresh Spinach, Ricotta, Mozzarella Cheese, Parmesan
If you're a fan of baked pasta dishes, then you have to try this manicotti recipe. Tender pasta shells are filled with a creamy and flavorful ricotta cheese mixture, then baked in a delicious tomato sauce. It's a hearty and satisfying meal that's perfect for a cozy night in.
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Italian Tuna Balls With Lemon and Capers – an Easy...
Main Ingredients: Tuna In Oil, Ricotta, Hard Boiled Eggs, Capers
Get ready to add a new favorite appetizer to your repertoire with these Italian tuna balls. The combination of canned tuna, ricotta cheese, and a touch of lemon and capers makes for a unique and flavorful bite. Serve them with your favorite dipping sauce for a tasty and easy-to-make appetizer.
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Christmas Lasagna
Main Ingredients: Sausage, Hamburger, Spaghetti Sauce, Mozzarella Cheese
For a twist on the traditional Christmas dinner, try this festive lasagna. Layers of pasta, savory meat sauce, and a creamy ricotta cheese filling come together to create a hearty and delicious dish. It's a great option for feeding a crowd during the holiday season.
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Christmas Ricotta Cheesecake
Main Ingredients: Ricotta, Granulated Sugar, Greek Yogurt, Eggs, Vanilla
End your holiday meal on a sweet note with this Christmas ricotta cheesecake. The addition of ricotta cheese in the batter gives it a unique and creamy texture, while still maintaining that classic cheesecake flavor. Top it with your favorite holiday toppings, such as cranberry sauce or peppermint crumbles, for a festive touch.
The Importance of Ricotta in Italian Holiday Baking
When it comes to Italian holiday baking, ricotta cheese plays a crucial role in many traditional recipes. This creamy and slightly tangy cheese is a staple in Italian cuisine, and it adds a unique and delicious flavor to these holiday cookies. Not only that, but ricotta also helps to keep the cookies moist and soft, making them perfect for dunking in a cup of hot cocoa or coffee.
Using Quality Ricotta for the Best Results
When making Italian Christmas cookies with ricotta, it's important to use high-quality ricotta cheese for the best results. Look for a fresh, whole milk ricotta that is smooth and creamy in texture. This will give your cookies a rich and velvety texture, ensuring that they turn out perfectly every time.
The Perfect Balance of Sweet and Spicy
One of the things that makes this Italian Christmas cookie recipe with ricotta so special is the perfect balance of sweet and spicy flavors. The cookies are lightly sweetened with sugar and vanilla extract, but also have a hint of warm spices like cinnamon and nutmeg. This combination of flavors is what gives these cookies their delicious and unique taste, making them stand out from other holiday treats.
A Festive and Beautiful Addition to Your Holiday Table
Not only do these cookies taste amazing, but they also add a festive and beautiful touch to any holiday table. The red and green sprinkles on top give them a pop of color and make them look like little bites of Christmas. They are perfect for gifting to friends and family or for bringing to holiday parties and gatherings.
In conclusion, this Italian Christmas cookie recipe with ricotta is a must-try for anyone looking to add a touch of Italian tradition to their holiday baking. With its creamy and delicious texture, perfect balance of flavors, and festive appearance, it is sure to become a favorite in your household. So get your apron on and start baking these delicious cookies for a truly special holiday treat!
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