19+ Italian Christmas Cake Panettone Recipe Dive Into Deliciousness!
Published on: Apr 24, 2024
Panettone is a traditional Italian Christmas cake that is enjoyed all over the world during the holiday season. This sweet and fluffy bread-like cake is filled with candied fruits, raisins, and nuts, and is typically served as a dessert or enjoyed with a cup of coffee or tea. Making panettone from scratch may seem like a daunting task, but with the right recipe and some patience, you can create a delicious and authentic panettone to impress your family and friends this Christmas. In this article, we will share a professional and well-organized recipe for making a mouthwatering panettone at home.
Main Ingredients: Panettone, Eggs, White Sugar, Heavy Cream, Vanilla
Looking for a unique twist on the classic bread pudding recipe? Look no further than this decadent Panettone Bread Pudding with Spiced Orange Sauce. The fluffy and flavorful Italian Christmas bread adds a touch of sweetness and a delicate texture to this comforting dessert. Served with a warm spiced orange sauce, this dish is sure to become a holiday favorite.
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Panettone French Toast
Main Ingredients: Panettone, Eggs, Milk, Orange, Fresh Orange Juice
Take your weekend brunch to the next level with this indulgent Panettone French Toast. The thick slices of the sweet bread soak up the eggy custard perfectly, resulting in a crispy and golden exterior with a soft and fluffy interior. Serve with a drizzle of maple syrup and some fresh berries for a delicious start to your day.
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Christmas Panettone – Traditional Italian Fruit Bread...
Main Ingredients: White Flour, Active Dry Yeast, Water, Sugar, Salt
No Italian Christmas celebration is complete without a Panettone on the table. This traditional Italian fruit bread is studded with candied citrus peel and raisins, and has a light and airy texture that makes it perfect for a celebratory dessert or breakfast treat. Enjoy it with a cup of hot cocoa or a glass of prosecco for a truly festive experience.
Looking for a simple yet impressive dessert for your holiday dinner? This Christmas Panettone is the answer. With just a few ingredients and minimal effort, you can create a beautiful and delicious centerpiece for your table. Serve it with a dollop of whipped cream or a scoop of vanilla gelato for a heavenly treat.
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Christmas Panettone Layered Dessert
Main Ingredients: Panettone, Whole Milk, Cornstarch, Sweetened Condensed
Take your holiday dessert game to the next level with this stunning Christmas Panettone Layered Dessert. Layers of chocolate, vanilla, and strawberry pastry cream are sandwiched between slices of Panettone, creating a show-stopping dessert that is sure to impress your guests. Top it off with some fresh berries and a sprinkle of powdered sugar for a beautiful finish.
If you're looking for a fun and festive dessert that everyone will love, these Mini Panettone Christmas Cakes are the way to go. These individual-sized cakes are made with Panettone, chocolate chips, and hazelnuts, and are topped with a rich and creamy chocolate ganache. They are perfect for holiday parties or as gifts for your loved ones.
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Find the ultimate foodie gift with Selfridges...
Main Ingredients: Panettone, Heavy Cream, Whole Milk, Sugar, Vanilla
Searching for the perfect gift for the food lover in your life? Look no further than Selfridges' selection of Panettone from some of the best Italian producers. From traditional recipes to unique and modern twists, you're sure to find the perfect Panettone to delight any foodie's taste buds. Don't forget to treat yourself to one as well!
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Italian Panettone
Main Ingredients: Warm Water, Active Dry Yeast, All Purpose Flour, Golden
Delve into the flavors of Italy with this delicious Italian Panettone. Made with flour, eggs, and butter, this bread is soft, buttery, and full of flavor. Its tall and domed shape makes it a beautiful addition to any holiday table. Serve it as is or toast it with a bit of butter for a delicious breakfast or snack.
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Easy Holiday Panettone Layer Cake
Main Ingredients: Panettone, Crushed Pineapple, Whipped Cream, Powdered
Impress your guests with this easy and elegant Holiday Panettone Layer Cake. Layers of Panettone, whipped cream, and chocolate hazelnut spread create a stunning dessert that is perfect for any holiday celebration. Top it off with fresh raspberries and a dusting of cocoa powder for a beautiful and delicious finish.
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Peach Panettone Parfaits with Mascarpone Cream
Main Ingredients: Mascarpone Cheese, Sugar, Amaretto, Heavy Whipping
Looking for a light and refreshing dessert to balance out all the indulgent holiday meals? These Peach Panettone Parfaits with Mascarpone Cream are just what you need. Layers of Panettone, vanilla Greek yogurt, and peaches are topped with a creamy and tangy mascarpone cream. It's a perfect combination of flavors and textures that will leave you wanting more.
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Eggnog French Toast Bake with Panettone & Brioche
Main Ingredients: Eggs, Eggnog, Sugar, Canela, Salt, Brioche, Panettone
Take your love for French toast to the next level with this Eggnog French Toast Bake with Panettone and Brioche. The combination of the two breads adds a unique and delicious twist to this classic breakfast dish. Soak the bread in a rich and creamy eggnog mixture and bake it to perfection for a decadent and festive treat.
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Overnight Panettone-Eggnog French Toast
Main Ingredients: Panettone, Eggnog, Large Eggs, Sugar, Salt, Nutmeg
If you're looking for a hassle-free breakfast dish that will impress your family and friends, this Overnight Panettone-Eggnog French Toast is the answer. Assemble it the night before and let it sit in the fridge overnight, then just pop it in the oven in the morning for a delicious and stress-free meal. Serve it with a drizzle of maple syrup and some fresh berries for a beautiful and tasty start to your day.
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Buttermilk Panettone French Toast with Cranberry...
Main Ingredients: Fresh Cranberries, Dark Brown Sugar, Orange Peel
Take your French toast game to the next level with this Buttermilk Panettone French Toast with Cranberry Compote. The tangy buttermilk adds a delicious twist to the classic French toast, while the sweet and tart cranberry compote adds a burst of flavor. Serve it with a dusting of powdered sugar and some whipped cream for a truly indulgent breakfast.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
Another traditional Italian Christmas bread, Pandoro is a sweet and buttery cake that is shaped like a Christmas tree. It's a beautiful and festive addition to any holiday table, and with its delicate flavor, it pairs perfectly with a cup of coffee or hot cocoa. Try decorating it with colored sprinkles or chocolate chips for a fun and playful touch.
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Panettone stuffing with orange clementines using...
Main Ingredients: Panettone, Bread, Onion, Clementine, Eggs, Flat Leaf
Put a twist on your traditional holiday stuffing by using Panettone instead of bread. The sweet and citrusy flavors of this Italian bread pair perfectly with the savory ingredients in this stuffing, creating a unique and delicious side dish. Add some orange clementines for a burst of freshness and color.
If you love bread pudding, you have to try this Italian Bread Pudding. Made with Panettone, chocolate chips, and orange zest, this comforting dessert is full of flavor and texture. Serve it warm with a drizzle of caramel sauce or a scoop of vanilla ice cream for the ultimate indulgence.
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Panettone Ice Cream Cake
Main Ingredients: Panettone, Blueberry Jam, Ice Cream, Cherry Jam, Dried
Take your love for Panettone to the next level with this amazing Panettone Ice Cream Cake. Layers of Panettone, chocolate ice cream, and chopped hazelnuts come together to create a delicious and unique dessert that is perfect for any occasion. Top it off with some chocolate sauce and whipped cream for a show-stopping finish.
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Christmas Italian Spice Cake
Main Ingredients: All Purpose Flour, Polenta, Blanched Almonds, Cocoa
If you're a fan of spice cakes, you have to try this Christmas Italian Spice Cake. Made with Panettone and a blend of warm spices, this cake is moist, flavorful, and perfect for the holiday season. Enjoy it with a cup of mulled wine or a hot cup of tea for a cozy and delicious treat.
Why buy Panettone from the store when you can make it at home? This Easy Homemade Italian Christmas Bread Panettone is surprisingly simple to make and yields a delicious and authentic result. The sweet and buttery flavor of the bread is enhanced by the addition of almond extract and orange zest. Serve it warm with a cup of hot chocolate for a truly festive experience.
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Jamie Oliver's Panettone Pudding Tart
Main Ingredients: Panettone, Unsalted Butter, Demerara Sugar, Vanilla
Celebrity chef Jamie Oliver puts his own twist on the classic bread pudding with this Panettone Pudding Tart. The crunchy and buttery tart shell is filled with a decadent mixture of Panettone, vanilla custard, and dark chocolate, creating a delicious and indulgent dessert. Serve it with some whipped cream and raspberries for a beautiful and impressive finish.
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Panettone Bread Pudding with Spiced Orange Sauce
Main Ingredients: Panettone, Eggs, White Sugar, Heavy Cream, Vanilla
This unique take on beer can chicken combines two classic holiday flavors - panettone bread and spiced orange sauce. The chicken is stuffed with cubes of panettone bread and roasted to perfection. The spiced orange sauce adds a tangy and sweet finish to this dish.
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Panettone French Toast
Main Ingredients: Panettone, Eggs, Milk, Orange, Fresh Orange Juice
Don't let your leftover panettone go to waste - turn it into a delicious breakfast dish with this panettone french toast recipe. The bread is soaked in a mixture of eggs, milk, and cinnamon before being cooked on the grill alongside a beer can chicken. Serve with a drizzle of maple syrup for a decadent morning meal.
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Christmas Panettone – Traditional Italian Fruit Bread...
Main Ingredients: White Flour, Active Dry Yeast, Water, Sugar, Salt
For a more traditional take on beer can chicken, try this recipe that uses Christmas panettone as a flavorful stuffing. The tender chicken is rubbed with a blend of Italian herbs and spices before being stuffed with cubes of the sweet and fruity bread. This is a perfect dish to serve during the holiday season.
If you're looking for a simple and classic beer can chicken recipe, this one is for you. The chicken is flavored with a savory spice rub and roasted to perfection on a beer can. Serve it with your favorite holiday side dishes for a delicious and festive meal.
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Christmas Panettone Layered Dessert
Main Ingredients: Panettone, Whole Milk, Cornstarch, Sweetened Condensed
This beer can chicken recipe takes the traditional holiday flavors of panettone and turns it into a layered dessert. The chicken is roasted with a mix of honey, orange zest, and thyme, and then served on top of layers of panettone, whipped cream, and candied nuts. It's a unique and delicious way to enjoy this classic Italian fruit bread.
For a fun twist on beer can chicken, try making these mini panettone Christmas cakes. The chicken is roasted on a beer can and then served on top of individual portions of panettone, decorated with festive cranberries and powdered sugar. This is a great option for a holiday party or potluck.
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Find the ultimate foodie gift with Selfridges...
Main Ingredients: Panettone, Heavy Cream, Whole Milk, Sugar, Vanilla
If you're looking for the perfect gift for the foodie in your life, look no further than this beer can chicken recipe. The chicken is marinated in a flavorful blend of garlic, rosemary, and lemon before being cooked on a beer can. Serve it with a side of roasted vegetables for a delicious and impressive meal.
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Italian Panettone
Main Ingredients: Warm Water, Active Dry Yeast, All Purpose Flour, Golden
This simple and classic beer can chicken recipe is a must-try for any Italian food lover. The chicken is rubbed with a blend of Italian herbs and spices and then roasted on a beer can for a tender and flavorful main dish. Serve it with your favorite Italian side dishes for a complete meal.
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Easy Holiday Panettone Layer Cake
Main Ingredients: Panettone, Crushed Pineapple, Whipped Cream, Powdered
This beer can chicken recipe takes things to the next level by turning it into a layered cake with panettone bread, chicken, and creamy mashed potatoes. The chicken is seasoned with a blend of thyme, garlic powder, and salt before being roasted to perfection. This is a perfect dish to serve at a holiday dinner party.
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Peach Panettone Parfaits with Mascarpone Cream
Main Ingredients: Mascarpone Cheese, Sugar, Amaretto, Heavy Whipping
If you're looking for a lighter and more refreshing take on beer can chicken, try this recipe that incorporates peaches and mascarpone cream. The chicken is roasted with a blend of honey, lemon juice, and rosemary, and then served on top of layers of panettone, peaches, and a creamy mascarpone filling. It's a perfect dish for a summer cookout.
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Eggnog French Toast Bake with Panettone & Brioche
Main Ingredients: Eggs, Eggnog, Sugar, Canela, Salt, Brioche, Panettone
This indulgent and flavorful beer can chicken recipe combines two classic breakfast dishes - french toast and eggnog. The chicken is roasted with a blend of cinnamon, nutmeg, and eggnog, and then served alongside a rich and decadent panettone and brioche french toast bake. It's the perfect dish for a special holiday brunch.
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Overnight Panettone-Eggnog French Toast
Main Ingredients: Panettone, Eggnog, Large Eggs, Sugar, Salt, Nutmeg
If you want to simplify the previous recipe, try this overnight version that can be prepared the night before and baked in the morning. The chicken is cooked on a beer can and served with a side of delicious eggnog and panettone french toast. It's a perfect dish for a lazy holiday morning.
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Buttermilk Panettone French Toast with Cranberry...
Main Ingredients: Fresh Cranberries, Dark Brown Sugar, Orange Peel
This beer can chicken recipe takes the classic flavors of cranberry and panettone and turns it into a delicious buttermilk french toast. The chicken is roasted with a blend of cranberry juice, orange juice, and thyme, and then served with a side of panettone and buttermilk french toast. It's a perfect dish for a holiday breakfast or brunch.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
This festive and creative beer can chicken recipe turns the traditional Italian Christmas cake, pandoro, into a delicious and impressive main dish. The chicken is roasted with a blend of garlic, thyme, and lemon, and then served on top of a pandoro "Christmas tree" cake made with layers of pandoro, cream, and chocolate chips. It's a perfect dish to serve at a holiday dinner party.
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Panettone stuffing with orange clementines using...
Main Ingredients: Panettone, Bread, Onion, Clementine, Eggs, Flat Leaf
If you want to add a unique twist to your beer can chicken, try making this flavorful panettone stuffing. The chicken is roasted with a blend of orange juice, clementine zest, and sage, and then served with a side of panettone stuffing made with cubes of the bread, cranberries, and almonds. It's a perfect dish for a cozy and comforting holiday meal.
This beer can chicken recipe takes things in a different direction by turning it into a delicious and hearty bread pudding. The chicken is roasted with a blend of Italian seasoning, garlic, and olive oil, and then served on top of a bread pudding made with panettone, parmesan cheese, and spinach. It's a perfect dish for a cold winter's night.
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Panettone Ice Cream Cake
Main Ingredients: Panettone, Blueberry Jam, Ice Cream, Cherry Jam, Dried
This unique and refreshing beer can chicken recipe combines two classic summer desserts - ice cream cake and panettone. The chicken is roasted with a blend of honey, vanilla extract, and orange zest, and then served on top of layers of panettone, vanilla ice cream, and chocolate sauce. It's the perfect dish for a summer cookout or barbecue.
If you want to make your own panettone from scratch, this recipe is for you. The chicken is roasted with a blend of Italian herbs, garlic, and lemon, and then served with a homemade panettone bread made with raisins, candied citrus peel, and almonds. It's a perfect dish for those who love to bake and want to impress their guests with a homemade panettone.
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Christmas Italian Spice Cake
Main Ingredients: All Purpose Flour, Polenta, Blanched Almonds, Cocoa
This beer can chicken recipe takes a classic Italian spice cake and turns it into a delicious and savory main dish. The chicken is roasted with a blend of Italian seasoning, rosemary, and garlic, and then served on top of a spice cake made with parmesan cheese, panettone, and cherry tomatoes. It's a unique and flavorful way to enjoy your beer can chicken.
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Jamie Oliver's Panettone Pudding Tart
Main Ingredients: Panettone, Unsalted Butter, Demerara Sugar, Vanilla
This beer can chicken recipe takes a page out of celebrity chef Jamie Oliver's book and turns it into a delicious and indulgent tart. The chicken is roasted with a blend of thyme, lemon zest, and olive oil, and then served on top of a panettone and chocolate chip pudding tart. It's a perfect dish to impress your guests at a holiday dinner party.
Ingredients You Will Need
The Starter
To make the perfect panettone, you will need to create a starter or "lievito madre" a few days in advance. This is a fermented dough that gives the panettone its light and airy texture. You will need flour, water, and yeast to make the starter. Mix these ingredients together and let the starter ferment for at least 24 hours.
The Cake Dough
Once your starter is ready, you can start preparing the cake dough. You will need flour, sugar, butter, eggs, milk, salt, vanilla extract, and the starter. Mix all the ingredients together, except for the butter, and knead the dough until it is smooth and elastic. Then, add the butter and continue to knead until it is fully incorporated. Let the dough rest for about an hour.
The Filling
Panettone is known for its delicious filling, which usually consists of candied fruits, raisins, and nuts. You can use a mixture of your favorite fruits and nuts, such as candied orange peel, candied lemon peel, dried cranberries, and almonds. Make sure to chop the fruits and nuts into small pieces before adding them to the dough.
The Baking Process
After the dough has rested, you can add the filling and shape the panettone into a tall, cylindrical shape. Place the dough in a panettone mold or a tall, round baking tin, and let it rise for another hour. Then, bake the panettone in the oven for about an hour, or until it is golden brown and a toothpick inserted in the center comes out clean.
Final Thoughts
Making panettone from scratch may require some time and effort, but the end result is well worth it. Your homemade panettone will be bursting with flavor and will impress all your holiday guests. So, gather your ingredients, follow this recipe, and get ready to indulge in a delicious and authentic Italian Christmas cake. Happy baking!
