18 Italian Chocolate Pizza Recipe Cook Up Something Special!
Published on: Mar 17, 2024
If you have a sweet tooth and love experimenting in the kitchen, then this Italian chocolate pizza recipe is a must-try for you. This unique and indulgent dessert combines the classic flavors of pizza with the rich and decadent taste of chocolate. It may sound unconventional, but trust us, once you take a bite of this delicious creation, you'll be hooked. Not to mention, it's super easy to make and perfect for any special occasion or just a cozy night in. So let's dive into this mouth-watering recipe and get ready to indulge in a slice of heaven.
Main Ingredients: Part Skim Ricotta Cheese, Confectioners Sugar, Vanilla
Cannoli is a traditional Italian dessert that consists of a crispy fried pastry shell filled with a sweet and creamy ricotta cheese filling. It's a beloved treat in Italy and has gained popularity all over the world. Making cannoli at home might seem intimidating, but with the right recipe and some practice, you can create a delicious and authentic version of this classic dessert. Here is a basic cannoli recipe that will have you feeling like a master Italian baker in no time.
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Italian Meringue Hazelnut Macarons with Chocolate...
Main Ingredients: Hazelnuts, Confectioners Sugar, Sugar, Water, Egg
Macarons are a delicate and delicious French pastry, but did you know that Italy also has its own version? Italian macarons, or amaretti, are made with finely ground almonds and often have a crisp outer shell and a soft and chewy interior. This recipe adds a twist to the traditional amaretti by incorporating hazelnuts and a rich chocolate filling. These meringue hazelnut macarons are sure to impress with their beautiful presentation and delightful flavors.
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Tiramisu or Tiramisu Cake
Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar
Tiramisu is a classic Italian dessert that has become a favorite all over the world. It's a perfect balance of creamy mascarpone cheese, rich espresso, and sweet ladyfingers. While the traditional version is served in a dish, this recipe takes things to the next level by creating a stunning layered tiramisu cake. This dessert is perfect for special occasions or as a show-stopping finale to any Italian-inspired meal.
There's nothing quite like a homemade pizza, especially when it's made with a perfectly crispy and chewy crust. While there are many different types of pizza dough, this recipe stays true to its Italian roots by using only a few simple ingredients and a traditional method. This pizza dough is versatile and can be used to make any type of pizza you desire, from classic Margherita to creative and unique toppings.
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Italian Ricotta Cake
Main Ingredients: Eggs, Splenda, Whole Milk Ricotta Cheese, Butter
Ricotta is a staple in Italian cuisine and is often used in both sweet and savory dishes. In this recipe, ricotta is the star ingredient in a delicious and moist cake that is perfect for any occasion. The ricotta adds a unique texture and flavor to the cake, making it a standout dessert. Serve with a dusting of powdered sugar and some fresh berries for a beautiful and delicious dessert.
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Italian Tiramisu Glasses
Main Ingredients: Quark, Mascarpone, Cream, Powdered Sugar, Ladyfinger
If you're looking for a fun and unique way to serve Tiramisu, try making these individual Tiramisu glasses. This recipe takes all the traditional flavors of Tiramisu and layers them in a glass, making it perfect for a dinner party or special occasion. The presentation is stunning, and the individual servings make it easy for guests to enjoy this decadent dessert.
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Simple Tiramisu
Main Ingredients: Large Eggs, Sugar, Mascarpone Cheese, Brewed Coffee
If you're short on time but still want to enjoy a delicious Tiramisu, this recipe has got you covered. With only a handful of ingredients and minimal prep time, you can whip up a quick and easy version of this classic Italian dessert. It may not be the most traditional recipe, but it's just as delicious and perfect for satisfying your Tiramisu cravings in a pinch.
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Italian-style Braised Chicken
Main Ingredients: Chicken, Olive Oil, Bell Pepper, Onion, Garlic
Braising is a popular cooking method in Italian cuisine, where meat is slowly cooked in liquid until it becomes tender and flavorful. This recipe takes chicken thighs and braises them in a rich tomato sauce with herbs and olives, resulting in a delicious and comforting dish. Serve over pasta or with crusty bread to soak up all the delicious flavors.
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Italian Tiramisu with Amaretto and Orange
Main Ingredients: Small Eggs, Caster Sugar, Mascarpone Cheese, Espresso
Amaretto and orange are two ingredients that pair perfectly with Tiramisu, adding depth and complexity to this already delicious dessert. This version of Tiramisu incorporates these flavors into the classic recipe, resulting in a dessert that is both familiar and unique. It's perfect for those who love to experiment with different flavors and ingredients in their cooking.
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Baci di Dama (Italian Almond Shortbread Cookies)
Main Ingredients: Caster, Unsalted Butter, Almond Meal, Flour, Chocolate
Baci di Dama, which translates to "lady's kisses," are small and delicate Italian cookies that are perfect for any occasion. These almond shortbread cookies are sandwiched together with a delicious chocolate filling, making them irresistible. They are simple to make and will impress with their elegant appearance and delightful taste.
Meatballs are a staple in Italian cuisine, and every family has their own unique recipe. This version of Italian meatballs is simple, yet full of flavor, and can be served in a variety of ways. Whether you're making spaghetti and meatballs, meatball subs, or enjoying them on their own, these meatballs are sure to please.
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European-style Hot Chocolate
Main Ingredients: Milk Chocolate, Bittersweet Chocolate, Granulated
Hot chocolate is a cozy and comforting drink that can be enjoyed all year round. In Italy, hot chocolate is often thicker and richer than the American version, making it almost like a dessert in itself. This recipe takes inspiration from the Italian style of hot chocolate and creates a thick and decadent drink that is perfect for indulging in on a chilly day.
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Kahlua Coffee Tiramisu
Main Ingredients: Eggs, Mascarpone, White Sugar, Coffee, Kahlua
For coffee and Kahlua lovers, this recipe is a must-try. It takes the classic Tiramisu and amps up the coffee flavor by incorporating Kahlua into the recipe. The result is a dessert that is rich, indulgent, and perfect for adults. Serve this at your next dinner party, and it will surely be a hit with all the coffee lovers in attendance.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you love meatballs, you'll love this recipe for great big Italian meatballs. These meatballs are made with a mixture of ground beef and pork, making them extra flavorful and juicy. Serve with your favorite pasta and sauce for a comforting and satisfying meal that the whole family will love.
Italian wedding soup is a hearty and comforting soup that is perfect for any time of year. This version of the classic recipe uses homemade meatballs, pasta, and a variety of vegetables, resulting in a soup that is full of flavor and nutrients. It's a great way to warm up on a chilly day or to enjoy as a light meal any time.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet but still want to enjoy some Italian flavors, this recipe is for you. These stuffed peppers are filled with a mixture of ground beef, Italian seasoning, and cheese, making them a delicious and low-carb meal option. They're easy to make and perfect for meal prep, making them a great option for busy weeknights.
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Tiramisu
Main Ingredients: Egg Yolks, White Sugar, Mascarpone Cheese, Heavy
Last but certainly not least, we have the classic Tiramisu. This recipe stays true to the traditional flavors and methods of making this beloved dessert. Layers of ladyfingers soaked in coffee and brandy, a creamy and rich mascarpone filling, and a dusting of cocoa powder - it's a dessert that never fails to impress and satisfy.
Braciole is a classic Italian dish made with thinly-sliced meat rolled up with a flavorful filling and cooked in a rich tomato sauce. This recipe uses flank steak and a delicious filling of breadcrumbs, cheese, and herbs to create a dish that is perfect for a special occasion or a hearty and satisfying meal. Serve with your favorite pasta or crusty bread for soaking up all the tasty sauce.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
Cucidati, or Italian fig cookies, are a traditional Christmas treat that is often found on dessert tables during the holiday season. These cookies are filled with a mixture of figs, nuts, and spices, making them both delicious and festive. They take some time and effort to make, but the end result is well worth it for a taste of old-world Italian Christmas.
Last but not least, we have another version of Tiramisu that stays true to the traditional flavors and methods of making this classic dessert. This recipe uses a combination of espresso and brandy to soak the ladyfingers, giving it a rich and boozy flavor. The mascarpone filling is made with raw eggs, which adds a light and airy texture to the dessert. It's a must-try for any Tiramisu lover.
Ingredients You'll Need
For the Pizza Dough:
2 cups all-purpose flour
1 tablespoon granulated sugar
1 packet active dry yeast
1/2 teaspoon salt
3/4 cup warm water
2 tablespoons olive oil
For the Chocolate Sauce:
1 cup semi-sweet chocolate chips
1/4 cup heavy cream
For the Toppings:
1/2 cup mini marshmallows
1/4 cup sliced almonds
1/4 cup chocolate chips
1/4 cup dried cranberries
Step-by-Step Instructions
To start off, preheat your oven to 375 degrees Fahrenheit and lightly grease a 12-inch pizza pan with non-stick cooking spray. In a large mixing bowl, combine the flour, sugar, yeast, and salt. Slowly add in the warm water and olive oil, and mix until a dough forms. Knead the dough on a floured surface for about 5 minutes, then roll it out into a circle to fit your pizza pan.
Next, in a small saucepan, melt the chocolate chips and heavy cream over low heat, stirring constantly until smooth. Spread the chocolate sauce evenly over the pizza dough, leaving a small border around the edge. Then sprinkle on the mini marshmallows, sliced almonds, chocolate chips, and dried cranberries.
Bake the pizza for 15-20 minutes, or until the crust is golden brown and the toppings are melted and bubbly. Let it cool for a few minutes before slicing and serving.
Why You'll Love This Recipe
This Italian chocolate pizza recipe is the perfect combination of sweet and savory. The pizza dough provides a delicious base for the rich and creamy chocolate sauce, while the toppings add a variety of textures and flavors to each bite. Plus, it's a fun and unique dessert that is sure to impress your family and friends.
Customize Your Chocolate Pizza
Feel free to get creative with your toppings and make this recipe your own. You can add your favorite nuts, fruits, or even a sprinkle of sea salt for a salty-sweet twist. You can also use dark chocolate or white chocolate for the sauce, depending on your preference. The possibilities are endless!
In Conclusion
This Italian chocolate pizza recipe is a fun and delicious twist on a classic dessert. With its simple ingredients and easy instructions, it's a dessert that anyone can make and enjoy. So why not give it a try and treat yourself to a slice of this indulgent chocolate pizza? We promise you won't regret it.