15+ Italian Chocolate Christmas Cake Recipe You Won't Believe The Taste!
Published on: Apr 1, 2024
If you're looking for the perfect dessert to complete your Christmas feast, look no further than this delicious Italian chocolate Christmas cake recipe. This traditional Italian treat is rich, indulgent, and sure to impress your family and friends. With its decadent layers of moist chocolate cake, creamy frosting, and sweet toppings, this cake is a festive twist on the classic chocolate cake. So, let's dive in and learn how to make this delectable dessert that will be the highlight of your holiday celebration.
Main Ingredients: Part Skim Ricotta Cheese, Confectioners Sugar, Vanilla
If you're looking to impress your guests with a show-stopping dish this holiday season, look no further than this classic Italian dessert. Cannoli are crunchy pastry shells filled with a sweet and creamy ricotta cheese filling, and they are perfect for any Christmas gathering. Plus, they are surprisingly easy to make at home!
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
This festive cake is a staple in many Italian households during the Christmas season. Its tall, star-shaped appearance is reminiscent of a Christmas tree, making it the perfect centerpiece for your holiday dessert table. The soft and buttery cake is dusted with powdered sugar and can be served with a variety of toppings, such as fresh berries or a drizzle of chocolate sauce.
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Italian Christmas strudel
Main Ingredients: Dried Figs, Marsala, Raisins, Walnuts, Almonds, Lemon
Strudel is a traditional Italian pastry that is often filled with a variety of fruits and nuts. During the Christmas season, many Italians make a special version of this flaky treat by incorporating festive ingredients such as dried cranberries, roasted chestnuts, and fragrant spices. Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream for the ultimate holiday indulgence.
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Christmas Gingerbread Tiramisu
Main Ingredients: Egg, Egg White, Sugar, Flour, Dark Cocoa Powder
For a twist on the classic Italian dessert, try this Christmas gingerbread tiramisu. Layers of spicy gingerbread cookies, creamy mascarpone cheese, and a hint of coffee come together to create a decadent and festive dessert. This dessert can be made ahead of time, making it the perfect addition to your holiday menu.
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Cucciddati | Italian Christmas Cookies
Main Ingredients: Figs, Raisins, Unsalted Butter, Powdered Sugar, Orange
Cucciddati, also known as Italian fig cookies, are a staple in many Italian households during the Christmas season. These delicious cookies are filled with a mixture of dried figs, nuts, and spices, and then shaped into festive holiday shapes. They are perfect for snacking on while opening presents or for gifting to friends and family.
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Spiced Italian Christmas Fig Cookies
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
Another variation of the traditional fig cookie is the spiced Italian Christmas fig cookie. These cookies are filled with the same delicious fig mixture as the cucciddati, but they are rolled in a variety of warm spices such as cinnamon, nutmeg, and ginger. These cookies are sure to be a hit at any holiday gathering.
Panettone is a sweet bread that is often enjoyed during the Christmas season in Italy. This delicious bread is studded with candied fruits and raisins, and it is traditionally served as a dessert. However, it also makes a great addition to your holiday breakfast spread, especially when served toasted with a spread of butter or jam.
This moist and rich Christmas cake is a must-have for any holiday celebration. It is packed with warm spices, dried fruits, and nuts, and it is often topped with a sweet glaze or frosting. This cake can be made in advance and stored for up to a week, making it a convenient and delicious dessert option for your Christmas festivities.
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European-style Hot Chocolate
Main Ingredients: Milk Chocolate, Bittersweet Chocolate, Granulated
There's nothing quite like a warm cup of hot chocolate to cozy up with on a cold winter day. This European-style hot chocolate is thick, creamy, and indulgent, and it is sure to be a hit with both kids and adults. Top it off with a dollop of whipped cream and some shaved chocolate for an extra special touch.
This festive cake roll is a fun and unique way to serve cake during the holiday season. The rich chocolate cake is filled with a creamy peppermint filling and rolled up to create a beautiful spiral design. This dessert is a great alternative to traditional Christmas cakes and is sure to impress your guests.
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Wafflemisu Cake
Main Ingredients: Large Eggs, Cream Of Tartar, Granulated Sugar, All
For a playful twist on the classic Italian dessert, try this wafflemisu cake. Layers of fluffy waffles are soaked in espresso and layered with a smooth mascarpone cream and a sprinkle of cocoa powder. This dessert is perfect for those who love the flavors of tiramisu but want something a little different.
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Chocolate Christmas Cake Mix Cookies
Main Ingredients: Chocolate Cake Mix, M Ms, Eggs, Vegetable Oil, Sliced
If you're short on time but still want to make a delicious Christmas treat, these chocolate cake mix cookies are the answer. They are made with just a few ingredients and can be whipped up in no time. Plus, they are the perfect balance of crispy on the outside and chewy on the inside.
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Christmas Cake Muffins with Sugared Pecans
Main Ingredients: Fruits, Sherry, Oranges, Unsalted Butter, Light Brown
These festive muffins are the perfect addition to your holiday breakfast spread. They are made with a combination of warm spices, dried cranberries, and crunchy sugared pecans, making them a delicious and comforting treat. Serve them warm with a pat of butter for the ultimate Christmas morning indulgence.
If you've always been intimidated by the idea of making homemade panettone, this easy recipe is here to change your mind. With just a few simple ingredients and some patience, you can create a delicious and authentic Italian Christmas bread that will impress your family and friends.
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Christmas Italian Spice Cake
Main Ingredients: All Purpose Flour, Polenta, Blanched Almonds, Cocoa
This fragrant and flavorful Italian spice cake is a must-try for any Christmas celebration. It is made with a combination of warm spices such as cinnamon, nutmeg, and cloves, and it is often topped with a sweet glaze or frosting. Serve it with a cup of tea or coffee for a cozy and delicious holiday treat.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
The Yule log, also known as the Christmas log cake, is a traditional dessert that originated in France. This cake is shaped to resemble a log and is often filled and frosted with a rich and decadent chocolate cream. It is the perfect dessert for any holiday gathering and is sure to impress your guests with its festive appearance.
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Italian Chocolate Salami - Salame di Cioccolato
Main Ingredients: Dark Chocolate, Unsalted Butter, White Sugar, Brown
This unique and delicious dessert is a must-try for any chocolate lover. Italian chocolate salami is made with a mixture of chocolate, cookies, nuts, and dried fruit, and is shaped to resemble a salami. It is the perfect combination of sweet and salty and makes for a great holiday gift.
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Italian Panettone Bread (Christmas Fruit Cake)
Main Ingredients: Active Dry Yeast, Lukewarm Water, White Sugar, Eggs
If you're looking for a traditional Christmas fruit cake, look no further than this Italian panettone bread. It is packed with a variety of dried fruits and nuts, and is often served with a dusting of powdered sugar. This bread is a staple in many Italian households during the holiday season and is sure to be a hit with your family and friends.
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Tiramisu or Tiramisu Cake
Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar
No list of Italian desserts would be complete without the classic tiramisu. This creamy and indulgent dessert is made with layers of ladyfingers soaked in coffee and a rich mascarpone cream. For a twist on the traditional dessert, try making a tiramisu cake with layers of sponge cake and the classic tiramisu filling.
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Minty Christmas Ice Cream Cake
Main Ingredients: Mint Chocolate Chip Ice Cream, Chocolate, Flaked
Cool down after a big holiday meal with this refreshing and festive ice cream cake. Layers of mint chocolate chip ice cream, chocolate cake, and crushed candy canes come together to create a delicious and visually appealing dessert. This dessert is sure to be a hit with both kids and adults.
Ingredients You'll Need
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To make this Italian chocolate Christmas cake, you'll need:
2 cups all-purpose flour
1 cup unsweetened cocoa powder
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup unsalted butter, softened
1 1/2 cups granulated sugar
3 large eggs
1 teaspoon vanilla extract
1 cup buttermilk
1/2 cup strong brewed coffee, cooled
1/4 cup Amaretto liqueur
1 cup heavy cream
1/4 cup powdered sugar
1 teaspoon vanilla extract
Chocolate shavings or sprinkles for topping
Instructions
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Preheat your oven to 350°F (180°C) and grease a 9-inch round cake pan with butter and dust with cocoa powder.
In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
In a separate large bowl, beat the butter and sugar together until light and fluffy. Add in the eggs, one at a time, beating well after each addition. Then, stir in the vanilla extract.
Slowly add in the dry ingredients, alternating with the buttermilk, until well combined.
In a small bowl, mix together the coffee and Amaretto liqueur. Pour this mixture into the batter and stir until fully incorporated.
Pour the batter into the prepared cake pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
In a chilled bowl, beat the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
Spread the whipped cream over the top of the cooled cake and decorate with chocolate shavings or sprinkles.
Serve and enjoy your delicious Italian chocolate Christmas cake!
This cake can be made a day in advance and stored in the refrigerator until ready to serve. Just be sure to let it come to room temperature before serving for the best flavor and texture. Whether it's for a holiday gathering or just a special treat for yourself, this Italian chocolate Christmas cake is a must-try recipe that will have everyone asking for seconds.
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