15 Italian Chocolate Chip Dip Recipe Prepare To Be Amazed!

Published on: Mar 17, 2024

If you're looking for a delicious and unique addition to your dessert spread, look no further than this mouth-watering Italian chocolate chip dip recipe. With its creamy texture and rich chocolate flavor, this dip is sure to be a hit with your friends and family. Not to mention, it's incredibly easy to make and requires only a few simple ingredients. So, let's dive in and learn how to make this delectable treat!

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1 of 20

Basic Cannoli

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Ingredients

For the dip:

  • 1 cup heavy cream
  • 1 cup dark chocolate chips
  • 1/4 cup powdered sugar
  • 1 tsp vanilla extract

For serving:

  • 1 cup strawberries, sliced
  • 1 cup pretzels
  • 1 cup graham crackers

Before we get started, let's talk about the main star of this recipe - the chocolate chips! It's important to use high-quality dark chocolate chips for this dip as they will provide the perfect rich and decadent flavor. You can also use semi-sweet or milk chocolate chips if you prefer a sweeter taste.

Instructions

Step 1: Heat the cream

In a small saucepan, heat the heavy cream over medium heat until it begins to simmer. Make sure to stir occasionally to prevent the cream from burning.

Step 2: Add the chocolate

Once the cream is simmering, remove the saucepan from the heat and add in the dark chocolate chips. Stir until the chocolate is completely melted and the mixture is smooth.

Step 3: Add the sugar and vanilla

Next, add in the powdered sugar and vanilla extract and stir until well combined. The powdered sugar will help thicken the dip and add a touch of sweetness, while the vanilla adds a lovely flavor.

Step 4: Chill and serve

Transfer the dip to a serving bowl and cover with plastic wrap. Refrigerate for at least 1 hour before serving to allow the dip to thicken. When ready to serve, arrange sliced strawberries, pretzels, and graham crackers on a platter and place the dip in the center. Enjoy!

This Italian chocolate chip dip is perfect for any occasion - from parties to movie nights to simply satisfying your sweet tooth. It's also a great way to use up any leftover chocolate chips you may have in your pantry. So, why not give it a try and impress your loved ones with this delicious and unique treat? We promise, they'll be asking for the recipe!

15 italian chocolate chip dip recipe Prepare to be amazed!

Basic Cannoli

yield: 18 total time: 25 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 part skim ricotta cheese 32-ounze container
  • 3/4 cup confectioners sugar
  • 1 teaspoon vanilla extract
  • 1 cup mini chocolate chips
  • 24 cannoli shells pre-baked

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 54 grams
  • Fat : 15 grams
  • Fiber : 2 grams
  • Protein : 4 grams
  • SaturatedFat : 5 grams
  • Sodium : 300 milligrams
  • Sugar : 35 grams
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