17 Italian Chocolate Cake Recipe Experience Culinary Bliss Now!

Published on: Mar 14, 2024

There is nothing quite like indulging in a rich, decadent slice of Italian chocolate cake. This classic dessert is a favorite among many, and for good reason. The combination of rich chocolate, creamy texture, and irresistible flavor makes it a must-try for any chocolate lover. But have you ever wanted to recreate this delectable treat at home? With our tried and true Italian chocolate cake recipe, you can easily satisfy your cravings and impress your friends and family with your baking skills. So let's dive into the details and learn how to make the perfect Italian chocolate cake.

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Basic Cannoli

Main Ingredients: Part Skim Ricotta Cheese, Confectioners Sugar, Vanilla

Easy Cannoli Recipe - The Cookie Rookie®

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Cannoli, a classic Italian dessert, is a must-try for any food lover. These crispy, creamy treats are filled with a sweet ricotta filling and often topped with pistachios or chocolate chips. To make a basic cannoli, you'll need cannoli shells, ricotta cheese, sugar, vanilla extract, and chocolate chips. Simply mix the ricotta, sugar, and vanilla together and fill the shells. Top with chocolate chips and enjoy!

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Tiramisu Cake

Main Ingredients: Cake Flour, Baking Powder, Baking Soda, Salt, Unsalted

Tiramisu Cake - Delicious layers of Chocolate and Coffee Dessert ...

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Tiramisu cake is a decadent twist on the classic Italian dessert. This cake combines layers of soft sponge cake with a creamy mascarpone filling and a hint of coffee flavor. To make this cake, you'll need eggs, sugar, flour, baking powder, coffee, and mascarpone cheese. Bake the sponge cake, soak it in coffee, and layer it with the mascarpone filling. Top with cocoa powder and refrigerate for a few hours before serving.

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Italian Meringue Hazelnut Macarons with Chocolate...

Main Ingredients: Hazelnuts, Confectioners Sugar, Sugar, Water, Egg

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For a fancy twist on traditional macarons, try making Italian meringue hazelnut macarons with chocolate ganache. These delicate cookies are filled with a rich chocolate ganache and have a hint of hazelnut flavor. To make these macarons, you'll need almond flour, powdered sugar, egg whites, sugar, hazelnut extract, and chocolate chips. Follow a typical macaron recipe, but incorporate hazelnut extract into the batter and fill with a chocolate ganache made with melted chocolate and heavy cream.

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Crazy Italian chocolate cake (egg free chocolate cake)

Main Ingredients: Flour, Caster Sugar, Cocoa, Baking Soda, Salt

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If you're looking for a delicious chocolate cake recipe without eggs, this crazy Italian chocolate cake is the perfect choice. This cake is made with pantry staples like flour, sugar, cocoa powder, and olive oil, and is incredibly moist and chocolatey. To make this cake, simply mix all the ingredients together and bake in a Bundt pan. Serve with a dusting of powdered sugar for a simple yet delicious dessert.

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Tiramisu or Tiramisu Cake

Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar

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Tiramisu is a classic Italian dessert that combines ladyfingers, coffee, and a creamy mascarpone filling. For a twist on this dessert, try making a tiramisu cake. This cake has all the flavors of tiramisu but in a rich and decadent cake form. To make this cake, you'll need eggs, sugar, flour, baking powder, coffee, mascarpone cheese, and cocoa powder. Bake the cake and layer it with a mascarpone filling and soak the layers in coffee. Top with cocoa powder and refrigerate before serving.

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Italian Ricotta Cake

Main Ingredients: Eggs, Splenda, Whole Milk Ricotta Cheese, Butter

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This Italian ricotta cake is a simple yet delicious dessert that is perfect for any occasion. The cake is light and fluffy, and the ricotta adds a creamy texture. To make this cake, you'll need flour, sugar, butter, eggs, baking powder, ricotta cheese, and lemon zest. Mix the ingredients together, pour into a cake pan, and bake until golden brown. Serve with a dusting of powdered sugar and fresh berries for a beautiful and tasty dessert.

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Italian Almond Flour and Ricotta Chocolate Cake

Main Ingredients: Butter, Cocoa Powder, Dark Chocolate, Cocoa, Ricotta

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For a gluten-free option, try making this Italian almond flour and ricotta chocolate cake. This cake is made with almond flour, ricotta cheese, cocoa powder, and chocolate chips for a rich and decadent dessert. To make this cake, mix the ingredients together and bake in a cake pan. Top with a chocolate glaze or dust with powdered sugar for a beautiful presentation.

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Midnight Chocolate Cake

Main Ingredients: Chocolate, Cocoa Powder, Boiling Water, All Purpose

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This midnight chocolate cake is a show-stopping dessert that is perfect for any special occasion. The cake is rich and chocolatey, and the addition of espresso powder gives it a depth of flavor. To make this cake, you'll need flour, sugar, cocoa powder, eggs, butter, and espresso powder. Bake the cake and top with a rich chocolate ganache for a truly indulgent treat.

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Italian Tiramisu Glasses

Main Ingredients: Quark, Mascarpone, Cream, Powdered Sugar, Ladyfinger

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For a unique twist on traditional tiramisu, try making these Italian tiramisu glasses. These individual servings of tiramisu are made with ladyfingers, coffee, and a creamy mascarpone filling. To make these glasses, layer the ladyfingers and filling in small glasses and top with cocoa powder. Refrigerate for a few hours before serving for a delicious and elegant dessert.

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Simple Tiramisu

Main Ingredients: Large Eggs, Sugar, Mascarpone Cheese, Brewed Coffee

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If you're short on time but still want to enjoy the flavors of tiramisu, this simple tiramisu recipe is a great option. This no-bake dessert is made with ladyfingers, coffee, and a creamy mascarpone filling. Simply layer the ingredients in a dish and refrigerate for a few hours before serving. Top with cocoa powder or chocolate shavings for a beautiful presentation.

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Italian-style Braised Chicken

Main Ingredients: Chicken, Olive Oil, Bell Pepper, Onion, Garlic

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Italian Braised Chicken Recipe | Foodandcake789

This Italian-style braised chicken is a delicious and comforting meal that is perfect for a cozy night in. The chicken is cooked low and slow in a flavorful tomato sauce with herbs, garlic, and onions. Serve this chicken over pasta or with crusty bread for a hearty and satisfying dinner.

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Italian Chocolate Cake

Main Ingredients: Chocolate Cake Mix, Ricotta Cheese, Eggs, Sugar, Pure

Chocolate Italian Cake | Magnolia Days

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This Italian chocolate cake is a simple yet delicious dessert that is perfect for any chocolate lover. The cake is rich and moist, and the addition of a chocolate glaze takes it to the next level. To make this cake, you'll need flour, sugar, cocoa powder, eggs, and butter. Bake the cake and top with a chocolate glaze made with melted chocolate and heavy cream. Serve with whipped cream or ice cream for a decadent treat.

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Italian Tiramisu with Amaretto and Orange

Main Ingredients: Small Eggs, Caster Sugar, Mascarpone Cheese, Espresso

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For a twist on traditional tiramisu, try making this Italian tiramisu with amaretto and orange. This dessert has all the flavors of tiramisu but with the addition of amaretto liqueur and orange zest. To make this tiramisu, you'll need ladyfingers, coffee, mascarpone cheese, amaretto, and orange zest. Layer the ingredients in a dish and refrigerate before serving for a unique and delicious dessert.

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Baci di Dama (Italian Almond Shortbread Cookies)

Main Ingredients: Caster, Unsalted Butter, Almond Meal, Flour, Chocolate

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Baci di Dama, also known as Italian almond shortbread cookies, are a delicate and delicious treat. These cookies are made with almond flour, butter, and sugar, and are often filled with chocolate ganache. To make these cookies, simply mix the ingredients together, form into small balls, and bake. Once cooled, sandwich the cookies together with a rich chocolate ganache for a melt-in-your-mouth experience.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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Italian meatballs are a staple in many Italian households and are a crowd-pleasing dish. These meatballs are made with ground beef, breadcrumbs, Italian seasoning, and Parmesan cheese. Serve them with your favorite pasta and marinara sauce for a classic Italian meal. You can also make a big batch and freeze them for a quick and easy dinner option.

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European-style Hot Chocolate

Main Ingredients: Milk Chocolate, Bittersweet Chocolate, Granulated

Best Slow Cooker Hot Chocolate - House of Nash Eats

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If you're craving a rich and decadent hot chocolate, try making this European-style hot chocolate. This hot chocolate is made with milk, heavy cream, sugar, and high-quality chocolate for a thick and creamy drink. Top it with whipped cream or marshmallows for an extra indulgent treat.

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Kahlua Coffee Tiramisu

Main Ingredients: Eggs, Mascarpone, White Sugar, Coffee, Kahlua

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For a boozy twist on traditional tiramisu, try making this Kahlua coffee tiramisu. This dessert is made with ladyfingers, coffee, mascarpone cheese, and Kahlua for a delicious and unique flavor. Simply layer the ingredients in a dish and refrigerate before serving for a delicious and indulgent treat.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

Italian Meatballs {Great Big Italian Meatballs} - Lemony Thyme Lemony Thyme

These great big Italian meatballs are a hearty and delicious option for any meat lover. These meatballs are made with a blend of ground beef, pork, and veal, along with breadcrumbs, Italian seasoning, and Parmesan cheese. Serve them with your favorite pasta and sauce for a filling and satisfying meal.

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Chocolate Cake with Italian Chocolate Buttercream...

Main Ingredients: Sugar, All Purpose Flour, Cocoa, Baking Powder, Baking

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This chocolate cake with Italian chocolate buttercream frosting is a chocolate lover's dream come true. The cake is moist and chocolatey, and the frosting is rich and creamy. To make this cake, you'll need flour, sugar, cocoa powder, eggs, and butter. Bake the cake, and top it with a chocolate buttercream frosting made with melted chocolate, butter, and powdered sugar. Serve with a glass of milk for the ultimate indulgence.

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Wafflemisu Cake

Main Ingredients: Large Eggs, Cream Of Tartar, Granulated Sugar, All

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For a fun and unique twist on traditional tiramisu, try making this wafflemisu cake. This dessert combines the flavors of tiramisu with the crispy texture of waffles. Simply make your favorite waffles, layer them with a mascarpone filling and soak them in coffee. Top with cocoa powder and refrigerate before serving for a delicious and unexpected treat.

Ingredients You Will Need

Flour

For the base of our Italian chocolate cake, you will need 1 cup of all-purpose flour. Make sure to sift the flour before using it to ensure a smooth and airy texture.

Cocoa Powder

To achieve that rich chocolate flavor, you will need ¾ cup of unsweetened cocoa powder. Be sure to use high-quality cocoa powder for the best results.

Sugar

We will use 1 cup of granulated sugar to sweeten the cake. For a healthier option, you can also use coconut sugar or a sugar substitute.

Eggs

You will need 3 large eggs for this recipe. Eggs are essential for adding moisture and structure to the cake.

Butter

To make the cake moist and tender, we will use ½ cup of unsalted butter. Make sure to use softened butter for easy mixing.

Milk

To balance out the rich chocolate flavor, we will use ½ cup of milk. You can use any type of milk, such as whole, almond, or coconut.

Baking Powder and Salt

To help the cake rise and add a touch of flavor, we will need 1 teaspoon of baking powder and a pinch of salt.

How to Make Italian Chocolate Cake

Now that we have all the ingredients, let's dive into the steps to make this delicious Italian chocolate cake.

Step 1: Preheat and Prepare

Start by preheating your oven to 350°F (175°C). Then, butter and flour a 9-inch round cake pan.

Step 2: Combine Dry Ingredients

In a bowl, sift together the flour, cocoa powder, baking powder, and salt. Set aside.

Step 3: Cream the Butter and Sugar

Using an electric mixer, cream the butter and sugar together until light and fluffy.

Step 4: Add Eggs and Milk

Add the eggs one at a time, mixing well after each addition. Then, gradually add in the milk while mixing.

Step 5: Add Dry Ingredients

Slowly add the dry ingredients to the wet ingredients, mixing until well combined.

Step 6: Bake and Cool

Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Final Thoughts

Once cooled, your Italian chocolate cake is ready to be served and enjoyed. You can dust the top with powdered sugar or add a dollop of whipped cream for an extra touch. This delicious dessert is perfect for any occasion and is sure to impress anyone who tries it. So why not give it a try and indulge in the decadent taste of this classic Italian treat?