19 Italian Chili Recipe With Cannellini Beans Experience Culinary Bliss Now!
Published on: Mar 15, 2024
Cannellini beans are a staple ingredient in Italian cuisine, often used in hearty and comforting dishes like soups and stews. One recipe that stands out is the Italian chili recipe with cannellini beans. This dish combines the warmth and spiciness of chili with the creaminess and earthiness of cannellini beans, creating a flavorful and satisfying meal. In this article, we will take a closer look at this delicious recipe and learn how to make it at home.
Slow Cooker Cannellini Bean Stew with Tomatoes,...
Main Ingredients: Turkey Italian Sausage, Olive Oil, Tomatoes With Juice
If you're looking for a hearty and flavorful meal that practically cooks itself, look no further than this slow cooker cannellini bean stew. Tender white beans, tangy tomatoes, and fragrant herbs all come together to create a comforting and satisfying dish that will warm you up from the inside out.
To make this stew, simply combine cannellini beans, diced tomatoes, roasted garlic, and your favorite herbs in a slow cooker. Let it simmer away for a few hours, and you'll be rewarded with a delicious and nutritious meal that will leave you feeling nourished and satisfied.
Minestrone soup is a classic Italian dish that has been enjoyed for generations. This hearty soup is packed with a variety of vegetables, beans, and pasta, making it a complete and satisfying meal in itself.
The key to a good minestrone soup is to let the flavors meld together. Start by sautéing onions, celery, and carrots in a large pot. Then add in diced tomatoes, chicken or vegetable broth, and your choice of vegetables such as zucchini, green beans, and potatoes. Let the soup simmer until all the flavors have come together, then add in your choice of pasta and beans. Serve with a sprinkle of fresh Parmesan cheese for a truly authentic Italian experience.
This traditional Italian dish is a hearty and flavorful soup that is perfect for a cold day. Pasta fagioli, or pasta and bean soup, is made with a combination of pasta, beans, and vegetables, creating a rich and satisfying broth that will warm you up from the inside out.
To make this soup, start by sautéing onions, celery, and carrots in a large pot. Then add in diced tomatoes, chicken or vegetable broth, and your choice of vegetables such as zucchini, spinach, and cannellini beans. Let the soup simmer until all the flavors have come together, then add in your choice of pasta. Serve with a sprinkle of fresh parsley for a pop of color and flavor.
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Italian Minestrone Soup
Main Ingredients: Pancetta, Extra Virgin Olive Oil, Crushed Red Pepper
For a twist on the classic minestrone soup, try this Italian version. This soup is made with a combination of vegetables, beans, and Italian sausage, creating a hearty and flavorful broth that will keep you full and satisfied.
To make this soup, start by browning Italian sausage in a large pot. Then add in onions, carrots, celery, and garlic, and let them cook until they are soft. Next, add in diced tomatoes, chicken or vegetable broth, and your choice of vegetables such as zucchini, kale, and cannellini beans. Let the soup simmer until all the flavors have come together, then serve with a sprinkle of shredded mozzarella cheese for a cheesy and delicious finish.
This Italian white bean soup is a simple and delicious dish that is perfect for a quick weeknight meal. Made with just a few ingredients, this soup is packed with flavor and will keep you full and satisfied.
To make this soup, start by sautéing onions, garlic, and herbs in a large pot. Then add in diced tomatoes, chicken or vegetable broth, and a can of white beans. Let the soup simmer until all the flavors have come together, then serve with a sprinkle of crunchy croutons for a satisfying crunch.
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Italian Chicken Chili
Main Ingredients: Italian Sausage, Boneless Chicken, Yellow Onion, Button
This Italian twist on classic chili is a great way to add some variety to your weekly meal plan. Made with ground chicken, Italian seasonings, and beans, this chili is a flavorful and satisfying meal that the whole family will love.
To make this chili, start by browning ground chicken in a large pot. Then add in onions, garlic, and Italian seasonings, and let them cook until they are fragrant. Next, add in diced tomatoes, chicken or vegetable broth, and your choice of beans such as kidney, black, or cannellini beans. Let the chili simmer until all the flavors have come together, then serve with a dollop of sour cream for a creamy and tangy finish.
This hearty and flavorful soup is perfect for a cold winter day. Made with Italian sausage, white beans, and a variety of vegetables, this soup is a complete and satisfying meal that will warm you up from the inside out.
To make this soup, start by browning Italian sausage in a large pot. Then add in onions, carrots, and celery, and let them cook until they are soft. Next, add in diced tomatoes, chicken or vegetable broth, and a can of white beans. Let the soup simmer until all the flavors have come together, then serve with a sprinkle of fresh basil for a pop of color and flavor.
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Slow Cooker Italian Turkey Chili
Main Ingredients: Olive Oil, Diced Onion, Garlic, Bell Pepper, Lean
If you're looking for an easy and delicious meal that practically cooks itself, try this slow cooker Italian turkey chili. Made with lean ground turkey, Italian seasonings, and a variety of beans, this chili is a healthy and flavorful option for a weeknight dinner.
To make this chili, simply combine ground turkey, diced tomatoes, chicken or vegetable broth, your choice of beans, and Italian seasonings in a slow cooker. Let it simmer away for a few hours, and you'll be rewarded with a delicious and nutritious meal that will leave you feeling satisfied and nourished.
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Vegetarian Pasta e Fagioli
Main Ingredients: Extra Virgin Olive Oil, Onion, Celery Ribs, Salt
This vegetarian version of pasta e fagioli is perfect for those looking for a meatless option that is still packed with flavor. Made with a variety of vegetables, beans, and pasta, this soup is a complete and satisfying meal that can be enjoyed by everyone.
To make this soup, start by sautéing onions, garlic, and herbs in a large pot. Then add in diced tomatoes, vegetable broth, and your choice of vegetables such as zucchini, spinach, and cannellini beans. Let the soup simmer until all the flavors have come together, then add in your choice of pasta. Serve with a sprinkle of crumbled feta cheese for a tangy and salty kick.
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Italian Crockpot Two Bean Chili Soup
Main Ingredients: Lean Ground Beef, Olive Oil, Worcestershire Sauce
This crockpot two bean chili soup is a delicious and hearty dish that is perfect for a busy weeknight. Made with two types of beans, ground beef, and a variety of spices, this soup is a flavorful and filling meal that will be on the table in no time.
To make this soup, simply combine ground beef, diced tomatoes, beef broth, your choice of beans, and spices in a crockpot. Let it cook for a few hours, and you'll be rewarded with a delicious and satisfying meal that will warm you up from the inside out.
No Italian meal is complete without a fresh and flavorful salad. This Italian salad is made with a variety of vegetables, olives, and crunchy croutons, and is tossed in a tangy and delicious Italian dressing.
To make this salad, simply combine your choice of greens, tomatoes, cucumbers, olives, and thinly sliced red onions in a large bowl. Toss with a homemade Italian dressing made with olive oil, red wine vinegar, and Italian seasonings. Serve as a side dish or add protein such as grilled chicken or shrimp to make it a complete meal.
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Skinny Italian Wedding Soup
Main Ingredients: Extra Lean Ground Beef, Bread Crumbs, Onion, Egg
This skinny Italian wedding soup is a lighter and healthier version of the classic. Made with lean ground turkey, vegetables, and whole wheat orzo, this soup is packed with flavor and will keep you feeling satisfied without weighing you down.
To make this soup, start by browning ground turkey in a large pot. Then add in onions, carrots, and celery, and let them cook until they are soft. Next, add in diced tomatoes, chicken or vegetable broth, and a handful of fresh spinach. Let the soup simmer until the spinach is wilted, then add in cooked orzo. Serve with a sprinkle of fresh Parmesan cheese for a cheesy and delicious finish.
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Minestrone Soup
Main Ingredients: Olive Oil, Onion, Garlic, Zucchini, Small Carrots
This classic minestrone soup is a staple in many Italian households. Made with a variety of vegetables, beans, and pasta, this soup is packed with flavor and is a complete and satisfying meal in itself.
To make this soup, start by sautéing onions, carrots, and celery in a large pot. Then add in diced tomatoes, chicken or vegetable broth, and your choice of vegetables such as zucchini, green beans, and potatoes. Let the soup simmer until all the flavors have come together, then add in your choice of pasta and beans. Serve with a sprinkle of fresh parsley for a pop of color and flavor.
This authentic Italian minestrone soup is packed with flavor and is a perfect way to warm up on a cold day. Made with a variety of vegetables, beans, and pasta, this soup is a complete and satisfying meal that will leave you feeling nourished and satisfied.
To make this soup, start by sautéing onions, carrots, and celery in a large pot. Then add in diced tomatoes, chicken or vegetable broth, and your choice of vegetables such as zucchini, green beans, and potatoes. Let the soup simmer until all the flavors have come together, then add in your choice of pasta and beans. Serve with a sprinkle of fresh basil for a pop of flavor.
This country Italian pasta is a simple and delicious dish that is perfect for a weeknight dinner. Made with your choice of pasta, Italian sausage, and a variety of vegetables, this pasta dish is packed with flavor and will keep you feeling full and satisfied.
To make this dish, start by browning Italian sausage in a large skillet. Then add in your choice of vegetables such as bell peppers, onions, and mushrooms, and let them cook until they are soft. Next, add in diced tomatoes and your choice of pasta, and let it all simmer until the pasta is cooked and the flavors have melded together. Serve with a sprinkle of grated Parmesan cheese for a delicious and cheesy finish.
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Pasta Fagioli
Main Ingredients: Extra Virgin Olive Oil, Pancetta, Yellow Onion, Medium
This traditional Italian dish is a hearty and flavorful soup that is perfect for a cold day. Pasta fagioli, or pasta and bean soup, is made with a combination of pasta, beans, and vegetables, creating a rich and satisfying broth that will warm you up from the inside out.
To make this soup, start by sautéing onions, celery, and carrots in a large pot. Then add in diced tomatoes, chicken or vegetable broth, and your choice of vegetables such as zucchini, green beans, and potatoes. Let the soup simmer until all the flavors have come together, then add in your choice of pasta and beans. Serve with a sprinkle of fresh parsley for a pop of color and flavor.
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Easy Warm Italian Dip
Main Ingredients: Cannellini Beans, Olive Oil, Marinara Sauce, Shredded
This easy warm Italian dip is a delicious and crowd-pleasing appetizer that is perfect for any gathering. Made with a combination of cream cheese, Italian seasoning, and diced tomatoes, this dip is creamy, flavorful, and perfect for dipping your favorite bread or crackers in.
To make this dip, simply combine cream cheese, diced tomatoes, and Italian seasoning in a small saucepan. Heat until the cream cheese is melted and the dip is warm and creamy. Serve with sliced baguette or your favorite crackers for a delicious and easy appetizer.
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Cheesy Italian Baked Cannelini Beans
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Crushed
This cheesy Italian baked cannelini beans dish is a delicious and simple side dish that pairs well with any Italian meal. Made with canned cannelini beans, marinara sauce, and a sprinkle of shredded mozzarella cheese, this dish is a flavorful and satisfying addition to any dinner table.
To make this dish, simply combine canned cannelini beans and marinara sauce in a baking dish. Top with a sprinkle of mozzarella cheese, and bake until the cheese is melted and bubbly. Serve as a side dish or as a main course with a side of crusty Italian bread.
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Pasta with Italian Chicken Sausage, Escarole and Beans
Main Ingredients: Pasta, Olive Oil, Onion, Garlic, Italian Chicken
This pasta dish is a delicious and healthy option for a weeknight dinner. Made with Italian chicken sausage, escarole, and beans, this pasta is packed with flavor and is a complete and satisfying meal in itself.
To make this dish, start by browning Italian chicken sausage in a large skillet. Then add in garlic and sliced escarole, and let it cook until the escarole is wilted. Next, add in your choice of pasta and a can of white beans. Serve with a sprinkle of crushed red pepper flakes for a spicy kick.
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Tuscan Chicken with White Beans
Main Ingredients: Boneless Skinless Chicken Breasts, Avocado Oil, Garlic
This Tuscan chicken with white beans dish is a flavorful and hearty meal that is perfect for a cozy night in. Made with chicken thighs, white beans, and a variety of herbs and spices, this dish is a delicious and satisfying option for any dinner table.
To make this dish, start by browning chicken thighs in a large skillet. Then add in diced tomatoes, chicken broth, and a can of white beans. Let the chicken cook until it is tender and the flavors have melded together. Serve with a side of crusty Italian bread for a complete and delicious meal.
Ingredients you will need
1. Ground beef or turkey
For the base of this chili recipe, you can use either ground beef or turkey. Both options will work well, but if you want to make a healthier version, turkey is the way to go. Make sure to choose lean ground meat to keep the dish low in fat.
2. Canned Cannellini Beans
Cannellini beans are the star of this recipe, providing a creamy and hearty texture to the chili. They are high in protein and fiber, making them a nutritious addition to any meal. Be sure to rinse and drain the canned beans before adding them to the chili.
3. Diced tomatoes
Tomatoes are an essential ingredient in any chili recipe, providing a tangy and slightly sweet flavor. You can use canned diced tomatoes or fresh diced tomatoes, whichever you prefer. If using fresh tomatoes, make sure to remove the seeds before dicing.
4. Onion and garlic
These two aromatics are the base of most Italian dishes, and they add a depth of flavor to this chili recipe. Dice the onion and mince the garlic to release their flavors into the chili.
5. Italian herbs and spices
To give this chili an Italian twist, we will be using a combination of dried Italian herbs like oregano, thyme, and basil, along with some red pepper flakes for a little kick. You can adjust the amount of spices according to your preference.
6. Beef or chicken broth
Broth is essential in this recipe to create a flavorful and saucy chili. You can use either beef or chicken broth, depending on the type of meat you are using. If using turkey, chicken broth will complement the flavor better.
7. Salt and pepper
Seasoning is crucial in any dish, and this chili is no exception. Make sure to taste and adjust the seasoning according to your liking.
Instructions to make the Italian chili with cannellini beans
1. Cook the meat
In a large pot, cook the ground meat over medium heat until browned and fully cooked. If using beef, drain the excess fat before proceeding to the next step.
2. Add the onion and garlic
Once the meat is cooked, add the diced onion and minced garlic to the pot. Cook for a few minutes until the onion is translucent and the garlic is fragrant.
3. Add the canned tomatoes and spices
Next, add the canned diced tomatoes, Italian herbs, red pepper flakes, and a pinch of salt and pepper. Stir everything together and let it cook for a few minutes to allow the flavors to meld.
4. Add the beans and broth
Add the rinsed and drained cannellini beans to the pot, along with the beef or chicken broth. Stir everything together and let it simmer for about 15-20 minutes until the chili has thickened.
5. Serve and enjoy
Once the chili is ready, taste and adjust the seasoning if needed. Serve it hot, topped with your favorite toppings like shredded cheese, sour cream, and green onions. Enjoy your homemade Italian chili with cannellini beans!
In conclusion, the Italian chili recipe with cannellini beans is a delicious and easy-to-make dish that will warm you up on a cold day. With the right combination of ingredients and spices, you can create a flavorful and satisfying meal that your whole family will love. So next time you're craving chili, give this Italian version a try and taste the difference!
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