15 Italian Chicken Wings Oven Recipe Deliciousness Awaits You!
Published on: Mar 17, 2024
When it comes to chicken wings, there are countless recipes out there, but none quite like the Italian chicken wings oven recipe. This mouthwatering dish combines the bold flavors of Italy with the American classic, resulting in a delicious and unique twist on traditional chicken wings. Best of all, this recipe is easy to make and can be enjoyed by both meat-lovers and vegetarians. So why wait? Let's dive into the details and learn how to make these delectable Italian chicken wings in the comfort of your own kitchen.
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Next, prepare the chicken wings by washing them and removing any excess fat. In a large bowl, mix together the olive oil, Italian seasoning, garlic powder, onion powder, salt, and black pepper. Add the chicken wings to the bowl and coat them evenly with the seasoning mixture.
Place the seasoned chicken wings on the baking sheet and bake for 25-30 minutes, flipping halfway through, until they are golden brown and crispy.
While the chicken wings are baking, prepare the Italian sauce. In a small saucepan, mix together the tomato sauce, balsamic vinegar, minced garlic, Italian seasoning, red pepper flakes, salt, and black pepper. Bring the mixture to a simmer over medium heat, stirring occasionally.
Once the chicken wings are done, remove them from the oven and let them cool for a few minutes. Then, dip the chicken wings in the Italian sauce and place them back on the baking sheet. Bake for an additional 5-10 minutes, until the sauce is heated through.
Finally, remove the wings from the oven and let them cool for a few minutes before serving. Serve with your favorite dipping sauce and enjoy!
With just a few simple ingredients and easy steps, you can create a flavorful and unique dish that will impress your family and friends. These Italian chicken wings are perfect for game day, a potluck, or just a cozy night in. Plus, by making them in the oven instead of frying, you can enjoy a healthier version of this classic dish. So why not give this recipe a try and add a little taste of Italy to your next chicken wing feast?
