15 Italian Chicken Rigatoni Recipe Try These Culinary Delights!

Published on: Mar 15, 2024

In addition to the mouth-watering Italian chicken rigatoni recipe we have already shared with you, there is another variation of this classic dish that is sure to impress your taste buds. This recipe adds a unique twist by incorporating fresh and flavorful herbs into the sauce, making it even more delicious and nutritious. So, let's dive into this professional and well-organized introduction to the Italian chicken rigatoni recipe, and learn how to make this delectable dish in no time.

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1 of 20

Caprese Chicken Pasta

Main Ingredients: Skinless Boneless Chicken Breast, Low Sodium Chicken
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This Italian-inspired dish combines the flavors of juicy beer can chicken with fresh tomatoes, mozzarella, and basil. The result is a mouthwatering pasta dish that is perfect for a family dinner or a dinner party with friends.
2 of 20

Rigatoni with Cheese and Italian Sausage

Main Ingredients: Rigatoni, Sausage Casing, Garlic Cloves, Marinara
For a hearty and comforting meal, try this rigatoni with cheese and Italian sausage. The combination of savory sausage and gooey cheese pairs perfectly with the tender beer can chicken. This dish is sure to be a hit with everyone at the dinner table.
Main Ingredients: Rigatoni, Chicken, Garlic, Onion, Tomatoes, Tomato
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Another delicious pasta dish, this Italian sausage rigatoni is full of flavor. The spicy sausage adds a kick to the dish, while the beer can chicken keeps it moist and tender. This dish is perfect for a weeknight dinner or a special occasion.
4 of 20

Chicken Rigatoni and Mushroom Marsala

Main Ingredients: Rigatoni Pasta, Chicken Tenderloins, Baby Portabella
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If you love the rich and earthy flavors of mushrooms, then this chicken rigatoni and mushroom marsala is a must-try. The marsala wine adds a depth of flavor to the dish, and the tender beer can chicken complements the mushrooms perfectly.
5 of 20

Chicken & Spinach Pasta Bake

Main Ingredients: Uncooked Rigatoni, Olive Oil, Chopped Onion, Frozen
Chicken & Spinach Pasta Bake ~ Delicious Food Recipes
Savory Sweet and Satisfying: Chicken and Spinach Pasta Bake
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This chicken and spinach pasta bake is a comforting and hearty dish that will satisfy any craving. The combination of tender chicken, creamy spinach, and gooey cheese will have you going back for seconds (or thirds).
6 of 20

Sweet Italian Sausage & Rigatoni Bake

Main Ingredients: Rigatoni, Extra Virgin Olive Oil, Sweet Italian
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For a twist on the classic Italian sausage and rigatoni bake, try this sweet Italian sausage version. The sweet sausage adds a unique flavor to the dish, and the beer can chicken keeps it moist and flavorful. This dish is sure to become a family favorite.
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This rustic and flavorful dish is perfect for a cozy night in. The combination of beer can chicken, Italian sausage, and hearty vegetables creates a filling and delicious meal that will warm you up from the inside out.
8 of 20

Baked Pasta with Sausage and Spinach

Main Ingredients: Olive Oil Spray, Pecorino Romano, Fat Free Ricotta
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For a healthier spin on traditional baked pasta, try this dish with sausage and spinach. The sausage adds a savory flavor, while the spinach adds a pop of color and nutrients. And of course, the beer can chicken adds a delicious twist to this classic dish.
9 of 20

Rigatoni with Italian Chicken

Main Ingredients: Skinless Boneless Chicken Breast Halves, Italian Salad
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For a lighter and fresher take on rigatoni with chicken, try this recipe with grilled Italian chicken. The chicken is marinated in flavorful herbs and spices, and then grilled to perfection. Serve it on top of rigatoni for a well-rounded and delicious meal.
10 of 20

Rigatoni di Gregorio

Main Ingredients: Rigatoni, Olive Oil, Boneless, Skinless Chicken
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This recipe is a nod to the classic Italian dish, rigatoni alla vodka. The creamy vodka sauce pairs perfectly with the tender beer can chicken, creating a dish that is both comforting and sophisticated. It's perfect for a date night at home.
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This colorful and flavorful dish is a feast for both the eyes and the taste buds. The combination of Italian sausage, bell peppers, and beer can chicken creates a dish that is bursting with flavor. Serve it with your favorite pasta for a filling and satisfying meal.
12 of 20

Ragù Bolognese (Authentic Bolognese Sauce)

Main Ingredients: Butter, Carrots, Celery Heart, Garlic Cloves, Pancetta
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This authentic bolognese sauce is the perfect accompaniment to your beer can chicken. The rich and meaty sauce pairs perfectly with the tender chicken, creating a dish that is sure to impress. Serve it over your favorite pasta for a classic Italian meal.
13 of 20

Pasta with Baby Spinach, Tomatoes and Italian Sausage

Main Ingredients: Rigatoni Pasta, Extra Virgin Olive Oil, Baby Spinach
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Perfect midweek comfort food. This dish takes no time to prep. Tender ...
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This pasta dish is full of fresh and vibrant flavors. The baby spinach and tomatoes add a burst of color and nutrients, while the Italian sausage and beer can chicken provide a hearty and delicious base. This dish is perfect for a summer evening dinner or a potluck with friends.
14 of 20

Chicken Rigatoni with Vodka Sauce

Main Ingredients: Ground Chicken, Italian Seasoning, Red Pepper Flakes
For a twist on the classic chicken rigatoni with vodka sauce, try this recipe that uses beer can chicken instead. The tender chicken adds a unique and delicious flavor to the dish, making it a standout on any dinner table.
15 of 20

One-Pot Chicken Picata Rigatoni with Creamy Ricotta –!

Main Ingredients: Rigatoni, Boneless Skinless Chicken Breasts, Chicken
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This one-pot dish is the perfect combination of tangy and creamy flavors. The tangy chicken picata pairs perfectly with the creamy ricotta and beer can chicken, making for a well-rounded and delicious meal. Plus, with only one pot to clean, you'll have more time to enjoy your dinner.
16 of 20

Alberto Bini - Herb Roasted Chicken Marsala Rigatoni

Main Ingredients: Balsamic Vinegar, Button Mushrooms, Yellow Onion
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This recipe combines the flavors of herb-roasted chicken with a rich and flavorful marsala sauce. The result is a dish that is both elegant and comforting, and perfect for a special occasion or a fancy dinner at home.
17 of 20

Chicken Saltimbocca With Pasta

Main Ingredients: Chicken Breasts, Prosciutto, Garlic, Marsala Wine, All
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This classic Italian dish gets a makeover with the addition of beer can chicken. The tender chicken is wrapped in prosciutto and sage, and then served with pasta for a delicious and unique meal. It's perfect for impressing guests or treating yourself to a fancy dinner at home.
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This recipe is a simple yet delicious way to enjoy your beer can chicken. The Italian sausage adds a flavorful kick to the dish, while the tender chicken keeps it moist and delicious. Serve it with your favorite pasta for a quick and easy dinner.
19 of 20

Cheesy Italian Meatballs and Pasta

Main Ingredients: Crushed Tomatoes, Italian Seasoning, Crushed Red Pepper
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This dish is a fun and creative way to use your beer can chicken. The chicken is formed into meatballs and served on top of your favorite pasta, creating a flavorful and hearty meal that everyone will love. Plus, who can resist anything with cheese?
20 of 20

Baked Pasta

Main Ingredients: Rigatoni, Shredded Cheddar, Tomatoes
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For a no-fuss and comforting dish, try this simple baked pasta recipe. The combination of beer can chicken, pasta, and your favorite sauce creates a hearty and delicious meal that is perfect for a busy weeknight. Plus, it's a great way to use up any leftover beer can chicken you may have. We hope you enjoy these delicious beer can chicken recipes as much as we do. With a variety of flavors and styles, there is something for everyone on this list. So grab a beer, fire up the grill, and get ready to impress your taste buds with these mouthwatering dishes. Buon appetito!

Ingredients:

For the chicken:

- 4 boneless, skinless chicken breasts - 2 cloves of garlic, minced - 1 tsp Italian seasoning - 1 tsp salt - ½ tsp black pepper - 2 tbsp olive oil

For the sauce:

- 1 tbsp olive oil - 1 small onion, chopped - 2 cloves of garlic, minced - 1 can of diced tomatoes, drained - 1 cup chicken broth - 1 tsp Italian seasoning - 1 tsp sugar - Salt and black pepper to taste - 1 cup heavy cream - 1 cup fresh basil, chopped

Instructions:

Step 1: Prepare the chicken

1. In a bowl, mix together the minced garlic, Italian seasoning, salt, and black pepper. 2. Rub this mixture onto the chicken breasts, making sure to coat them evenly. 3. In a large skillet, heat olive oil over medium-high heat. 4. Add the chicken breasts and cook for 5-6 minutes on each side, until they are golden brown and cooked through. 5. Once done, remove the chicken from the skillet and set aside.

Step 2: Make the sauce

1. In the same skillet, add another tablespoon of olive oil. 2. Sauté the chopped onion and minced garlic until they are softened. 3. Add the diced tomatoes, chicken broth, Italian seasoning, sugar, salt, and black pepper. 4. Let the sauce simmer for 10 minutes, stirring occasionally. 5. Slowly stir in the heavy cream and chopped basil, and let it simmer for an additional 5 minutes.

Step 3: Assemble the dish

1. Slice the cooked chicken breasts into strips. 2. In a large pot of salted boiling water, cook the rigatoni pasta according to package instructions, until al dente. 3. Drain the pasta and add it to the skillet with the sauce. 4. Add the chicken strips and toss everything together until the pasta is coated in the delicious sauce. 5. Serve hot and garnish with some additional fresh basil. This Italian chicken rigatoni recipe is an impressive and creative way to elevate a classic dish. The combination of fresh herbs and creamy sauce creates a burst of flavors that will have your taste buds dancing. So, don't wait any longer and try out this SEO-optimized recipe for a delicious and nutritious meal that will surely become a family favorite.
15 italian chicken rigatoni recipe Try these culinary delights!

Caprese Chicken Pasta

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 20 ounces skinless boneless chicken breast trimmed of visible fat, about 3 breasts
  • 1 quart low sodium chicken broth homemade or store-bought
  • 1/4 cup basil leaves lightly packed, torn
  • kosher salt
  • 1 teaspoon whole black peppercorns
  • 1 lemon
  • 1 teaspoon zest
  • 6 tablespoons extra-virgin olive oil
  • 3 tablespoons balsamic vinegar
  • 1/2 teaspoon red pepper flakes
  • freshly ground black pepper
  • 1 pound rigatoni or other sturdy tubular pasta
  • 1 quart cherry tomatoes halved
  • 12 ounces fresh mozzarella cut into 1/2-inch pieces
  • 1 cup basil leaves lightly packed, rough chopped

Nutrition

  • Calories : 830 calories
  • Carbohydrate : 45 grams
  • Cholesterol : 195 milligrams
  • Fat : 47 grams
  • Fiber : 3 grams
  • Protein : 61 grams
  • SaturatedFat : 15 grams
  • Sodium : 990 milligrams
  • Sugar : 7 grams
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