20 Italian Chicken Pie Recipe Taste The Magic Today!

Published on: Mar 15, 2024

If you're looking for a delicious and hearty meal to add to your dinner rotation, then you've come to the right place. This Italian chicken pie recipe is the perfect combination of savory and comforting flavors, making it a crowd-pleasing dish that is sure to become a family favorite. With a flaky crust, tender chicken, and a creamy filling, this dish will satisfy your cravings and leave you wanting more. Plus, it's easy to make and can be customized to your liking. So, let's get started on creating this mouthwatering Italian chicken pie.

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This hearty and flavorful casserole is a delicious twist on the classic beer can chicken recipe. The combination of tender chicken, Italian seasoning, and creamy rice makes for a satisfying and comforting meal. The best part? It's all cooked in one dish, making clean-up a breeze. Serve with a fresh green salad for a complete and easy weeknight dinner.
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Chicken Marbella

Main Ingredients: Chickens, Garlic, Dried Oregano, Kosher Salt, Freshly
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This classic Italian dish is a crowd-pleaser for good reason. The chicken is marinated in a flavorful blend of white wine, herbs, and olives, then slow-cooked until tender. The result is a juicy and succulent chicken dish that pairs perfectly with pasta or a side of roasted vegetables. This is a must-try recipe for any beer can chicken lover.
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Authentic Italian Chicken Cacciatore

Main Ingredients: Chicken, Celery, Rosemary, Red Wine, Peeled Tomatoes
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This traditional Italian dish is a one-pan wonder that is bursting with flavor. Chicken cacciatore features tender chicken simmered in a rich tomato and herb sauce, served over a bed of pasta or with crusty bread for soaking up all the delicious juices. It's a hearty and satisfying meal that is sure to become a family favorite.
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This soup is a staple in Italian households, and for good reason. The combination of flavorful meatballs, tender chicken, and hearty vegetables makes for a comforting and nourishing meal. Serve with a sprinkle of Parmesan cheese and a slice of crusty bread for a complete and delicious meal.
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This easy and delicious casserole is a great way to use up leftover beer can chicken. Simply mix the shredded chicken with creamy Alfredo sauce, pasta, and your favorite Italian seasonings, then bake until bubbly and golden. It's a comforting and satisfying meal that the whole family will love.
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Chicken Scampi

Main Ingredients: Linguini, Chicken, Cornstarch, Italian Seasoning, Salt
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This Italian twist on the classic shrimp scampi is sure to become a new favorite. Tender chicken is sautéed in a garlic and white wine sauce, then served over a bed of pasta. It's a quick and easy meal that is perfect for busy weeknights or impressing dinner guests.
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This hearty and comforting soup is a great way to use up leftover beer can chicken. Simply mix the shredded chicken with vegetables, herbs, and broth, then simmer until all the flavors meld together. Serve with a sprinkle of Parmesan cheese and crusty bread for a complete and delicious meal.
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Italian Style Breaded Chicken Cutlets

Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
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This recipe takes the classic breaded chicken cutlet and gives it an Italian twist. The chicken is coated in a flavorful blend of Italian breadcrumbs and Parmesan cheese, then quickly fried until crispy and golden. Serve with a side of pasta and a fresh green salad for a complete and delicious meal.
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Slow Cooker Easy Italian Chicken

Main Ingredients: Chicken, Sweet Potatoes, Bell Pepper, Onion, Black
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This slow cooker recipe is perfect for busy days when you still want a delicious and satisfying meal. Simply mix the chicken with Italian seasoning, broth, and vegetables, then let it cook low and slow until tender. Serve over pasta or with crusty bread for a complete and easy dinner.
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This flavorful marinade is perfect for adding a touch of Italian flavor to your beer can chicken. Simply mix together olive oil, balsamic vinegar, Italian seasoning, and garlic, then let the chicken marinate for a few hours before grilling. The result is a juicy and flavorful chicken that pairs perfectly with a variety of sides.
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Italian Ground Chicken Pasta Skillet

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This quick and easy skillet meal is packed with flavor and protein. Ground chicken is cooked with pasta, tomatoes, and Italian seasonings, then topped with a sprinkle of Parmesan cheese. It's a great weeknight meal that the whole family will love.
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If you're looking for a unique and delicious way to use up leftover beer can chicken, try these Italian stuffed peppers. The chicken is mixed with rice, vegetables, and herbs, then stuffed into bell peppers and baked until tender. Serve with a side salad for a complete and satisfying meal.
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This simple and flavorful dish is a great way to switch up your usual chicken routine. Chicken thighs are coated in Italian seasoning and pan-fried until crispy and golden. Serve with a side of pasta and vegetables for a delicious and easy meal.
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Authentic Italian Chicken Parmesan (Parmigiana)

Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
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This classic Italian dish is a must-try for any beer can chicken lover. Tender chicken is breaded, fried, and then topped with marinara sauce and melted mozzarella cheese. Serve with pasta or a side of vegetables for a complete and delicious meal.
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Italian Chicken Cutlets

Main Ingredients: Chicken Cutlets, Flour, Large Eggs, Italian Seasoned
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These crispy and flavorful chicken cutlets are a great way to use up leftover beer can chicken. Simply bread the chicken with Italian breadcrumbs and fry until crispy and golden. Serve with your favorite dipping sauce for a tasty and easy meal.
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Sheet Pan Italian Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt
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This easy and flavorful sheet pan meal is perfect for busy weeknights. Chicken is marinated in a delicious blend of Italian herbs and spices, then roasted alongside vegetables until tender and juicy. It's a complete and satisfying meal that requires minimal clean-up.
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Crock Pot Creamy Italian Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Good Seasons Italian
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This creamy and flavorful chicken dish is perfect for a busy day when you still want a delicious and comforting meal. Simply mix the chicken with cream cheese, Italian seasoning, and broth, then let it cook in the slow cooker until tender. Serve over pasta or with crusty bread for a complete and easy dinner.
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Italian Baked Stuffed Tomatoes

Main Ingredients: Tomatoes, Chicken, Shredded Mozzarella, Cooked Rice
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If you're looking for a unique and flavorful side dish to accompany your beer can chicken, try these Italian baked stuffed tomatoes. They are filled with a delicious mixture of breadcrumbs, herbs, and cheese, then baked until tender and fragrant. Serve alongside your chicken for a complete and satisfying meal.
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This quick and easy baked chicken recipe is perfect for a busy weeknight when you still want a delicious and satisfying meal. Simply mix the chicken with Italian dressing and bake until tender and juicy. Serve with a side of pasta or vegetables for a complete and easy dinner.
Main Ingredients: Italian Seasoning, Salt, Pepper, Bone In, Skin On
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These tender and flavorful chicken thighs are a great alternative to the traditional beer can chicken. They are marinated in a delicious blend of Italian herbs and spices, then roasted until crispy and golden. Serve with a side of pasta or vegetables for a complete and delicious meal.

Ingredients you will need:

  • 1 9-inch pie crust
  • 1 ½ cups cooked and shredded chicken
  • 1 cup frozen peas and carrots
  • 1 medium onion, diced
  • 1 clove garlic, minced
  • 1 cup chicken broth
  • ½ cup heavy cream
  • 2 tablespoons flour
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 1 tablespoon olive oil
  • 1 egg, beaten (for egg wash)

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet, heat olive oil over medium heat. Add in the diced onion and garlic and sauté until they become translucent.
  3. Add in the frozen peas and carrots and cook until they are slightly softened.
  4. Stir in the shredded chicken, dried thyme, dried oregano, salt, and black pepper, and cook for an additional 2-3 minutes.
  5. Sprinkle the flour over the mixture and stir to combine.
  6. Slowly pour in the chicken broth and heavy cream, stirring continuously until the mixture thickens.
  7. Remove the skillet from heat and let it cool for a few minutes.
  8. Roll out the pie crust and place it in a 9-inch pie dish.
  9. Pour the chicken mixture into the pie crust.
  10. Brush the edges of the crust with the beaten egg to create a golden brown crust.
  11. Bake for 35-40 minutes, or until the crust is golden brown.
  12. Let it cool for 10 minutes before serving.
  13. Serve and enjoy your delicious homemade Italian chicken pie!

Customization:

If you want to add some extra flavors to your Italian chicken pie, here are some suggestions:

  • Vegetables: You can add in any vegetables you like, such as mushrooms, bell peppers, or zucchini.
  • Cheese: For a cheesy twist, add some grated parmesan or mozzarella to the filling mixture.
  • Herbs: Experiment with different herbs and spices to create your own unique flavor combination.

With this Italian chicken pie recipe, you can easily impress your family and friends with a delicious and comforting meal. It's perfect for a cozy night in or a special occasion. So, don't wait any longer and give this recipe a try. You won't regret it!

20 italian chicken pie recipe Taste the magic today!

Italian Chicken and Rice Casserole

yield: 7 total time: 85 minutes
4.3 Stars (46 reviews)
View Recipe

Ingredients

  • 3 cups chicken cooked, chopped
  • 1 cup rice uncooked
  • 1 red bell pepper chopped
  • fresh parsley handful of chopped
  • 1 cup Italian blend shredded cheese
  • 15 ounces chicken broth
  • 1 can cream of chicken soup
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 1 garlic clove minced or crushed
  • black pepper to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 65 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 22 grams
  • SaturatedFat : 2 grams
  • Sodium : 380 milligrams
  • Sugar : 1 grams
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