18 Italian Chicken Pasta White Sauce Recipe Get Ready To Indulge!

Published on: Mar 15, 2024

In today's busy world, finding a quick and easy dinner recipe that is also delicious can be a daunting task. But fear not, because we have the perfect solution for you - an Italian Chicken Pasta with White Sauce. This mouth-watering dish combines tender chicken with al dente pasta and a creamy white sauce that will leave your taste buds begging for more. Plus, with just a few simple ingredients, this recipe is perfect for busy weeknights or a special dinner with loved ones. So, let's dive into the details of this delectable dish and learn how to make it at home.

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1 of 20

Pomarola, the Italian tomato sauce

Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Italian spirit and the pomarola, the Italian tomato sauce - Juls' Kitchen
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a white plate topped with chopped vegetables next to two red tomatoes ...
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If you're looking for a classic Italian tomato sauce to pair with your Beer Can Chicken, look no further than Pomarola. This sauce is known for its rich, bold flavor and is perfect for coating tender chicken meat. Made with ripe tomatoes, garlic, and fresh herbs, this sauce will have your taste buds singing. Plus, it's super easy to make at home!
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White Wine Sauce

Main Ingredients: Pasta, Minced Garlic, Olive Oil, Butter, Crushed Red
White Wine Sauce for Pasta | Perfect for Seafood and Chicken
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Elevate your Beer Can Chicken game with a delicious white wine sauce. This sauce is made with white wine, butter, garlic, and a touch of cream for a velvety texture. It pairs perfectly with the crispy skin of the chicken and will add a touch of elegance to your meal. Don't worry, the alcohol cooks out of the sauce, so it's safe for the whole family to enjoy.
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Italian Béchamel Sauce (White Sauce)

Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
Italian Béchamel Sauce (White Sauce)
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Creamy & Easy Bechamel Sauce - Anna in the Kitchen
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Béchamel sauce, also known as white sauce, is a classic Italian sauce that is perfect for topping your Beer Can Chicken. Made with butter, flour, milk, and a pinch of nutmeg, this creamy sauce adds a luxurious touch to any dish. It's also a great base for adding other flavors, like herbs or cheese.
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White Wine Cream Sauce for Ravioli

Main Ingredients: Cheese Ravioli, Butter, Flour, Garlic, Dry White Wine
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White wine cream sauce for ravioli – Artofit
If you want to take your Beer Can Chicken to the next level, try pairing it with a white wine cream sauce for ravioli. This decadent sauce is made with white wine, heavy cream, garlic, and Parmesan cheese. It's the perfect accompaniment to the tender chicken and adds a touch of sophistication to your meal.
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Marinara Sauce

Main Ingredients: Olive Oil, White Onion, Garlic, Carrots, Tomatoes
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For a classic Italian flavor, top your Beer Can Chicken with marinara sauce. Made with tomatoes, garlic, and herbs, this sauce is simple yet delicious. It's also great for adding some extra veggies to your meal, like diced bell peppers or mushrooms.
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Skinny Alfredo Sauce

Main Ingredients: Fettuccine, Butter, Garlic, All Purpose Flour, Chicken
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Watching your waistline? No problem! You can still enjoy a creamy Alfredo sauce with your Beer Can Chicken by making a skinny version. This sauce uses Greek yogurt instead of heavy cream, making it lower in calories but still just as tasty. Add in some fresh herbs for extra flavor.
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Bolognese sauce is a hearty and flavorful tomato-based sauce that is perfect for topping your Beer Can Chicken. It's made with ground beef, tomatoes, onions, carrots, and celery, giving it a rich and complex flavor. Let it simmer for a few hours to really develop the flavors, then pour it over your chicken for a delicious meal.
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Bolognese Sauce

Main Ingredients: Celery Stalk, Medium Onion, Small Carrot, Large Garlic
BEST Bolognese Sauce Recipe - Valentina's Corner
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If you're a fan of Bolognese sauce but want to switch things up, try this variation. This version uses ground turkey instead of beef for a leaner option. It's also packed with veggies like zucchini, mushrooms, and bell peppers, making it a nutritious and delicious topping for your Beer Can Chicken.
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Homemade Alfredo Sauce

Main Ingredients: Pasta, Butter, Olive Oil, Garlic, Whipping Cream, Dried
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Forget the jarred stuff, make your own Alfredo sauce at home for a truly delicious and custom-tailored topping for your Beer Can Chicken. This sauce is made with butter, heavy cream, garlic, and cheese for a rich and creamy flavor. Add in some sautéed shrimp or diced chicken for a complete meal.
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Basic Tomato Sauce

Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Garlic Cloves
How to make Basic Tomato Sauce (Quick-cooking marinara | Delicious too)
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If you're short on time but still want a flavorful sauce for your Beer Can Chicken, try this basic tomato sauce. It's made with canned tomatoes, garlic, and herbs, and can be ready in just 20 minutes. You can also use it as a base and add in other ingredients, like olives or capers, for a personalized touch.
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White Sauce

Main Ingredients: Butter, All Purpose Flour, Milk, Salt, Black Pepper
White sauce recipe | delicious. magazine
Kersten's Kitchen: Beyond Failsafe: White Sauce
White Sauce Pasta Recipe (Bechamel Sauce Pasta) + Video
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This simple and versatile white sauce is a great option for topping your Beer Can Chicken. Made with butter, flour, and milk, it's light yet creamy and can be flavored with herbs, spices, or cheese. You can also use it as a base for a variety of other sauces, like a creamy garlic sauce or a mushroom cream sauce.
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Olive Garden Alfredo Sauce

Main Ingredients: Fettuccine, Unsalted Butter, Garlic, Heavy Cream, Whole
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If you love the Alfredo sauce from Olive Garden, now you can recreate it at home to top your Beer Can Chicken. This recipe is a copycat of the famous restaurant's sauce and includes heavy cream, butter, garlic, and a blend of Parmesan and Romano cheeses. Serve it over your chicken with some pasta on the side for a truly indulgent meal.
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5-Ingredient Pasta Pomodoro Sauce

Main Ingredients: Fresh Tomatoes, Extra Virgin Olive Oil, Onion, Garlic
5-Ingredient Pasta Pomodoro Sauce - The Seasoned Mom
PASTA POMODORO SAUCE A simple pasta topped with fresh tomato pomodoro ...
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This super simple pasta pomodoro sauce is a great option for topping your Beer Can Chicken. It's made with just five ingredients - canned tomatoes, garlic, olive oil, salt, and pepper - but is bursting with flavor. Plus, it's a great way to use up any leftover tomatoes you may have on hand.
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Healthy Alfredo Sauce

Main Ingredients: Fettuccine, Olive Oil, Minced Garlic, All Purpose
Healthy Alfredo Sauce Recipe - only 130 calories per serving!
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This healthy alfredo sauce recipe skips on the cream but not on the ...
Indulge in a guilt-free Alfredo sauce with this healthy version. Made with cauliflower, cashews, and nutritional yeast, this sauce is creamy, dairy-free, and packed with nutrients. It's a great way to add some extra veggies to your meal and still enjoy a delicious topping for your Beer Can Chicken.
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Naked Tomato Sauce

Main Ingredients: Plum Tomatoes, Coarse Salt, Garlic, Red Pepper Flakes
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Keep things simple and let the flavor of the tomatoes shine through with this naked tomato sauce. Made with just tomatoes, garlic, and olive oil, this sauce is fresh and light, making it the perfect pairing for your Beer Can Chicken. You can also add in some fresh herbs or a sprinkle of red pepper flakes for some extra kick.
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Alfredo Sauce

Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
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This classic Alfredo sauce is rich, creamy, and perfect for topping your Beer Can Chicken. Made with butter, cream, garlic, and cheese, it's a decadent addition to any meal. You can also add in some grilled shrimp or diced chicken for a protein boost.
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For those who like a little heat, try topping your Beer Can Chicken with an Italian arrabbiata sauce. This spicy tomato sauce gets its kick from red pepper flakes and would be a great addition to any grilled chicken dish. Serve it over your chicken with a side of pasta for a complete meal.
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Homemade Marinara Sauce

Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Easy Homemade Marinara Sauce (VIDEO) - NatashasKitchen.com
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Homemade marinara sauce - vegan, gluten-free, customizable
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Nothing beats a homemade marinara sauce, especially when it's topping your Beer Can Chicken. This recipe uses canned tomatoes, garlic, and fresh herbs for a simple yet flavorful sauce that can be made in just 30 minutes. It's also great for freezing, so you can always have a batch on hand.
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For a hearty and satisfying topping for your Beer Can Chicken, try this Italian meatball sauce. Made with ground beef, tomatoes, and herbs, this sauce is packed with flavor and pairs perfectly with chicken. You can also use it as a base for a variety of other dishes, like meatball subs or baked ziti.
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Easy Homemade Alfredo Sauce

Main Ingredients: Salted Butter, Minced Garlic, Cream Cheese, Heavy
No need for store-bought Alfredo sauce when you can make your own at home with just a few simple ingredients. This easy recipe uses butter, heavy cream, and Parmesan cheese for a rich and creamy sauce that is perfect for topping your Beer Can Chicken. Plus, it only takes about 15 minutes to make!

Ingredients:

For the chicken:

  • 1 lb boneless, skinless chicken breast, cut into bite-sized pieces
  • 1 tbsp olive oil
  • 1 tsp Italian seasoning
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp black pepper

For the pasta:

  • 1 lb penne pasta
  • 1 tbsp olive oil
  • 1/2 cup chopped onion
  • 2 cloves garlic, minced
  • 1/2 cup chicken broth
  • 1/2 cup heavy cream
  • 1/2 cup grated parmesan cheese
  • 1/4 cup chopped fresh parsley

Instructions:

  1. In a large skillet, heat olive oil over medium-high heat. Season the chicken pieces with Italian seasoning, garlic powder, salt, and black pepper. Add the chicken to the skillet and cook until browned and cooked through, about 5-6 minutes. Transfer the chicken to a plate and set aside.
  2. Cook the pasta according to package instructions until al dente. Drain and set aside.
  3. In the same skillet, heat olive oil over medium heat. Add the chopped onion and minced garlic, sauté for 2-3 minutes or until softened.
  4. Pour in the chicken broth and heavy cream, bring to a simmer.
  5. Add the grated parmesan cheese and stir until it melts and the sauce thickens, about 2-3 minutes.
  6. Return the chicken to the skillet and add in the cooked pasta. Stir until everything is well coated in the sauce.
  7. Sprinkle with chopped parsley and serve hot.

This Italian Chicken Pasta with White Sauce is a perfect blend of flavors and textures. The tender chicken, creamy white sauce, and al dente pasta make for a mouth-watering combination that will have your family and friends asking for seconds. Plus, with just a few simple ingredients and easy instructions, this recipe is a must-try for anyone who loves Italian cuisine.

So, next time you're looking for a quick and delicious dinner option, give this Italian Chicken Pasta with White Sauce a try. We guarantee it will become a staple in your weekly meal rotation. Buon Appetito!

18 italian chicken pasta white sauce recipe Get ready to indulge!

Pomarola, the Italian tomato sauce

yield: 4 total time: 60 minutes
4.5 Stars (2 reviews)
View Recipe

Ingredients

  • 25 ripe tomatoes kilos of, about 2 kilos once deseeded
  • 1 red onion finely chopped
  • 4 carrots finely chopped
  • 2 celery stalks finely chopped
  • extra-virgin olive oil
  • 2 tablespoons coarse salt
  • 2 sprigs fresh basil

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 40 grams
  • Fat : 5 grams
  • Fiber : 10 grams
  • Protein : 9 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 3630 milligrams
  • Sugar : 27 grams
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