20 Italian Chicken Parm Recipe Delight In These Amazing Recipes!

Published on: Mar 14, 2024

Welcome to our article on the classic and delicious Italian dish, chicken parmigiana! This beloved dish originated in Southern Italy and has become a staple in Italian-American cuisine. It consists of breaded chicken cutlets smothered in tomato sauce and melted cheese, creating a perfect combination of flavors and textures. In this article, we will be sharing a professional and well-organized recipe for the best Italian chicken parm that you can easily recreate at home. So put on your apron and get ready to impress your taste buds with this mouthwatering dish!

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This Italian chicken and rice casserole is a delicious and hearty meal that is perfect for any night of the week. The combination of tender chicken, flavorful rice, and savory Italian seasonings make this dish a family favorite. To make this recipe, start by browning chicken breasts in a skillet. Then, mix together rice, chicken broth, diced tomatoes, and Italian herbs in a casserole dish. Place the chicken on top and bake in the oven until the rice is tender and the chicken is cooked through. This dish is sure to become a go-to in your dinner rotation.
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Chicken Marbella

Main Ingredients: Chickens, Garlic, Dried Oregano, Kosher Salt, Freshly
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Chicken Marbella is a classic Italian chicken dish that is full of flavor and easy to make. The chicken is marinated in a mixture of olive oil, red wine vinegar, garlic, oregano, and capers before being baked in the oven. The result is tender and juicy chicken with a tangy and savory flavor. Serve this dish with a side of pasta or roasted vegetables for a complete meal.
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Chicken Parm

Main Ingredients: Chicken Breasts, Italian Seasoned Breadcrumbs, Cheese
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Chicken Parm is a classic Italian-American dish that is loved by many. It consists of breaded chicken breasts topped with marinara sauce and melted mozzarella cheese. To make this dish, start by breading chicken breasts with a mixture of breadcrumbs, Parmesan cheese, and Italian seasoning. Then, pan-fry the chicken until crispy and top with marinara and cheese. Pop it in the oven until the cheese is melted and bubbly. Serve with a side of pasta for a satisfying meal.
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Authentic Italian Chicken Cacciatore

Main Ingredients: Chicken, Celery, Rosemary, Red Wine, Peeled Tomatoes
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Chicken cacciatore is a traditional Italian dish that has been passed down for generations. It is made with chicken, tomatoes, onions, and herbs, and is slow-cooked to perfection. To make this dish, start by browning chicken in a skillet. Then, sauté onions, garlic, and herbs before adding in the chicken, tomatoes, and broth. Simmer for a few hours and serve with crusty bread for a hearty and comforting meal.
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This classic Italian wedding soup is a delicious and nourishing meal that is perfect for any occasion. It is made with flavorful chicken broth, tender meatballs, and hearty vegetables. To make this soup, start by making the meatballs with a mixture of ground chicken, breadcrumbs, Parmesan cheese, and herbs. Then, add the meatballs, broth, and vegetables to a pot and simmer until everything is cooked through. Serve with a sprinkle of fresh parsley for a pop of color and flavor.
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This Italian chicken casserole is a one-dish wonder that is super easy to make and packed with flavor. The chicken is marinated in a mixture of olive oil, balsamic vinegar, and Italian herbs before being baked in the oven with tomatoes, onions, and Parmesan cheese. The result is tender and juicy chicken with a delicious crust on top. Serve with a side of pasta or roasted vegetables for a complete meal.
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Chicken Scampi

Main Ingredients: Linguini, Chicken, Cornstarch, Italian Seasoning, Salt
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Chicken scampi is a mouthwatering dish that is full of flavor and easy to make. It consists of chicken breast cooked in a flavorful butter and garlic sauce and served over pasta. To make this dish, start by sautéing garlic in butter and adding in chicken broth, white wine, and lemon juice. Then, add in the chicken and simmer until cooked through. Serve over your favorite pasta for a delicious and satisfying meal.
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This Italian chicken soup is a cozy and comforting meal that is perfect for chilly nights. It is made with tender chicken, hearty vegetables, and flavorful herbs and spices. To make this soup, start by browning chicken in a pot. Then, add in chicken broth, tomatoes, vegetables, and herbs and simmer until everything is cooked through. Serve with a sprinkle of Parmesan cheese and a side of crusty bread for dipping.
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Italian Style Breaded Chicken Cutlets

Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
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These Italian style breaded chicken cutlets are a quick and easy meal that is perfect for busy weeknights. The chicken is coated in a mixture of breadcrumbs, Parmesan cheese, and Italian seasoning before being pan-fried to crispy perfection. Serve with a side of pasta and marinara sauce for a classic Italian dish.
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Slow Cooker Easy Italian Chicken

Main Ingredients: Chicken, Sweet Potatoes, Bell Pepper, Onion, Black
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This slow cooker easy Italian chicken is a set-it-and-forget-it meal that is perfect for busy days. The chicken is cooked in a flavorful tomato sauce with Italian herbs and spices until tender and juicy. Serve over pasta or with a side of crusty bread for a delicious and satisfying meal.
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This easy Italian chicken marinade is a game-changer for any chicken dish. It is made with a simple mixture of olive oil, balsamic vinegar, garlic, and Italian herbs. Marinate chicken in this mixture for at least 30 minutes before grilling or baking for a burst of flavor. This marinade is also great for vegetables and can be used as a dressing for salads.
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Italian Ground Chicken Pasta Skillet

Main Ingredients: Extra Virgin Olive Oil, Ground Chicken, Garlic, Sliced
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This Italian ground chicken pasta skillet is a quick and delicious meal that is perfect for busy weeknights. Ground chicken is cooked with onions, garlic, and Italian herbs before being mixed with pasta and a simple tomato sauce. Top with Parmesan cheese for a comforting and satisfying meal.
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These Italian stuffed peppers are a flavorful and healthy meal that is perfect for a weeknight dinner. Bell peppers are stuffed with a mixture of ground chicken, rice, and Italian seasonings before being baked in the oven. Serve with a side salad for a complete and nutritious meal.
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These pan fried Italian chicken thighs are a simple and delicious meal that is perfect for any night of the week. The chicken is coated in a mixture of breadcrumbs, Parmesan cheese, and Italian seasoning before being pan-fried to crispy perfection. Serve with a side of pasta or roasted vegetables for a complete meal.
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Authentic Italian Chicken Parmesan (Parmigiana)

Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
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This authentic Italian chicken parmesan, also known as parmigiana, is a classic dish that is loved by many. Breaded chicken breasts are topped with marinara sauce and melted mozzarella cheese before being baked in the oven. Serve with a side of pasta for a satisfying and comforting meal.
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Italian Chicken Cutlets

Main Ingredients: Chicken Cutlets, Flour, Large Eggs, Italian Seasoned
These Italian chicken cutlets are a simple and delicious meal that is perfect for any night of the week. The chicken is coated in a mixture of breadcrumbs, Parmesan cheese, and Italian seasoning before being pan-fried to crispy perfection. Serve with a side of pasta or roasted vegetables for a complete meal.
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Sheet Pan Italian Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt
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This sheet pan Italian chicken is a quick and easy meal that is perfect for busy weeknights. Chicken breasts are seasoned with Italian herbs and spices and baked with potatoes, bell peppers, and onions for a complete and flavorful meal. This dish is also great for meal prep and can be enjoyed throughout the week.
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Crock Pot Creamy Italian Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Good Seasons Italian
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This crock pot creamy Italian chicken is a delicious and comforting meal that is perfect for busy days. The chicken is cooked in a creamy and flavorful sauce with Italian herbs and spices. Serve over pasta or with a side of crusty bread for a satisfying and easy dinner.
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Italian Baked Stuffed Tomatoes

Main Ingredients: Tomatoes, Chicken, Shredded Mozzarella, Cooked Rice
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Welcome to our article on the classic and delicious Italian dish, chicken parmigiana! This beloved dish originated in Southern Italy and has become a staple in Italian-American cuisine. It consists of breaded chicken cutlets smothered in tomato sauce and melted cheese, creating a perfect combination of flavors and textures. In this article, we will be sharing a professional and well-organized recipe for the best Italian chicken parm that you can easily recreate at home. So put on your apron and get ready to impress your taste buds with this mouthwatering dish!

Ingredients

For the chicken:

  • 4 boneless, skinless chicken breasts
  • 1 cup all-purpose flour
  • 2 eggs, beaten
  • 1 cup breadcrumbs
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/4 cup olive oil

For the tomato sauce:

  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 3 cloves of garlic, minced
  • 1 can (28 oz) crushed tomatoes
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon red pepper flakes
  • Salt and pepper to taste

Instructions

Step 1: Prepare the chicken

1. Preheat your oven to 375°F (190°C). 2. In a shallow dish, combine the flour, salt, black pepper, garlic powder, oregano, and basil. 3. In another dish, beat the eggs. 4. In a third dish, mix the breadcrumbs with a pinch of salt and pepper. 5. Dredge each chicken breast in the flour mixture, then dip it in the beaten eggs, and finally coat it in the breadcrumbs mixture. 6. Heat the olive oil in a large skillet over medium-high heat. Once hot, add the chicken breasts and cook for about 3 minutes on each side, until golden brown. You may need to cook them in batches depending on the size of your skillet. 7. Place the cooked chicken breasts on a baking sheet and bake in the preheated oven for 10-12 minutes, or until fully cooked.

Step 2: Make the tomato sauce

1. In the same skillet used to cook the chicken, heat 2 tablespoons of olive oil over medium heat. 2. Add the chopped onion and cook for 2-3 minutes, until translucent. 3. Add the minced garlic and cook for another minute. 4. Pour in the crushed tomatoes, dried oregano, dried basil, red pepper flakes, and season with salt and pepper to taste. 5. Let the sauce simmer for about 10 minutes, stirring occasionally.

Step 3: Assemble the chicken parmigiana

1. Remove the chicken from the oven and top each breast with a generous amount of tomato sauce. 2. Sprinkle shredded mozzarella cheese on top of the sauce. 3. Return the chicken to the oven and bake for an additional 5-7 minutes, until the cheese is melted and bubbly. 4. Serve the chicken parmigiana hot with your choice of pasta or salad.

Conclusion

There you have it, a simple and delicious recipe for Italian chicken parmigiana that will surely become a family favorite. The combination of crispy breaded chicken, tangy tomato sauce, and melted cheese is truly unbeatable. Whether you are looking for a weeknight dinner or a dish to impress guests, this recipe is a winner. So next time you are craving some Italian comfort food, give this chicken parm recipe a try and thank us later!
20 italian chicken parm recipe Delight in these amazing recipes!

Italian Chicken and Rice Casserole

yield: 7 total time: 85 minutes
4.3 Stars (46 reviews)
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Ingredients

  • 3 cups chicken cooked, chopped
  • 1 cup rice uncooked
  • 1 red bell pepper chopped
  • fresh parsley handful of chopped
  • 1 cup Italian blend shredded cheese
  • 15 ounces chicken broth
  • 1 can cream of chicken soup
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 1 garlic clove minced or crushed
  • black pepper to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 65 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 22 grams
  • SaturatedFat : 2 grams
  • Sodium : 380 milligrams
  • Sugar : 1 grams
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