19 Italian Chicken Nachos Recipe Elevate Your Taste Buds!

Published on: Mar 17, 2024

Italian chicken nachos are a delicious twist on the classic Mexican dish, combining the flavors of Italy with the beloved nacho toppings. These nachos are perfect for a game day appetizer, a quick weeknight meal, or even a fun dinner party dish. With a few simple ingredients and a little bit of creativity, you can whip up a batch of these mouth-watering nachos in no time. In this article, we will share our favorite Italian chicken nachos recipe and give you tips on how to make them perfectly every time. So put on your apron and get ready to impress your friends and family with this irresistible dish.

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Looking for a delicious and easy weeknight dinner idea? This Italian Chicken and Rice Casserole is the perfect solution. Tender chicken, flavorful rice, and a creamy sauce make this dish a family favorite. Plus, it's ready in just 30 minutes!
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This classic Italian dish has been a staple in my family for years. The combination of chicken, olives, capers, and white wine creates a flavorful and succulent dish that is perfect for any occasion. Serve it over pasta or with a side of crusty bread for a complete meal.
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Put a spin on traditional nachos with this Italian-inspired version. Crispy tortilla chips are topped with seasoned chicken, Italian cheese, and a variety of toppings for a mouthwatering appetizer or meal. These nachos are sure to be a hit at your next gathering.
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Baked Chicken Alfredo Nachos (Italian Nachos)

Main Ingredients: Tortilla Chips, Chicken, Chopped Onion, Alfredo Sauce
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If you love chicken alfredo, then you'll love these Baked Chicken Alfredo Nachos. Tender chicken, creamy alfredo sauce, and Italian cheese are layered on top of crispy tortilla chips for a delicious and unique twist on nachos. These are perfect for a game day snack or movie night treat.
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Authentic Italian Chicken Cacciatore

Main Ingredients: Chicken, Celery, Rosemary, Red Wine, Peeled Tomatoes
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This traditional Italian dish is comfort food at its finest. Chicken is simmered in a flavorful tomato sauce with vegetables and herbs for a hearty and satisfying meal. Serve it over pasta or with a side of crusty bread to soak up all the delicious sauce.
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Low Carb Italian Nachos

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Watching your carbs doesn't mean you have to give up your favorite foods. These Low Carb Italian Nachos are a delicious and healthy alternative to traditional nachos. Crispy zucchini chips are topped with seasoned chicken, Italian cheese, and your favorite toppings for a guilt-free snack.
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Italian Style Breaded Chicken Cutlets

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Main Ingredients: Extra Virgin Olive Oil, Ground Chicken, Garlic, Sliced
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This Italian Ground Chicken Pasta Skillet is a delicious and easy one-pan meal that is perfect for weeknights. Ground chicken, pasta, vegetables, and Italian herbs and spices are cooked together for a flavorful and satisfying dish. Plus, less dishes to wash!
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Carino’s Italian Nachos

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If you love the Italian Nachos from Johnny Carino's, then you'll love this copycat recipe. Crispy wonton wrappers are topped with seasoned chicken, Italian cheese, and a variety of toppings for a delicious and easy snack or appetizer. These are sure to be a hit at your next party or gathering.
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Italian Potato Nachos

Main Ingredients: Boneless, Skinless Chicken Breast, Olive Oil, Dried
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Authentic Italian Chicken Parmesan (Parmigiana)

Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
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Ingredients:

For the Chicken:

- 1 pound boneless, skinless chicken breast, cut into bite-sized pieces - 1 tablespoon olive oil - 1 teaspoon garlic powder - 1 teaspoon dried oregano - 1 teaspoon dried basil - 1/2 teaspoon salt - 1/4 teaspoon black pepper

For the Nachos:

- 1 bag of tortilla chips - 1 cup mozzarella cheese, shredded - 1/2 cup marinara sauce - 1/4 cup sliced black olives - 1/4 cup sliced pepperoncini - 1/4 cup diced red bell pepper - 1/4 cup diced red onion - 1/4 cup diced Roma tomatoes - Fresh basil, chopped (for garnish)

Instructions:

Step 1: Prepare the Chicken

1. In a medium-sized bowl, mix together the olive oil, garlic powder, oregano, basil, salt, and pepper. 2. Add the chicken pieces to the bowl and toss to coat them with the marinade. 3. Heat a large skillet over medium-high heat and add the chicken. 4. Cook for 5-6 minutes, or until the chicken is fully cooked and no longer pink.

Step 2: Assemble the Nachos

1. Preheat the oven to 375°F. 2. Line a large baking sheet with foil and spray with non-stick cooking spray. 3. Spread the tortilla chips in an even layer on the baking sheet. 4. Sprinkle the cooked chicken over the chips, followed by the shredded mozzarella cheese. 5. Drizzle the marinara sauce over the top. 6. Add the sliced black olives, pepperoncini, red bell pepper, red onion, and Roma tomatoes. 7. Bake for 8-10 minutes, or until the cheese is melted and bubbly.

Step 3: Serve and Enjoy

1. Remove the nachos from the oven and let them cool for a few minutes. 2. Garnish with fresh chopped basil. 3. Serve immediately and enjoy your delicious Italian chicken nachos! These Italian chicken nachos are a perfect combination of crispy, cheesy, and flavorful. The marinade for the chicken adds a delicious Italian twist to the dish, and the variety of toppings gives it a burst of color and texture. Feel free to customize the toppings to your liking, adding in some Italian sausage or pepperoni for an extra kick of flavor. So next time you're craving nachos, try out this amazing recipe and impress your taste buds with this tasty fusion dish.
19 italian chicken nachos recipe Elevate your taste buds!

Italian Chicken and Rice Casserole

yield: 7 total time: 85 minutes
4.3 Stars (46 reviews)
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Ingredients

  • 3 cups chicken cooked, chopped
  • 1 cup rice uncooked
  • 1 red bell pepper chopped
  • fresh parsley handful of chopped
  • 1 cup Italian blend shredded cheese
  • 15 ounces chicken broth
  • 1 can cream of chicken soup
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 1 garlic clove minced or crushed
  • black pepper to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 65 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 22 grams
  • SaturatedFat : 2 grams
  • Sodium : 380 milligrams
  • Sugar : 1 grams
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