19 Italian Chicken Fried Steak Recipe Deliciousness Awaits You!
Published on: Mar 17, 2024
When it comes to classic comfort food, few dishes can beat the hearty and flavorful Italian chicken fried steak. This dish takes the traditional Southern recipe and adds a touch of Italian flair, making it a perfect option for those craving a little extra flavor in their meal. With a crispy breaded exterior and tender chicken inside, this dish is sure to become a family favorite. Plus, it's easy to make and requires only a few simple ingredients, making it a perfect weeknight meal option. So, let's dive into the details and learn how to make this delicious Italian chicken fried steak recipe.
This hearty and flavorful casserole is the perfect comfort food for any occasion. Tender chicken, rice, and a blend of Italian seasonings come together to create a dish that will have your guests coming back for seconds. Plus, the addition of bacon adds a smoky and savory twist to this classic recipe.
2of 20
Chicken Fried Steak with Gravy
Main Ingredients: Steak, Chicken, Buttermilk, Large Eggs, All Purpose
No list of top Beer Can Chicken recipes would be complete without the classic Chicken Fried Steak. This Southern favorite features tenderized steak coated in a crispy breadcrumb crust and then fried to perfection. Serve it up with a side of creamy mashed potatoes and country-style gravy for a meal that will have everyone asking for the recipe.
3of 20
Loaded Fried Rice
Main Ingredients: Oyster Sauce, Soy Sauce, Dark Soy Sauce, Roasted Sesame
Take your fried rice game to the next level with this loaded version. Packed with chicken, shrimp, veggies, and eggs, this dish is a delicious and complete meal in itself. And with just a few simple ingredients, it's easy to whip up for a quick and satisfying weeknight dinner.
4of 20
House Fried Rice
Main Ingredients: Oyster Sauce, Soy Sauce, Dark Soy Sauce, Roasted Sesame
This flavorful and customizable fried rice recipe is a great way to use up any leftover ingredients you have in your fridge. Simply toss in your favorite protein, veggies, and seasonings to create a dish that's uniquely yours. And don't forget to top it off with a squeeze of lemon for a burst of freshness.
5of 20
Authentic Italian Chicken Cacciatore
Main Ingredients: Chicken, Celery, Rosemary, Red Wine, Peeled Tomatoes
Transport your taste buds to Italy with this traditional Chicken Cacciatore recipe. Tender chicken thighs are simmered in a rich and flavorful tomato sauce and then served over a bed of al dente pasta. It's a hearty and satisfying meal that will have you saying "mamma mia!"
6of 20
Chicken Fried Steak (Country Fried)
Main Ingredients: Steaks, Large Egg, Milk, Flour, Black Pepper, Paprika
This version of Chicken Fried Steak is a true taste of the South. Tenderized steak is coated in a flavorful blend of cornmeal and spices before being fried to a golden brown crisp. And with a side of creamy coleslaw and biscuits, you'll have a complete Southern meal that's sure to please.
7of 20
Loaded "House" Lo Mein
Main Ingredients: Soy Sauce, Oyster Sauce, Sesame Oil, Lo Mein Noodles
Put a twist on traditional Chinese takeout with this loaded Lo Mein recipe. Packed with shrimp, chicken, and a variety of veggies, this dish is a complete and filling meal. And with the addition of soy sauce and sesame oil, it's bursting with authentic Asian flavors.
8of 20
Italian Summer Pasta Salad
Main Ingredients: Fusilli Pasta, Italian Salad Dressing, Salad, Black
This light and refreshing pasta salad is the perfect side dish for any summer gathering. With a variety of fresh veggies, salami, and mozzarella cheese, it's a colorful and flavorful addition to any BBQ or picnic. Plus, the tangy Italian dressing ties all the flavors together for a delicious and easy-to-make dish.
Take your meatloaf game to the next level with this Italian-inspired recipe. A blend of pork, beef, and Italian sausage creates a tender and flavorful base, while a filling of spinach, roasted red peppers, and mozzarella cheese adds a burst of color and taste. Serve it up with a side of garlic mashed potatoes for a complete and satisfying meal.
10of 20
Chicken Scampi
Main Ingredients: Linguini, Chicken, Cornstarch, Italian Seasoning, Salt
Put an Italian spin on the classic shrimp scampi with this delicious and easy-to-make recipe. Tender chicken breast is sautéed in a flavorful blend of white wine, garlic, and butter, creating a rich and creamy sauce. Serve it over a bed of linguine for a complete and flavorful meal.
11of 20
Italian Beef Braciole
Main Ingredients: Flank Steak, Pine Nuts, Chopped Parsley, Pepper, Kosher
This traditional Italian dish features tenderized beef rolled up with a delicious filling of pancetta, breadcrumbs, and parmesan cheese. Slowly simmered in a flavorful tomato sauce, this dish is a true taste of Italy. Serve it over a bed of pasta for a hearty and satisfying meal.
12of 20
Italian Style Breaded Chicken Cutlets
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
These crispy and flavorful chicken cutlets are a staple in any Italian household. Tender chicken breasts are coated in a mixture of breadcrumbs, parmesan cheese, and Italian herbs before being fried to a golden brown perfection. Serve them up with a side of pasta and marinara sauce for a classic and delicious meal.
13of 20
Cauliflower Fried Rice
Main Ingredients: Cauliflower, Shredded Carrots, Red Onion, Garlic
Looking for a healthier alternative to traditional fried rice? Look no further than this delicious and nutritious cauliflower version. Packed with cauliflower rice, chicken, veggies, and eggs, this dish is a low-carb and high-flavor option for any meal.
14of 20
Chicken Fried Steak with Country Gravy
Main Ingredients: Flour, Cayenne, Pepper, Salt, Large Egg, Baking Powder
This Southern-style Chicken Fried Steak is a must-try for any meat lover. Tenderized steak is coated in a flavorful blend of flour and spices before being fried to a crispy golden brown. And the addition of a rich and creamy country-style gravy takes this dish to the next level.
For a quick and easy weeknight dinner, try these flavorful Italian Chicken Thighs. A simple marinade of olive oil, garlic, and Italian herbs infuses the chicken with delicious flavors, while a quick pan fry creates a crispy and flavorful exterior. Serve them up with a side of roasted veggies for a complete and healthy meal.
16of 20
Chicken Fried Steak
Main Ingredients: Steaks, Cornstarch, Egg, Buttermilk, All Purpose Flour
Another classic version of Chicken Fried Steak, this recipe features a tenderized steak coated in a flavorful blend of flour and seasonings. And with a side of crispy French fries and coleslaw, it's the perfect meal for a weekend BBQ or casual dinner with friends.
17of 20
Chicken Fried Steak and Gravy Lone Star-State Style
Main Ingredients: Round Steak, All Purpose Flour, Eggs, Season Salt
This Texas-inspired Chicken Fried Steak recipe is sure to satisfy any meat lover's cravings. Tenderized steak is coated in a flavorful blend of cornmeal and spices before being fried to a crispy perfection. And the addition of a rich and creamy white gravy adds a tangy and delicious twist to this Southern favorite.
18of 20
Chicken Fried Steak
Main Ingredients: Steaks, Self Rising Flour, Ground Black Pepper, Garlic
For a classic and no-fuss version of Chicken Fried Steak, try this recipe. Tenderized steak is coated in a simple blend of flour and seasonings before being fried to a crispy golden brown. And with a side of mashed potatoes and green beans, it's the perfect comfort food meal for any occasion.
19of 20
Super Sichuan Sauce for Stir-Fry
Main Ingredients: Chili Bean Paste, Canola, Chili Flakes, Sichuan Pepper
For a flavorful and spicy twist on traditional stir-fry, try this Super Sichuan Sauce. Bursting with ginger, garlic, and chili paste, this sauce adds a kick of flavor to any stir-fry dish. And the best part? It's quick and easy to make, perfect for those busy weeknights.
20of 20
Country Fried Steak With Gravy
Main Ingredients: Steaks, Eggs, Buttermilk, Flour, Vegetable Oil, Whole
This version of Country Fried Steak features a tenderized steak coated in a flavorful blend of breadcrumbs and seasonings before being fried to a crispy perfection. And with a side of mashed potatoes and green beans, it's a classic and comforting meal that will have everyone asking for seconds.
When it comes to classic comfort food, few dishes can beat the hearty and flavorful Italian chicken fried steak. This dish takes the traditional Southern recipe and adds a touch of Italian flair, making it a perfect option for those craving a little extra flavor in their meal. With a crispy breaded exterior and tender chicken inside, this dish is sure to become a family favorite. Plus, it's easy to make and requires only a few simple ingredients, making it a perfect weeknight meal option. So, let's dive into the details and learn how to make this delicious Italian chicken fried steak recipe.
Ingredients You'll Need
Before we get into the recipe, let's go over the ingredients you'll need to make this Italian chicken fried steak. You'll need chicken breast, all-purpose flour, Italian breadcrumbs, eggs, milk, garlic powder, onion powder, Italian seasoning, salt, pepper, and oil for frying. You can also add parmesan cheese or parsley for added flavor. Most of these ingredients are pantry staples, so you may have them on hand already.
Instructions
To start, you'll need to prepare your chicken breast by pounding it to an even thickness. This will help ensure that the chicken cooks evenly and stays tender. Next, season the chicken with garlic powder, onion powder, Italian seasoning, salt, and pepper. In a shallow dish, combine the flour, Italian breadcrumbs, and salt. In another shallow dish, whisk together the eggs and milk.
Dip the seasoned chicken in the flour mixture, then the egg mixture, and back into the flour mixture, making sure to coat the chicken evenly. Heat the oil in a large skillet over medium-high heat and fry the chicken for about 4-5 minutes on each side until golden and crispy. Once cooked, transfer the chicken to a paper towel-lined plate to drain any excess oil.
Tips for Success
To ensure that your Italian chicken fried steak comes out perfect every time, here are a few tips to keep in mind. First, make sure your oil is hot enough before adding the chicken to the skillet. You can test this by dropping a small piece of bread into the oil, and if it sizzles and starts to brown, it's ready to go. Also, don't overcrowd the skillet. Fry the chicken in batches if necessary, to avoid steaming the chicken instead of frying it.
Final Thoughts
Italian chicken fried steak is a delicious and easy meal option that will satisfy any craving for comfort food. With a few simple ingredients and some basic cooking techniques, you can have this dish on the table in no time. Serve it with your favorite side dishes, such as mashed potatoes or roasted vegetables, and enjoy a satisfying and flavorful meal with your loved ones. So, next time you're craving a taste of both the South and Italy, give this recipe a try and indulge in the best of both worlds.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2018__07__Chicken-Fried-Steak-LEAD-1-f43b09d87c1d4aedb12d4ee24eedfb49.jpg)
![8 Best Italian Pasta Salad Recipes for Summer 2024 [+ Advice and Tips]](https://thefoodellers.com/wp-content/uploads/2017/07/insalata-pasta.jpeg)
