16 Italian Chicken Cutlet Recipe Allrecipes Deliciousness Awaits You!
Published on: Mar 17, 2024
If you're in the mood for a flavorful and satisfying meal, then look no further than this delicious Italian chicken cutlet recipe. Bursting with traditional Italian flavors and easy to make, this dish is sure to become a family favorite. Whether you're a seasoned chef or just starting out in the kitchen, this recipe is perfect for all skill levels. So, grab your apron and get ready to impress your taste buds with this mouth-watering dish.
Italian Chicken Cutlet Sandwich with Broccoli Rabe and...
Main Ingredients: Chicken Cutlets, Large Eggs, Milk, Crushed Red Pepper
This Italian-style chicken cutlet sandwich is a delicious twist on a classic chicken dish. The crispy breaded chicken is topped with sautéed broccoli rabe, provolone cheese, and a tangy Italian dressing. It's the perfect combination of flavors and textures, and it's sure to be a hit with your family and friends.
The key to making this sandwich is to start with high-quality ingredients. Use fresh chicken cutlets, preferably from a local butcher or farmer's market. The broccoli rabe should also be fresh and crisp. If you can't find it, you can substitute with broccoli or spinach.
To make the sandwich, begin by frying the chicken cutlets in a pan until they are golden brown and crispy. While the chicken is cooking, sauté the broccoli rabe with some olive oil, garlic, and red pepper flakes. Once the chicken is done, assemble the sandwich by placing the chicken on a toasted bun and topping it with the sautéed broccoli rabe and provolone cheese. Drizzle some Italian dressing over the top, and serve immediately.
2of 20
Italian Style Breaded Chicken Cutlets
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
These Italian-style breaded chicken cutlets are a staple in many Italian households. They are simple to make, flavorful, and can be served on their own or with your favorite pasta dish. The key to making these cutlets is to use a combination of Italian breadcrumbs, parmesan cheese, and Italian seasoning. This adds a delicious flavor to the crispy breading.
To make these cutlets, start by pounding out some chicken breasts until they are thin and even. Then, dip them in a mixture of beaten eggs and milk, and coat them with the breadcrumb mixture. Fry them in a pan with some olive oil until they are golden brown and cooked through. Serve them with a side of pasta or a fresh salad for a delicious and satisfying meal.
3of 20
Italian Chicken Cutlets
Main Ingredients: Chicken Cutlets, Flour, Large Eggs, Italian Seasoned
This classic Italian dish is a favorite for many families. It's simple, delicious, and can be served with a variety of sides. To make these Italian chicken cutlets, start by marinating the chicken in a mixture of olive oil, garlic, rosemary, and lemon juice. This adds a delicious flavor to the chicken and helps to keep it moist while cooking.
Next, coat the chicken in a mixture of flour, breadcrumbs, and parmesan cheese. Fry them in a pan until they are golden brown and crispy. Serve them with your favorite vegetable side dish, such as roasted vegetables or sautéed spinach. This dish is sure to become a family favorite.
4of 20
Chicken Piccata
Main Ingredients: Chicken Breast Cutlets, Ground Black Pepper, Kosher
Chicken piccata is a classic Italian dish that is bursting with flavor. Thinly sliced chicken breasts are dredged in flour and cooked in a lemony butter sauce. The tangy capers add an extra punch of flavor to the dish. This dish is perfect for a fancy dinner party or a weeknight meal.
To make chicken piccata, start by pounding out some chicken breasts until they are thin and even. Dredge them in flour and cook them in a pan until they are golden brown on both sides. In a separate pan, make the lemon butter sauce by combining butter, lemon juice, and capers. Once the chicken is cooked, pour the sauce over the top and serve with your favorite side dish.
5of 20
Creamy Chicken Marsala
Main Ingredients: Olive Oil, Pancetta, Flour, Pepper, Salt, Chicken
This creamy chicken marsala dish is a delicious and hearty meal that is perfect for the colder months. The chicken is cooked in a creamy mushroom and marsala wine sauce that is full of flavor. Serve it over a bed of pasta or with some crusty bread to soak up all the tasty sauce.
To make this dish, start by cooking the chicken in a pan until it is browned on both sides. In a separate pan, cook some sliced mushrooms until they are soft and tender. Add in the marsala wine, chicken broth, and heavy cream, and let it simmer until the sauce thickens. Once the chicken is cooked, pour the sauce over the top and serve hot.
6of 20
Creamy Tuscan Chicken
Main Ingredients: Olive Oil, Chicken Breast Cutlets, Salt, Black Pepper
This creamy Tuscan chicken dish is a delicious and comforting meal that is full of flavor. It's made with tender chicken, sun-dried tomatoes, spinach, and a creamy garlic sauce. Serve it over pasta or with some crusty bread for a satisfying meal.
To make this dish, start by cooking the chicken in a pan until it is browned on both sides. In a separate pan, cook some garlic, onions, and sun-dried tomatoes until they are fragrant. Add in some chicken broth and heavy cream, and let it simmer until the sauce thickens. Add in some baby spinach and let it wilt before serving the chicken and sauce over pasta or with some crusty bread.
7of 20
Warm Italian Salad
Main Ingredients: Chicken Cutlets, Parmesan, Olive Oil, Balsamic Vinegar
This warm Italian salad is a delicious and healthy option for those looking for a lighter meal. It's made with a variety of fresh vegetables, including bell peppers, zucchini, and cherry tomatoes. Topped with some grilled chicken and a homemade Italian dressing, this salad is sure to become a favorite.
To make this salad, start by grilling some seasoned chicken breast until it is cooked through. In a separate pan, sauté the vegetables until they are soft and slightly caramelized. Toss the vegetables with a homemade Italian dressing and serve them over a bed of greens with the grilled chicken on top.
8of 20
Carrabba’s Italian Grill Champagne Chicken
Main Ingredients: Olive Oil, Butter, Chicken Cutlets, Flour, Parmesan
This Carrabba's Italian Grill inspired dish is a delicious and elegant option for a special occasion. The chicken is coated in a champagne cream sauce and served with a side of pasta. It's rich, flavorful, and sure to impress your dinner guests.
To make this dish, start by cooking the chicken in a pan until it is browned on both sides. In a separate pan, make the champagne cream sauce by combining champagne, chicken broth, and heavy cream. Let it simmer until the sauce thickens, then pour it over the chicken and serve with your favorite pasta dish.
9of 20
Smarter Italian Chicken Cutlets
Main Ingredients: Oyster Mushroom, Shiitake Mushroom, Shallots, Dried
This healthier version of Italian chicken cutlets is just as delicious as the original, but with a few modifications to make it a better option for those watching their diet. The chicken is coated in whole wheat breadcrumbs and baked instead of fried, making it a lighter option. It's still full of flavor and perfect for a weeknight meal.
To make these cutlets, start by pounding out some chicken breasts until they are thin and even. Dip them in a mixture of beaten eggs and milk, and coat them with whole wheat breadcrumbs and parmesan cheese. Bake them in the oven until they are crispy and cooked through. Serve with a side of vegetables or a light salad for a complete meal.
10of 20
Gluten Free Chicken Parmesan, Old School Italian Dinner
Main Ingredients: Tomato Sauce, Chicken Cutlets, Fresh Mozzarella Cheese
This gluten-free version of chicken parmesan is a delicious and satisfying meal that is perfect for those with dietary restrictions. The chicken is coated in gluten-free breadcrumbs and baked until crispy. Serve it with your favorite gluten-free pasta and marinara sauce for a classic Italian dinner.
To make this dish, start by pounding out some chicken breasts until they are thin and even. Dip them in a mixture of beaten eggs and milk, and coat them with gluten-free breadcrumbs and parmesan cheese. Bake them in the oven until they are crispy and cooked through. Serve with your favorite gluten-free pasta and marinara sauce for a delicious and satisfying meal.
11of 20
Crispy Italian Chicken and Bacon Salad with Pesto...
Main Ingredients: Extra Virgin Olive Oil, Sourdough Bread, Italian
This crispy Italian chicken and bacon salad is a delicious and filling meal that is perfect for lunch or dinner. The chicken is coated in a mixture of Italian breadcrumbs and parmesan cheese, then baked until crispy. Tossed with bacon, cherry tomatoes, and a homemade pesto dressing, this salad is sure to become a favorite.
To make this salad, start by cooking the chicken in a pan until it is browned on both sides. In a separate pan, cook some bacon until it is crispy. Toss the chicken and bacon with some cherry tomatoes and a homemade pesto dressing, and serve over a bed of greens.
12of 20
Grilled Chicken Parmesan
Main Ingredients: Unsalted Butter, Finely Chopped Onion, Salt And Ground
This grilled chicken parmesan is a delicious and healthier version of the classic dish. The chicken is grilled until it is cooked through, then topped with marinara sauce and mozzarella cheese. Put it back on the grill until the cheese is melted and bubbly, then serve with a side of pasta or a fresh salad.
To make this dish, start by grilling some seasoned chicken breast until it is cooked through. Top it with marinara sauce and mozzarella cheese, and put it back on the grill until the cheese is melted. Serve with your favorite pasta or salad.
13of 20
Chicken Rollatini
Main Ingredients: Chicken Cutlets, Olive Oil, Lemon, Italian Breadcrumbs
This chicken rollatini dish is a delicious and elegant option for a dinner party or special occasion. The chicken is stuffed with a mixture of spinach, ricotta cheese, and parmesan, then rolled up and baked in the oven. Serve it with a side of pasta and marinara sauce for a complete meal.
To make this dish, start by pounding out some chicken breasts until they are thin and even. In a separate bowl, mix together some ricotta cheese, parmesan cheese, and spinach. Spread the mixture on top of the chicken, then roll it up and secure with toothpicks. Bake in the oven until the chicken is cooked through, then serve with your favorite pasta and marinara sauce.
14of 20
Cheesy Chicken Parmesan
Main Ingredients: Yellow Onion, Olive Oil, Garlic Cloves, Crushed
This cheesy chicken parmesan is a delicious and comforting meal that is perfect for a family dinner. The chicken is coated in a mixture of breadcrumbs and parmesan cheese, then baked until crispy. Top it with marinara sauce and mozzarella cheese, then bake until the cheese is melted and bubbly. Serve with a side of pasta for a satisfying meal.
To make this dish, start by pounding out some chicken breasts until they are thin and even. Dip them in a mixture of beaten eggs and milk, and coat them with a mixture of breadcrumbs and parmesan cheese. Bake in the oven until they are crispy, then top with marinara sauce and mozzarella cheese and bake until the cheese is melted.
15of 20
Basil Parmesan Pasta with Crispy Chicken, Prosciutto,...
Main Ingredients: Chicken Cutlets, Panko Bread Crumbs, Grated Parmesan
This basil parmesan pasta with crispy chicken, prosciutto, and sun-dried tomatoes is a delicious and flavorful dish that is perfect for a special occasion. The chicken is coated in a mixture of breadcrumbs, parmesan cheese, and basil, then baked until crispy. Toss with cooked pasta, crispy prosciutto, and sun-dried tomatoes for a delicious and satisfying meal.
To make this pasta, start by pounding out some chicken breasts until they are thin and even. Dip them in a mixture of beaten eggs and milk, and coat them with a mixture of breadcrumbs, parmesan cheese, and fresh chopped basil. Bake in the oven until they are crispy, then toss with cooked pasta, crispy prosciutto, and sun-dried tomatoes for a delicious meal.
16of 20
Chicken Parmesan
Main Ingredients: Yellow Onion, Olive Oil, Garlic Cloves, Crushed
This classic chicken parmesan dish is a staple in many households. The chicken is coated in a mixture of breadcrumbs and parmesan cheese, then fried until crispy. Top it with marinara sauce and mozzarella cheese, then bake until the cheese is melted and bubbly. Serve with a side of pasta for a satisfying meal.
To make this dish, start by pounding out some chicken breasts until they are thin and even. Dip them in a mixture of beaten eggs and milk, and coat them with a mixture of breadcrumbs and parmesan cheese. Fry them in a pan until they are golden brown and cooked through, then top with marinara sauce and mozzarella cheese and bake until the cheese is melted.
17of 20
Grilled Chicken Bruschetta
Main Ingredients: Chicken Cutlets, Avocado Oil, Italian Seasoning
This grilled chicken bruschetta is a delicious and light meal that is perfect for the summer months. The chicken is marinated in a mixture of balsamic vinegar, garlic, and Italian herbs, then grilled to perfection. Serve it with a side of bruschetta topping, made with fresh tomatoes, basil, and mozzarella cheese.
To make this dish, start by marinating the chicken in a mixture of balsamic vinegar, garlic, and Italian herbs. Grill the chicken until it is cooked through, then top with a homemade bruschetta mixture made with fresh tomatoes, basil, and mozzarella cheese. Serve with a side of crusty bread for a complete meal.
18of 20
Lemon Chicken Scallopini with Capers and Olives
Main Ingredients: Linguine Pasta, Chicken Cutlets, All Purpose Flour
This lemon chicken scallopini is a delicious and tangy dish that is perfect for a weeknight meal. The chicken is coated in a lemon butter sauce and topped with capers and olives for a burst of flavor. Serve it with a side of pasta or a fresh green salad for a light and satisfying meal.
To make this dish, start by cooking the chicken in a pan until it is browned on both sides. In a separate pan, make the lemon butter sauce by combining butter, lemon juice, and chicken broth. Once the chicken is cooked, pour the sauce over the top and sprinkle with capers and olives. Serve with your favorite side dish.
19of 20
Chicken Rollatini with Sun Dried Tomato Bruschetta,...
Main Ingredients: Chicken Cutlets, Sun Dried Tomato, Shredded Mozzarella
This chicken rollatini with sun-dried tomato bruschetta is a delicious and elegant dish that is sure to impress your dinner guests. The chicken is stuffed with a mixture of sun-dried tomatoes, basil, and mozzarella cheese, then rolled up and baked in the oven. Top it with a homemade bruschetta mixture for even more flavor.
To make this dish, start by pounding out some chicken breasts until they are thin and even. In a separate bowl, mix together some sun-dried tomatoes, basil, and mozzarella cheese. Spread the mixture on top of the chicken, then roll it up and secure with toothpicks. Bake in the oven until the chicken is cooked through, then top with a homemade bruschetta mixture.
20of 20
Creamy Tuscan Chicken with Fettuccine
Main Ingredients: Chicken Breast Cutlets, Olive Oil, Coconut Cream
This creamy Tuscan chicken with fettuccine is a delicious and comforting meal that is perfect for a cozy night in. The chicken is coated in a creamy garlic sauce and served on a bed of fettuccine pasta. Top it with some fresh parmesan cheese and parsley for a burst of flavor.
To make this dish, start by cooking the chicken in a pan until it is browned on both sides. In a separate pan, make the creamy garlic sauce by combining heavy cream, chicken broth, and garlic. Let it simmer until the sauce thickens, then pour it over the chicken and serve with fettuccine pasta. Top with fresh parmesan cheese and parsley for a delicious and satisfying meal.
The Perfect Combination of Crispy and Juicy
One of the reasons why this Italian chicken cutlet recipe is so popular is because of its perfect combination of crispy and juicy. The chicken is coated in a delicious mixture of breadcrumbs, Parmesan cheese, and Italian herbs, giving it a crispy exterior that is irresistible. But don't worry, the chicken is still tender and juicy on the inside. This is achieved by pounding the chicken breasts to an even thickness, allowing for quick and even cooking. It's a simple technique that makes all the difference in creating the perfect chicken cutlet.
A Versatile Dish for Any Occasion
This Italian chicken cutlet recipe is not only delicious but also incredibly versatile. It can be served as a main dish with a side of spaghetti and marinara sauce, or as a filling for a chicken parmesan sandwich. You can even chop up the chicken and add it to a salad for a healthy and flavorful lunch option. The possibilities are endless with this dish, making it a go-to recipe for any occasion.
Easy to Make and Time-Saving
One of the great things about this Italian chicken cutlet recipe is that it is easy to make and doesn't require a lot of time. With just a few simple ingredients and a frying pan or skillet, you can have a delicious meal on the table in less than 30 minutes. This makes it a perfect option for busy weeknights when you want a homemade meal without spending hours in the kitchen.
Healthy and Flavorful
Not only is this Italian chicken cutlet recipe easy and delicious, but it is also a healthier alternative to traditional fried chicken. By using chicken breast instead of fattier cuts of meat and baking instead of frying, you can enjoy a flavorful meal without the guilt. Plus, by adding fresh herbs and spices, you can enhance the flavor without adding extra calories.
Get Creative with Your Sides
While this Italian chicken cutlet is delicious on its own, you can take it to the next level by getting creative with your side dishes. Serve it with roasted vegetables for a well-balanced meal, or garlic mashed potatoes for a hearty and comforting dish. You can also pair it with a light and refreshing salad for a complete and satisfying meal.
