19 Italian Chicken Cream Sauce Recipe Discover Culinary Perfection!
Published on: Mar 17, 2024
When it comes to quick and easy weeknight dinners, few dishes are more satisfying than a creamy chicken pasta. And what better way to elevate this classic dish than with a rich and flavorful Italian chicken cream sauce? This recipe is sure to impress even the most discerning palates, and with just a handful of simple ingredients, you can have a restaurant-quality meal on the table in no time. So, put away the takeout menus and let's get cooking!
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
If you're looking for a versatile and flavorful sauce to accompany your favorite dishes, look no further than pomarola. This classic Italian tomato sauce is a staple in many households and is the perfect addition to pasta, meat dishes, and even as a dipping sauce for bread. Made with simple ingredients and bursting with flavor, it's no wonder that pomarola is a favorite among many.
Bolognese sauce, also known as ragù alla bolognese, is a rich and hearty sauce that originated in Bologna, Italy. It's made with a combination of ground meat, tomatoes, vegetables, and herbs, creating a delicious and savory sauce that pairs perfectly with pasta. While there are many variations of this sauce, the traditional recipe remains a classic favorite.
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White Wine Cream Sauce for Ravioli
Main Ingredients: Cheese Ravioli, Butter, Flour, Garlic, Dry White Wine
This creamy and indulgent sauce is the perfect accompaniment to any ravioli dish. Made with white wine, heavy cream, and a touch of butter, this sauce is rich and flavorful. The addition of garlic and parmesan cheese adds a depth of flavor that will make your taste buds sing. Serve it over your favorite ravioli for a decadent and delicious meal.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
Alfredo sauce is a creamy and indulgent sauce that originated in Rome, Italy. Made with butter, cream, and parmesan cheese, this sauce is rich and full of flavor. The secret to a great Alfredo sauce is in the technique – constantly stirring the sauce while it cooks to create a smooth and velvety texture. Serve it over your favorite pasta for a classic Italian meal.
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5 Minute Ravioli Sauce
Main Ingredients: Sun Dried Tomato Pesto, Garlic, Fresh Basil Leaves
Short on time but still want a delicious and satisfying meal? This 5-minute ravioli sauce is the perfect solution. Made with canned tomato sauce, garlic, and Italian seasoning, this sauce comes together in a flash and tastes like it's been simmering for hours. It's a great option for a quick weeknight dinner or when you're craving Italian flavors without the fuss.
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Olive Garden Alfredo Sauce
Main Ingredients: Fettuccine, Unsalted Butter, Garlic, Heavy Cream, Whole
Olive Garden is known for its delicious and indulgent Alfredo sauce, and now you can recreate it at home with this copycat recipe. Made with heavy cream, butter, and parmesan cheese, this sauce is rich, creamy, and full of flavor. Serve it over your favorite pasta for a taste of the famous restaurant in the comfort of your own home.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
Béchamel sauce, also known as white sauce, is a classic French sauce that is commonly used in Italian cooking. Made with butter, milk, and flour, this sauce is the base for many other sauces and dishes. It's creamy and versatile, making it a great addition to pasta dishes, lasagna, and even as a topping for vegetables.
If you like a little spice in your life, then you'll love arrabbiata sauce. This Italian sauce is made with tomatoes, chili peppers, and garlic, creating a fiery and flavorful sauce that is perfect for pasta dishes. The name "arrabbiata" translates to "angry" in Italian, and this sauce definitely packs a punch of heat and flavor.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Marinara sauce is a staple in Italian cooking and is a great base for many other sauces and dishes. Made with tomatoes, garlic, and herbs, this sauce is simple yet bursting with flavor. The key to a great marinara sauce is using high-quality ingredients and letting it simmer for a long time to develop its flavor. Serve it over pasta or use it as a dipping sauce for your favorite appetizers.
Meatballs and sauce go hand in hand, and this Italian meatball sauce is the perfect accompaniment to your favorite meatball recipe. Made with tomatoes, onions, and seasonings, this sauce is full of flavor and pairs perfectly with tender and juicy meatballs. Let the meatballs simmer in the sauce for even more flavor and serve it over pasta or as a topping for sandwiches.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
This authentic Italian tomato sauce is quick and easy to make, perfect for those busy weeknights when you still want a delicious and satisfying meal. Made with canned tomatoes, garlic, and herbs, this sauce comes together in just 30 minutes and tastes like it's been simmering for hours. Serve it over your favorite pasta for a classic Italian meal.
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Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
Basil pesto is a popular sauce in Italian cuisine, made with fresh basil leaves, pine nuts, garlic, and olive oil. This sauce is incredibly flavorful and versatile, perfect for pasta dishes, as a topping for pizza, or as a dip for bread. It's also a great way to use up leftover basil from your herb garden.
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Easy Homemade Alfredo Sauce
Main Ingredients: Salted Butter, Minced Garlic, Cream Cheese, Heavy
This easy homemade Alfredo sauce is the perfect solution for when you're craving a rich and creamy sauce but don't want to spend a lot of time in the kitchen. Made with heavy cream, butter, and parmesan cheese, this sauce is decadent and delicious. Serve it over pasta or use it as a dipping sauce for your favorite appetizers.
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Basic Cream Sauce
Main Ingredients: Butter, All Purpose Flour, Heavy Whipping Cream
Also known as béchamel sauce, this basic cream sauce is a versatile and creamy addition to any dish. Made with butter, milk, and flour, this sauce is often used as a base for other sauces and dishes, but it is delicious on its own as well. Use it to make a classic mac and cheese or as a topping for vegetables and meats.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
This easy marinara sauce is a staple in many Italian households and is a great base for other sauces and dishes. Made with canned tomatoes, garlic, and herbs, this sauce is simple yet bursting with flavor. It's quick and easy to make, perfect for those busy weeknights when you still want a homemade meal.
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The Perfect Homemade Pizza Sauce
Main Ingredients: Olive Oil, Unsalted Butter, Onions, Garlic Cloves
No pizza is complete without a delicious and flavorful sauce, and this homemade pizza sauce is the perfect addition to your homemade pizza night. Made with tomatoes, garlic, and herbs, this sauce is simple yet delicious. Spread it on your pizza crust and top with your favorite toppings for a delicious and satisfying meal.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
This classic Bolognese sauce is rich and hearty, perfect for a comforting and satisfying meal. Made with a combination of ground meat, vegetables, tomatoes, and herbs, this sauce is full of flavor and pairs perfectly with pasta. Let it simmer for a few hours to develop its rich and deep flavors.
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Garlic Cream Sauce
Main Ingredients: Butter, Garlic, All Purpose Flour, Half And Half
Garlic lovers, rejoice! This garlic cream sauce is the perfect sauce for you. Made with heavy cream, butter, and, of course, garlic, this sauce is creamy and bursting with garlic flavor. Serve it over pasta, as a topping for vegetables, or as a dipping sauce for bread.
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Lemon-Cream Sauce
Main Ingredients: Unsalted Butter, All Purpose Flour, Milk, Cream, White
Lemon-cream sauce is a light and refreshing sauce that is perfect for summer dishes. Made with heavy cream, lemon juice, and garlic, this sauce is tangy and bright, adding a burst of flavor to any dish. It pairs perfectly with seafood or as a topping for pasta dishes.
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Lemon Garlic Cream Sauce for Lobster Ravioli
Main Ingredients: Unsalted Butter, All Purpose Flour, Garlic, Dried
This lemon garlic cream sauce is the perfect accompaniment to rich and decadent lobster ravioli. Made with heavy cream, butter, lemon juice, and garlic, this sauce is creamy and flavorful. Serve it over your favorite lobster ravioli for a luxurious and delicious meal that will impress your guests.
How to Make the Perfect Italian Chicken Cream Sauce
Step 1: Prep Your Ingredients
The key to any delicious dish is using fresh and high-quality ingredients. For this Italian chicken cream sauce, you will need chicken breasts, garlic, butter, heavy cream, Parmesan cheese, and Italian herbs. Make sure to have everything chopped, grated, and measured out before you start cooking.
Step 2: Sear the Chicken
Heat a large skillet over medium-high heat and add a drizzle of olive oil. Season the chicken breasts with salt, pepper, and Italian herbs. Once the skillet is hot, add the chicken and sear for 4-5 minutes on each side until golden brown and cooked through. Remove the chicken from the skillet and set aside.
Step 3: Make the Cream Sauce
In the same skillet, add butter and garlic and let it cook for a minute until fragrant. Pour in heavy cream and let it simmer for a few minutes until it starts to thicken. Next, add grated Parmesan cheese and stir until it melts into the sauce. This will add a delicious nutty and salty flavor to the sauce.
Step 4: Combine and Simmer
Add the seared chicken back into the skillet and let it simmer in the sauce for a few minutes until the chicken is fully coated and heated through. This will also help the chicken absorb all the delicious flavors of the sauce.
Step 5: Serve and Enjoy!
Once the chicken is fully cooked and the sauce has thickened to your desired consistency, it's time to serve. Plate your Italian chicken cream sauce over your favorite pasta and garnish with additional Parmesan cheese and fresh herbs. Your family and friends will be impressed with this delectable and savory dish.
In just five simple steps, you can create a mouth-watering Italian chicken cream sauce that will transport you straight to Italy with its rich and creamy flavors. So, next time you're in need of a quick and comforting dinner, give this recipe a try and see for yourself just how delicious it can be. Buon appetito!
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