19 Italian Chicken Couscous Recipe You Must Try Them!
Published on: Mar 17, 2024
Italian cuisine is known for its flavorful and comforting dishes, and one that stands out is the Italian chicken couscous recipe. This delicious and nutritious dish combines tender chicken, hearty couscous, and a variety of flavorful herbs and vegetables. It's a perfect weeknight meal that can be prepared in under 30 minutes. Plus, it's a great way to switch up your usual chicken dinner routine. Let's take a closer look at this mouthwatering Italian chicken couscous recipe.
Pesto Chicken Thighs with Italian Creme Sauce Over...
Main Ingredients: Boneless Chicken Thighs, Pesto Sauce, Couscous
If you're looking for a delicious and easy dinner, this recipe for Pesto Chicken Thighs with Italian Creme Sauce over couscous is the perfect choice. The juicy chicken thighs are coated in a flavorful pesto sauce and then served over a bed of fluffy couscous. The addition of the creamy Italian creme sauce takes this dish to the next level, making it a restaurant-worthy meal that you can easily make at home. Serve it with a side salad or some roasted vegetables for a complete and satisfying meal.
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Slow-Cooker Garlic Chicken with Couscous
Main Ingredients: Chicken, Coarse Salt, Ground Pepper, Extra Virgin Olive
For a hands-off approach, try this recipe for Slow-Cooker Garlic Chicken with Couscous. The chicken is cooked in a delicious garlic and herb marinade until it's tender and falls off the bone. The couscous is cooked in the same slow cooker with the chicken, soaking up all the flavorful juices. This is the perfect meal for a busy weeknight when you don't have time to stand over the stove, but still want a delicious and healthy dinner.
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Cowboy Caviar Couscous Salad
Main Ingredients: Couscous, Chicken, Avocado, Red Bell Pepper, Black Eyed
Add a Tex-Mex twist to your couscous with this recipe for Cowboy Caviar Couscous Salad. The couscous is mixed with black beans, corn, tomatoes, avocado, and a zesty lime dressing to create a refreshing and flavorful salad. It's perfect for a summer barbecue or as a light lunch. The best part? It can be made ahead of time and is even better the next day, making it a great option for meal prep.
Take your taste buds on a trip to Italy with this recipe for Italian Couscous Salad. The couscous is mixed with fresh tomatoes, basil, mozzarella, and a homemade balsamic dressing for a light and refreshing dish. It's a great side dish for grilled meats or can be enjoyed as a light lunch on its own. The bold flavors of the Italian dressing will make this dish a hit with everyone.
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Roasted Garlic Italian Couscous Salad
Main Ingredients: Cherry Tomatoes, Garlic, Olive Oil, Couscous, Fresh
For a heartier meal, try this Roasted Garlic Italian Couscous Salad. The couscous is mixed with roasted garlic, cherry tomatoes, spinach, and feta cheese for a flavorful and filling dish. It can be served warm or cold, making it a great option for any season. You can also add your favorite protein, such as grilled chicken or shrimp, to make it a complete meal.
This simple and flavorful recipe for Italian Couscous is a great alternative to traditional pasta dishes. The couscous is cooked in a tomato and herb broth, giving it a burst of flavor. It's perfect for serving with your favorite Italian dishes, such as chicken parmesan or eggplant rollatini. It's also a great option for a quick and easy lunch, as it can be made in just 15 minutes.
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Italian Chicken and Artichokes
Main Ingredients: Boneless, Skinless Chicken Breasts, Oregano, Basil, Sea
If you love the combination of chicken and artichokes, you'll love this recipe for Italian Chicken and Artichokes over couscous. The chicken is cooked in a creamy artichoke and sun-dried tomato sauce and then served over a bed of couscous. It's a rich and flavorful dish that is sure to satisfy your cravings for Italian flavors. Serve it with a side of roasted vegetables for a complete meal.
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Seared Scallops with Buttery Israeli Couscous and...
Main Ingredients: Scallops, Couscous, Olive Oil, Butter, White Wine
Elevate your couscous dinner with this recipe for Seared Scallops with Buttery Israeli Couscous and Italian Herbs. The Israeli couscous is cooked in a rich and buttery broth and then topped with seared scallops and a flavorful Italian herb mixture. It's a fancy and impressive dish that is surprisingly easy to make. Serve it with a glass of white wine for a restaurant-quality meal at home.
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One Pan Moroccan Chicken and Couscous
Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Ground
For a flavorful and easy dinner, try this One Pan Moroccan Chicken and Couscous. The chicken is cooked with Moroccan spices and served over a bed of fluffy couscous. The dish is loaded with bold flavors and is perfect for those who love a little bit of heat. The best part? It's all made in one pan, making clean up a breeze.
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Spicy Chicken Couscous
Main Ingredients: Couscous, Curry Paste, Peas, Chicken, Carrot
For those who enjoy a little heat in their meals, this recipe for Spicy Chicken Couscous is a must-try. The chicken is marinated in a spicy sauce and then cooked with onions, bell peppers, and hot spices. The couscous is cooked separately and then mixed in with the chicken for a flavorful and satisfying dish. Serve it with a dollop of cool and creamy tzatziki sauce to balance out the spiciness.
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Greek Chicken with CousCous and homemade Tzatziki
Main Ingredients: Couscous, Fresh Red Chilli, Spring Onions, Fresh Dill
This recipe for Greek Chicken with Couscous and homemade Tzatziki sauce is a delicious and healthy meal option. The chicken is marinated in a garlic and herb mixture and then grilled to perfection. The couscous is cooked with lemon and herbs and then topped with the flavorful chicken. The homemade tzatziki sauce is the perfect accompaniment, adding a cool and refreshing element to the dish.
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Moroccan Chicken Stew with Couscous
Main Ingredients: Chicken, Olive Oil, Onions, Garlic, Celery, Carrots
Warm up on a chilly evening with this cozy Moroccan Chicken Stew with Couscous. The chicken is slow-cooked in a flavorful broth with spices, vegetables, and chickpeas, creating a hearty and comforting stew. The couscous is added to the stew towards the end of the cooking time, soaking up all the delicious flavors. Serve it with a side of crusty bread for dipping.
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Couscous Summer Salad
Main Ingredients: Couscous, Dried Cherries, Ground Cumin, Ground
This refreshing and colorful Couscous Summer Salad is the perfect dish for a summer picnic or barbecue. The couscous is mixed with fresh summer vegetables, such as corn, tomatoes, and cucumbers, and then tossed in a light and tangy dressing. It's a great way to use up any vegetables you have on hand and is a delicious and healthy alternative to traditional pasta salads.
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Sicilian Seafood Soup With Couscous
Main Ingredients: Olive Oil, Celery Stalk, Onion, Carrot, White Wine
If you're a fan of seafood, you'll love this recipe for Sicilian Seafood Soup with Couscous. The soup is filled with a variety of seafood, such as shrimp, clams, and mussels, and is simmered in a flavorful broth with tomatoes, herbs, and white wine. The addition of couscous adds a unique texture and makes this soup a complete and satisfying meal.
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Cranberry CousCous Salad
Main Ingredients: Chicken, Olive Oil, Couscous, Chilli Powder, Cumin
Add a touch of sweetness to your couscous with this recipe for Cranberry Couscous Salad. The couscous is mixed with dried cranberries, toasted almonds, and a tangy balsamic dressing for a delicious and colorful salad. It's a great option for a holiday side dish or a light lunch any day of the year.
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Mediterranean Couscous Salad
Main Ingredients: Couscous, Water, Vegetable Bouillon, Extra Virgin Olive
This Mediterranean Couscous Salad is bursting with flavor and color. The couscous is mixed with fresh vegetables, feta cheese, olives, and a tangy lemon dressing for a light and refreshing dish. It's perfect for a summer picnic or as a side dish for grilled meats. You can also add grilled chicken or shrimp to make it a complete and satisfying meal.
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Best Couscous Salad Ever
Main Ingredients: Base, Couscous, Dried Cherries, Ground Cumin, Ground
This recipe for the Best Couscous Salad Ever lives up to its name. The couscous is mixed with a variety of fresh vegetables, herbs, and a zesty citrus dressing for a burst of flavor in every bite. It's a great option for meal prep and is perfect for those busy days when you need a quick and healthy meal.
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Moroccan Meatballs with Couscous Salad
Main Ingredients: Meatballs, Lean Ground Beef, Garlic, Yellow Onion, Rub
Put a twist on traditional meatballs with this recipe for Moroccan Meatballs with Couscous Salad. The meatballs are flavored with Moroccan spices and then served over a bed of couscous mixed with fresh vegetables and a mint yogurt dressing. It's a unique and flavorful dish that will impress your taste buds.
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Broccoli and Chicken Couscous
Main Ingredients: Couscous, Chicken, Broccoli, Onion, Milk, Low Sodium
Get your daily serving of veggies with this recipe for Broccoli and Chicken Couscous. The couscous is mixed with tender chicken, broccoli, and a creamy cheese sauce for a delicious and filling meal. It's a great way to get your family to eat their greens and is a great option for a quick and easy weeknight dinner.
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Vegetable Couscous Salad
Main Ingredients: Couscous, Chicken, Olive Oil, Onion Powder, Garlic
This Vegetable Couscous Salad is a great way to pack in a variety of vegetables into one dish. The couscous is mixed with a colorful array of vegetables, such as bell peppers, carrots, and zucchini, and then tossed in a tangy herb dressing. It's a delicious and nutritious option for a light lunch or as a side dish for your favorite protein.
Ingredients You'll Need
1. Chicken
The star of this dish is, of course, the chicken. You can use boneless, skinless chicken breasts or thighs, whichever you prefer. Make sure to season the chicken with salt and pepper before cooking to enhance its flavor.
2. Couscous
Couscous is a type of pasta made from durum wheat. It's a staple in North African and Mediterranean cuisines and adds a unique texture to this dish. You can use whole wheat couscous for a healthier option.
3. Vegetables
This recipe calls for a variety of vegetables such as zucchini, tomatoes, and bell peppers. These colorful veggies not only add flavor and texture but also provide important nutrients to the dish.
4. Herbs and Spices
To give this dish its signature Italian flavor, you'll need garlic, basil, oregano, and red pepper flakes. These herbs and spices bring a depth of flavor that will have your taste buds singing.
5. Chicken Broth
To cook the couscous, you'll need chicken broth instead of water. This adds extra flavor to the dish and helps the couscous absorb the delicious juices from the chicken and vegetables.
How to Make Italian Chicken Couscous
Now that you have all the ingredients, let's get cooking! Start by searing the seasoned chicken in a large skillet until it's golden brown. Then, remove it from the pan and set it aside.
In the same skillet, sauté the vegetables until they're tender. Next, add the garlic and spices and cook for another minute. Then, add the cooked chicken back to the pan.
In a separate pot, bring the chicken broth to a boil and add the couscous. Let it cook for about 10 minutes until it's tender. Then, add the cooked couscous to the skillet with the chicken and vegetables.
Mix everything together and let it cook for a few more minutes to let the flavors meld together. Serve hot and enjoy your delicious and flavorful Italian chicken couscous.
In conclusion, this Italian chicken couscous recipe is a must-try for anyone looking for a quick and tasty meal. It's packed with protein, whole grains, and vegetables, making it a well-rounded and healthy dish. So why not give it a try tonight and bring a taste of Italy to your dinner table. Buon Appetito!
