20 Italian Chewy Almond Cookie Recipe Experience Flavor Like Never Before!
Published on: Mar 17, 2024
If you're a fan of Italian desserts, then you've probably heard of biscotti. These crunchy cookies are a staple in Italian homes and are often enjoyed with a cup of coffee or tea. But have you ever tried their chewy counterpart, the amaretti? These delectable almond cookies have a soft and chewy texture, making them the perfect treat for any occasion. In this article, we'll share with you a traditional Italian chewy almond cookie recipe that will have you feeling like you're in a quaint Italian café. So, grab your apron and get ready to indulge in these irresistible cookies!
Main Ingredients: Large Egg, Granulated Sugar, Extract, Almond Extract
These chewy amaretti cookies are a classic Italian treat that is perfect for any occasion. Made with almond paste, these cookies have a soft and chewy texture that is irresistible. The almond flavor is enhanced with a hint of vanilla extract, making these cookies a crowd favorite. Serve them with a cup of hot coffee or tea for a perfect afternoon snack.
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Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
If you love almond paste, then these Italian almond paste cookies are a must-try. The combination of almond paste and honey creates a unique flavor that is simply delicious. These cookies have a soft and delicate texture that will melt in your mouth. They are perfect for any special occasion or as a treat for yourself.
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Crispy Spicy Almond Roccoco Italian Cookie
Main Ingredients: Flour, Baking Powder, Baking Soda, Canela, Ground
If you are a fan of crispy cookies, then this recipe is for you. These spicy almond roccoco Italian cookies have a crunchy texture and a spicy kick that will awaken your taste buds. The addition of cayenne pepper adds a unique twist to the traditional almond cookie. Enjoy them with a glass of milk or as a snack on the go.
These Italian almond cookies are a staple in every Italian household. They are simple yet delicious, with a delicate almond flavor that is sure to please. The addition of orange zest adds a refreshing touch to these cookies. Serve them as a dessert after a traditional Italian meal or enjoy them with a cup of tea for a mid-day treat.
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Italian Almond Cake
Main Ingredients: Flour, Almond Flour, Baking Powder, Salt, Butter
This Italian almond cake is a perfect dessert for any occasion. It has a dense and moist texture, with a rich almond flavor that is simply mouthwatering. The cake is topped with a layer of almond glaze that adds a sweet and crunchy touch. Enjoy it with a cup of coffee or as a sweet ending to a delicious meal.
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Italian Cantuccini almond biscuits
Main Ingredients: Flour, Sugar, Eggs, Almonds, Baking Powder, Softened
Cantuccini almond biscuits, also known as biscotti, are a traditional Italian dessert that is enjoyed all over the world. These biscuits have a crispy texture and are packed with almond flavor. They are perfect for dipping in a cup of coffee or tea, or served alongside a scoop of gelato for a decadent dessert.
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Italian Almond Cookies – (Video)
Main Ingredients: Almond Flour, Sugar, Salt, Lemon, Vanilla Extract
Looking for a step-by-step tutorial on how to make Italian almond cookies? This recipe comes with a video that will guide you through the process. These cookies have a soft and chewy texture and are topped with a sprinkle of sliced almonds for an extra crunch. They are perfect for any occasion, from holiday gatherings to afternoon tea parties.
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Italian Almond Cookies - Pasticcini alle Mandorle
Main Ingredients: Almond Flour, Sugar, Salt, Lemon, Vanilla Extract
Pasticcini alle mandorle, or Italian almond cookies, are a popular dessert in Italy. They are small and delicate cookies that are perfect for snacking on. The addition of lemon zest adds a refreshing twist to the classic almond flavor. These cookies are perfect for any time of the day, whether it's for breakfast, as an afternoon snack, or as a dessert after a meal.
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Almond Biscotti
Main Ingredients: All Purpose Flour, Baking Powder, Slivered Almonds
Almond biscotti is a traditional Italian cookie that is perfect for dunking in coffee or tea. These cookies have a crispy texture and are packed with almond flavor. They are also gluten-free, making them a great option for those with dietary restrictions. Enjoy them as a breakfast treat or as an after-dinner dessert.
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Simple Classic Italian Honey Almond Cocoa Biscotti
Main Ingredients: Flour, Cocoa Powder, Baking Powder, Baking Soda, Salt
If you want to add a twist to the classic almond biscotti, try this recipe that incorporates cocoa powder and honey. These cookies have a rich and indulgent flavor that is sure to satisfy your sweet tooth. They are perfect for gifting during the holiday season or for enjoying as a special treat for yourself.
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Italian Almond & Extra Virgin Olive Oil Biscuits
Main Ingredients: Plain Flour, Brown Sugar, Extra Virgin Olive Oil, Dry
These Italian almond and extra virgin olive oil biscuits are a healthier alternative to traditional cookies. The use of olive oil instead of butter gives these cookies a unique flavor that pairs perfectly with the almond. They are also vegan, making them a guilt-free indulgence. Enjoy them as a snack or a dessert, and feel good about your choice.
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Chocolate Almond Biscotti
Main Ingredients: Devil S Food Cake Mix, All Purpose Flour, I Can T
Chocolate lovers, this one's for you. These chocolate almond biscotti are a decadent treat that combines the rich flavors of chocolate and almond. The addition of chocolate chips in the dough adds a melty surprise with every bite. Enjoy them with a cup of hot chocolate for the ultimate chocolate experience.
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Italian Mascarpone and Ricotta Cheesecake with...
Main Ingredients: Almonds, Graham Crackers, Butter, Granulated Sugar
Looking for a show-stopping dessert that will impress your guests? This Italian mascarpone and ricotta cheesecake is the perfect choice. It has a creamy and smooth texture and a rich almond flavor that is complemented by a raspberry sauce. This cheesecake is perfect for any special occasion, from birthdays to holiday gatherings.
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Classic Italian Amaretti Cookies
Main Ingredients: Eggs, White Sugar, Vegetable Oil, Almond Extract
These classic Italian amaretti cookies are a must-try for any almond lover. They have a crunchy exterior and a soft and chewy center, making them the perfect combination of textures. The use of almond flour in the dough gives these cookies a rich and intense almond flavor. Serve them as a dessert or enjoy them as a snack on the go.
This Italian lemon ricotta cake is a light and refreshing dessert that is perfect for summer. The use of ricotta cheese in the batter gives the cake a moist and fluffy texture, while the addition of lemon zest adds a burst of freshness. Serve it with a scoop of vanilla ice cream for a delicious and indulgent treat.
These Italian ricotta Christmas cookies are a staple during the holiday season in many Italian households. They have a soft and cake-like texture and are flavored with lemon and vanilla. The addition of colored sprinkles on top gives these cookies a festive touch. Enjoy them with a cup of hot cocoa for a cozy and delicious treat.
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Main Ingredients: Almond Flour, Baking Powder, Yacon Syrup, Vanilla
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Grandma’s Italian Almond Macaroons
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Sliced
These Italian almond macaroons are a family recipe that has been passed down for generations. They have a crispy exterior and a soft and chewy center, with a rich almond flavor that will transport you to Italy with every bite. These cookies are perfect for sharing with loved ones or for indulging in as a special treat for yourself.
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Main Ingredients: Whole Almonds, Italian Parsley, Minced Garlic, Grated
Pesto doesn't have to be made with basil and pine nuts. This recipe for almond and Italian parsley pesto is a fresh and flavorful alternative. The addition of almonds gives this pesto a nutty and rich flavor, while the Italian parsley adds a fresh and herby touch. Use it as a topping for pasta or as a dip for your favorite crackers.
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Penne Alla Vodka with Chicken
Main Ingredients: Raw Almonds, Almond, Extra Virgin Olive Oil, Boneless
Looking for a savory and hearty dish to serve alongside your beer can chicken? This recipe for penne alla vodka with chicken is the perfect choice. The creamy vodka sauce is infused with bacon and chicken, creating a flavorful and satisfying meal. Serve it as a main course or as a side dish for a complete and delicious meal.
With these 20 delicious Beer Can Chicken recipes, you will never run out of new and exciting ways to enjoy this classic dish. Whether you have a sweet tooth or prefer savory flavors, there is something for everyone on this list. So gather your ingredients and get ready to impress with these mouthwatering recipes.
Ingredients You'll Need
For the cookies:
2 cups almond flour
1 cup granulated sugar
2 egg whites
1/2 teaspoon almond extract
1/4 teaspoon salt
1/4 cup sliced almonds
For the glaze:
1 cup powdered sugar
1 tablespoon milk
1/4 teaspoon almond extract
Instructions
1. In a large mixing bowl, combine the almond flour, sugar, egg whites, almond extract, and salt. Mix until a smooth dough forms.
2. Cover the dough with plastic wrap and chill in the fridge for 30 minutes.
3. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
4. Roll the dough into small balls, about 1 inch in diameter.
5. Place the balls on the prepared baking sheet and gently press down with the palm of your hand to flatten them.
6. Press a few sliced almonds onto the top of each cookie.
7. Bake for 12-15 minutes, or until the edges are lightly golden.
8. Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
9. In a small bowl, whisk together the powdered sugar, milk, and almond extract to make the glaze.
10. Drizzle the glaze over the cooled cookies and let set for 10 minutes before serving.
Why You'll Love These Cookies
Not only are these Italian chewy almond cookies delicious, but they also have a few health benefits. Almond flour is a great alternative to regular flour as it is gluten-free and low in carbs. It also provides healthy fats and protein, making these cookies a guilt-free treat. The addition of almond extract gives these cookies a rich and nutty flavor, while the sliced almonds on top add a crunchy texture. Plus, they're easy to make and can be enjoyed with your favorite hot beverage or as a sweet snack on their own.
In Conclusion
This traditional Italian chewy almond cookie recipe is a must-try for all dessert lovers. With its simple ingredients and easy instructions, you can whip up a batch in no time and impress your friends and family with your baking skills. So, go ahead and add these delicious cookies to your repertoire and enjoy a taste of Italy in the comfort of your own home.
