15 Italian Chews Recipe They're Simply Irresistible!
Published on: Mar 17, 2024
Italian chews are a delicious, chewy treat that are perfect for any occasion. They are a type of cookie that originated in Italy and are known for their unique texture and rich flavor. In this article, we will provide you with a professional and well-organized introduction to making Italian chews at home. Whether you are a seasoned baker or a beginner, this recipe is easy to follow and will result in mouth-watering treats that will impress your friends and family.
Indulge in the flavors of Italy with these delicious and easy Italian meatballs. Made with a blend of ground beef and pork, these meatballs are seasoned with Italian herbs and spices for a burst of flavor in every bite. Serve them over a bed of spaghetti or enjoy them as an appetizer with your favorite dipping sauce.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
Take your meatballs to the next level with this recipe for great big Italian meatballs. These hearty meatballs are made with a combination of ground beef, pork, and veal for a rich and meaty flavor. They are then simmered in a savory tomato sauce before being served over your favorite pasta.
This classic Italian wedding soup is the perfect comfort food for any occasion. Made with tender meatballs, pasta, and vegetables in a savory broth, this soup is sure to warm you up on a cold day. It's easy to make and full of flavor, making it a family favorite.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For a low-carb twist on a classic, try these keto stuffed peppers with an Italian flare. Filled with a flavorful mixture of ground beef, Italian sausage, and cheese, these peppers are a satisfying and delicious meal. Top them with parmesan cheese and fresh basil for a burst of flavor.
This traditional Italian dish is a must-try for any meat lover. Thin slices of beef round are stuffed with a flavorful mixture of breadcrumbs, garlic, parmesan cheese, and fresh parsley, then rolled and simmered in a rich tomato sauce. Serve with your favorite pasta for a hearty and authentic Italian meal.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian almond paste cookies are a delicious and unique dessert that will impress your friends and family. Made with almond paste, almond extract, and powdered sugar, these cookies have a rich and nutty flavor that is perfect for any occasion. Serve them with a cup of coffee or tea for a sweet ending to any meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Nothing beats the taste of homemade meatballs, especially when they're made with love and fresh ingredients. This recipe for homemade Italian meatballs is simple and easy to follow, with a combination of ground beef, pork, and spices. Bake them in the oven for a healthier option or fry them in a pan for a crispy exterior.
This Italian pasta salad is a refreshing and flavorful dish that is perfect for a summer picnic or potluck. Made with tri-color rotini pasta, salami, mozzarella cheese, black olives, and a homemade Italian dressing, this salad is a crowd-pleaser. Serve it as a side dish or add some grilled chicken for a complete meal.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli lovers will go crazy for this creamy and cheesy Italian version. Filled with a delicious mixture of ricotta cheese, spinach, and parmesan cheese, these ravioli are smothered in a creamy tomato sauce for a luxurious and indulgent meal. Serve with some garlic bread for a complete Italian experience.
This Italian chicken casserole is a comforting and easy meal that the whole family will love. Tender chicken breast is layered with penne pasta, tomato sauce, and a blend of Italian cheeses for a hearty and flavorful dish. Bake it in the oven for a one-pan meal that is sure to become a go-to in your household.
This Italian lentil soup is a hearty and healthy dish that is perfect for a cozy night in. Made with lentils, carrots, celery, and Italian sausage, this soup is packed with protein and flavor. Serve with a side of crusty bread for a complete and satisfying meal.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
For a quick and easy dinner option, try this recipe for Italian stromboli. Made with pizza dough, Italian deli meats, and cheese, this stromboli is full of flavor and can be customized to your liking. Serve with a side of marinara sauce for dipping and enjoy a taste of Italy in every bite.
This Italian crescent casserole is a fun and delicious twist on a classic. Made with crescent roll dough, ground beef, Italian seasoning, and mozzarella cheese, this dish is easy to put together and perfect for a busy weeknight. Serve with a side salad for a complete and satisfying meal.
Following a keto lifestyle doesn't mean you have to give up your favorite Italian dishes. These keto Italian meatballs are made with a combination of ground beef and pork rinds for a low-carb and crispy exterior. Serve them with zucchini noodles and a homemade marinara sauce for a satisfying and guilt-free meal.
These Italian sausage-stuffed mushrooms are a flavorful and elegant appetizer for any occasion. Made with sweet Italian sausage, cream cheese, and parmesan cheese, these stuffed mushrooms are a savory and satisfying bite. Serve them as a starter or alongside some pasta for a complete meal.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time? Try this quick and easy recipe for Italian meatballs that can be made in just 30 minutes. Made with a combination of ground beef and Italian sausage, these meatballs are seasoned with fresh herbs and breadcrumbs for a flavorful and tender bite. Serve with your favorite pasta and sauce for a complete meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is perfect for a busy weeknight when you don't have a lot of time to prepare a meal. All you need is chicken breast, potatoes, asparagus, and a homemade blend of Italian herbs and olive oil. Bake everything on a sheet pan for an easy and delicious dinner that the whole family will enjoy.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is a delicious and comforting dish that is perfect for cooler weather. Made with beef chuck, vegetables, and ditalini pasta, this soup is full of flavor and packed with nutritious ingredients. Serve with some crusty bread for dipping and enjoy a taste of Italy in every spoonful.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Fire up the grill and try these Italian pork kabobs with summer vegetables for a flavorful and healthy meal. Marinated in a blend of olive oil, balsamic vinegar, and Italian seasoning, these kabobs are bursting with flavor and loaded with colorful vegetables. Serve with some lemon garlic couscous for a complete and satisfying meal.
This easy Italian roast beef is a simple and delicious meal that is perfect for a Sunday dinner or special occasion. Made with a beef chuck roast and seasoned with Italian herbs and garlic, this roast is juicy and flavorful. Serve it with some roasted vegetables and mashed potatoes for a classic and comforting meal.
Ingredients
Gather all the necessary ingredients to make these irresistible Italian chews:
Flour - 2 cups
Baking powder - 1 tsp
Salt - ½ tsp
Butter - ½ cup, softened
Sugar - 1 cup
Eggs - 2
Vanilla extract - 1 tsp
Almond extract - 1 tsp
Almonds - 1 cup, chopped
Make sure to use high-quality ingredients for the best results.
Instructions
Follow these simple steps to make your own batch of Italian chews:
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a medium bowl, whisk together the flour, baking powder, and salt.
In a separate bowl, cream together the butter and sugar until light and fluffy.
Add in the eggs, one at a time, followed by the vanilla and almond extract.
Gradually mix in the dry ingredients until a dough forms.
Stir in the chopped almonds.
Using a cookie scoop or spoon, drop the dough onto the prepared baking sheet, leaving about 2 inches between each cookie.
Bake for 12-15 minutes, or until the edges are lightly golden.
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
These Italian chews can be stored in an airtight container for up to a week, but trust us, they won't last that long!
Variations
While this traditional Italian chews recipe is delicious on its own, you can also add your own twist to it. Here are a few ideas:
Add chocolate chips or chunks to the dough for a chocolatey version.
Replace the almonds with your favorite nuts, such as walnuts or pecans.
Drizzle melted chocolate over the cooled cookies for an extra decadent touch.
Get creative and experiment with different flavors to find your perfect version of Italian chews.
Now that you have a professional and well-organized introduction to making Italian chews, it's time to put on your apron and get baking! These chewy cookies are sure to become a new favorite in your household and are perfect for sharing with loved ones. Enjoy!
