17 Italian Cherry Cookie Recipe Discover Culinary Perfection!

Published on: Mar 14, 2024

Italian cherry cookies, also known as "cuccidati," are a beloved traditional dessert in Italy. These delicious treats are typically enjoyed during the holiday season, but they are so good that they can be enjoyed all year round. The recipe for these cookies has been passed down through generations, making it a cherished family tradition. With a combination of sweet and tangy flavors, these cookies are sure to be a hit at any gathering or as a special treat for yourself. Let's dive into the details of this delectable Italian cherry cookie recipe and learn how to make it at home.

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Celebrate summer and enjoy a sweet treat with these festive Italian ice champagne floats. Made with cherry, blue raspberry, and lemon Italian ice, topped with bubbly champagne, these colorful drinks will be a hit at any backyard barbecue or summer party. Serve alongside your beer can chicken for a patriotic and delicious meal.
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Satisfy your sweet tooth with these decadent chocolate cherry cookie bites. Made with a rich chocolate cookie dough, stuffed with cherries, and topped with chocolate chips, these bite-sized treats are irresistible. Serve alongside your beer can chicken for a delicious and balanced meal.
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For a hearty and comforting dish, try making this Italian chicken gnocchi. Made with chicken breast, gnocchi, and a creamy tomato sauce, this dish is packed with flavor and will leave you feeling satisfied. It's also a great way to use up any leftover chicken from your beer can chicken dinner.
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These Italian almond cookies are a classic treat that is often enjoyed after a big meal. Made with almond paste, powdered sugar, and almond extract, these cookies are a delicious blend of nutty and sweet flavors. They are the perfect way to end your beer can chicken dinner on a high note.

Ingredients

For the dough:

  • All-purpose flour
  • Eggs
  • Butter
  • Granulated sugar
  • Lemon zest
  • Baking powder
  • Salt
  • Milk
  • Vanilla extract

For the filling:

  • Dried cherries
  • Walnuts
  • Raisins
  • Honey
  • Cinnamon
  • Cloves
  • Orange zest

The ingredients for this Italian cherry cookie recipe may seem simple, but they come together to create a burst of flavor in every bite. The combination of dried cherries, walnuts, and raisins gives the filling a chewy texture, while the honey, cinnamon, cloves, and orange zest add a warm and spicy kick. The dough is made with a classic blend of flour, eggs, butter, and sugar, with a hint of lemon zest and vanilla extract for added depth of flavor.

Instructions

Step 1: Prepare the dough

To make the dough, start by combining the flour, baking powder, and salt in a mixing bowl. In a separate bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, followed by the lemon zest and vanilla extract. Slowly incorporate the dry ingredients into the wet mixture, alternating with milk until a smooth dough forms.

Step 2: Make the filling

In a food processor, pulse together the dried cherries, walnuts, raisins, honey, cinnamon, cloves, and orange zest until a coarse mixture forms. Set aside.

Step 3: Assemble the cookies

Roll out the dough on a floured surface to about ¼ inch thickness. Using a round cookie cutter, cut out circles from the dough. Place a spoonful of the filling in the center of each circle and fold the edges over to form a half-moon shape. Use a fork to seal the edges and poke a few holes in the top of the cookie to allow steam to escape while baking.

Step 4: Bake and enjoy

Place the cookies on a baking sheet lined with parchment paper and bake at 350 degrees Fahrenheit for 15-20 minutes, or until golden brown. Let them cool before serving and enjoy the deliciousness of these Italian cherry cookies.

These cookies are a labor of love, but the end result is worth every minute spent in the kitchen. They make a great addition to any holiday spread or as a thoughtful gift for friends and family. So next time you're in the mood for a sweet and tangy treat, why not try making this Italian cherry cookie recipe? Your taste buds will thank you.

17 italian cherry cookie recipe Discover culinary perfection!

Italian Pasta Salad

yield: 5 total time: 25 minutes
4.8 Stars (4 reviews)
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Ingredients

  • 1/2 pound pasta uncooked
  • 3 ounces salami about 80 grams
  • 1 1/2 cups grape tomatoes 1 pint, halved
  • 1/2 green bell pepper chopped
  • 1/2 red bell pepper chopped
  • 1/4 cup red onion chopped
  • 1/2 cup black olives kalamata, halved
  • 4 ounces mozzarella balls bocconcini, halved
  • 1 1/2 tablespoons fresh parsley finely chopped
  • 1/2 cup Italian dressing homemade or store-bought
  • Parmesan cheese grated, optional, for serving

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 30 milligrams
  • Fat : 18 grams
  • Fiber : 3 grams
  • Protein : 15 grams
  • SaturatedFat : 6 grams
  • Sodium : 890 milligrams
  • Sugar : 6 grams
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