17 Italian Cherry Cookie Recipe Discover Culinary Perfection!
Published on: Mar 14, 2024
Italian cherry cookies, also known as "cuccidati," are a beloved traditional dessert in Italy. These delicious treats are typically enjoyed during the holiday season, but they are so good that they can be enjoyed all year round. The recipe for these cookies has been passed down through generations, making it a cherished family tradition. With a combination of sweet and tangy flavors, these cookies are sure to be a hit at any gathering or as a special treat for yourself. Let's dive into the details of this delectable Italian cherry cookie recipe and learn how to make it at home.
Looking for a refreshing side dish for your beer can chicken? Look no further than this classic Italian pasta salad. Made with rotini or fusilli pasta, fresh vegetables, and a tangy Italian dressing, this salad is the perfect accompaniment to a juicy beer can chicken. Feel free to add in some grilled chicken or prosciutto for an extra protein boost.
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Red White & Blue Italian Ice Champagne Floats {&...
Main Ingredients: Ice, Watermelon, Cherry, Strawberry, Lemon, Raspberry
Celebrate summer and enjoy a sweet treat with these festive Italian ice champagne floats. Made with cherry, blue raspberry, and lemon Italian ice, topped with bubbly champagne, these colorful drinks will be a hit at any backyard barbecue or summer party. Serve alongside your beer can chicken for a patriotic and delicious meal.
If you're a fan of traditional Italian flavors, this classic pasta salad is a must-try. Made with salami, olives, provolone cheese, and a zesty Italian dressing, this salad is packed with flavor and textures. It's also a great way to use up any leftover ingredients from your beer can chicken meal.
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Authentic Italian Zeppole
Main Ingredients: Medium Eggs, Butter, Sugar, Grated Lemon Peel, Water
For a unique and delicious dessert option, try making these authentic Italian zeppole. These fried dough balls are a popular street food in Italy and are typically served on Saint Joseph's Day. Made with a simple dough and dusted with powdered sugar, these zeppole are a fun and indulgent way to end your beer can chicken dinner.
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Spaghetti Alla Putanesca
Main Ingredients: Spaghetti, Cherry, Capers, Black Olives, Anchovy
If you're looking to switch up your usual pasta dish, try this flavorful spaghetti alla putanesca. This traditional Italian dish is made with a tomato-based sauce, anchovies, olives, capers, and garlic. The bold flavors of this dish complement the rich flavors of beer can chicken perfectly.
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Chocolate Cherry Cookie Bites
Main Ingredients: Cake Mix, Egg, Oil, Cherry, Frosting, Maraschino
Satisfy your sweet tooth with these decadent chocolate cherry cookie bites. Made with a rich chocolate cookie dough, stuffed with cherries, and topped with chocolate chips, these bite-sized treats are irresistible. Serve alongside your beer can chicken for a delicious and balanced meal.
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Italian Chicken Gnocchi
Main Ingredients: Potato Gnocchi, Crushed Tomatoes, Cherry, Skinless
For a hearty and comforting dish, try making this Italian chicken gnocchi. Made with chicken breast, gnocchi, and a creamy tomato sauce, this dish is packed with flavor and will leave you feeling satisfied. It's also a great way to use up any leftover chicken from your beer can chicken dinner.
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Italian Antipasto Board
Main Ingredients: Pizza Dough, Sauce, Chorizo, Capers, Fresh Mozzarella
Impress your guests with a beautiful and delicious Italian antipasto board. Fill a large platter with cured meats, cheeses, olives, marinated vegetables, and crackers for a colorful and flavorful spread. This is a great option for a summer gathering or a pre-dinner appetizer before your beer can chicken feast.
For a light and refreshing side dish, try making this Italian chopped salad. Made with fresh vegetables like lettuce, cucumbers, tomatoes, and red onions, and topped with a zesty Italian dressing, this salad is a great way to balance out the flavors of your beer can chicken.
This classic Italian dish is a sure crowd-pleaser. Made with a combination of ground beef and pork, breadcrumbs, parmesan cheese, and herbs, these meatballs are full of flavor. Serve with a hearty tomato sauce and some spaghetti for a delicious and comforting meal alongside your beer can chicken.
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Rosemary Cherry Focaccia with Sea Salt
Main Ingredients: Active Dry Yeast, Water, Yeast, Sugar, All Purpose
Upgrade your bread game with this flavorful rosemary cherry focaccia. The combination of sweet cherries and savory rosemary is a match made in heaven. Sprinkle with sea salt before baking for an extra burst of flavor. This bread is the perfect addition to your beer can chicken dinner.
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Panzanella (Italian Bread and Tomato Salad)
Main Ingredients: Fresh Mozzarella, White Beans, Shredded Rotisserie
This simple yet delicious salad is a great way to use up any leftover bread from your beer can chicken dinner. Toss cubed bread with fresh tomatoes, mozzarella cheese, and basil for a refreshing and satisfying salad that pairs well with any summery meal.
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Basil Pesto Pasta with Bocconcini and Roasted Cherry...
Main Ingredients: Penne Pasta, Cherry, Bocconcini, Olive Oil, Cloves
Take your pasta game to the next level with this delicious basil pesto pasta. Tossed with roasted cherry tomatoes and fresh bocconcini, this dish is bursting with flavor. You can also add in some grilled chicken or shrimp for some extra protein.
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Zeppole di San Giuseppe (St. Joseph's Day Traditional...
Main Ingredients: Butter, Sugar, Water, Flour, Eggs, Milk, Egg Yolks
Another traditional Italian dessert, these zeppole di San Giuseppe are a must-try for any beer can chicken meal. These fried dough balls are typically filled with a custard cream and topped with a cherry. They are a delicious and indulgent way to end your meal.
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Bucatini With Red And Yellow Cherry Tomatoes And...
Main Ingredients: Bucatini, Cherry, Bell Peppers, Orange, Onion, Garlic
This simple and flavorful pasta dish is a great way to use up any leftover cherry tomatoes from your beer can chicken recipe. Tossed with bucatini pasta and fresh herbs, this dish is light, fresh, and perfect for a summer meal.
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Rainier Cherry Crostini with Whipped Ricotta,...
Main Ingredients: Baguette, Extra Virgin Olive Oil, Ricotta, Honey
For a fancy and delicious appetizer, try making these Rainier cherry crostini. Made with whipped ricotta cheese, honey, and fresh cherries on top of crispy baguette slices, these crostini are a burst of flavor in every bite. They are a great way to start off your beer can chicken dinner.
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Cherry Cream Cheese Breakfast Pastries
Main Ingredients: Cream Cheese, Sugar, Lemon Juice, Vanilla Extract
Who says you can't have beer can chicken for breakfast? These cherry cream cheese breakfast pastries are a delicious way to start your day. Made with puff pastry, cream cheese, and cherries, these pastries are a sweet and satisfying treat.
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Dark Cherry Cookie Dough Fudge Cups (Paleo, AIP, GF,...
Main Ingredients: Coconut Butter, Coconut Oil, Carob Powder, Honey
For a healthier dessert option, try making these dark cherry cookie dough fudge cups. Made with almond flour, coconut oil, and dark cherries, these treats are perfect for those following a Paleo, AIP, or gluten-free diet. They are also a great way to use up any leftover cherries from your beer can chicken dinner.
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Easy Cherry Cobbler
Main Ingredients: Fresh Cherries, Freshly Squeezed Lemon Juice
No meal is complete without a delicious dessert, and this easy cherry cobbler is a great option to pair with your beer can chicken. Made with fresh cherries, vanilla ice cream, and a buttery crust, this cobbler is a sweet and comforting end to any meal.
These Italian almond cookies are a classic treat that is often enjoyed after a big meal. Made with almond paste, powdered sugar, and almond extract, these cookies are a delicious blend of nutty and sweet flavors. They are the perfect way to end your beer can chicken dinner on a high note.
Ingredients
For the dough:
All-purpose flour
Eggs
Butter
Granulated sugar
Lemon zest
Baking powder
Salt
Milk
Vanilla extract
For the filling:
Dried cherries
Walnuts
Raisins
Honey
Cinnamon
Cloves
Orange zest
The ingredients for this Italian cherry cookie recipe may seem simple, but they come together to create a burst of flavor in every bite. The combination of dried cherries, walnuts, and raisins gives the filling a chewy texture, while the honey, cinnamon, cloves, and orange zest add a warm and spicy kick. The dough is made with a classic blend of flour, eggs, butter, and sugar, with a hint of lemon zest and vanilla extract for added depth of flavor.
Instructions
Step 1: Prepare the dough
To make the dough, start by combining the flour, baking powder, and salt in a mixing bowl. In a separate bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, followed by the lemon zest and vanilla extract. Slowly incorporate the dry ingredients into the wet mixture, alternating with milk until a smooth dough forms.
Step 2: Make the filling
In a food processor, pulse together the dried cherries, walnuts, raisins, honey, cinnamon, cloves, and orange zest until a coarse mixture forms. Set aside.
Step 3: Assemble the cookies
Roll out the dough on a floured surface to about ¼ inch thickness. Using a round cookie cutter, cut out circles from the dough. Place a spoonful of the filling in the center of each circle and fold the edges over to form a half-moon shape. Use a fork to seal the edges and poke a few holes in the top of the cookie to allow steam to escape while baking.
Step 4: Bake and enjoy
Place the cookies on a baking sheet lined with parchment paper and bake at 350 degrees Fahrenheit for 15-20 minutes, or until golden brown. Let them cool before serving and enjoy the deliciousness of these Italian cherry cookies.
These cookies are a labor of love, but the end result is worth every minute spent in the kitchen. They make a great addition to any holiday spread or as a thoughtful gift for friends and family. So next time you're in the mood for a sweet and tangy treat, why not try making this Italian cherry cookie recipe? Your taste buds will thank you.