17 Italian Cheese Stuffed Shells Recipe Unlock Flavor Sensations!
Published on: Mar 17, 2024
In addition to being a delicious and easy-to-make meal, stuffed shells are a versatile dish that can be customized to suit your taste preferences. If you're a fan of Italian cuisine, then this Italian cheese stuffed shells recipe is a must-try. The combination of tender pasta shells filled with a rich and creamy cheese mixture, topped with a savory marinara sauce, is sure to satisfy your cravings for a hearty and comforting meal. So, let's dive into the details and learn how to make this professional and well-organized dish that will impress your family and friends.
Main Ingredients: Jumbo Pasta Shells, Ricotta Cheese, Large Eggs, Grated
Let's start with the basics - a classic stuffed shell recipe that never fails to satisfy. These shells are stuffed with a mixture of ricotta and parmesan cheese, seasoned with herbs and spices, and topped with a tangy tomato sauce. Simple yet delicious, this dish is a must-try for any stuffed shell lover.
For all the cheese lovers out there, this recipe is a dream come true. The shells are filled with a blend of Italian cheeses, including mozzarella, parmesan, and provolone, creating a gooey and irresistible filling. Top it off with a sprinkle of fresh basil and cracked black pepper, and you have a winner.
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Italian Stuffed Shells
Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
Why not take a trip to Italy with these flavorful stuffed shells? The filling is a mix of Italian sausage, spinach, and a creamy ricotta and parmesan sauce. The combination of savory sausage and nutty parmesan makes for a truly delicious dish.
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Cheese Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ricotta Cheese, Shredded Mozzarella
If you're a lover of all things cheese, this recipe is for you. These shells are filled with a creamy and cheesy mixture of ricotta, mozzarella, and parmesan, with a hint of garlic and oregano. Top it off with a generous amount of shredded cheddar cheese and bake until golden and bubbly.
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Pesto Stuffed Shells
Main Ingredients: Frozen Spinach, Ricotta, Shredded Mozzarella, Basil
For a taste of summer, try these pesto stuffed shells. The filling is a combination of pesto, ricotta, and parmesan, creating a vibrant and flavorful dish. Serve with a fresh green salad and some crusty bread for a perfect summer meal.
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Ground Beef Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Onion, Italian Style
This hearty and comforting dish is a crowd-pleaser. The shells are filled with a mixture of ground beef, spinach, and a creamy cheese sauce, then topped with a layer of melted mozzarella. It's a meal that will leave everyone feeling satisfied and content.
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5 Cheese Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Olive Oil, Garlic Cloves, Spinach
If you can't get enough cheese, this recipe is for you. These shells are filled with not one, not two, but five different cheeses - ricotta, mozzarella, parmesan, fontina, and gorgonzola. It's a cheesy explosion in every bite, and it's sure to be a hit with your family and friends.
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Spinach and Mushroom Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Olive Oil, Mushrooms, Garlic
For a vegetarian option, these stuffed shells are a winner. The filling is a mix of sautéed spinach and mushrooms, combined with a rich and creamy cheese sauce. Top it off with some toasted pine nuts for a bit of crunch and a sprinkle of fresh parsley for some added freshness.
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Meat & Cheese Stuffed Shells
Main Ingredients: Shells, Chunky Tomato Sauce, Lean Ground Beef
This recipe is perfect for those who can't decide between meat or cheese. The shells are filled with a mixture of ground beef, Italian sausage, and a blend of Italian cheeses. It's a hearty and flavorful dish that will satisfy all your cravings.
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Homemade Hamburger Helper Cheesy Italian Shells
Main Ingredients: Ground Beef, Shell, Tomatoes, Milk, Tomato Sauce
For a twist on the classic boxed meal, try making your own version of Hamburger Helper with this recipe. The shells are filled with ground beef, Italian seasoning, and a creamy cheese sauce, creating a dish that is sure to please.
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Giving Props and Italian Stuffed Shells
Main Ingredients: Shells, Ricotta Cheese, Egg, Mozzarella Cheese, Grated
These stuffed shells are all about the layers. The shells are filled with a mixture of Italian sausage, spinach, and a blend of cheeses, then topped with a generous layer of marinara sauce and a sprinkle of mozzarella cheese. It's an explosion of flavor in every bite.
For a filling and flavorful dish, try these stuffed shells. The filling is a combination of Italian sausage, spinach, and a creamy cheese sauce, creating a dish that is both hearty and delicious. It's a meal that will warm you up from the inside out.
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Ricotta Cheese Stuffed Shells
Main Ingredients: Extra Virgin Olive Oil, Garlic Powder, Dried Oregano
If you're a fan of ricotta cheese, this recipe is a must-try. The shells are filled with a mixture of ricotta, parmesan, and mozzarella, creating a creamy and cheesy filling. Serve with a side of garlic bread for a complete and satisfying meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, these stuffed shells are a delicious and low-carb option. The shells are filled with a mixture of Italian sausage, spinach, and ricotta, then topped with a rich and tangy tomato sauce. It's a dish that is both healthy and satisfying.
If you're looking for a quick and easy meal, this one-pot dish is perfect. The shells are filled with a mixture of Italian sausage, spinach, and a creamy cheese sauce, all cooked in one pot for easy cleanup. It's a meal that the whole family will love.
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Spinach and Three - Cheese Stuffed Shells
Main Ingredients: Extra Virgin Olive Oil, Spicy Italian Sausage, Crushed
For another vegetarian option, try these spinach and three-cheese stuffed shells. The filling is a blend of ricotta, mozzarella, and parmesan cheeses, mixed with sautéed spinach. It's a flavorful and satisfying dish that even meat-lovers will enjoy.
This classic stuffed shell recipe is a must-try for any Italian food lover. The shells are filled with a mixture of Italian sausage, spinach, and a blend of cheeses, then topped with a rich and tangy tomato sauce. It's a dish that never fails to impress.
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Lasagna Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Chopped Onion, Tomato
For a twist on two classic Italian dishes, try these lasagna stuffed shells. The shells are filled with all the traditional lasagna ingredients - ground beef, ricotta, and mozzarella cheese - but in a convenient and fun shell form. It's a meal that will have everyone asking for seconds.
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Stuffed Italian Shells
Main Ingredients: Jumbo Pasta Shells, Ricotta Cheese, Mozzarella Cheese
For a dish that is both hearty and flavorful, try these stuffed Italian shells. The shells are filled with a mixture of Italian sausage, spinach, and a creamy cheese sauce, then topped with a layer of béchamel sauce for an extra touch of richness. It's a dish that will leave you feeling satisfied and content.
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Italian Mac & Cheese
Main Ingredients: Italian Sausage, Onion, Garlic, Red Bell Pepper
For a kid-friendly option, this recipe combines the best of both worlds - mac and cheese and stuffed shells. The shells are filled with a creamy and cheesy mixture, then topped with a generous layer of marinara sauce and a sprinkle of cheddar cheese. It's a dish that will have your little ones asking for more.
Gather Your Ingredients
Shells, Cheese, and More!
To make this Italian cheese stuffed shells recipe, you'll need some key ingredients that are commonly used in Italian cooking. The main ingredient, of course, is the shells. You can use any type of pasta shells, such as jumbo, conchiglie, or manicotti. Next, you'll need a variety of cheeses including ricotta, mozzarella, and parmesan. These cheeses add a creamy and tangy flavor to the dish. Other important ingredients include eggs, garlic, parsley, and Italian seasoning, which will enhance the overall flavor of the dish.
Prepare the Cheese Filling
Mix and Match Your Favorite Cheeses
To make the cheese filling for these stuffed shells, simply mix together the ricotta, mozzarella, and parmesan cheese in a bowl. You can also add in some spinach or ground meat for added flavor and nutrition. Next, add in the eggs, garlic, parsley, and Italian seasoning and mix until well combined. This creamy and flavorful cheese mixture will be the star of the dish and will give the shells a deliciously cheesy center.
Assemble and Bake
A Layered Delight
Now comes the fun part – assembling the stuffed shells! Start by spreading a layer of marinara sauce in the bottom of a baking dish. Then, carefully stuff each shell with the cheese mixture and place them in the baking dish. Once all the shells are filled, pour the remaining marinara sauce over the top and sprinkle with some extra mozzarella and parmesan cheese. Bake in the oven for about 25 minutes, until the cheese is melted and the sauce is bubbly. Your Italian cheese stuffed shells are now ready to be served and enjoyed!
Final Thoughts
Customize to Your Taste
This Italian cheese stuffed shells recipe is not only delicious but also versatile and customizable. You can add in your favorite ingredients such as meat, vegetables, or herbs to make it your own. Plus, it's a great dish to make ahead and freeze for a quick and easy dinner on busy weeknights. So, next time you're in the mood for some Italian comfort food, give this recipe a try and impress your loved ones with your culinary skills.
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