17 Italian Cheese Roll Recipe Dive Into Deliciousness!
Published on: Mar 17, 2024
If you are a cheese lover, then this Italian cheese roll recipe is a must-try for you. This delectable dish is a perfect combination of creamy cheese, flavorful herbs, and crispy pastry. It may seem like a fancy dish, but it is actually quite simple to make. Impress your dinner guests or treat yourself to a delicious snack with this mouth-watering Italian cheese roll.
No list of top 20 Italian recipes would be complete without the classic Italian meatballs. These juicy, flavorful balls of goodness are a staple in Italian cuisine and are loved by all. Made with a combination of beef and pork, seasoned with Italian herbs and spices, and topped with a rich tomato sauce, this dish is sure to please your taste buds and leave you wanting more.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, hearty meatballs, then this recipe is for you. These great big Italian meatballs are made with a mix of ground beef and pork, seasoned with garlic, parsley, and oregano, and baked to perfection. Serve them on top of a bed of your favorite pasta or on their own as a delicious appetizer.
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Italian Egg, Prosciutto and Cheese Roll
Main Ingredients: Eggs, Focaccia Rolls, Taleggio Cheese, Prosciutto
This Italian egg, prosciutto, and cheese roll is a unique and delicious dish that is perfect for a brunch or light dinner. Thinly sliced prosciutto and creamy, melted provolone cheese are rolled up inside a fluffy egg omelette, creating a flavorful and satisfying meal.
The classic Italian wedding soup is a hearty and comforting dish that is perfect for colder days. Made with mini meatballs, fresh spinach, and tender orzo pasta in a flavorful chicken broth, this soup is a crowd-pleaser and will warm you up from the inside out.
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Meatballs, Italian Style
Main Ingredients: Lean Ground Beef, Ground Pork, Ground Chicken, Eggs
Another variation of the classic meatballs, this recipe takes a slightly different approach by using a combination of ground beef, ground pork, and sweet Italian sausage for added flavor. Serve them with your favorite pasta and top with freshly grated Parmesan cheese for a delicious and satisfying meal.
Pizzelle is a traditional Italian cookie that is loved by many. These thin and crispy cookies are made with vanilla, anise, or lemon flavoring and can be enjoyed on their own or paired with a cup of hot coffee or tea. This authentic Italian pizzelle recipe will transport you straight to Italy with its delicious flavors.
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Crock Pot Italian Turkey Meatballs
Main Ingredients: Ground Turkey Breast, Whole Wheat Seasoned Breadcrumbs
For a healthier take on the classic meatball dish, try these crock pot Italian turkey meatballs. Made with lean ground turkey, fresh herbs, and whole wheat breadcrumbs, these meatballs are lower in fat and calories but still packed with flavor. And the best part? They cook in the crock pot, making them an easy and convenient weeknight meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these Italian-style stuffed peppers are the perfect recipe to add to your meal rotation. Made with ground beef, Italian seasoning, and topped with melted mozzarella cheese, these peppers are a delicious and satisfying low-carb meal option that the whole family will love.
Braciole is a traditional Italian dish that features thin slices of beef rolled up with breadcrumbs, garlic, and parsley, and served in a rich tomato sauce. This authentic Italian braciole recipe may take a bit of time to prepare, but the end result is well worth the effort. Serve it over your favorite pasta or with a side of roasted vegetables for a complete and delicious meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
This homemade Italian meatball recipe is a must-try for any meatball lover. Made with a combination of ground beef, ground pork, and freshly grated Parmesan cheese, these meatballs are packed with flavor and are perfect for serving over pasta, in a sub sandwich, or on their own as a tasty appetizer.
This Italian pasta salad is a refreshing and flavorful dish that is perfect for summer gatherings or as a side dish for any meal. Made with tri-color rotini pasta, salami, provolone cheese, and a variety of fresh vegetables, this salad is dressed with an Italian dressing for a burst of flavor in every bite.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're looking for a decadent and delicious pasta dish, this creamy Italian ravioli recipe is the way to go. Made with ricotta cheese, spinach, and your favorite store-bought ravioli, this dish is topped with a creamy Parmesan and garlic sauce for a truly indulgent meal.
This Italian chicken casserole is an easy and delicious weeknight meal that can be made in just one dish. Tender chicken breasts are topped with sliced tomatoes, basil, and mozzarella cheese and baked to perfection. Serve it over your favorite pasta or with a side of garlic bread for a complete and satisfying meal.
Lentil soup is a staple in Italian cuisine and this Italian lentil soup recipe is a must-try for any soup lover. Made with lentils, Italian sausage, and a variety of vegetables and herbs, this soup is hearty, flavorful, and perfect for a cold winter day.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
If you love pizza, then you will love this easy stromboli recipe. This Italian twist on a calzone is made with Italian deli meats, provolone cheese, and pizza dough, and can be customized with your favorite pizza toppings. Serve it with a side of marinara sauce for dipping and enjoy a delicious and satisfying meal.
This Italian crescent casserole is a quick and easy dinner option that is perfect for busy weeknights. Made with crescent roll dough, ground beef, and Italian seasoning, this casserole is topped with a layer of creamy ricotta cheese for added flavor and texture. Serve it with a side salad for a complete and delicious meal.
Another keto-friendly meatball recipe, these Italian meatballs are made with a combination of ground beef and pork, almond flour, and Italian seasoning for a low carb and gluten-free option. They can be served over zucchini noodles or on their own with a side of roasted vegetables for a satisfying and healthy meal.
These Italian sausage-stuffed mushrooms are the perfect appetizer for any Italian-themed dinner party or gathering. Made with sweet Italian sausage, breadcrumbs, and Parmesan cheese, these mushrooms are baked until golden and crispy, and are sure to be a hit with all your guests.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy a delicious Italian meal, these quick and easy Italian meatballs are the perfect solution. Made with frozen meatballs, marinara sauce, and Italian seasoning, this dish can be on the table in under 30 minutes. Serve it over your favorite pasta for a quick and satisfying meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a complete and flavorful meal that can be made in just one pan. Chicken breasts are seasoned with Italian herbs and spices and baked with a variety of vegetables such as bell peppers, onions, and zucchini. This dish is not only delicious but also a great option for those looking for a healthy and easy dinner option.
How to Make Italian Cheese Roll
Gather Your Ingredients
The first step in making this delicious Italian cheese roll is to gather all the necessary ingredients. You will need mozzarella cheese, ricotta cheese, parmesan cheese, fresh basil, garlic, olive oil, salt, pepper, and puff pastry. Make sure all the ingredients are fresh and of good quality for the best taste.
Prepare the Filling
To make the filling for your Italian cheese roll, start by finely chopping the garlic and basil. In a mixing bowl, combine the ricotta cheese, parmesan cheese, chopped garlic, chopped basil, a drizzle of olive oil, and a pinch of salt and pepper. Mix everything together until well combined.
Assemble the Roll
Next, roll out the puff pastry sheet on a floured surface. Spread the cheese filling evenly on top of the pastry, leaving a small border around the edges. Then, sprinkle mozzarella cheese on top of the filling. Gently roll up the pastry from one end to the other, making sure to seal the edges.
Bake to Perfection
Place the rolled pastry on a baking sheet lined with parchment paper. Brush the top with some olive oil and sprinkle some parmesan cheese on top. Bake in a preheated oven at 375°F for 20-25 minutes, or until the pastry is golden brown and crispy.
Serve and Enjoy
Once fully baked, remove the Italian cheese roll from the oven and let it cool for a few minutes. Then, slice the roll into equal pieces and serve it warm. Enjoy the delicious combination of crispy pastry and creamy, flavorful cheese in every bite.
In conclusion, this Italian cheese roll recipe is a perfect choice for any occasion. It is easy to make, requires minimal ingredients, and is bursting with flavor. Serve it as an appetizer, snack, or even as a main dish with a side salad. Give it a try and impress your taste buds with this tasty and authentic Italian dish.
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