15 Italian Cheese Risotto Recipe Deliciousness Awaits You!

Published on: Mar 17, 2024

Risotto is a classic Italian dish that has become popular all over the world. It is a hearty and comforting meal that is perfect for any occasion. The key to a delicious risotto is the use of high-quality ingredients, especially the cheese. In this article, we will share a recipe for a traditional Italian cheese risotto that will have your taste buds dancing with delight. So, put on your apron and get ready to impress your family and friends with this mouthwatering dish.

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1 of 20

Creamy Goat Cheese Risotto

Main Ingredients: Shallots, Red Pepper, Mushrooms, Garlic Cloves, Baby
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Indulge in the rich and creamy flavors of this goat cheese risotto recipe. Perfectly cooked arborio rice is mixed with tangy goat cheese, creating a luxurious and satisfying dish. The perfect balance of savory and tangy, this dish is sure to become a favorite in your household.
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Red Wine + Goat Cheese Risotto With Caramelized...

Main Ingredients: Olive Oil, Unsalted Butter, Garlic Cloves, Arborio
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Elevate your goat cheese risotto game with this recipe featuring red wine and caramelized onions. The deep flavors of the red wine and sweet onions perfectly complement the tangy goat cheese, creating a complex and delicious dish that is sure to impress. Serve as a side dish or add some protein for a complete meal.
3 of 20

Italian Four Cheese Risotto

Main Ingredients: Butter, Small Onion, Arborio Rice, Wine, Vegetable
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Take your risotto to the next level with this four cheese Italian risotto recipe. Creamy, cheesy, and packed with flavor, this dish is a cheese lover's dream. The combination of parmesan, mozzarella, fontina, and gorgonzola creates a perfect balance of flavors that is sure to please everyone at the dinner table.
4 of 20

Three Cheese Risotto

Main Ingredients: Vegetable Stock, Heavy Cream, Extra Virgin Olive Oil
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If four cheeses are too much for you, try this three cheese risotto recipe. Creamy and delicious, this dish features parmesan, fontina, and gorgonzola for a well-rounded and flavorful risotto. Serve as a side dish or add some protein for a complete meal.
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6 of 20

Parmesan Risotto

Main Ingredients: Chicken Broth, Butter, Garlic, Finely Chopped Onion
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For a simple and delicious risotto, try this parmesan risotto recipe. Creamy and cheesy, with a hint of garlic and thyme, this dish is the perfect accompaniment to any meal. Serve as a side dish or add some protein for a complete meal.
7 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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These big Italian meatballs are a crowd-pleaser. Made with a blend of beef, pork, and veal, along with breadcrumbs, parmesan cheese, and Italian seasonings, these meatballs are hearty, flavorful, and perfect for any Italian-themed meal. Serve over pasta or add to a sub for a satisfying meal.
8 of 20

Risotto Carbonara

Main Ingredients: Extra Virgin Olive Oil, Bacon, Genoa Salami, Chicken
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Put a twist on your traditional risotto with this risotto carbonara recipe. Creamy and indulgent, this dish features crispy bacon, parmesan cheese, and peas for a classic carbonara flavor. Serve as a side dish or add some protein for a complete meal.
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This classic Italian wedding soup is a hearty and comforting dish that is perfect for any occasion. Made with a flavorful broth, tender meatballs, and spinach, this soup is packed with flavor and nutrients. Serve as a starter or add some crusty bread for a complete meal.
10 of 20

Meatballs, Italian Style

Main Ingredients: Lean Ground Beef, Ground Pork, Ground Chicken, Eggs
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Looking for a versatile meatball recipe? Try these Italian-style meatballs. Made with a mix of beef and pork, along with Italian seasonings and breadcrumbs, these meatballs are perfect for adding to pasta dishes, subs, or even on their own with a side of marinara sauce.
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12 of 20

Crock Pot Italian Turkey Meatballs

Main Ingredients: Ground Turkey Breast, Whole Wheat Seasoned Breadcrumbs
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Let your slow cooker do the work with these crock pot Italian turkey meatballs. Made with lean ground turkey, Italian seasonings, and breadcrumbs, these meatballs are healthy and delicious. Serve over pasta or add to a sub for a satisfying meal.
13 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, these Italian-style stuffed peppers are the perfect dish for you. Packed with Italian sausage, cheese, and a variety of vegetables, these stuffed peppers are full of flavor and low in carbs. Perfect for a quick and easy weeknight meal.
14 of 20

Sweet Potato Risotto

Main Ingredients: Sweet Potatoes, Olive Oil, Sweet Onion, Garlic
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For a healthier take on risotto, try this sweet potato risotto recipe. Made with creamy pureed sweet potatoes, this dish is packed with vitamins and nutrients. Add in some crispy bacon and parmesan cheese for a flavorful and satisfying meal.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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Impress your dinner guests with this authentic Italian braciole recipe. Thin slices of beef are rolled up with a flavorful filling of cheese, breadcrumbs, and herbs, then simmered in a rich tomato sauce. Serve with pasta or over creamy polenta for a hearty and delicious meal.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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For a homemade version of this classic dish, try these homemade Italian meatballs. Made with a mix of beef and pork, along with Italian seasonings and breadcrumbs, these meatballs are easy to make and full of flavor. Serve with your favorite pasta and sauce for a satisfying meal.
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For a refreshing and satisfying side dish, try this Italian pasta salad. Packed with colorful vegetables, salami, cheese, and a tangy Italian dressing, this salad is perfect for picnics, potlucks, or as a side dish for your next Italian feast.
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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
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Elevate your pasta game with this creamy Italian ravioli recipe. Tender ravioli is tossed in a creamy sauce made with parmesan cheese, white wine, and herbs, creating a decadent and flavorful dish. Serve with a side salad for a complete meal.
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For a quick and easy weeknight meal, try this Italian crescent casserole. Layers of crescent rolls, Italian sausage, cheese, and marinara sauce create a delicious and comforting casserole that the whole family will love. Serve with a side salad for a complete meal.
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If you're following a keto diet, these Italian-style meatballs are the perfect dish for you. Made with a mix of ground beef and pork, along with Italian seasonings and almond flour, these meatballs are low in carbs but full of flavor. Serve with zucchini noodles or over a bed of cauliflower rice for a complete meal.

The Importance of Cheese in Risotto

When it comes to risotto, cheese plays a crucial role in adding flavor, texture, and creaminess to the dish. The type of cheese used can vary depending on personal preference and the region of Italy where the recipe originated. However, the most commonly used cheese in risotto is parmesan. Its nutty and salty flavor adds a depth of taste to the dish, while its texture helps bind the rice together, creating a creamy consistency.

The Perfect Cheese Risotto Recipe

Now that we understand the importance of cheese in risotto, let's dive into the recipe. To make this Italian cheese risotto, you will need the following ingredients:
  • 1 cup Arborio rice
  • 4 cups chicken or vegetable broth
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 cup white wine
  • 1 cup grated parmesan cheese
  • 2 tablespoons butter
  • Salt and pepper to taste

Instructions:

  1. In a large saucepan, heat the broth over medium heat and keep it simmering.
  2. In a separate pan, melt the butter over medium heat and sauté the onion and garlic until they become translucent.
  3. Add the rice to the pan and stir it until it becomes slightly translucent around the edges.
  4. Pour in the white wine and stir until it is absorbed by the rice.
  5. Add a ladleful of broth to the rice and stir until it is absorbed. Continue adding broth, one ladleful at a time, stirring constantly until the rice is cooked but still slightly firm.
  6. Remove the pan from the heat and stir in the parmesan cheese until it is melted and the risotto is creamy.
  7. Season with salt and pepper to taste.
  8. Serve hot and garnish with additional grated parmesan cheese.

Final Thoughts

Making a delicious Italian cheese risotto may seem intimidating, but with this recipe, you can easily recreate an authentic and mouthwatering dish in the comfort of your own home. Remember to use high-quality cheese and follow the instructions carefully for the best results. Serve it as a main dish or as a side to your favorite Italian meal and impress your loved ones with your culinary skills.
15 italian cheese risotto recipe Deliciousness awaits you!

Creamy Goat Cheese Risotto

yield: 4 total time: 70 minutes
4.5 Stars (8 reviews)
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Ingredients

  • 2 shallots thinly sliced
  • 1 1/2 red pepper diced
  • 4 mushrooms sliced
  • 2 garlic cloves minced
  • 2 cups baby spinach fresh
  • 6 sun dried tomatoes chopped
  • 1 cup white wine
  • 2 cups chicken broth you might need a bit more
  • 1 cup risotto
  • 14 ounces diced tomatoes can of, drained
  • 140 grams goat cheese
  • 1/2 cup grated Parmesan
  • 1 tablespoon butter

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 64 grams
  • Cholesterol : 55 milligrams
  • Fat : 21 grams
  • Fiber : 4 grams
  • Protein : 26 grams
  • SaturatedFat : 13 grams
  • Sodium : 490 milligrams
  • Sugar : 8 grams
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