19 Italian Cheese Noodles Recipe Deliciousness Awaits You!

Published on: Mar 17, 2024

If you're looking for a delicious and easy weeknight meal, this Italian cheese noodles recipe is the perfect option. Combining the rich flavors of Italian cheeses with the comforting texture of noodles, this dish is sure to satisfy even the pickiest of eaters. Whether you're an experienced cook or just starting out in the kitchen, this recipe is a great way to impress your friends and family with your culinary skills. So, let's dive into how to make this mouthwatering Italian cheese noodles dish!

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1 of 20

Lasagna Soup

Main Ingredients: Olive Oil, Sweet Italian Sausage, Chopped Onion
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Lasagna soup is a delicious twist on the classic Italian dish. It brings all the flavors of lasagna into a comforting and hearty soup. This recipe is perfect for a cold winter night, and it's also a great way to use up any leftover lasagna noodles. With layers of rich tomato sauce, tender noodles, and melty cheese, this soup is sure to become a family favorite.
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This Italian pasta salad is the perfect addition to any summer BBQ or potluck. It's packed with fresh vegetables, tender pasta, and a zesty Italian dressing. The flavors only get better as it sits, making it a great make-ahead dish. Plus, it's a great way to sneak some vegetables into your diet!
3 of 20

Smothered Italian Chicken with Buttered Garlic...

Main Ingredients: Boneless, Skinless Chicken Breasts, Marinara Sauce
Ally's Sweet and Savory Eats: Smothered Italian Chicken with Buttered ...
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My uncle's Smothered Italian Chicken! : r/recipes
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This smothered Italian chicken is a one-pan wonder. It's tender, juicy chicken breasts smothered in a rich tomato sauce and topped with melted mozzarella cheese. And the best part? The sauce is made in the same pan, so cleanup is a breeze. Serve it with some buttered garlic bread for a complete and satisfying meal.
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This one-pot Italian sausage pasta is the ultimate comfort food. It's made with Italian sausage, peppers, onions, and tender pasta, all cooked in one pot for easy cleanup. The flavors are rich and hearty, and the dish comes together in under 30 minutes. It's the perfect weeknight meal.
If you love Italian sausage, you have to try this Italian sausage mostaccioli. It's a classic pasta dish made with tube-shaped pasta, Italian sausage, and a rich tomato sauce. It's a simple and satisfying meal that the whole family will love.
Italian Meatloaf with Marinara Parmesan Crust (gluten-free, paleo)
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This Italian meatloaf is a delicious twist on the classic comfort food. It's made with ground beef, Italian sausage, and plenty of Italian seasonings. And the best part? It's topped with a rich tomato sauce and melted mozzarella cheese. Serve it with some roasted vegetables for a complete and satisfying meal.
7 of 20

Hearty Italian Baked Ziti

Main Ingredients: Noodles, Olive Oil, Lean Ground Beef, Dried Basil
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This hearty Italian baked ziti is a crowd-pleaser. It's made with ziti pasta, ground beef, Italian sausage, and a rich and creamy tomato sauce. And of course, it wouldn't be Italian without plenty of melted cheese on top. It's the perfect dish for a cozy night in with family and friends.
8 of 20

Spicy Italian Sausage Pasta

Main Ingredients: Noodles, Olive Oil, Hot Italian Sausage, Yellow Onion
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If you like a little heat in your meals, then you have to try this spicy Italian sausage pasta. It's made with hot Italian sausage, peppers, onions, and a spicy tomato sauce. The heat can be adjusted to your liking, making it a great dish for the whole family. Serve it with some crusty bread to soak up all the delicious sauce.
9 of 20

Spinach Lasagna Roll-Ups

Main Ingredients: Tomato Sauce, Olive Oil, Onion, Crushed Tomatoes
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These spinach lasagna roll-ups are a fun and delicious twist on traditional lasagna. Instead of layers, the filling is rolled up in individual lasagna noodles, making for a beautiful presentation. The filling is made with a mixture of ricotta cheese, spinach, and Italian seasonings. And of course, it's topped with a rich tomato sauce and plenty of melted cheese.
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No list of Italian recipes would be complete without lasagna. This classic dish is made with layers of tender noodles, rich tomato sauce, and plenty of melted cheese. It's a labor of love to make, but the end result is worth it. Serve it with a simple green salad for a complete and satisfying meal.
11 of 20

Italian Beef Pasta Skillet

Main Ingredients: Lean Ground Beef, Onion, Red Bell Pepper, Tomato Sauce
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This Italian beef pasta skillet is a quick and easy weeknight meal. It's made with ground beef, pasta, and a rich tomato sauce. The best part? It all cooks in one pan, making for minimal cleanup. This dish is sure to become a family favorite.
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This Italian chicken casserole is a creamy and comforting dish that is sure to please. It's made with chicken, pasta, and a creamy tomato sauce. The dish is topped with breadcrumbs and baked until golden and bubbly. Serve it with a side of garlic bread for the ultimate comfort meal.
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This Italian sausage pasta is a simple and satisfying meal. It's made with Italian sausage, peppers, onions, and a rich tomato sauce. The flavors are rich and hearty, and the dish comes together in under 30 minutes. Serve it with some crusty bread for a complete and delicious meal.
14 of 20

Classic Lasagna

Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
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This classic lasagna is a tried and true recipe that is sure to please. It's made with layers of tender noodles, a rich tomato sauce, and plenty of cheese. The flavors only get better as it sits, making it a great make-ahead dish. Serve it with a simple green salad for a complete and satisfying meal.
15 of 20

Lasagna

Main Ingredients: Ground Beef, Garlic, Button Mushrooms, Onion, Dried
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When it comes to Italian recipes, lasagna is a must. This dish is made with layers of tender noodles, a rich tomato sauce, and plenty of cheese. It's a labor of love to make, but the end result is worth it. And the leftovers are even better the next day!
16 of 20

Homemade Italian Meatballs

Main Ingredients: Ground Beef, Fat, Large Egg, Italian Bread Crumbs
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These homemade Italian meatballs are a staple in many Italian households. They're made with a mixture of ground beef, pork, and veal, along with Italian seasonings and breadcrumbs. Serve them with your favorite pasta and sauce for a classic and comforting meal.
17 of 20

Best Lasagna

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Ground Beef, Diced
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Think you've had the best lasagna? Think again. This recipe for the best lasagna is sure to impress. It's made with a rich and flavorful meat sauce, tender noodles, and plenty of cheese. It's a labor of love to make, but the end result is worth it. Serve it with a simple green salad for a complete and satisfying meal.
18 of 20

Italian Faux Chicken Noodle Casserole

Main Ingredients: Chicken Strips, Noodles, Spaghetti, Mozzarella Cheese
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This Italian faux chicken noodle casserole is a great way to use up leftover chicken. It's made with egg noodles, chicken, a creamy tomato sauce, and plenty of melted cheese. And the best part? It's all cooked in one dish, making for easy cleanup. Serve it with a side of garlic bread for a complete and satisfying meal.
19 of 20

Mom's Easy Baked Ziti

Main Ingredients: Noodles, Breakfast Sausage, Pepperoni, Italian Sausage
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This easy baked ziti recipe is a family favorite. It's made with ziti pasta, a rich tomato sauce, and plenty of melted cheese. And the best part? It only takes 30 minutes to make. It's the perfect weeknight meal for busy families.
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Store-bought Italian dressing doesn't even come close to the flavor of homemade. This recipe for homemade Italian dressing is simple and delicious. It's made with olive oil, vinegar, and a blend of Italian seasonings. Use it as a marinade for chicken or as a dressing for salads.

Ingredients You'll Need

To make this Italian cheese noodles dish, you'll need the following ingredients:

1. Noodles

For this recipe, you can use any type of noodles you prefer, whether it's spaghetti, fettuccine, or penne. The key is to cook them until they are al dente, or slightly firm to the bite.

2. Italian Cheeses

You'll need a variety of Italian cheeses for this dish, including Parmesan, mozzarella, and ricotta. These cheeses will provide the rich and creamy flavor that makes this dish so irresistible.

3. Butter

Butter is an essential ingredient in this recipe, as it adds richness and depth of flavor to the dish. You can use either salted or unsalted butter, depending on your preference.

4. Garlic and Herbs

Garlic and herbs are a must for any Italian dish. They add a fragrant and savory element to the dish, making it even more delicious.

Instructions

Now that you have all your ingredients, let's get cooking!

1. Cook the Noodles

Start by cooking your noodles according to the package instructions. Once they are done, drain them and set them aside.

2. Melt the Butter

In a large pan, melt the butter over medium heat. Once melted, add in the minced garlic and cook for 1-2 minutes until fragrant.

3. Add in the Noodles

Add the cooked noodles to the pan with the melted butter and garlic. Toss them together until the noodles are coated in the butter and garlic mixture.

4. Add the Cheeses

Next, add in the grated Parmesan cheese and cubed mozzarella cheese. Stir until the cheese has melted and coats the noodles.

5. Top with Ricotta and Herbs

Finally, add dollops of ricotta cheese on top of the noodles and sprinkle with your choice of herbs, such as basil or parsley.

Final Thoughts

This Italian cheese noodles recipe is the perfect comfort food for any occasion. With its rich and creamy flavors, it's sure to be a hit with friends and family. So why not give it a try and impress your loved ones with your culinary skills?
19 italian cheese noodles recipe Deliciousness awaits you!

Lasagna Soup

yield: 4 total time: 65 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 2 teaspoons olive oil
  • 1 1/2 pounds italian sausage I use Italian Turkey Sausage
  • 3 cups onions chopped
  • 4 garlic cloves minced
  • 2 teaspoons dried oregano
  • 1/2 teaspoon crushed red pepper flakes optional
  • 2 tablespoons tomato paste
  • 28 ounces diced tomatoes preferably fire roasted
  • 2 bay leaves
  • 6 cups chicken broth
  • 8 ounces fusilli or mafalda pasta, or other pasta of your choice
  • 1 tablespoon dried basil
  • 1/2 cup fresh basil
  • salt
  • freshly ground pepper
  • 8 ounces ricotta cheese
  • 1/2 cup shredded Parmesan cheese
  • 1/4 teaspoon salt
  • 3 black pepper cracks of
  • shredded mozzarella optional:, for sprinkling on top

Nutrition

  • Calories : 1120 calories
  • Carbohydrate : 74 grams
  • Cholesterol : 165 milligrams
  • Fat : 70 grams
  • Fiber : 8 grams
  • Protein : 53 grams
  • SaturatedFat : 25 grams
  • Sodium : 2000 milligrams
  • Sugar : 14 grams
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