16 Italian Cheese Cracker Recipe Get Ready To Indulge!
Published on: Mar 15, 2024
When it comes to satisfying your cravings for a savory and crunchy snack, nothing beats a batch of homemade Italian cheese crackers. These bite-sized treats are perfect for snacking on the go, serving at parties, or enjoying as a side with your favorite soups and salads. In this article, we will share with you a simple yet delicious Italian cheese cracker recipe that will have you coming back for more. So, let's roll up our sleeves and get ready to bake up some cheesy goodness.
Who doesn't love a good plate of Italian meatballs? This classic dish is a staple in many households and is perfect for family dinners or special occasions. Whether you prefer them smothered in marinara sauce or served on their own, there's no denying the deliciousness of a well-made Italian meatball. Here are 20 different ways to enjoy this Italian favorite!
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
For those who like their meatballs on the larger side, these great big Italian meatballs are sure to satisfy. Made with a mix of ground beef, pork, and veal, these meatballs are packed with flavor and have the perfect texture. Serve them with your favorite pasta and sauce for a hearty and delicious meal.
While the name may suggest otherwise, Italian wedding soup has nothing to do with weddings. This classic Italian soup is made with meatballs, vegetables, and pasta, and is perfect for a cold winter night. The meatballs in this soup are typically smaller in size, making it a great option for those who prefer bite-sized meatballs.
Pizzelle are a traditional Italian cookie that are made using a special iron. These delicate and crispy cookies are a favorite in many Italian households and are often served during special occasions. They can be made in a variety of flavors, such as vanilla, anise, or chocolate, and are perfect for satisfying your sweet tooth.
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Crock Pot Italian Turkey Meatballs
Main Ingredients: Ground Turkey Breast, Whole Wheat Seasoned Breadcrumbs
If you're looking for a healthier option, these crock pot Italian turkey meatballs are a great choice. Made with ground turkey, these meatballs are lower in fat and calories but still pack a ton of flavor. And because they are made in the crock pot, they are easy to make and perfect for a busy weeknight meal.
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Meatballs, Italian Style
Main Ingredients: Lean Ground Beef, Ground Pork, Ground Chicken, Eggs
Sometimes, you just can't beat a classic. These Italian-style meatballs are made with a mix of ground beef and pork, as well as breadcrumbs, Parmesan cheese, and plenty of herbs and spices. They are then baked in the oven until they are perfectly golden brown. Serve them with your favorite pasta or in a sub sandwich for a delicious meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these Italian-style stuffed peppers are a must-try. Made with ground beef, cauliflower rice, and Italian seasoning, these stuffed peppers are full of flavor and low in carbs. They make for a perfect dinner option that the whole family will love.
Braciole is an Italian dish that consists of thin slices of beef that are rolled up and filled with a variety of ingredients, such as breadcrumbs, cheese, and herbs. This dish is often served on special occasions and is sure to impress your guests. Serve it with your favorite pasta and sauce for a complete meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
For those who prefer to make everything from scratch, these homemade Italian meatballs are a must-try. Made with ground beef, breadcrumbs, Parmesan cheese, and a variety of herbs and spices, these meatballs are full of flavor and have the perfect texture. Make a big batch and freeze them for future meals.
Looking for a refreshing and flavorful side dish? This Italian pasta salad is the perfect choice. Made with a variety of colorful vegetables, such as tomatoes, olives, and peppers, and tossed in a zesty Italian dressing, this salad is perfect for summer picnics or potlucks.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli is a classic Italian dish that is loved by many. This creamy Italian ravioli recipe takes things up a notch by adding a delicious cream sauce to the dish. Made with cheese-filled ravioli, spinach, and a creamy sauce, this dish is rich, flavorful, and perfect for a special occasion.
This Italian chicken casserole is a great option for a comforting and satisfying meal. Made with chicken, pasta, and a creamy tomato sauce, this casserole is a one-dish wonder that is perfect for busy weeknights. And with the addition of Italian seasoning, it's full of delicious Italian flavors.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian sausage bake is a delicious and easy meal that the whole family will love. Made with Italian sausage, potatoes, and a variety of colorful vegetables, this dish is full of flavor and can be easily customized to your liking. Serve it with a side of crusty bread for a complete meal.
Lentil soup is a staple in many Italian households, especially during the colder months. This version of Italian lentil soup is packed with flavor thanks to the addition of Italian sausage and a variety of herbs and spices. Serve it with a side of crusty bread for a filling and delicious meal.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
Stromboli is a popular Italian dish that is similar to a calzone. This easy stromboli recipe is perfect for a quick and delicious meal. Made with pizza dough, deli meats, and cheese, this dish is perfect for a busy weeknight. And with the addition of Italian seasoning, it's full of delicious Italian flavors.
Another great option for those following a keto diet, these Italian meatballs are made with ground beef, pork, and plenty of herbs and spices. They are then baked in the oven for a healthier option that is still full of flavor. Serve them with zucchini noodles or in a sub sandwich for a delicious meal.
If you're a fan of crescent rolls, you'll love this Italian crescent casserole. Made with crescent rolls, ground beef, and a variety of Italian seasonings, this casserole is easy to make and perfect for a busy weeknight. Serve it with a side salad for a complete meal.
These Italian sausage-stuffed mushrooms are a delicious appetizer or side dish. Made with a mix of Italian sausage, breadcrumbs, and cheese, these stuffed mushrooms are full of flavor and perfect for a party or gathering. And with just a handful of ingredients, they are easy to make as well.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
For those nights when you need a quick and easy meal, these Italian meatballs are the perfect choice. Made with a mix of ground beef, breadcrumbs, and Italian seasoning, these meatballs are ready in just 30 minutes. Serve them with your favorite pasta and sauce for a delicious and satisfying meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is the ultimate weeknight meal. Made with chicken, potatoes, and a variety of vegetables, this dish is full of flavor and requires minimal effort. Plus, with everything cooked on one pan, cleanup is a breeze!
Ingredients You Will Need
To make these delectable Italian cheese crackers, you will need the following ingredients:
1 cup of all-purpose flour
1/2 cup of grated parmesan cheese
1/2 cup of grated romano cheese
1/4 teaspoon of salt
1/4 teaspoon of garlic powder
1/4 teaspoon of dried oregano
1/4 teaspoon of dried basil
6 tablespoons of cold butter, cut into small pieces
2-3 tablespoons of cold water
The Secret to Perfectly Flaky Crackers
The key to making the perfect Italian cheese crackers lies in the right combination of ingredients and a few techniques. Firstly, using cold butter and cold water will help create a flaky texture in the crackers. It is also crucial to mix the dough just until it comes together, as overworking it can result in tough crackers. Lastly, rolling the dough out to a consistent thickness will ensure that all the crackers bake evenly.
Instructions
In a food processor, combine the flour, grated parmesan and romano cheese, salt, garlic powder, dried oregano, and dried basil. Pulse until well combined.
Add in the cold butter and pulse until the mixture resembles coarse crumbs.
Gradually add in the cold water, one tablespoon at a time, and pulse until the dough comes together.
Remove the dough from the food processor and form it into a ball. Wrap it in plastic wrap and refrigerate for at least 30 minutes.
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
On a lightly floured surface, roll out the dough to 1/8 inch thickness. Use a cookie cutter to cut out your desired shapes.
Place the cut-out crackers onto the prepared baking sheet and bake for 12-15 minutes, or until they are lightly golden around the edges.
Let the crackers cool for a few minutes before serving and enjoy!
With their cheesy and herby flavors, these Italian cheese crackers are sure to be a hit with everyone. They also make for a great homemade gift for any cheese lover in your life. So, why not give this recipe a try and see for yourself how simple and delicious these crackers can be.
