19 Italian Cheese Bread Sticks Recipe Delight In These Amazing Recipes!
Published on: Mar 15, 2024
If you're a fan of Italian cuisine, you've probably indulged in cheese breadsticks at some point. These crispy, flavorful treats are a staple in many Italian restaurants and can be easily made at home. In this article, we'll provide you with a step-by-step recipe for creating your own delicious Italian cheese breadsticks that will impress your family and friends. With just a few ingredients and some simple techniques, you'll have a batch of homemade cheese breadsticks that are sure to become a household favorite. So, let's get started!
Main Ingredients: Part Skim Mozzarella, Pizza Dough, Extra Virgin Olive
Make your beer can chicken dinner even more delicious with these cheese-stuffed bread sticks. Simply wrap strips of your favorite cheese in pizza dough and bake until golden brown. Serve as a side dish or as an appetizer for your next barbecue.
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Keto Italian Garlic Bread Sticks
Main Ingredients: Mozzarella Cheese, Cream Cheese, Large Eggs, Almond
For those following a keto diet, these Italian garlic bread sticks are a must-try. Made with almond flour and topped with garlic and parmesan, these bread sticks are the perfect low-carb accompaniment to your beer can chicken. Plus, they only take 20 minutes to make!
No Italian dinner is complete without a plate of meatballs. These classic Italian meatballs are made with a combination of ground beef and pork, seasoned with Italian herbs and spices and baked to perfection. Serve them alongside your beer can chicken for a hearty and flavorful meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, juicy meatballs, then this recipe is for you. These great big Italian meatballs are made with a combination of ground beef, pork, and veal, and are simmered in a flavorful tomato sauce. Serve them over pasta or alongside your beer can chicken for a satisfying dinner.
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30-Minute Cheesy Italian Bread Sticks
Main Ingredients: Active Dry Yeast, Granulated Sugar, Warm Water, All
Short on time? These 30-minute cheesy Italian bread sticks are the perfect solution. Made with premade pizza dough, Italian seasoning, and mozzarella cheese, these bread sticks are quick and easy to make. They also make a great snack for game day or movie night.
Another classic Italian dish that pairs well with beer can chicken is Italian wedding soup. Made with meatballs, pasta, and a flavorful broth, this soup is hearty and comforting. Plus, it's a great way to use up any leftover meatballs from your beer can chicken dinner.
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Meatballs, Italian Style
Main Ingredients: Lean Ground Beef, Ground Pork, Ground Chicken, Eggs
If you're looking for a simple and delicious meatball recipe, try these Italian-style meatballs. Made with a combination of ground beef and pork, these meatballs are seasoned with Italian herbs and spices and baked in the oven. Serve them with your beer can chicken for a complete Italian feast.
No Italian meal is complete without a sweet treat to finish it off. These authentic Italian pizzelle cookies are a traditional Italian dessert made with a special iron that creates a beautiful, intricate pattern on the cookies. Serve them alongside your beer can chicken for a delicious and unique end to your meal.
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Crock Pot Italian Turkey Meatballs
Main Ingredients: Ground Turkey Breast, Whole Wheat Seasoned Breadcrumbs
For a hands-off approach to making meatballs, try these crock pot Italian turkey meatballs. Made with ground turkey, these meatballs are a healthier alternative to traditional beef or pork meatballs. Simply mix all the ingredients together and let them cook in the slow cooker while you tend to your beer can chicken.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Add some Italian flavors to your keto diet with these stuffed peppers. Made with ground beef, Italian seasoning, and topped with mozzarella cheese, these peppers are a delicious and satisfying meal. Serve them alongside your beer can chicken for a well-rounded dinner.
For a show-stopping dish to impress your guests, try these authentic Italian braciole. Thinly sliced beef is stuffed with a flavorful breadcrumb and herb mixture, rolled up, and simmered in a tomato sauce until tender. Serve them alongside your beer can chicken for a truly memorable meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like homemade meatballs, and this recipe for Italian meatballs is a must-try. Made with a combination of ground beef and pork, these meatballs are seasoned with Italian herbs and spices and cooked in a delicious tomato sauce. Serve them with your beer can chicken for a truly authentic Italian meal.
If you're looking for a pasta dish to serve alongside your beer can chicken, try this Italian pasta salad. Made with your choice of pasta, cherry tomatoes, olives, and a homemade Italian dressing, this salad is fresh, flavorful, and the perfect side dish for any summer barbecue.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli is a classic Italian dish that pairs well with beer can chicken. This recipe for creamy Italian ravioli takes it to the next level by using a delicious creamy vodka sauce and adding in some spinach for added flavor and nutrition. Serve it alongside your beer can chicken for a hearty and satisfying meal.
For a one-dish meal that combines the flavors of both Italian cuisine and beer can chicken, try this Italian chicken casserole. Made with chicken, pasta, and a creamy tomato sauce, this casserole is easy to make and will please the whole family.
Another quick and easy casserole to serve alongside your beer can chicken is this Italian crescent casserole. Made with crescent roll dough, ground beef, and a tomato sauce, this casserole is a great way to use up any leftovers from your beer can chicken dinner.
For a keto-friendly meatball option, give these Italian meatballs a try. Made with ground beef, almond flour, and a homemade marinara sauce, these meatballs are packed with flavor and perfect for those following a low-carb lifestyle. Serve them alongside your beer can chicken for a well-rounded meal.
If you're looking for a delicious appetizer to serve alongside your beer can chicken, these Italian sausage-stuffed mushrooms are a great option. Made with sausage, cream cheese, and Italian seasoning, these mushrooms are a flavorful and satisfying bite-sized treat.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time but still want to enjoy a plate of meatballs with your beer can chicken? Try this recipe for quick and easy Italian meatballs. Made with a combination of ground beef and pork, these meatballs are seasoned with Italian herbs and spices and cooked in a flavorful tomato sauce. They only take 30 minutes to make, making them the perfect weeknight meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
For a no-fuss meal that combines the flavors of both beer can chicken and Italian cuisine, try this sheet pan Italian chicken dinner. Chicken, potatoes, and vegetables are seasoned with Italian herbs and spices and roasted on a sheet pan for an easy and delicious meal.
Ingredients
To make these mouth-watering Italian cheese breadsticks, you'll need the following ingredients:
1 ½ cups of warm water
1 tablespoon of active dry yeast
1 tablespoon of sugar
1 teaspoon of salt
3 ½ cups of all-purpose flour
2 tablespoons of olive oil
1 cup of shredded mozzarella cheese
¼ cup of grated parmesan cheese
1 tablespoon of Italian seasoning
1 teaspoon of garlic powder
1 teaspoon of onion powder
1 tablespoon of melted butter
Instructions
Now that you have all your ingredients, it's time to make your Italian cheese breadsticks!
In a large mixing bowl, combine the warm water, yeast, and sugar. Let it sit for 5 minutes to activate the yeast.
Add the salt and flour to the mixture and mix until a dough forms.
Knead the dough on a floured surface for 5-7 minutes until it becomes smooth and elastic.
Place the dough in a greased bowl and cover it with a clean towel. Let it rise for 45 minutes.
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Roll out the dough into a rectangular shape and brush it with olive oil.
Sprinkle the shredded mozzarella cheese and grated parmesan cheese over the dough, leaving a small border around the edges.
Season the cheese with Italian seasoning, garlic powder, and onion powder.
Starting at one of the long edges, roll the dough tightly into a log shape.
Using a sharp knife, cut the log into 12 equal pieces and place them on the prepared baking sheet.
Bake the cheese breadsticks for 15-20 minutes, or until they are golden brown.
Remove from the oven and brush the tops with melted butter.
Serve warm and enjoy your delicious homemade Italian cheese breadsticks!
These Italian cheese breadsticks are perfect as an appetizer, side dish, or even a snack. They are easy to make and can be customized with your favorite toppings and seasonings. So, why not give this recipe a try and bring a taste of Italy into your home?
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