17 Italian Carbonara Recipe Bbc Get Cooking And Enjoy!

Published on: Mar 17, 2024

If you're a fan of classic Italian dishes, then you probably know that carbonara is a must-try. With its rich and creamy sauce and perfectly cooked pasta, this dish has become a favorite among pasta lovers all over the world. However, for those who have never attempted to make it at home, the thought of creating an authentic carbonara recipe may seem daunting. But fear not, as we have the perfect Italian carbonara recipe from the BBC that will guide you through each step and have you cooking like a pro in no time.

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1 of 20

Loaded Pasta Carbonara

Main Ingredients: Boneless Skinless Chicken Breasts, Salt, Pepper, Bacon
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Who says you can't have your favorite pasta dish with your favorite chicken dish? This loaded pasta carbonara recipe combines the best of both worlds by topping a creamy and flavorful carbonara sauce with tender beer can chicken. This dish is perfect for a cozy night in or for a dinner party with friends.
2 of 20

Authentic Italian Pasta Carbonara

Main Ingredients: Bacon, Linguine, Garlic Cloves, Onion, White Wine
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If you're a fan of traditional Italian cuisine, then this authentic Italian pasta carbonara recipe is a must-try. Made with simple ingredients such as eggs, pancetta, and parmesan cheese, this dish is a classic for a reason. And when paired with beer can chicken, it takes it to a whole new level of deliciousness.
3 of 20

Creamy Carbonara

Main Ingredients: Spaghetti, Pancetta, Half And Half, Large Egg Yolks
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If you're looking for a creamier version of the traditional carbonara, then this recipe is for you. This creamy carbonara sauce is made with heavy cream, giving it a rich and velvety texture. Add in some beer can chicken and you have a mouthwatering and indulgent meal.
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For those looking for a healthier option, this Italian spaghetti carbonara recipe is the perfect choice. Made with zucchini noodles, turkey bacon, and a lightened-up carbonara sauce, this dish is still packed with flavor but with less guilt. And of course, don't forget the beer can chicken to make it a complete meal.
5 of 20

Risotto Carbonara

Main Ingredients: Extra Virgin Olive Oil, Bacon, Genoa Salami, Chicken
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Risotto and carbonara may seem like an unlikely pairing, but trust us, it works. This risotto carbonara recipe combines the creamy and cheesy flavors of carbonara with the rich and comforting texture of risotto. And of course, the addition of beer can chicken takes it to the next level.
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Classic Carbonara | Authentic Spaghetti alla Carbonara

Main Ingredients: Spaghetti, Eggs, Grated Pecorino Cheese, Guanciale
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For those who prefer to stick to the classics, this authentic spaghetti alla carbonara recipe is for you. Made with just a few simple ingredients, this dish is a staple in Italian cuisine. And when paired with beer can chicken, it's a delicious and satisfying meal.
8 of 20

Italian Meatballs {Great Big Italian Meatballs}

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If you're a fan of big and hearty meatballs, then this recipe is perfect for you. These great big Italian meatballs are made with a combination of beef, pork, and veal for a flavorful and juicy bite. And when served with beer can chicken, it's a meal that will leave you feeling satisfied.
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This classic Italian wedding soup is the perfect comfort food for a cold day. Made with mini meatballs, vegetables, and pasta, this soup is not only delicious but also hearty and filling. And when paired with beer can chicken, it's a complete and satisfying meal.
10 of 20

Easy Carbonara Sauce

Main Ingredients: Pancetta, Parmesan Cheese, Eggs, Spaghetti, Garlic
If you're short on time but still want to enjoy a delicious carbonara dish, this easy carbonara sauce recipe is for you. Made with just a few ingredients and ready in minutes, this sauce is perfect for a quick and flavorful meal. And of course, adding beer can chicken makes it even more delicious.
11 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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For those following a keto diet, this Italian-style keto stuffed peppers recipe is a must-try. Made with ground beef, Italian sausage, and a variety of herbs and spices, these stuffed peppers are bursting with flavor. And when served with beer can chicken, it's a perfect keto-friendly meal.
12 of 20

Easy Pasta Carbonara

Main Ingredients: Extra Virgin Olive Oil, Pancetta, Chicken Stock, Large
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This easy pasta carbonara recipe is perfect for those busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen. Made with just a few simple ingredients, this dish is ready in no time. And of course, adding beer can chicken makes it even more delicious.
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If you're feeling adventurous and want to try something new, this authentic Italian braciole recipe is a must-try. Thinly sliced beef is rolled up with a flavorful filling and simmered in a delicious tomato sauce for a dish that is bursting with flavor. And when served with beer can chicken, it's a meal that will impress any dinner guest.
14 of 20

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Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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For those with a sweet tooth, these Italian almond paste cookies are the perfect dessert to pair with your beer can chicken dinner. Made with almond paste, these cookies are chewy, nutty, and absolutely delicious. And of course, a cold beer is the perfect accompaniment to these cookies.
15 of 20

Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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Nothing beats homemade meatballs, and this recipe for Italian meatballs is one you'll want to keep on hand. Made with a combination of beef, pork, and Italian seasoning, these meatballs are perfect for pasta dishes or as a side to your beer can chicken. And don't forget to save some for leftovers the next day.
16 of 20

Spaghetti Pasta Carbonara

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This spaghetti pasta carbonara recipe is a twist on the classic dish, as it includes a few extra ingredients such as spinach and sun-dried tomatoes. But don't worry, the traditional flavors of carbonara are still present and paired with beer can chicken, it's a meal that will leave you wanting more.
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Pasta salad is a staple in many households, and this Italian pasta salad recipe is one you'll want to add to your repertoire. Made with a variety of Italian meats, cheeses, and vegetables, this salad is packed with flavor and perfect for a summer barbecue. And of course, beer can chicken is the perfect protein to add to this dish.
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Creamy Italian Ravioli

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Crescent rolls are a versatile ingredient to have in your kitchen, and this Italian crescent casserole recipe is a great way to use them. Made with Italian sausage, peppers, and onions, this casserole is hearty and full of flavor. And of course, the addition of beer can chicken makes it a complete and satisfying meal.
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The Origins of Carbonara

Understanding the Basics

Before we dive into the recipe, it's important to understand the origins of this beloved dish. Carbonara is a traditional Roman dish that is believed to have been created in the mid-20th century. It was originally made with just a few simple ingredients – eggs, Pecorino Romano cheese, guanciale (cured pork cheek), and black pepper. However, nowadays, many variations of this dish exist, with some adding cream or different types of cheese.

Ingredients for Authentic Carbonara

To truly make a classic carbonara, it's important to use the right ingredients. The BBC's recipe calls for just six ingredients: spaghetti, guanciale or pancetta, eggs, Pecorino Romano cheese, black pepper, and salt. These ingredients may seem simple, but they come together to create a flavorful and rich sauce that is the star of this dish.

Step-by-Step Instructions

Now, let's get into the nitty-gritty of creating this delicious Italian carbonara. The first step is to cook the spaghetti in a pot of boiling salted water until al dente. While the pasta is cooking, you can start preparing the sauce. In a separate pan, cook the guanciale or pancetta until crispy, then add in a little bit of the pasta cooking water to create a creamy sauce. Next, beat the eggs in a bowl and mix in the grated Pecorino Romano cheese and black pepper. Once the spaghetti is done cooking, drain it and add it to the pan with the guanciale or pancetta. Turn off the heat, and quickly pour in the egg and cheese mixture, stirring constantly to ensure the eggs don't scramble. The residual heat from the pasta will cook the eggs and create a creamy sauce. Finally, add in a little bit of the pasta water if needed to loosen the sauce.

Final Touches and Serving

Once the sauce is evenly distributed, your carbonara is ready to serve. You can top it with additional grated cheese and black pepper for extra flavor. This dish is best enjoyed immediately, while the pasta is still hot and the sauce is at its creamiest. In conclusion, with just a few simple ingredients and some careful preparation, you can create an authentic Italian carbonara right in your own kitchen. The BBC's recipe is a great starting point for mastering this classic dish, but feel free to experiment and add your own twist to make it your own. So why not give it a try and impress your family and friends with your newfound carbonara cooking skills?
17 italian carbonara recipe bbc Get cooking and enjoy!

Loaded Pasta Carbonara

yield: 4 total time: 50 minutes
3.0 Stars (2 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts about 1½ pounds
  • salt
  • pepper
  • 6 slices bacon chopped
  • 3 large eggs
  • 1 1/2 cups Parmesan cheese
  • 1/2 cup white wine
  • 1 pound spaghetti
  • 2 cups frozen peas

Nutrition

  • Calories : 1030 calories
  • Carbohydrate : 99 grams
  • Cholesterol : 290 milligrams
  • Fat : 38 grams
  • Fiber : 7 grams
  • Protein : 67 grams
  • SaturatedFat : 15 grams
  • Sodium : 1420 milligrams
  • Sugar : 8 grams
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