15 Italian Cannoli Recipe Food Network Delight In These Amazing Recipes!
Published on: Mar 17, 2024
If you're a fan of Italian desserts, then you've probably heard of cannoli. These delicious, crispy tubes filled with sweet, creamy ricotta cheese are a staple in Italian bakeries and restaurants. But did you know that you can make your own cannoli at home? And even better, with the help of Food Network's recipe, you can create authentic and mouth-watering Italian cannoli in your own kitchen. Let's take a closer look at this popular recipe and learn how to make the perfect cannoli.
Main Ingredients: Part Skim Ricotta Cheese, Confectioners Sugar, Vanilla
Cannoli is a classic Italian dessert that is loved all around the world. It consists of a fried pastry shell filled with a sweet and creamy ricotta cheese filling. It's a simple and delicious treat that can be enjoyed as a snack or a dessert.
Italian cannoli is the traditional version of this beloved dessert. It is made with a crispy fried shell and a creamy ricotta filling. The filling is often flavored with citrus zest, vanilla, and sometimes even chocolate chips. It's the perfect balance of sweet and tangy flavors.
Italian meatballs are a staple in many Italian households. They are made with a mixture of ground beef, pork, and veal, along with breadcrumbs, cheese, and herbs. These meatballs are usually served with pasta and tomato sauce, but they can also be enjoyed on their own as a tasty appetizer.
4of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of bigger and bolder flavors, then these great big Italian meatballs are for you. They are made with a combination of ground beef, pork, and veal, along with Italian herbs and spices. These meatballs are perfect for a hearty and satisfying meal.
Italian wedding soup is a comforting and flavorful soup that is perfect for any occasion. It's made with a hearty broth, meatballs, pasta, and vegetables. The name comes from the Italian phrase "minestra maritata" which means "married soup" and refers to the marriage of flavors in this dish.
6of 20
Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, these Italian-style stuffed peppers are a delicious and low-carb meal option. They are filled with a flavorful mixture of ground beef, Italian herbs, and cheese, making them a satisfying and tasty meal.
Braciole is a classic Italian dish that consists of thin slices of beef rolled around a savory filling of breadcrumbs, cheese, and herbs. It is typically served in a rich tomato sauce, making it a perfect dish for a special occasion or a comforting family dinner.
8of 20
Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like the taste of homemade Italian meatballs. They are made with simple ingredients like ground beef, breadcrumbs, and Italian seasoning, and can be customized to your liking. Serve them with your favorite pasta and sauce for a delicious and comforting meal.
9of 20
Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian almond paste cookies, also known as amaretti, are a delightful treat that is perfect for any occasion. They are made with almond paste, sugar, and egg whites, giving them a delicate and chewy texture. These cookies are often enjoyed during the holidays or with a cup of coffee.
Pasta salad is a popular dish in many Italian households. It's a refreshing and flavorful salad that is perfect for a summer picnic or a potluck. It's made with cooked pasta, fresh vegetables, and a tangy dressing, making it a light and tasty meal.
11of 20
Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli is a beloved Italian dish that consists of pasta filled with a savory filling, usually cheese or meat. This creamy Italian ravioli recipe takes things to the next level by adding a rich and delicious cream sauce. It's a decadent and comforting dish that is sure to impress.
Casseroles are a staple in many Italian-American households, and this Italian chicken casserole is no exception. It's made with layers of chicken, pasta, and a flavorful tomato sauce, topped with cheese and baked to perfection. It's a hearty and satisfying dish that the whole family will love.
13of 20
Italian Sausage Cannoli
Main Ingredients: Sausage Links, Mozzarella Cheese, Warm Water, Yeast
Cannoli are not just for dessert, as this savory Italian sausage cannoli recipe proves. The cannoli shells are filled with a mixture of Italian sausage, cheese, and herbs, making them a delicious and unique appetizer. These are sure to be a hit at any party or gathering.
This Italian crescent casserole is a delicious and easy weeknight meal that the whole family will enjoy. It's made with layers of crescent rolls, ground beef, and a flavorful tomato sauce, topped with cheese and baked until golden and bubbly. It's a comfort food classic with an Italian twist.
Another great option for those following a keto diet, these Italian meatballs are made with low-carb ingredients like almond flour and parmesan cheese. They are still packed with flavor and can be served with zucchini noodles for a delicious and healthy meal.
Stuffed mushrooms are a favorite appetizer in many Italian restaurants, and this Italian sausage-stuffed mushroom recipe is a must-try. The mushrooms are filled with a mixture of Italian sausage, breadcrumbs, and herbs, making them a flavorful and satisfying bite.
17of 20
Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
For a quick and easy weeknight meal, these Italian meatballs are the perfect option. They are made with just a few ingredients and can be ready in under 30 minutes. Serve them with your favorite pasta and sauce for a delicious and hassle-free dinner.
18of 20
Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a one-pan meal that is packed with flavor. It consists of chicken, potatoes, and vegetables that are seasoned with Italian herbs and spices and roasted until golden and crispy. It's a simple and delicious dinner that requires minimal clean-up.
19of 20
Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is a delicious and comforting dish that is perfect for colder months. It's made with tender beef, a variety of vegetables, and a flavorful broth, making it a complete and satisfying meal.
20of 20
Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Kabobs are a popular summer dish, and this Italian twist on the classic is sure to be a hit. These pork kabobs are marinated in a flavorful mixture of herbs and spices, then skewered with summer vegetables and grilled to perfection. They are a delicious and easy meal for any barbecue or cookout.
The Ingredients
Before we get started, let's gather all the necessary ingredients for our cannoli recipe. The main ingredients you will need are cannoli shells and ricotta cheese. Other essential ingredients include sugar, vanilla extract, orange zest, and chocolate chips. These ingredients may seem simple, but they are the key to creating the perfect cannoli.
Choosing the Right Cannoli Shells
The first step in making delicious cannoli is choosing the right shells. You can either make your own from scratch or buy pre-made ones from the store. If you decide to make your own, be sure to use a good quality flour and a bit of white wine in the dough for a more authentic taste. If you opt for store-bought shells, make sure to check the expiration date and choose a brand that is known for its crispiness.
The Ricotta Cheese
The star of our cannoli recipe is the ricotta cheese. Fresh and high-quality ricotta cheese is essential in achieving the perfect texture and flavor. If possible, try to find whole milk ricotta cheese, as it will provide a richer and creamier filling. Also, make sure to drain any excess liquid from the cheese before using it in the recipe.
The Filling
To make the filling, mix the ricotta cheese with sugar, vanilla extract, and orange zest until smooth. You can also add a touch of cinnamon for an extra layer of flavor. Once the filling is ready, fold in some chocolate chips (dark or milk, depending on your preference). Be careful not to overmix, as the chocolate chips can melt and change the consistency of the filling.
The Assembly Process
Now that we have all the components ready, it's time to assemble our cannoli. Fill a piping bag with the ricotta filling and pipe it into the cannoli shells. You can also use a spoon to fill the shells, but piping will give you a more uniform and professional look. Be careful not to overfill the shells, as they may break. Finally, dust the cannoli with some powdered sugar for a beautiful finishing touch.
Time to Enjoy!
Congratulations, you've just made authentic Italian cannoli! Allow the filled shells to chill in the fridge for a few hours before serving to allow the flavors to meld together. When ready to serve, you can also garnish the cannoli with some chopped pistachios or shaved chocolate. Serve with a cup of espresso or cappuccino for the ultimate Italian dessert experience.
Now that you know the secret to making perfect cannoli, impress your friends and family with your homemade version. With Food Network's recipe and these helpful tips, you'll have everyone asking for seconds in no time. Buon appetito!