19 Italian Cannoli Cookies Recipe Unlock Flavor Sensations!

Published on: Mar 15, 2024

Italian cannoli cookies are a delicious and decadent treat that combines the classic flavors of cannoli with the convenience of a cookie. These bite-sized delights are perfect for any occasion, whether you're hosting a party or simply craving a sweet treat. In this article, we'll share our favorite Italian cannoli cookie recipe with you and guide you through the steps to make them at home. So grab your apron and get ready to indulge in some irresistible Italian cannoli cookies!

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Basic Cannoli

Main Ingredients: Part Skim Ricotta Cheese, Confectioners Sugar, Vanilla

Easy Cannoli Recipe - The Cookie Rookie®

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{The BEST} Homemade Cannoli Recipe - Self Proclaimed Foodie

If you're looking for a classic Italian dessert, look no further than cannoli. These sweet and creamy treats are a staple in Italian cuisine and are surprisingly easy to make at home. All you need is some ricotta cheese, sugar, and a few other ingredients to create the perfect filling for your cannoli shells. Whether you're making them for a special occasion or just because, these basic cannoli will definitely impress your taste buds.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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If you have a sweet tooth, then you'll love these Italian almond paste cookies. Made with just a few simple ingredients, these cookies are the perfect balance of sweet and nutty. They're also incredibly versatile – you can shape them into any design you want, making them the perfect addition to any holiday cookie platter. Plus, they're gluten-free, making them a great option for those with dietary restrictions.

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Italian Cannoli

Main Ingredients: All Purpose Flour, Unsweetened Baking Cocoa Powder

Cannoli (Canoli Filling and Shell Recipes) - Cooking Classy

Cannoli lovers, rejoice! This recipe takes the classic cannoli to the next level with a twist on the traditional filling. Instead of using just ricotta cheese, this recipe calls for a mix of ricotta and mascarpone cheese, giving the filling a richer and creamier texture. Add in some chocolate chips and you have yourself a decadent and delicious Italian cannoli that will have you coming back for more.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

Baked Italian Meatballs! Classic Italian-American style meatballs

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No Italian feast is complete without a plate of meatballs. These perfectly seasoned, tender and juicy Italian meatballs are the ultimate comfort food. They're great on their own, served with pasta, or even used to make a meatball sub. This recipe also includes a secret ingredient – grated parmesan cheese – that takes these meatballs to the next level of flavor.

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Italian Almond Cookies

Main Ingredients: Almond Paste, All Purpose Flour, Granulated Sugar

Italian Almond Cookies (Gluten free biscuits, Ricciarelli) | RecipeTin Eats

Italian Almond Cookies - David Lebovitz

Italian Almond Cookies - Very Best of Christmas

Looking for a simple yet delicious cookie recipe? These Italian almond cookies are the answer. Made with almond flour and almond extract, these cookies have a subtle nutty flavor that pairs perfectly with a cup of coffee or tea. They're also gluten-free, making them a great option for those with dietary restrictions. Add a sprinkle of powdered sugar on top for an extra touch of sweetness.

6 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

Italian Meatballs {Great Big Italian Meatballs} - Lemony Thyme Lemony Thyme

If you're a fan of big, hearty meatballs, then this recipe is for you. These Italian meatballs are made with a combination of ground beef, pork, and veal, giving them a unique and delicious flavor. They're also a bit bigger than your average meatball, making them perfect for filling up a hungry crowd. Serve them over pasta or in a sub for the ultimate Italian meal.

7 of 20

Italian Ricotta Cookies

Main Ingredients: Flour, Baking Soda, Salt, Unsalted Butter, Granulated

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Ricotta cheese isn't just for savory dishes – it's also a key ingredient in these Italian ricotta cookies. These soft and pillowy cookies are flavored with lemon and vanilla, giving them a light and refreshing taste. They're also egg-free, making them a great option for those with egg allergies. Decorate them with a drizzle of icing for a beautiful and tasty treat.

8 of 20

Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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This classic Italian wedding soup is the perfect comfort food for a chilly day. Made with tender meatballs, pasta, and plenty of vegetables, it's a hearty and flavorful meal that will warm you up from the inside out. The addition of kale not only adds some color to the soup, but also provides extra nutrients and texture. Serve with some crusty bread for a complete meal.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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Following a keto diet doesn't mean you have to give up your favorite Italian dishes. These keto stuffed peppers are filled with a delicious mixture of Italian sausage, cheese, and herbs, making them a flavorful and satisfying meal. The best part? They're low-carb and gluten-free, so you can enjoy them guilt-free. Serve with a side salad for a well-rounded meal.

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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Braciole is a classic Italian dish that consists of thinly sliced beef rolled up with a savory filling, then braised in a rich tomato sauce. This authentic Italian braciole recipe stays true to its roots, using a simple yet flavorful filling of breadcrumbs, herbs, and cheese. The result is a tender and flavorful dish that will transport you straight to Italy with every bite.

11 of 20

Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

Grandma's Italian Meatball | Recipe | Food recipes, Italian recipes ...

Nonna's-Homemade-Italian-Meatballs-with-Mozzarella - 4 Sons 'R' Us

If you're tired of store-bought meatballs, try making your own at home with this easy recipe. These homemade Italian meatballs are made with a mix of ground beef and pork, and are seasoned with Italian herbs and garlic for a burst of flavor. They're also baked in the oven, making them a healthier option than frying. Serve with your favorite sauce and pasta for a delicious and satisfying meal.

12 of 20

Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

Italian Pasta Salad - Simply Happy Foodie

Creamy Italian Pasta Salad - The Seasoned Mom

Italian Pasta Salad - Easy, Healthy Recipe!

This Italian pasta salad is the perfect side dish for any summer barbecue or potluck. It's loaded with fresh vegetables, tangy olives, and delicious salami for a burst of flavor in every bite. The dressing is a simple combination of olive oil, balsamic vinegar, and Italian herbs, making it easy to whip up in no time. This salad is also vegetarian-friendly – just leave out the salami for a delicious meatless option.

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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy

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Creamy cheese ravioli sauteed in a light sauce of garlic and basil ...

Creamy Tuscan Ravioli Soup | Let's Dish Recipes

Love ravioli but don't have the time to make it from scratch? This recipe is the perfect solution. Using store-bought ravioli and a simple creamy tomato sauce, you can have a delicious and satisfying Italian meal on the table in under 30 minutes. The addition of Italian sausage adds some protein and flavor to the dish. Top with some freshly grated parmesan cheese for an extra touch of decadence.

14 of 20

Italian Wedding Cookies

Main Ingredients: Butter, Confectioners Sugar, Salt, Ground Almonds

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These Italian wedding cookies are a staple at any Italian wedding – or any other celebration for that matter. Also known as "Mexican wedding cookies" or "Russian tea cakes," these buttery and nutty cookies are rolled in powdered sugar for a delicate and delicious treat. They're also vegetarian-friendly and can be easily made vegan by using plant-based butter. Serve with a cup of coffee or tea for a perfect afternoon snack.

15 of 20

Italian Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Small Onion

Chicken Casserole Recipes With Cream Of Mushroom Soup And Noodles ...

Spicy Italian Chicken Casserole | RecipeTin Eats

Casseroles are the ultimate comfort food, and this Italian chicken casserole is no exception. Loaded with tender chicken, pasta, and plenty of vegetables, it's a one-dish meal that the whole family will love. The creamy sauce is made with a combination of cream cheese and marinara sauce, giving it a rich and satisfying flavor. Top with some breadcrumbs for a crunchy topping.

16 of 20

Cucidati Italian Christmas Fig Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract

Italian Fig Cookies (Cucidati Cookies) - Juggling Act Mama

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Italian Fig Cookies (Cucidati) - Don't Sweat The Recipe

These Italian Christmas fig cookies, also known as cucidati, are a must-have during the holiday season. Made with a flaky and buttery dough filled with a sweet and tangy fig and nut mixture, these cookies are a delicious and festive treat. The dough is also flavored with orange zest and orange juice, giving them a bright and citrusy flavor. Bake and share with your loved ones for a true taste of Italy during the holidays.

17 of 20

Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

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This Italian crescent casserole is a quick and easy dinner option for those busy weeknights. Made with just a handful of ingredients, including crescent roll dough, ground beef, and Italian seasonings, it's a budget-friendly meal that doesn't skimp on flavor. Plus, it's easy to customize with your favorite toppings or add-ins. Serve with a side salad for a complete and satisfying meal.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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Keto Italian Meatballs, an easy healthy, low carb meatballs recipe with ...

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If you're following a keto diet, you don't have to miss out on your favorite Italian dishes. These keto Italian meatballs are made with a combination of ground beef and pork, and are seasoned with Italian herbs and parmesan cheese. They're also baked in the oven, making them a healthier and easier option than frying. Serve with zucchini noodles or cauliflower rice for a delicious and low-carb meal.

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Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

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Sausage Stuffed Mushrooms Recipe | Craving Some Creativity

Italian Sausage Stuffed Mushrooms with Garlic and Quinoa

Looking for a tasty and impressive appetizer for your next dinner party? These Italian sausage-stuffed mushrooms are the perfect option. The mushrooms are filled with a delicious mixture of Italian sausage, herbs, and cream cheese, then topped with a sprinkle of parmesan cheese for a crunchy and savory bite. These are sure to be a hit at any gathering.

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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried

some meatballs are covered in sauce and garnished with parsley

Easy Baked Italian Meatballs Recipe – Melanie Cooks

Short on time but still craving some Italian comfort food? These quick and easy Italian meatballs are the answer. Made with just a handful of ingredients, including frozen meatballs and marinara sauce, this recipe is perfect for busy weeknights. The addition of red pepper flakes adds a kick of heat to the dish. Serve with your favorite pasta for a quick and delicious meal.

Ingredients

Dough:

1 cup all-purpose flour
1/4 cup granulated sugar
1/4 cup cold butter, cut into small pieces
1/4 cup ricotta cheese
1 egg
1 teaspoon vanilla extract

Filling:

1 cup ricotta cheese
1/4 cup powdered sugar
1/4 teaspoon ground cinnamon
1/4 cup chocolate chips

Instructions

In a large mixing bowl, combine the flour and sugar. Cut in the cold butter until the mixture is crumbly.
Add in the ricotta cheese, egg, and vanilla extract. Mix until a dough forms.
Wrap the dough in plastic wrap and refrigerate for 30 minutes.
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
Roll out the dough on a floured surface to about 1/4 inch thickness. Use a round cookie cutter to cut out circles.
Place the circles on the prepared baking sheet and bake for 10-12 minutes, or until lightly golden.
In a separate bowl, mix together the ricotta cheese, powdered sugar, and ground cinnamon for the filling.
Once the cookies have cooled, spoon the filling onto one cookie and top it with another to create a sandwich.
Melt the chocolate chips in the microwave and drizzle over the cookies for an extra touch of sweetness.
Enjoy your homemade Italian cannoli cookies!

Tips and Variations

You can add chopped pistachios or candied fruit to the filling for a traditional cannoli flavor.
If you don't have ricotta cheese, you can use mascarpone or cream cheese as a substitute.
For a gluten-free option, you can use almond flour instead of all-purpose flour.
If you don't have a round cookie cutter, you can use a jar or glass to cut out the dough.

Conclusion

Now that you have our delicious Italian cannoli cookie recipe, you can impress your friends and family with these tasty treats. Perfectly crispy on the outside and creamy on the inside, these cookies are sure to be a hit at any gathering. So why wait? Put on your apron and indulge in the flavors of Italy with our irresistible recipe.