20 Italian Cannoli Cake Recipe Ignite Your Passion For Cooking!
Published on: Mar 14, 2024
If you're a fan of traditional Italian desserts and are looking to impress your friends and family with a showstopping treat, look no further than this delicious Italian cannoli cake recipe. This decadent dessert is a fusion of two beloved sweets - cannolis and cake - resulting in a rich, creamy, and indulgent experience for your taste buds. In this article, we will guide you through the steps to create this mouth-watering dessert, perfect for any special occasion.
Main Ingredients: Part Skim Ricotta Cheese, Confectioners Sugar, Vanilla
Cannoli is a classic Italian dessert that consists of a crispy fried shell filled with a creamy, sweet ricotta filling. It's a staple at many Italian bakeries and restaurants, but did you know that you can make this delicious treat at home? With just a few simple ingredients and some basic kitchen skills, you can create your own version of this beloved dessert. Here are 20 of the best cannoli recipes to try at home.
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Layered Cannoli Cake
Main Ingredients: 00 Flour, Unsalted Butter, Sugar, Salt, Marsala, Cocoa
If you love cannoli but want to switch things up a bit, this layered cannoli cake is the perfect twist on the classic dessert. Layers of tender vanilla cake are sandwiched between creamy ricotta filling and topped with a sprinkle of chocolate chips and crushed cannoli shells. It's a show-stopping dessert that's sure to impress your friends and family.
Of course, we couldn't have a list of cannoli recipes without including the classic version. This Italian cannoli recipe is as authentic as it gets, with a crispy shell made from scratch and a rich, creamy filling that's flavored with orange zest and vanilla. It's a labor of love, but the end result is well worth the effort.
No Italian dinner is complete without a big bowl of meatballs. This recipe for classic Italian meatballs is simple yet delicious, with a blend of ground beef, pork, and seasonings to create a flavorful and tender meatball. Serve them with your favorite pasta and sauce for a comforting and hearty meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're looking for a meatball recipe that's a little more substantial, these great big Italian meatballs are just the thing. Made with a combination of ground beef, pork, and veal, these meatballs are extra large and extra flavorful. They're perfect for serving on top of a bed of spaghetti or in a hearty meatball sub.
Italian wedding soup is a traditional dish that's popular at, you guessed it, Italian weddings. This soup is made with a flavorful chicken broth, tender meatballs, and hearty greens like escarole or spinach. It's a comforting and nourishing dish that's perfect for any chilly day.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on your favorite Italian dishes. These keto stuffed peppers are filled with a flavorful mixture of Italian sausage, tomatoes, and herbs, and topped with gooey melted cheese. It's a low-carb and delicious dinner option that the whole family will love.
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Today’s Cake – Italian Lemon Ricotta Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
While cannoli may be the most well-known Italian dessert, there are plenty of other delicious treats to try. This Italian lemon ricotta cake is a light and fluffy cake that's studded with bits of lemon zest and filled with a creamy ricotta and mascarpone filling. It's a refreshing dessert that's perfect for summertime.
Braciole, or rolled beef stuffed with breadcrumbs and herbs, is a classic Italian dish that's perfect for a special occasion. This authentic Italian braciole recipe is sure to impress your guests with its tender and flavorful meat and hearty tomato sauce. Serve it over your favorite pasta for a truly satisfying meal.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian almond paste cookies, also known as amaretti cookies, are a delightful treat that's perfect for any occasion. Made with just a few ingredients - almond paste, sugar, and egg whites - these cookies are soft and chewy with a delicious almond flavor. They're a must-try for any almond lovers out there.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you're looking for a meatball recipe that's easy and foolproof, this homemade Italian meatball recipe is just what you need. Made with a blend of ground beef and pork, these meatballs are tender and flavorful, and can be used in a variety of dishes from spaghetti and meatballs to meatball subs.
Pasta salads are a staple at summer cookouts and potlucks, and this Italian pasta salad is a must-try for any pasta lover. Made with a variety of colorful veggies, salami, and a tangy Italian dressing, this pasta salad is bursting with flavor and perfect for any gathering.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli is a favorite Italian dish, and this creamy Italian ravioli recipe takes it to the next level. Filled with a blend of cheeses and topped with a creamy tomato sauce, this dish is comfort food at its finest. Plus, it's ready in just 30 minutes, making it a great option for busy weeknights.
This Italian lemon ricotta cake is a perfect dessert for any occasion. Whether you're celebrating a special occasion or just looking for a tasty treat, this cake is sure to please. The ricotta cheese adds a unique texture and flavor to this cake, making it stand out from other lemon cakes.
If you love cannoli but don't want to deal with the hassle of frying shells, this Italian cannoli cake is a great alternative. It has all the flavors of a classic cannoli, but in a convenient and delicious cake form. Plus, it's topped with a rich and creamy mascarpone frosting for the ultimate indulgence.
Crescent rolls are a versatile ingredient that can be used in many different dishes, and this Italian crescent casserole is a great example. Made with layers of crescent rolls, meat, cheese, and veggies, this casserole is a hearty and flavorful meal that's perfect for feeding a crowd.
Following a keto diet doesn't mean you have to give up your favorite Italian dishes. These keto Italian meatballs are made with a blend of pork and beef, almond flour as a binder, and Italian seasonings for a delicious and low-carb meal. Serve them with zucchini noodles or cauliflower rice for a complete keto-friendly dinner.
Stuffed mushrooms are a popular appetizer, and this Italian sausage-stuffed mushroom recipe is a must-try for any mushroom lover. The filling is made with a savory blend of Italian sausage, cream cheese, and Parmesan cheese, and the mushrooms are baked until tender and golden brown. They're perfect for parties or as a tasty snack.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still craving a hearty Italian meal, these quick and easy Italian meatballs are the perfect solution. Made with just a handful of ingredients, these meatballs are ready in just 20 minutes and can be used in a variety of dishes. They're a great option for busy weeknights when you want something delicious and satisfying.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
Sheet pan dinners are a lifesaver for busy weeknights, and this Italian chicken dinner is no exception. Made with juicy chicken, hearty veggies, and plenty of Italian seasoning, this dish is a complete meal that's ready in just 30 minutes. Plus, it's all cooked on one pan, making cleanup a breeze.
Ingredients
Mascarpone Filling
To make this Italian cannoli cake, you will need the following ingredients:
1 ½ cups of mascarpone cheese
1 cup of ricotta cheese
1 ½ cups of powdered sugar
1 teaspoon of vanilla extract
1 tablespoon of orange zest
½ cup of chocolate chips
Cake Layers
2 ½ cups of all-purpose flour
2 teaspoons of baking powder
½ teaspoon of salt
1 ½ cups of granulated sugar
1 cup of unsalted butter, softened
3 large eggs
1 cup of whole milk
1 teaspoon of vanilla extract
Instructions
Mascarpone Filling
In a large bowl, mix the mascarpone cheese and ricotta cheese until well combined.
Add the powdered sugar, vanilla extract, and orange zest to the cheese mixture and mix until smooth.
Stir in the chocolate chips and set aside.
Cake Layers
Preheat your oven to 350 degrees F. Grease and flour two 9-inch round cake pans.
In a medium bowl, whisk together the flour, baking powder, and salt.
In a separate large bowl, cream together the sugar and butter until light and fluffy.
Add in the eggs, one at a time, mixing well after each addition.
Stir in the vanilla extract.
Gradually add in the dry ingredients, alternating with the milk, until everything is well combined.
Divide the batter evenly between the two prepared cake pans.
Bake for 25-30 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
Let the cakes cool in the pans for 10 minutes before removing them and placing them on a wire rack to cool completely.
Assembling the Cake
Once the cakes are completely cooled, place one cake layer on a serving platter.
Spread a generous amount of the mascarpone filling on top of the cake layer.
Place the second cake layer on top of the filling and press down gently.
Spread the remaining filling on top of the cake, smoothing it out with a spatula.
For an extra touch, garnish the top of the cake with extra chocolate chips and a sprinkle of orange zest.
Refrigerate the cake for at least 2 hours before serving to allow the flavors to meld together.
And there you have it, a delicious and impressive Italian cannoli cake that will have everyone coming back for seconds. Enjoy this decadent dessert as the perfect ending to any meal or as a special treat to share with loved ones. Buon Appetito!