16 Italian Cabbage Soup Recipe They're Simply Irresistible!
Published on: Mar 15, 2024
Looking for a hearty and healthy soup that is full of flavor and easy to make? Look no further than this delicious Italian cabbage soup recipe. Packed with nutritious vegetables and savory Italian spices, this soup is sure to become a staple in your meal rotation. Not only is it a great option for a cozy dinner on a chilly night, but it also makes for a perfect lunch option to warm you up during the workweek. So grab your apron and let's get cooking!
Main Ingredients: Olive Oil, Onion, Carrots, Celery, Plum Tomatoes
This quick and easy Italian vegetable soup is perfect for a busy weeknight. Packed with fresh vegetables and flavorful herbs, it's a delicious and healthy meal that can be made in just 30 minutes.
Start by sautéing onions, carrots, and celery in a large pot. Once they are softened, add in your favorite Italian vegetables like zucchini, bell peppers, and tomatoes. Let them cook for a few minutes before adding in vegetable broth and a can of diced tomatoes.
Simmer for about 20 minutes, then add in chopped fresh spinach and italian herbs like oregano, basil, and thyme. Let it cook for another 5 minutes before serving with some crusty bread. This soup is perfect for a cold day and will warm you up from the inside out.
This hearty Italian vegetable soup is a crowd-pleaser and a great way to get your daily dose of veggies. It's a one-pot meal that's easy to make and customizable to your taste preferences.
Start by roasting your favorite Italian vegetables like eggplant, bell peppers, and zucchini in the oven until they are tender. In a large pot, sauté onions, carrots, and celery before adding in the roasted vegetables. Pour in vegetable broth and let it simmer for about 20 minutes.
Add in some italian sausage for extra flavor and protein, and let it cook for another 10 minutes. Serve with some crusty bread and enjoy a taste of Italy in every spoonful of this delicious soup.
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Ribollita (Reboiled Italian Cabbage Soup)
Main Ingredients: Cannellini Beans, Water, Chicken Broth, Garlic, Sage
Ribollita, which translates to "reboiled," is a classic Italian soup made with cabbage, beans, and day-old bread. It's a hearty and comforting meal that's perfect for those chilly days.
Start by sautéing onions, carrots, and celery in a large pot. Once they are softened, add in chopped cabbage and let it cook for a few minutes. Then add in vegetable broth, diced tomatoes, and cannellini beans. Let it simmer for about 30 minutes.
Before serving, add in chunks of day-old bread and let it cook for a few more minutes until the bread is soft and soaked up all the flavors. Top with some fresh parsley for a pop of color and indulge in this delicious and traditional Italian soup.
This Italian cabbage soup is a budget-friendly and healthy meal that's perfect for those on a tight budget. Made with simple ingredients, it's easy to make and can be customized to your taste preferences.
Start by sautéing onions, carrots, and celery in a large pot. Once they are softened, add in chopped cabbage and let it cook for a few minutes. Then add in vegetable broth, diced tomatoes, and your choice of Italian herbs like oregano, basil, and rosemary.
Let it simmer for about 20 minutes, then add in some italian chicken sausage for extra flavor and protein. Serve with some crusty bread and savor the taste of Italy in every spoonful of this comforting soup.
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GRANDMA’S ITALIAN CABBAGE SOUP for a cold day
Main Ingredients: Butter, Extra Virgin Olive Oil, Pancetta, Yellow Onion
This Italian cabbage soup recipe has been passed down from generation to generation in my family. It's a comforting and hearty meal that's perfect for a cold day and will warm you up from the inside out.
Start by browning some ground beef in a large pot before adding in onions, carrots, and celery. Let them cook until softened, then add in chopped cabbage and let it cook for a few minutes. Pour in beef broth and a can of diced tomatoes and let it simmer for about 30 minutes.
Add in your favorite Italian herbs and spices like garlic, parsley, and thyme, and let it cook for another 10 minutes. Serve with some crusty bread and enjoy a taste of grandma's cooking in every spoonful of this delicious soup.
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Italian Minestrone Soup
Main Ingredients: Vegetable Oil, Celery Ribs, Onion, Garlic Cloves
This Italian minestrone soup is a classic dish that's hearty, filling, and packed with flavor. It's a one-pot meal that's perfect for a quick and easy dinner on a busy weeknight.
In a large pot, sauté onions, carrots, and celery until softened. Then add in your favorite Italian vegetables like zucchini, bell peppers, and green beans. Pour in vegetable broth and let it simmer for about 20 minutes.
Add in some cannellini beans and small pasta like ditalini or elbow macaroni. Let it cook for another 10 minutes before serving with some freshly grated parmesan cheese on top. This soup is a taste of Italy in every bite.
This classic Italian minestrone soup is a staple in Italian households, and for a good reason. It's a hearty and flavorful meal that's perfect for those chilly days when you need something warm and comforting.
Start by sautéing onions, carrots, and celery in a large pot. Once they are softened, add in your favorite Italian vegetables like zucchini, bell peppers, and green beans. Let them cook for a few minutes before adding in vegetable broth and a can of diced tomatoes.
Simmer for about 30 minutes, then add in small pasta like ditalini or elbow macaroni. Let it cook for another 10 minutes before serving with some crusty bread and enjoy a taste of Italy in every spoonful.
This Italian sausage and cabbage stew is a hearty and flavorful meal that's perfect for those cold winter days. It's a one-pot meal that's easy to make and will warm you up from the inside out.
In a large pot, brown some sweet italian sausage before adding in onions, carrots, and celery. Let them cook until softened, then add in chopped cabbage and let it cook for a few minutes. Pour in beef broth and let it simmer for about 30 minutes.
Add in your favorite Italian herbs like oregano, basil, and thyme, and let it cook for another 10 minutes before serving with some crusty bread. This stew is a taste of Italy in every bite.
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Hearty Italian Vegetable Beef Soup
Main Ingredients: Ground Beef, Garlic, Small Yellow Onion, Medium Carrot
This hearty Italian vegetable beef soup is a delicious and filling meal that's perfect for a cold day. Packed with fresh vegetables, tender beef, and flavorful herbs, it's a soup that will warm you up and keep you satisfied.
Start by browning some beef cubes in a large pot before adding in onions, carrots, and celery. Let them cook until softened, then add in your favorite Italian vegetables like zucchini, bell peppers, and green beans. Pour in vegetable broth and let it simmer for about 30 minutes.
Add in your favorite Italian herbs and spices like garlic, rosemary, and parsley, and let it cook for another 10 minutes. Serve with some crusty bread and indulge in the flavors of Italy in every spoonful.
This Italian lentil soup is a budget-friendly and healthy meal that's packed with protein and flavor. It's a one-pot meal that's easy to make and perfect for those busy weeknights.
In a large pot, sauté onions, carrots, and celery until softened. Then add in diced tomatoes, vegetable broth, and lentils. Let it simmer for about 30 minutes before adding in your favorite Italian herbs like oregano, basil, and thyme.
Let it cook for another 10 minutes before serving with some crusty bread. This soup is a taste of Italy in every spoonful and will leave you feeling satisfied and nourished.
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Hearty Italian Peasant Soup
Main Ingredients: Italian Sweet Sausage, White Onion, Olive Oil, Minced
This hearty Italian peasant soup is a simple and rustic dish that's full of flavor. Made with simple ingredients, it's a budget-friendly meal that's perfect for those on a tight budget.
Start by sautéing onions, carrots, and celery in a large pot until they are softened. Then add in your favorite Italian vegetables like zucchini, bell peppers, and green beans. Pour in vegetable broth and let it simmer for about 30 minutes.
Add in some diced ham for extra flavor and protein, and let it cook for another 10 minutes. Serve with some crusty bread and enjoy a taste of Italy in every spoonful of this delicious soup.
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Spicy Italian Soup with Sausage
Main Ingredients: Broth, San Marzano Tomatoes, Olive Oil, Italian
This spicy Italian soup with sausage is a flavorful and hearty meal that's perfect for those who love some heat in their food. Packed with spicy italian sausage, vegetables, and herbs, it's a soup that will warm you up and keep you coming back for more.
In a large pot, brown some spicy Italian sausage before adding in onions, carrots, and celery. Let them cook until softened, then add in your favorite Italian vegetables like zucchini, bell peppers, and tomatoes. Pour in vegetable broth and let it simmer for about 30 minutes.
Add in some red pepper flakes for extra heat and let it cook for another 10 minutes before serving with some crusty bread. This soup is a taste of Italy with a kick in every spoonful.
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Slow Cooker Italian Greens & Chicken Soup
Main Ingredients: Olive Oil, Onion, Garlic, Italian Chicken Sausage
This slow cooker Italian greens and chicken soup is a healthy and flavorful meal that's perfect for a busy weeknight. Simply add all the ingredients to a slow cooker and let it do the work for you.
In a slow cooker, add in chicken broth, diced tomatoes, chicken breast, and your choice of Italian greens like kale, spinach, or escarole. Let it cook on low for 6-8 hours or on high for 3-4 hours.
Add in some italian seasoning and let it cook for another 30 minutes before serving with some crusty bread. This soup is a taste of Italy made easy and will leave you feeling warm and satisfied.
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BEST Cabbage Soup
Main Ingredients: Olive Oil, Onion, Large Carrot, Celery Stalks, Garlic
This cabbage soup is the best of the best. It's a simple and flavorful soup that's perfect for those who love cabbage. Packed with fresh vegetables, herbs, and tender beef, it's a meal that will satisfy your taste buds.
In a large pot, brown some beef cubes before adding in onions, carrots, and celery. Let them cook until softened, then add in chopped cabbage and let it cook for a few minutes. Pour in beef broth and let it simmer for about 30 minutes.
Add in your favorite Italian herbs like oregano, basil, and thyme, and let it cook for another 10 minutes before serving with some crusty bread. This cabbage soup is the best way to enjoy the flavors of Italy.
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Beef and Cabbage Soup
Main Ingredients: Ground Beef, Diced Onion, Diced Celery, Medium Carrots
This beef and cabbage soup is a hearty and flavorful meal that's perfect for a cold day. Made with simple ingredients, it's an easy and budget-friendly meal that's sure to become a family favorite.
Start by browning some beef cubes in a large pot before adding in onions, carrots, and celery. Let them cook until softened, then add in chopped cabbage and let it cook for a few minutes. Pour in beef broth and let it simmer for about 30 minutes.
Add in your favorite Italian herbs and spices like garlic, parsley, and rosemary, and let it cook for another 10 minutes before serving with some crusty bread. This soup is comfort in a bowl and will warm you up from the inside out.
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Stuffed Cabbage Soup
Main Ingredients: Ground Beef, Onion, Garlic, Petite Diced Tomatoes
This stuffed cabbage soup is a delicious and creative twist on the classic stuffed cabbage dish. Made with all the same flavors, it's a soup that will satisfy your cravings and warm you up.
In a large pot, brown some ground beef before adding in onions, carrots, and celery. Let them cook until softened, then add in chopped cabbage and let it cook for a few minutes. Pour in beef broth and let it simmer for about 30 minutes.
Add in some cooked rice and let it cook for another 5 minutes. Serve with some crusty bread and enjoy a taste of stuffed cabbage in every spoonful of this delicious soup.
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Cabbage Soup
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Minced
This cabbage soup is a classic dish that's simple, yet delicious. Packed with fresh vegetables, herbs, and tender beef, it's a soup that will warm you up and keep you satisfied.
In a large pot, brown some beef cubes before adding in onions, carrots, and celery. Let them cook until softened, then add in chopped cabbage and let it cook for a few minutes. Pour in beef broth and let it simmer for about 30 minutes.
Add in your favorite Italian herbs like oregano, basil, and thyme, and let it cook for another 10 minutes before serving with some crusty bread. This soup is a taste of Italy in every spoonful.
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Crockpot Cabbage Soup
Main Ingredients: Crushed Tomatoes, Chicken Broth, Water, Italian
This crockpot cabbage soup is a healthy and flavorful meal that's perfect for a busy weeknight. Simply add all the ingredients to a slow cooker and let it do the work for you.
In a slow cooker, add in beef broth, diced tomatoes, chopped cabbage, and your choice of vegetables like carrots, celery, and bell peppers. Let it cook on low for 6-8 hours or on high for 3-4 hours.
Add in your favorite Italian herbs like oregano, basil, and thyme, and let it cook for another 30 minutes before serving with some crusty bread. This soup is a taste of Italy made easy and will leave you feeling warm and satisfied.
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Detox Cabbage Soup
Main Ingredients: Coconut Oil, Cabbage, Celery, Salt, Garlic, Fresh
This detox cabbage soup is a healthy and nutritious meal that's perfect for those looking to reset their bodies and diets. Packed with fresh vegetables, it's a soup that will leave you feeling nourished and satisfied.
In a large pot, sauté onions, carrots, and celery until softened. Then add in chopped cabbage and let it cook for a few minutes. Pour in vegetable broth and let it simmer for about 30 minutes.
Looking for a hearty and healthy soup that is full of flavor and easy to make? Look no further than this delicious Italian cabbage soup recipe. Packed with nutritious vegetables and savory Italian spices, this soup is sure to become a staple in your meal rotation. Not only is it a great option for a cozy dinner on a chilly night, but it also makes for a perfect lunch option to warm you up during the workweek. So grab your apron and let's get cooking!
Ingredients:
1 head of cabbage, thinly sliced
1 large onion, diced
2 cloves of garlic, minced
2 carrots, peeled and chopped
2 stalks of celery, chopped
1 can of diced tomatoes
6 cups of chicken or vegetable broth
1 teaspoon of dried oregano
1 teaspoon of dried basil
Salt and pepper, to taste
Grated Parmesan cheese, for serving
Instructions:
In a large pot, heat some olive oil over medium heat.
Add the onion and garlic and sauté until fragrant and softened.
Add the carrots and celery and cook for a few minutes until slightly tender.
Add in the cabbage and cook until it starts to wilt.
Pour in the diced tomatoes and chicken or vegetable broth and bring to a simmer.
Stir in the oregano and basil and season with salt and pepper to taste.
Cover the pot and let the soup simmer for about 20-25 minutes.
Serve hot and top with some grated Parmesan cheese for an extra burst of flavor.
This Italian cabbage soup is not only delicious, but it is also packed with nutrients. Cabbage is a great source of vitamin C, potassium, and fiber, while carrots and celery provide a boost of antioxidants and vitamins. The combination of oregano and basil gives this soup a classic Italian flavor, making it a comforting and satisfying meal.
Not only is this soup easy to make, but it also makes for a great meal prep option. You can make a big batch at the beginning of the week and have it ready for a quick and healthy lunch throughout the week. You can also customize this soup to your liking by adding in your favorite vegetables or protein, such as chicken or cannellini beans.
In conclusion, this Italian cabbage soup is a must-try for anyone looking for a delicious and nutritious meal. With just a few simple ingredients and some classic Italian spices, you can have a hearty and flavorful soup that will warm you up from the inside out. Give this recipe a try and enjoy all the health benefits and deliciousness it has to offer.
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