20 Italian Cabbage And Bean Soup Recipe Savor The Mouthwatering Goodness!
Published on: Mar 17, 2024
Cabbage and beans are two staple ingredients in Italian cuisine, making them the perfect combination for a hearty and delicious soup. This Italian cabbage and bean soup recipe is not only easy to make, but it's also packed with flavor and nutrients. Whether you're looking for a comforting meal on a cold night or a healthy dish to add to your weekly meal plan, this soup is sure to become a family favorite.
This Italian-inspired beer can chicken recipe is a delicious twist on classic vegetable soup. The chicken is marinated in a flavorful mixture of Italian herbs and spices, then cooked on a grill or in the oven with a can of beer. The result is a tender and juicy chicken with a delicious Italian flair.
2of 20
Ribollita (Italian Cabbage and Bean Soup)
Main Ingredients: Extra Virgin Olive Oil, Spanish Onion, Leek, Carrots
This hearty soup is a traditional Italian dish that is perfect for a cold winter day. It's made with a variety of vegetables, including cabbage and beans, and is thickened with a piece of crusty bread. Adding a beer can chicken to the mix makes this dish even more satisfying and delicious.
3of 20
Italian Minestrone Soup
Main Ingredients: Vegetable Oil, Celery Ribs, Onion, Garlic Cloves
Minestrone soup is a classic Italian dish that is full of flavor and hearty ingredients. This version of the soup is made with a whole chicken, which adds depth and richness to the broth. Serve this soup with a side of crusty bread for a complete and comforting meal.
This classic Italian soup is a favorite for many, and for good reason. It's a hearty and satisfying soup that is full of vegetables, beans, and pasta. Adding a beer can chicken to the pot takes this soup to a whole new level of deliciousness.
If you love Italian sausage, you'll love this hearty stew. It's made with chunks of sausage, cabbage, and other vegetables, all simmered together in a flavorful broth. The addition of a beer can chicken adds even more depth and flavor to this dish.
6of 20
Minestrone
Main Ingredients: Onion, Carrots, Celery Stalks, Butter, Olive Oil
This version of minestrone soup is made with a whole chicken and a variety of vegetables, making it a complete and well-balanced meal. The chicken is cooked with a can of beer, which adds a unique and delicious flavor to the soup.
7of 20
Italian Vegetable Beef Soup
Main Ingredients: Beef, Beans, Carrots, Onion, Red Pepper, Celery, Green
This soup is a hearty and satisfying meal that is perfect for a cold winter day. It's made with chunks of beef, vegetables, and a whole chicken, which adds richness and flavor to the broth. This soup is best served with a side of crusty bread for dipping.
8of 20
Spicy Italian Soup with Sausage
Main Ingredients: Broth, San Marzano Tomatoes, Olive Oil, Italian
If you like a little heat in your soup, this recipe is for you. It's made with spicy Italian sausage, vegetables, and a whole chicken, all simmered together in a flavorful broth. This soup is sure to warm you up on a chilly day.
9of 20
Hearty Italian Peasant Soup
Main Ingredients: Italian Sweet Sausage, White Onion, Olive Oil, Minced
This rustic and hearty soup is a staple in Italian households. It's made with a variety of vegetables, beans, and a whole chicken, which adds richness and flavor to the broth. Serve this soup with a side of crusty bread for a complete meal.
This soup is a classic Italian dish that is full of flavor and heartiness. It's made with a variety of vegetables, beans, and pasta, all simmered together in a flavorful broth. Adding a beer can chicken to the mix makes this soup even more satisfying and delicious.
11of 20
Ribollita (Reboiled Italian Cabbage Soup)
Main Ingredients: Cannellini Beans, Water, Chicken Broth, Garlic, Sage
This traditional Italian soup is a great way to use up leftover vegetables and bread. It's made with cabbage, beans, and a whole chicken, which adds richness and flavor to the broth. Serve this soup with a side of crusty bread for a complete and comforting meal.
12of 20
Tuscan Bean Soup with Prosciutto and Grated...
Main Ingredients: Beans, Large Garlic Cloves, Kosher Salt, Fresh Thyme
This elegant and flavorful soup is a perfect option for a special occasion. It's made with a variety of vegetables, prosciutto, and a whole chicken, all simmered together in a rich and flavorful broth. The addition of a beer can chicken adds a unique and delicious touch to this dish.
13of 20
Instant Pot Minestrone
Main Ingredients: Beans, Medium Onion, Bay Leaf, Water, Olive Oil
If you have an Instant Pot, this recipe is a must-try. It's a quick and easy version of classic minestrone soup, made with a whole chicken and a variety of vegetables. The result is a perfectly cooked and flavorful soup in a fraction of the time.
Main Ingredients: Virgin Olive Oil, Water, Sweet Onions, Carrots, Minced
If you're short on time but still want a delicious and satisfying soup, this recipe is for you. It's a quick and easy version of classic minestrone soup, made with a whole chicken and a variety of vegetables. The addition of a beer can chicken adds a unique and delicious flavor to this dish.
15of 20
Healthy Tuscan Bean Soup
Main Ingredients: Borlotti Beans, Savoy Cabbage, Extra Virgin Olive Oil
This healthy and flavorful soup is a great option for a lighter meal. It's made with a variety of vegetables, beans, and a whole chicken, all simmered together in a flavorful broth. Serve this soup with a side of crusty bread for a complete and satisfying meal.
16of 20
Hearty Tortellini Soup
Main Ingredients: Olive Oil, Onions, Chopped Celery, Sliced Carrots
This soup is a delicious and filling meal that is perfect for a cold winter day. It's made with tortellini, vegetables, and a whole chicken, all simmered together in a rich and flavorful broth. The addition of a beer can chicken adds a unique and delicious touch to this dish.
17of 20
Tuscan White Bean Soup
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Carrots, Celery
This creamy and flavorful soup is a great option for a lighter meal. It's made with white beans, vegetables, and a whole chicken, all simmered together in a rich and creamy broth. Serve this soup with a side of crusty bread for a complete and satisfying meal.
This simple yet flavorful soup is a great way to use up leftover vegetables. It's made with cabbage, beans, and a whole chicken, which adds richness and flavor to the broth. Serve this soup with a side of crusty bread for a complete and comforting meal.
This hearty and flavorful soup is a great option for a cold winter day. It's made with white beans, vegetables, and a whole chicken, all simmered together in a rich and flavorful broth. The addition of a beer can chicken adds a unique and delicious touch to this dish.
20of 20
Vegan Minestrone Soup
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Celery, Large
If you follow a vegan diet, you don't have to miss out on the deliciousness of beer can chicken. This recipe is a vegan twist on classic minestrone soup, made with a variety of vegetables and a whole chicken. The result is a flavorful and satisfying soup that everyone can enjoy.
How to Make Italian Cabbage and Bean Soup
Ingredients:
1 tablespoon olive oil
1 onion, diced
3 cloves of garlic, minced
1 head of cabbage, chopped
2 carrots, peeled and chopped
2 stalks of celery, chopped
1 can of white beans, drained and rinsed
6 cups of chicken or vegetable broth
1 can of diced tomatoes
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper to taste
Grated Parmesan cheese for serving
Instructions:
In a large pot, heat the olive oil over medium heat. Add the onion and garlic and sauté until they become fragrant and translucent.
Add the cabbage, carrots, and celery to the pot and stir to combine. Cook for about 5 minutes, or until the vegetables start to soften.
Pour in the chicken or vegetable broth and add the diced tomatoes, oregano, and basil. Stir everything together and bring the soup to a simmer.
Reduce the heat to low and let the soup simmer for about 15 minutes, or until the vegetables are tender.
Add the white beans to the pot and continue to simmer for an additional 10 minutes.
Taste the soup and add salt and pepper as needed.
Serve the Italian cabbage and bean soup hot, topped with a sprinkle of grated Parmesan cheese for added flavor.
Why You Should Try This Recipe
Not only is this Italian cabbage and bean soup incredibly delicious, but it's also incredibly healthy. Cabbage is a nutrient-dense vegetable that is rich in vitamins and minerals, while beans are an excellent source of plant-based protein and fiber. This soup is also low in calories and can easily be made vegetarian or vegan by using vegetable broth instead of chicken broth. Plus, with the added herbs and spices, this soup is bursting with flavor without the need for added salt or other unhealthy ingredients. Give this recipe a try and see for yourself how delicious and nutritious it can be.
In Summary
This Italian cabbage and bean soup recipe is a must-try for anyone looking for a comforting and healthy soup option. With simple ingredients and easy instructions, it's the perfect meal for a busy weeknight or a cozy weekend dinner. Don't be afraid to make it your own by adding in some of your favorite vegetables or using different types of beans. No matter how you make it, this soup is sure to be a hit with your taste buds and your health.