19 Italian Butterhorn Cookies Recipe Get Ready To Indulge!

Published on: Mar 15, 2024

One of the most beloved Italian Christmas traditions is the baking of butterhorn cookies. These delicious treats are known for their crescent shape and buttery, melt-in-your-mouth texture. While they may seem intimidating to make, with the right recipe and techniques, anyone can create these delectable cookies in their own kitchen. In this article, we will share a professional and well-organized Italian butterhorn cookies recipe that will impress your family and friends this holiday season.

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Italian Butterhorn Cookies

Main Ingredients: Flour, Butter, Sour Cream, Salt, Eggs, Walnuts, Sugar

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Italian butterhorn cookies are a classic treat that are perfect for any occasion. These delicate, buttery cookies are made from a rich dough that is rolled into a crescent shape and then baked to perfection. The result is a light and flaky cookie that is sure to please any sweet tooth.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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Italian almond paste cookies are a delicious and elegant treat that are perfect for any holiday celebration. Made from a blend of almond paste, sugar, and egg whites, these cookies have a delicate and chewy texture with a rich almond flavor. They are often topped with a dusting of powdered sugar for a beautiful presentation.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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Italian meatballs are a staple in Italian cuisine and for good reason. Made from a blend of ground beef, pork, and veal, these flavorful meatballs are seasoned with herbs and spices and then simmered in a rich tomato sauce. They are often served over pasta or on a crusty roll for a delicious and hearty meal.

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Italian Almond Cookies

Main Ingredients: Almond Paste, All Purpose Flour, Granulated Sugar

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Italian almond cookies, also known as amaretti, are a classic Italian treat that is enjoyed all year round. These small, crunchy cookies are made from almond flour, sugar, and egg whites, and have a distinct almond flavor. They are perfect for dipping in coffee or enjoyed on their own as a sweet snack.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

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Looking for a hearty and satisfying meal? Look no further than these great big Italian meatballs. Made from a blend of ground beef, pork, and veal, these meatballs are generously sized and packed with flavor. They are perfect for serving with pasta or on a crusty roll for a delicious sandwich.

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Italian Ricotta Cookies

Main Ingredients: Flour, Baking Soda, Salt, Unsalted Butter, Granulated

Italian ricotta cookies are a soft and tender cookie that is made with ricotta cheese. The addition of ricotta gives these cookies a light and fluffy texture that is complemented by a hint of lemon and vanilla. They are often topped with a simple glaze for a touch of sweetness.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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Italian wedding soup is a traditional soup that is often served at weddings and other special occasions. Made with a flavorful chicken broth, tiny meatballs, and a variety of vegetables, this soup is both hearty and delicious. It is often served with a sprinkle of Parmesan cheese on top.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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If you're following a keto diet, these Italian-style stuffed peppers are the perfect meal for you. Made with ground beef, Italian herbs and spices, and topped with plenty of melted mozzarella cheese, these peppers are both flavorful and low-carb. They are a great option for a satisfying and healthy dinner.

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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Braciole is a classic Italian dish that is made with thin slices of beef that are rolled up with a savory filling and simmered in a rich tomato sauce. The filling can vary, but it often includes a combination of breadcrumbs, Parmesan cheese, and herbs. This dish is perfect for a special occasion or a comforting family dinner.

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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

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There's nothing quite like homemade Italian meatballs. Made with a blend of ground beef, pork, and veal, these meatballs are seasoned with herbs and spices and then simmered in a flavorful tomato sauce. They are perfect for serving with your favorite pasta or on a crusty roll for a delicious sandwich.

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Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

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Italian pasta salad is a refreshing and flavorful side dish that is perfect for summer picnics and barbecues. Made with a variety of colorful vegetables, pasta, and a zesty Italian dressing, this salad is both delicious and easy to make. It's a great option for a light lunch or a side dish at your next gathering.

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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy

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If you're a fan of creamy pasta dishes, you'll love this Italian ravioli. Made with cheese-filled ravioli, a creamy Alfredo sauce, and a touch of marinara, this dish is both rich and satisfying. It's perfect for a special occasion or a cozy date night at home.

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Italian Wedding Cookies

Main Ingredients: Butter, Confectioners Sugar, Salt, Ground Almonds

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Italian wedding cookies, also known as snowball cookies, are a classic treat that is often enjoyed at weddings and other special events. Made with a buttery dough and rolled in powdered sugar, these cookies have a delicate and crumbly texture that is complemented by a hint of almond flavor.

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Italian Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Small Onion

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This Italian chicken casserole is a hearty and comforting dish that is sure to become a family favorite. Made with chicken, pasta, and a creamy tomato sauce, this casserole is packed with flavor and is perfect for a busy weeknight dinner. Plus, it's easy to customize with your favorite Italian herbs and spices.

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Cucidati Italian Christmas Fig Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract

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Cucidati, also known as Italian fig cookies, are a classic Christmas treat in many Italian households. These cookies are made with a rich dough that is filled with a sweet and gooey fig filling and then baked to perfection. They are often enjoyed with a cup of coffee or hot cocoa during the holiday season.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

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This Italian crescent casserole is a simple and delicious dish that is perfect for busy weeknights. Made with crescent roll dough, Italian sausage, and plenty of cheese, this casserole is packed with flavor and can be on the table in under an hour. It's a great option for a comforting and satisfying meal.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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Following a keto diet doesn't mean you have to give up your favorite Italian dishes, like meatballs. These keto-friendly meatballs are made with a blend of ground beef, Italian herbs and spices, and almond flour to keep them low-carb. They are perfect for serving with zucchini noodles or on their own as a tasty appetizer.

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Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

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These Italian sausage-stuffed mushrooms are a delicious and easy appetizer that is perfect for any occasion. Made with cremini mushrooms, Italian sausage, and plenty of cheese, these stuffed mushrooms are packed with flavor and are sure to be a hit at your next party or gathering.

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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried

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If you're short on time but still craving a delicious Italian meal, these quick and easy meatballs are the perfect solution. Made with a blend of ground beef, pork, and veal, these meatballs are seasoned with herbs and spices and then simmered in a flavorful tomato sauce. They can be on the table in under 30 minutes, making them a great option for a busy weeknight dinner.

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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive

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This sheet pan Italian chicken dinner is a simple and flavorful meal that is perfect for busy weeknights. Made with chicken, potatoes, and a variety of vegetables, this dinner is packed with Italian herbs and spices and is easy to customize with your favorite veggies. Plus, it all cooks on one sheet pan for easy clean-up.

Ingredients You Will Need

2 cups all-purpose flour
1/2 cup granulated sugar
1 cup unsalted butter, softened
1/2 teaspoon salt
1 teaspoon vanilla extract
1/2 cup finely chopped pecans
1/4 cup powdered sugar, for dusting

Step-by-Step Instructions

In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
Add in the vanilla extract and salt, and mix until well combined.
Sift in the flour and mix until a dough forms.
Stir in the chopped pecans.
Divide the dough into two equal portions and shape each into a disc.
Wrap the dough discs in plastic wrap and refrigerate for at least 2 hours.
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Remove one dough disc from the refrigerator and let it sit at room temperature for about 10 minutes.
On a floured surface, roll out the dough into a circle and cut into 8 equal wedges.
Roll up each wedge, starting from the wide end, to create a crescent shape.
Place the cookies on the prepared baking sheet and bake for 12-15 minutes, or until the edges are lightly golden.
Let the cookies cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
Dust the cooled cookies with powdered sugar before serving.

Tips for Perfect Butterhorn Cookies

Make sure your butter is softened to room temperature before beginning the recipe.
Chilling the dough is crucial for achieving the perfect texture and shape of the cookies.
Don't overwork the dough, as this can result in tough cookies.
For a richer flavor, you can substitute half of the all-purpose flour with cake flour.
Feel free to add in your favorite mix-ins, such as chocolate chips or dried cranberries, for a unique twist on the classic recipe.

In Conclusion

With this Italian butterhorn cookies recipe, you can bring a taste of Italy into your home this holiday season. These buttery and nutty cookies are sure to become a family favorite and will impress anyone who tries them. So put on your apron, gather your ingredients, and get ready to bake the perfect batch of butterhorn cookies. Buon appetito!