15 Italian Butter Cookie Recipe Laura Get Ready To Indulge!
Published on: Mar 17, 2024
When it comes to Italian desserts, there is no shortage of delicious options. From tiramisu to cannolis, the Italian culture is known for its mouthwatering sweets. However, one classic treat that often gets overlooked is the Italian butter cookie. This simple yet flavorful cookie is a staple in many Italian households, and today, we'll be sharing with you the Italian butter cookie recipe by Laura. With just a few ingredients, you can recreate these delectable cookies in the comfort of your own home. So let's get started!
This Italian twist on beer can chicken is sure to impress your family and friends. The chicken is rubbed with a blend of Italian herbs and spices and then placed on top of a can of Italian beer for added flavor. As it cooks, the chicken will absorb the flavors of the beer, resulting in a moist and delicious dish. Serve it with your favorite pasta and marinara sauce for a complete Italian meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, hearty meatballs, then this recipe is for you. These Great Big Italian Meatballs are made with a combination of ground beef, pork, and Italian sausage, giving them a rich and savory flavor. They are then placed on top of a can of beer and roasted until they are perfectly cooked. The result is a juicy and flavorful chicken dish that will have your taste buds singing.
This classic Italian soup gets a unique twist with the addition of beer can chicken. The chicken is cooked in a savory broth with orzo pasta, spinach, and meatballs, resulting in a hearty and flavorful soup. Serve it as a starter or as a main dish with a side of crusty Italian bread for a cozy and comforting meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto or low-carb diet, you don't have to miss out on the deliciousness of beer can chicken. These Italian-style stuffed peppers are filled with a mixture of ground chicken, ricotta cheese, spinach, and Italian seasoning. They are then placed on top of a can of beer and baked until they are cooked to perfection. It's a low-carb and flavorful twist on a classic dish.
This traditional Italian dish is usually made with beef or pork, but it can also be made with chicken for a lighter and healthier option. Braciole consists of thinly sliced chicken breasts stuffed with a mixture of bread crumbs, parmesan cheese, parsley, and garlic. The chicken is then rolled up and placed on top of a can of beer before being cooked to perfection. Serve it with your favorite Italian side dishes for a complete and delicious meal.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
Who said beer can chicken can only be used for savory dishes? These Italian almond paste cookies are a sweet and delicious dessert that is perfect for any occasion. The cookies are made with a mixture of almond paste, flour, and powdered sugar, and they are then placed on top of a can of beer before being baked. The result is a soft and chewy cookie with a subtle beer flavor that pairs perfectly with a cup of Italian coffee.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you're a fan of homemade meatballs, then you'll love this recipe. These Italian-style meatballs are made with a mixture of ground beef, pork, breadcrumbs, parmesan cheese, and Italian seasoning. They are then placed on top of a can of beer and cooked until they are juicy and flavorful. Serve them as an appetizer or as a main dish with your favorite pasta sauce.
This refreshing and flavorful pasta salad is perfect for summer gatherings and potlucks. It's made with penne pasta, cherry tomatoes, fresh mozzarella, basil, and a homemade Italian dressing. To give it an extra punch of flavor, place a can of beer on top of the pasta salad while it chills in the fridge. The result is a refreshing and delicious salad that everyone will love.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli is a classic Italian dish that can be made in many different ways. For a unique twist, try making this creamy Italian ravioli with beer can chicken. The ravioli is filled with a mixture of chicken, ricotta cheese, and spinach, and it is then topped with a creamy tomato sauce. Place a can of beer on top of the ravioli before baking for added flavor and moisture. Serve it as a main dish for a satisfying and delicious meal.
This easy and comforting casserole is perfect for a busy weeknight. It's made with chicken breasts, tomato sauce, Italian seasoning, and mozzarella cheese. The chicken is placed on top of a can of beer before being baked in the oven. The result is a creamy and flavorful casserole that the whole family will love.
This hearty and healthy soup is perfect for a cold winter day. It's made with lentils, Italian sausage, kale, and tomatoes, and it is then topped with slices of beer can chicken. The chicken adds an extra layer of flavor and protein to this satisfying soup. Serve it with a side of crusty Italian bread for a complete meal.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
Stromboli is a delicious and easy Italian dish that is perfect for a quick dinner or snack. This version uses beer can chicken as the main ingredient, along with mozzarella cheese, bell peppers, and Italian seasoning. The chicken is rolled up in pizza dough and baked until the crust is golden brown and crispy. Serve it with a side of marinara sauce for dipping.
If you're a fan of crescent roll recipes, then this Italian twist on a classic casserole is a must-try. It's made with a mixture of chicken, cream cheese, Italian seasoning, and crescent rolls. The chicken is placed on top of a can of beer before being baked in the oven. The result is a creamy and flavorful casserole with a crispy crust.
If you're following a keto or low-carb diet, you don't have to give up on your favorite Italian dishes. These Italian meatballs are made with a mixture of ground chicken, parmesan cheese, almond flour, and Italian seasoning. They are then placed on top of a can of beer and baked until they are cooked to perfection. Serve them with zucchini noodles or your favorite low-carb pasta for a satisfying and flavorful meal.
These Italian sausage-stuffed mushrooms are the perfect appetizer for any party or gathering. They are made with a mixture of Italian sausage, cream cheese, parmesan cheese, and Italian seasoning. The mushrooms are then placed on top of a can of beer before being baked until they are golden brown and delicious. Serve them with a side of marinara sauce for dipping.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy a flavorful meal, these quick and easy Italian meatballs are the perfect solution. They are made with a mixture of ground chicken, breadcrumbs, parmesan cheese, and Italian seasoning. The meatballs are then placed on top of a can of beer and cooked until they are juicy and tender. Serve them with your favorite pasta and sauce for a delicious and hassle-free dinner.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This one-pan meal is perfect for those busy weeknights when you don't have a lot of time to cook. It's made with chicken breasts, potatoes, bell peppers, and Italian seasoning. The chicken is placed on top of a can of beer and roasted in the oven along with the vegetables. The result is a complete and flavorful meal that requires minimal effort and cleanup.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
If you're in the mood for a hearty and filling soup, this Italian beef and vegetable soup is the perfect choice. It's made with a combination of beef, vegetables, tomatoes, and Italian seasoning. To give it an extra layer of flavor, place a can of beer on top of the soup while it simmers. The result is a satisfying and flavorful soup that will warm you up from the inside out.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
These Italian pork kabobs are perfect for summer grilling. The pork is marinated in a homemade Italian dressing and then skewered with summer vegetables such as bell peppers, onions, and zucchini. The kabobs are then placed on top of a can of beer while they cook on the grill, adding an extra layer of flavor to this delicious and easy meal.
Last but not least, we have an easy and flavorful Italian roast beef recipe that is perfect for a special occasion or holiday dinner. The beef is rubbed with a blend of Italian herbs and spices and then placed on top of a can of beer while it roasts in the oven. The result is a tender and juicy roast beef with a delicious crust that will impress your guests.
The Ingredients You'll Need
Flour
The base of any good cookie is flour, and for this recipe, you'll need all-purpose flour. Make sure to sift the flour before using it to ensure it is light and airy, resulting in a softer cookie.
Butter
As the name suggests, butter is a crucial component of this recipe. Unsalted butter is recommended, as it allows for better control of the salt level in the cookies. Make sure to let the butter soften at room temperature before using it.
Sugar
To add sweetness to the cookies, you'll need both granulated sugar and powdered sugar. The granulated sugar will provide a slight crunch, while the powdered sugar will create a smoother texture.
Egg
One large egg is needed to bind all the ingredients together and give the cookies structure.
Vanilla Extract
To add a hint of flavor, you'll need vanilla extract. Make sure to use pure vanilla extract for the best results.
The Steps to Make Italian Butter Cookies
Step 1: Cream the Butter and Sugars
In a bowl, beat the softened butter, granulated sugar, and powdered sugar together until fluffy and well combined.
Step 2: Add the Egg and Vanilla
Beat in the egg and vanilla extract until fully incorporated.
Step 3: Gradually Add the Flour
Gradually add in the sifted all-purpose flour, mixing until a soft dough forms. Be careful not to overmix the dough.
Step 4: Shape the Cookies
Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
Step 5: Bake and Cool
Bake the cookies at 375°F for 8-10 minutes, or until the edges are lightly golden. Let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Personalize Your Italian Butter Cookies
One of the best things about this recipe is that it is easily customizable. You can add in different flavors such as lemon zest or almond extract to change up the taste. You can also decorate the cookies with colored sugar or chocolate drizzle for a festive touch.
In Conclusion
Laura's Italian butter cookie recipe is a simple and delicious treat that is sure to please. With just a few basic ingredients and some creativity, you can create your own unique version of these classic cookies. So next time you're craving something sweet, give this recipe a try and enjoy a taste of Italy in your own home.
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