17 Italian Butter Biscuits Recipe Unlock Flavor Sensations!
Published on: Mar 17, 2024
Italian butter biscuits, also known as "biscotti al burro," are a classic and beloved treat in Italy. These delectable cookies are buttery, crumbly, and melt-in-your-mouth delicious. Whether served with a cup of espresso or enjoyed as a snack on their own, these biscuits are sure to satisfy any sweet tooth. In this article, we will share a professional and well-organized recipe for Italian butter biscuits that will have you feeling like a master baker in no time.
If you're craving a hearty and flavorful meal, look no further than this delicious Italian chicken casserole. Made with tender chicken, zesty Italian seasoning, and creamy mozzarella cheese, this dish is sure to become a family favorite. Serve it with a side of Italian green beans and you've got a complete and satisfying meal.
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Italian Green Beans
Main Ingredients: Butter, Minced Garlic, Italian Seasoning, Bread Crumbs
Fresh green beans are transformed into a tasty side dish with the addition of traditional Italian flavors. Tossed in a garlic and herb-infused olive oil and roasted until tender, these Italian green beans make the perfect accompaniment to any meal.
No list of Italian recipes would be complete without a classic Bolognese sauce. This rich and hearty meat sauce is simmered for hours with tomatoes, red wine, and herbs, resulting in a thick and flavorful sauce that is perfect for topping your favorite pasta.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Indulge in a taste of Italy with this creamy Italian ravioli dish. Tender pasta pockets filled with a savory cheese and herb mixture are smothered in a rich and creamy tomato cream sauce. It's a decadent and satisfying meal that is sure to impress.
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Authentic Italian Pasta Carbonara
Main Ingredients: Bacon, Linguine, Garlic Cloves, Onion, White Wine
This authentic Italian pasta carbonara is the real deal. Made with crispy pancetta, eggs, and parmesan cheese, this classic dish is simple yet incredibly delicious. Serve it with a crusty Italian bread for a complete and comforting meal.
Take a break from the traditional mac and cheese and try this Italian version instead. Made with a blend of three cheeses, garlic, and Italian seasoning, this mac and cheese is creamy, flavorful, and oh-so-comforting. It's the ultimate comfort food with an Italian twist.
These Italian ricotta cookies are a delightful treat that are perfect for any occasion. Made with ricotta cheese and almond extract, these soft and tender cookies are topped with a lemon glaze for a burst of citrus flavor. They're sure to become a new favorite in your household.
If you want to achieve truly authentic Bolognese sauce, there's one secret ingredient you can't skip: milk. Adding a splash of milk to your simmering sauce adds a touch of richness and creaminess that sets it apart from other tomato-based sauces. Give it a try and taste the difference yourself.
Looking for a quick and easy weeknight dinner? This creamy Italian sausage pasta is the answer. Made with sweet Italian sausage, spinach, and cream, this pasta dish is ready in just 30 minutes and is guaranteed to please even the pickiest eaters.
Upgrade your basic grilled cheese with this Italian version. Layer slices of mozzarella cheese and prosciutto between two slices of Italian bread and grill until golden and melty. It's a delicious twist on a classic sandwich that is perfect for a quick lunch or snack.
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Italian Herb Biscuits
Main Ingredients: All Purpose Flour, Baking Powder, Italian Seasoning
These Italian herb biscuits are a flavorful addition to any meal. Made with a combination of garlic powder, Italian seasoning, and parmesan cheese, these biscuits are soft, fluffy, and oh-so-delicious. Serve them alongside your favorite pasta dish for a truly Italian-inspired meal.
No pasta dish is complete without a side of meatballs. These Italian meatballs are made with a blend of ground beef, pork, and veal for a truly flavorful and tender result. They're perfect for topping your spaghetti or serving alongside a crusty Italian bread for an appetizer.
This Italian sausage stromboli is a great way to use up leftover sausage. Simply roll out pizza dough, layer on some sautéed peppers and onions, and top it off with Italian sausage and mozzarella cheese. Bake until golden and slice into individual servings for a tasty and easy meal.
This traditional Italian pasta fagioli is a hearty and comforting soup that is perfect for a chilly day. Made with cannellini beans, tomatoes, and pasta, this soup is packed with flavor and will warm you up from the inside out. Serve it with a sprinkle of parmesan cheese and a slice of Italian bread for a complete meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you like your meatballs big and bold, then you'll love these great big Italian meatballs. Made with a blend of ground beef, pork, and breadcrumbs, these meatballs are bursting with flavor and are perfect for topping your favorite pasta dish or serving as an appetizer.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
This Italian béchamel sauce is a staple in many Italian dishes. Made with butter, flour, and milk, this creamy sauce adds a richness to your dishes that can't be beat. Use it as a base for your favorite pasta dishes or as a topping for veggies or meats.
This Italian chicken potato and green bean bake is a one-pan wonder that is perfect for busy weeknights. Simply toss chicken breasts, potatoes, and green beans in a garlic and herb marinade and bake until tender and golden. It's a complete meal that requires minimal effort and clean-up.
These Italian wedding cookies are a must-have at any special occasion. Made with a blend of almond flour, sugar, and butter, these cookies are delicate, buttery, and topped with a dusting of powdered sugar. They make a great addition to any dessert table.
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Chicken Piccata
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt
This chicken piccata recipe is a classic Italian dish that is bursting with flavor. Thinly sliced chicken breasts are pan-fried in a lemon and caper sauce and served over a bed of pasta. It's a light and refreshing meal that is perfect for any time of year.
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Creamy Italian Sausage and Tortellini Soup
Main Ingredients: Mild Italian Sausage, Olive Oil, Small Yellow Onion
Warm up with a bowl of this creamy Italian sausage and tortellini soup. Made with sweet Italian sausage, cheese tortellini, and a creamy tomato broth, this soup is hearty, flavorful, and oh-so-satisfying. Serve it with a sprinkle of fresh parsley for a pop of color and freshness.
Ingredients:
Dry Ingredients:
2 cups all-purpose flour
1/2 cup sugar
1/4 teaspoon salt
1 tablespoon baking powder
Wet Ingredients:
1/2 cup unsalted butter, softened
2 eggs
1 teaspoon vanilla extract
1/4 cup milk
Instructions:
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large bowl, whisk together the dry ingredients: flour, sugar, salt, and baking powder.
In a separate bowl, cream the butter until smooth and then add in the eggs, vanilla extract, and milk. Mix until well combined.
Gradually add the wet ingredients to the dry ingredients, stirring until a dough forms.
On a floured surface, roll out the dough to about 1/4 inch thickness.
Cut the dough into desired shapes using cookie cutters.
Transfer the cookies to the prepared baking sheet and bake for 12-15 minutes, or until the edges are lightly golden.
Remove from the oven and let cool on a wire rack.
Serve and enjoy your homemade Italian butter biscuits!
Optional Additions:
You can add some extra flavor and texture to your Italian butter biscuits by incorporating one or more of these optional additions:
Lemon zest: Add 1 tablespoon of lemon zest to the dough before rolling it out for a refreshing citrus twist.
Almond extract: Substitute the vanilla extract with almond extract for a nutty and fragrant flavor.
Chocolate chips: Mix in 1/2 cup of chocolate chips to the dough for a decadent and indulgent treat.
Sprinkles: Add a pop of color and fun by topping the biscuits with colorful sprinkles before baking.
With this easy and delicious Italian butter biscuits recipe, you can bring a taste of Italy to your home and impress your friends and family with your baking skills. These biscuits also make for a lovely homemade gift for any occasion. So go ahead and give this recipe a try, and let us know how they turn out!
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