20 Italian Burgers Recipe Experience Flavor Like Never Before!

Published on: Mar 15, 2024

Looking for a delicious and unique twist on the classic burger? Look no further than this mouth-watering Italian burger recipe. Combining the rich flavors of Italy with the classic American burger, this recipe is sure to become a family favorite. Whether you're craving something new or looking to impress at your next BBQ, this Italian burger recipe has got you covered.

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Get ready to take your taste buds on a trip to Italy with these delicious Italian burgers. They're loaded with flavor and will satisfy any craving for Italian cuisine. Made with a combination of ground beef, Italian sausage, and a blend of Italian herbs and spices, these burgers are a must-try for any burger lover.
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Classic Italian Burgers

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For a taste of traditional Italian flavors, try these classic Italian burgers. They're made with a blend of ground beef, breadcrumbs, Parmesan cheese, and Italian seasoning, and topped with a slice of fresh mozzarella and a drizzle of marinara sauce. Serve on a toasted ciabatta bun for a truly authentic experience.
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Mini Italian Burgers

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If you're looking for a fun and unique way to serve burgers at your next party, these mini Italian burgers are the perfect choice. Made with ground beef, Italian sausage, and a combination of Italian herbs and spices, these bite-sized burgers are full of flavor and will be a hit with your guests.
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Chicago-Style Italian Burgers

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For a taste of the Windy City, try these Chicago-style Italian burgers. They're made with a blend of ground beef and Italian sausage, seasoned with a mix of Italian herbs and spices, and topped with giardiniera relish, a popular condiment in Chicago. Serve on a toasted pretzel bun for the ultimate flavor combination.
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Italian Burgers with Roasted Tomatoes and Caramelized...

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If you want to take your Italian burgers to the next level, try topping them with roasted tomatoes and caramelized onions. The sweetness of the onions and the tanginess of the tomatoes complement the savory flavors of the burger perfectly. Serve on a toasted brioche bun for a decadent treat.
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For a taste of the outdoors, try these grilled Italian burgers. Made with a blend of ground beef and Italian sausage, these burgers are seasoned with a mix of Italian herbs and spices and grilled to perfection. Serve on a toasted ciabatta bun with some grilled vegetables for a complete meal.
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Zesty Italian Burgers

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If you like your burgers with a little kick, these zesty Italian burgers are for you. Made with a combination of ground beef, Italian sausage, and a blend of spicy Italian herbs and spices, these burgers are sure to wake up your taste buds. Top with pepper jack cheese and serve on a toasted jalapeño bun for an extra kick.
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The Italian Burger

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For a no-frills, classic Italian burger, go for "The Italian Burger." Made with a blend of ground beef, Italian seasoning, and a touch of garlic, this burger is simple yet full of flavor. Serve on a toasted sesame seed bun with your favorite toppings for a delicious and easy meal.
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Who says meatballs are just for spaghetti? These Italian meatballs are perfect for topping your burger. Made with a blend of ground beef, Italian sausage, breadcrumbs, and a mix of Italian herbs and spices, these meatballs are full of flavor and will take your burger to the next level.
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Italian Meatballs {Great Big Italian Meatballs}

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For those who like their meatballs on the larger side, these great big Italian meatballs are the perfect choice. Made with a combination of ground beef, Italian sausage, and a blend of Italian herbs and spices, these meatballs are hearty and flavorful. Serve on top of your burger for a truly indulgent meal.
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For a taste of Italy in soup form, try this classic Italian wedding soup. Made with a blend of ground beef, Italian sausage, and a mix of Italian herbs and spices, this soup is hearty and comforting. Serve it alongside your burger for a complete and satisfying meal.
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Keto Stuffed Peppers – Italian Style

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If you're following a keto diet, you don't have to miss out on the delicious flavors of Italian cuisine. These keto stuffed peppers are filled with a blend of ground beef, Italian sausage, and a mix of Italian herbs and spices, making them the perfect accompaniment to your Italian burger.
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For a taste of authentic Italian cuisine, try these braciole. Made with thinly sliced beef, stuffed with a mixture of Italian herbs, breadcrumbs, and Parmesan cheese, and braised in a rich tomato sauce, these braciole will add a touch of elegance to your Italian burger.
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Homemade Italian Meatballs

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For a taste of homemade goodness, try these Italian meatballs. Made with a blend of ground beef, Italian sausage, and a mix of Italian herbs and spices, these meatballs are the perfect addition to your Italian burger. Serve them on top of your burger or on the side for a hearty and satisfying meal.
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Italian Almond Paste Cookies

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You can't have an Italian meal without something sweet to finish it off. These Italian almond paste cookies are the perfect dessert to serve with your Italian burger. They're made with almond paste, sugar, and egg whites, and are the perfect combination of crispy and chewy.
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For a refreshing and flavorful side dish, try this Italian pasta salad. Made with a variety of colorful vegetables, pasta, and a homemade Italian dressing, this salad is the perfect accompaniment to your Italian burger. It's also great for summer cookouts and potlucks.
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For a quick and easy weeknight dinner, try this Italian crescent casserole. Made with crescent roll dough, ground beef, Italian sausage, and a blend of Italian herbs and spices, this casserole is a delicious twist on traditional Italian flavors. Serve it alongside your Italian burger for a complete meal.
If you're following a keto diet, you don't have to miss out on the deliciousness of Italian meatballs. These keto-friendly meatballs are made with a combination of ground beef, Italian sausage, and a blend of Italian herbs and spices, and are perfect for topping your Italian burger.
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For a tasty appetizer or side dish, try these Italian sausage-stuffed mushrooms. They're made with a mixture of Italian sausage, cream cheese, and breadcrumbs, and are full of flavor. Serve them alongside your Italian burger for a delicious and satisfying meal.
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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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For those busy weeknights when you don't have a lot of time to cook, these quick and easy Italian meatballs are the perfect solution. Made with a combination of ground beef, Italian sausage, and a blend of Italian herbs and spices, these meatballs are full of flavor and can be on your table in no time.

Ingredients

For the burgers:

  • 1 pound ground beef
  • 1/4 cup breadcrumbs
  • 1/4 cup grated parmesan cheese
  • 1/4 cup chopped fresh basil
  • 1 teaspoon minced garlic
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 slices provolone cheese
  • 4 hamburger buns

For the marinara sauce:

  • 1 tablespoon olive oil
  • 1/2 onion, diced
  • 2 cloves garlic, minced
  • 1 (14 oz) can diced tomatoes
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon sugar
  • Salt and pepper to taste

Instructions

  1. In a large bowl, mix together the ground beef, breadcrumbs, parmesan cheese, basil, garlic, oregano, salt, and pepper until well combined.
  2. Divide the mixture into four equal portions and shape them into patties.
  3. Heat a grill or grill pan to medium-high heat. Place the burger patties on the grill and cook for 4-5 minutes on each side, or until desired doneness is reached.
  4. During the last minute of cooking, place a slice of provolone cheese on each patty and allow it to melt.
  5. While the burgers are cooking, heat a saucepan over medium heat and add the olive oil. Once hot, add the onion and garlic and cook until softened.
  6. Add the diced tomatoes, basil, oregano, sugar, salt, and pepper to the pan. Let the sauce simmer for 10-15 minutes, stirring occasionally.
  7. Toast the hamburger buns on the grill for 1-2 minutes.
  8. Assemble the burgers by placing a patty on each bun and topping with a spoonful of marinara sauce. Serve hot and enjoy!

Why Italian Burgers?

Italian cuisine is known for its bold flavors and rich ingredients, making it the perfect inspiration for a burger recipe. The addition of fresh basil and parmesan cheese adds a delicious twist to the classic burger, while the homemade marinara sauce brings a tangy and savory element to the dish. Plus, who can resist melted provolone cheese on top of a juicy burger? This Italian burger recipe is a must-try for anyone looking to mix up their burger game.

Final Thoughts

This Italian burger recipe is a delicious and unique option for any burger lover. With simple ingredients and easy instructions, you can recreate this flavorful dish at home and impress your family and friends. So fire up the grill and give this Italian burger recipe a try – your taste buds will thank you!

<h2>Why Italian Burgers?</h2> <p>Italian cuisine is known for its bold flavors and rich ingredients, making it the perfect inspiration for a burger recipe. The addition of fresh basil and parmesan cheese adds a delicious twist to the classic burger, while the homemade marinara sauce brings a tangy and savory element to the dish. Plus, who can resist melted provolone cheese on top of a juicy burger? This Italian burger recipe is a must-try for anyone looking to mix up their burger game.</p> <h2>Final Thoughts</h2> <p>This Italian burger recipe is a delicious and unique option for any burger lover. With simple ingredients and easy instructions, you can recreate this flavorful dish at home and impress your family and friends. So fire up the grill and give this Italian burger recipe a try – your taste buds will thank you!</p>
20 italian burgers recipe Experience flavor like never before!

Italian Burgers

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound ground sirloin
  • 8 ounces Italian turkey sausage
  • 1 1/2 teaspoons italian seasoning
  • 1/2 teaspoon kosher salt
  • 12 slices mozzarella cheese
  • 6 hamburger buns or Italian Rolls
  • 1 cup marinara sauce
  • butter for toasting buns

Nutrition

  • Calories : 840 calories
  • Carbohydrate : 45 grams
  • Cholesterol : 190 milligrams
  • Fat : 46 grams
  • Fiber : 4 grams
  • Protein : 58 grams
  • SaturatedFat : 21 grams
  • Sodium : 2050 milligrams
  • Sugar : 12 grams
  • TransFat : 1 grams
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