In Italy, bread is a staple food that is enjoyed with every meal. However, one type of bread that stands out in particular is the Italian buns. These soft and fluffy buns are perfect for sandwiches, burgers, or simply enjoyed on their own. Whether you're a seasoned baker or just starting out, this Italian buns recipe is easy to follow and will yield delicious results every time. So put on your apron and get ready to impress your friends and family with this traditional Italian treat.
Nothing says comfort food quite like a plate of hearty Italian meatballs. This classic dish is loved by many and with good reason - it's flavorful, filling, and oh so satisfying. Whether you're cooking for a crowd or just looking for a comforting weeknight meal, these Italian meatball recipes are sure to hit the spot.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, juicy meatballs, then this recipe is for you. These Great Big Italian Meatballs are loaded with flavor and are perfect for serving over pasta, in a sub sandwich, or on their own as a hearty appetizer. The key to making these meatballs stand out is using a combination of ground beef and pork, along with plenty of herbs and spices. Trust us, you won't be able to resist going back for seconds.
This Classic Italian Wedding Soup is a favorite for many, and it's easy to see why. With tender meatballs, fresh vegetables, and flavorful broth, this soup is the ultimate comfort food. The "wedding" in the name actually refers to the marriage of flavors between the meat and vegetables, making it a perfect dish for any occasion. Serve it up with some crusty bread for a complete and satisfying meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you may think you have to give up Italian food. But fear not, these Keto Stuffed Peppers – Italian Style are here to save the day. These peppers are filled with a delicious mixture of ground beef, Italian sausage, and cheese, making them a filling and low-carb meal option. Plus, they're easy to make and can be customized to suit your taste preferences.
Braciole is a classic Italian dish that consists of thin slices of meat rolled up and stuffed with a flavorful filling. It's a labor of love to make, but the end result is well worth the effort. This Authentic Italian Braciole recipe features tender beef rolls stuffed with a mixture of breadcrumbs, herbs, and cheese, and cooked in a rich tomato sauce. It's a show-stopping meal that will impress anyone lucky enough to taste it.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Why settle for store-bought meatballs when you can easily make your own at home? These Homemade Italian Meatballs are a must-try. Made with a combination of ground beef and pork, and flavored with herbs, garlic, and Parmesan cheese, these meatballs are full of flavor and perfect for pairing with your favorite pasta and sauce. Plus, you can easily freeze them for later use, making them a convenient and delicious meal option.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
If you have a sweet tooth, then you'll love these Italian Almond Paste Cookies. These soft, chewy cookies are made with almond paste, giving them a delicious nutty flavor. They're also gluten-free, making them a great option for those with dietary restrictions. They're perfect for enjoying with a cup of coffee or tea, and can also be given as homemade gifts during the holiday season.
Pasta salad is a staple at any summer BBQ or potluck, and this Italian Pasta Salad is a must-try. It's loaded with all the classic Italian flavors - salami, pepperoni, olives, and more - and tossed in a tangy Italian dressing. It's a refreshing and satisfying side dish that's sure to be a hit with everyone. Plus, you can easily customize it with your favorite pasta and add-ins.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're in the mood for a creamy and comforting pasta dish, then this Creamy Italian Ravioli is just the thing. This recipe features store-bought ravioli cooked in a creamy tomato sauce with Italian sausage, mushrooms, and spinach. The end result is a rich and flavorful dish that's perfect for a cozy night in. Serve it up with some garlic bread and a glass of red wine for the ultimate Italian meal.
Casseroles are a great way to feed a crowd, and this Italian Chicken Casserole is no exception. This recipe features chicken, pasta, and vegetables in a creamy tomato sauce, topped with a layer of cheese and breadcrumbs. It's a hearty and delicious dish that's sure to be a hit with the whole family. Plus, you can easily make it ahead of time and simply pop it in the oven when you're ready to eat.
Soup is a classic comfort food, and this Italian Lentil Soup is a healthy and flavorful option. Made with lentils, vegetables, and Italian sausage, this soup is packed with protein and nutrients. It's also easy to make and can be customized with your favorite herbs and spices. Serve it up with some crusty bread for a complete and satisfying meal.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
If you're a fan of pizza, then you'll love this Easy Stromboli recipe. Stromboli is a type of turnover that is filled with pizza toppings and rolled up, making it a portable and delicious meal. This version features Italian sausage, pepperoni, and cheese, but you can easily customize it with your favorite toppings. It's perfect for a quick and easy dinner, or for packing in lunches for the week.
This Italian Crescent Casserole is a fun and creative twist on traditional Italian dishes. It features a layer of crescent roll dough, topped with a flavorful mixture of ground beef, Italian seasoning, and cheese, and then another layer of crescent roll dough. It's easy to make and perfect for a weeknight meal. Plus, you can easily customize it with your favorite toppings and seasonings.
If you're following a keto diet, you don't have to miss out on delicious Italian meatballs. These Keto Italian Meatballs are low in carbs but still packed with flavor. Made with a combination of ground beef, pork, and Parmesan cheese, these meatballs are sure to be a hit with anyone, regardless of their dietary restrictions. Serve them up with zucchini noodles or cauliflower rice for a complete and satisfying meal.
Stuffed mushrooms are always a hit at parties and gatherings, and these Italian Sausage-Stuffed Mushrooms are no exception. These mushrooms are filled with a mixture of Italian sausage, breadcrumbs, and cheese, and then baked to perfection. They're easy to make and can be served as an appetizer or as a side dish alongside your favorite Italian meal.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy a delicious homemade meal, then these Quick and Easy Italian Meatballs are for you. Made with just a few simple ingredients, these meatballs are flavorful and can be on the table in under 30 minutes. They're perfect for a weeknight meal or for a last-minute dinner party. Serve them over spaghetti or in a sub sandwich for a filling and delicious meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
Sheet pan dinners are a busy cook's best friend, and this Sheet Pan Italian Chicken Dinner is no exception. It features chicken, vegetables, and potatoes all cooked together on one pan, making cleanup a breeze. The chicken is seasoned with Italian herbs and spices, giving it a delicious flavor, and the vegetables are roasted to perfection. It's a complete and satisfying meal that will become a go-to in your dinner rotation.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This Hearty Italian Beef and Vegetable Soup is the perfect meal for a chilly evening. It's loaded with chunks of beef, vegetables, and pasta, making it a filling and satisfying dish. The addition of Italian seasoning and tomatoes gives it a delicious Italian twist. Serve it up with some crusty bread for a cozy and comforting meal.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Kabobs are a fun and easy way to enjoy a variety of flavors in one dish, and these Italian Pork Kabobs with Summer Vegetables are a must-try. The pork is marinated in a flavorful mixture of Italian herbs and spices, and then skewered with summer vegetables like zucchini, bell peppers, and onions. They're perfect for grilling and make for a delicious and healthy meal.
Roast beef is a classic Sunday dinner, and this Easy Italian Roast Beef recipe is a flavorful and effortless way to enjoy it. The beef is seasoned with Italian seasoning and garlic, giving it a delicious and savory flavor. Plus, it's cooked in the slow cooker, making it a hands-off meal that will fill your home with delicious smells. Serve it up with some roasted vegetables for a complete and satisfying meal.
Ingredients:
Egg wash:
1 egg
1 tablespoon water
Buns:
1 ½ cups warm water
1 tablespoon active dry yeast
1 tablespoon sugar
3 ½ cups all-purpose flour
2 teaspoons salt
Toppings:
1 tablespoon olive oil
1 tablespoon dried oregano
1 tablespoon sesame seeds
Instructions:
To start, make the egg wash by whisking together the egg and water in a small bowl. Set aside for later.
In a separate large bowl, combine the warm water, active dry yeast, and sugar. Let it sit for 10 minutes until the yeast becomes foamy.
Next, add the flour and salt to the yeast mixture and mix until a dough forms. Knead the dough on a floured surface for about 10 minutes until it becomes smooth and elastic.
Place the dough in a greased bowl and cover with a damp cloth. Let it rise in a warm place for 1 hour.
Once the dough has doubled in size, punch it down and divide it into 12 equal portions. Roll each portion into a ball and place it on a greased baking sheet.
Preheat your oven to 375°F (190°C).
Brush the olive oil on top of each bun and sprinkle with dried oregano and sesame seeds. Let the buns rise for an additional 30 minutes.
Finally, brush the egg wash on top of the buns and bake for 20 minutes until golden brown.
Serve these delicious Italian buns warm or at room temperature with your favorite fillings or toppings.
In conclusion,
This Italian buns recipe is a must-try for all bread lovers. Not only is it easy to make, but the end result is a batch of soft and flavorful buns that will transport you to the streets of Italy. So why not add this traditional Italian treat to your baking repertoire and impress your loved ones with your homemade buns.
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