18 Italian Broccoli Recipe Taste Of Home Savor The Mouthwatering Goodness!

Published on: Mar 17, 2024

In the world of Italian cuisine, broccoli is a versatile and delicious ingredient that is often used in a variety of dishes. Its tender yet crunchy texture and mild flavor make it a perfect addition to any meal. One of the most popular and well-loved Italian broccoli recipes is the one from Taste of Home. This recipe is not only easy to make, but it also delivers a burst of flavors that will leave your taste buds wanting more. Let's dive into the details of this mouth-watering dish and learn how to recreate it in your own kitchen.

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1 of 20

Blackened Chicken Pasta

Main Ingredients: Paprika, Black Pepper, Dried Oregano, Sugar, Kosher
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Spice up your Beer Can Chicken with this flavorful Blackened Chicken Pasta recipe. The Cajun seasoning adds a kick to the chicken while the creamy alfredo sauce balances out the heat. Serve over a bed of linguine for the ultimate comfort food dish.
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Add some greens to your Beer Can Chicken with this Italian Broccoli Cheese Bake. The combination of broccoli, parmesan cheese, and Italian seasoning creates a delicious side dish that pairs perfectly with the savory chicken. This dish is sure to be a hit at any potluck or family gathering.
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Italian Broccoli Soup

Main Ingredients: Broccoli, Chicken Broth, Water, Garlic, Kosher Salt
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Warm up on a chilly night with this hearty Italian Broccoli Soup. The chicken broth, Italian seasoning, and tender chicken create a flavorful base, while the broccoli adds a nutritious element. Serve with crusty bread for a satisfying meal.
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Italian Broccoli

Main Ingredients: Broccoli, Extra Virgin Olive Oil, Garlic, Red Pepper
Looking for a simple and delicious side dish for your Beer Can Chicken? Look no further than this recipe for Italian Broccoli. The broccoli is sautéed in olive oil and seasoned with garlic, red pepper flakes, and parmesan cheese for a burst of flavor in every bite.
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Italian Broccoli-Bacon Pasta

Main Ingredients: Pasta Shells, Broccoli, Bacon, Garlic Cloves, Parmesan
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Take your Beer Can Chicken to the next level with this Italian Broccoli-Bacon Pasta. The crispy bacon and tender chicken are combined with broccoli, cherry tomatoes, and penne pasta for a complete and satisfying meal. Don't forget to top it off with some shredded parmesan cheese for an extra burst of flavor.
6 of 20

Italian Broccoli (Spicy Garlic Broccoli)

Main Ingredients: Broccoli, Water, Salt, Extra Virgin Olive Oil, Garlic
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This Italian Broccoli recipe is perfect for those who love a little spice in their dishes. The broccoli is coated in a spicy garlic sauce and roasted to perfection. It pairs well with any grilled meat, but especially with Beer Can Chicken.
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Take your Beer Can Chicken to the next level with this Italian Bowtie Pasta Salad. The combination of bowtie pasta, cherry tomatoes, black olives, and Italian dressing creates a refreshing and flavorful side dish. Serve chilled for the perfect summer barbecue meal.
8 of 20

Creamy Italian Spiral Salad

Main Ingredients: Spiral Pasta, Broccoli, Cauliflower, Frozen Peas And
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This Creamy Italian Spiral Salad is a twist on traditional pasta salad. The spiral pasta adds a fun element, while the combination of Italian dressing, parmesan cheese, and Italian seasoning creates a creamy and flavorful dish. Serve with your Beer Can Chicken for a complete meal.
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Garden Vegetable Lasagna

Main Ingredients: Chopped Onion, Garlic Cloves, Olive Oil, Zucchini
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Add some veggies to your Beer Can Chicken with this Garden Vegetable Lasagna. Layers of lasagna noodles, marinara sauce, and a variety of vegetables create a delicious and nutritious dish. The chicken adds a protein element to make this a well-rounded meal.
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Chopped Italian Pasta Salad

Main Ingredients: Ditalini Pasta, Broccoli, Zucchini, Red Bell Pepper
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This Chopped Italian Pasta Salad is perfect for a potluck or cookout. The combination of pasta, salami, cheese, and veggies creates a flavorful and colorful dish. The Italian dressing ties everything together for a delicious side dish to serve with your Beer Can Chicken.
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Tortellini with Italian Sausage and Broccoli

Main Ingredients: Cheese Tortellini, Bulk Italian Sausage, Broccoli
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Take your Beer Can Chicken to the next level with this Tortellini with Italian Sausage and Broccoli recipe. The tortellini is stuffed with cheese and topped with a creamy Italian sausage and broccoli sauce for a hearty and delicious meal. Serve with a side of garlic bread for a complete dinner.
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Combine two classic Italian dishes with this Italian Broccoli & Spaghetti recipe. The tender chicken, broccoli, and spaghetti are coated in a creamy alfredo sauce for a decadent and flavorful meal. Don't forget to top it off with some grated parmesan cheese for an extra burst of flavor.
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Spice up your Beer Can Chicken with this Zesty Italian Pasta Salad. The combination of pasta, veggies, and a zesty Italian dressing creates a refreshing and flavorful side dish. It pairs perfectly with any grilled meat, but especially with Beer Can Chicken.
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Chicken Broccoli Alfredo Stuffed Shells

Main Ingredients: Alfredo Sauce, Cooked Chicken, Broccoli, Shredded
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Impress your guests with this Chicken Broccoli Alfredo Stuffed Shells recipe. The stuffed shells are filled with a creamy chicken and broccoli mixture and topped with a delicious alfredo sauce. Serve with your Beer Can Chicken for a complete and mouthwatering meal.
16 of 20

Italian Savory Pie. Antipasto di Torte salate

Main Ingredients: Phyllo Pastry, Fresh Spinach, Ricotta Cheese, Parmesan
This Italian Savory Pie is perfect for a special occasion or holiday meal. The combination of meats, cheeses, and veggies creates a flavorful and hearty dish. Serve with your Beer Can Chicken for a complete and satisfying meal.
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ITALIAN BROCCOLI CASSEROLE -The Yummy Yank Way

Main Ingredients: Frozen Broccoli, Extra Large Eggs, Cheese Sauce Mix
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This Italian Broccoli Casserole is an easy and delicious side dish to serve with your Beer Can Chicken. The combination of broccoli, cream of mushroom soup, and Italian dressing creates a creamy and flavorful casserole that will have everyone coming back for seconds.
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This classic Italian Pasta Salad is a must-have for any summer barbecue. The combination of pasta, veggies, and Italian dressing creates a refreshing and flavorful side dish. Serve with your Beer Can Chicken for a complete and satisfying meal.
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Pasta Primavera

Main Ingredients: Penne Pasta, Salt, Olive Oil, Red Onion, Large Carrot
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Add some color to your Beer Can Chicken with this Pasta Primavera recipe. The combination of pasta, veggies, and a creamy alfredo sauce creates a delicious and nutritious dish. Serve with a side of garlic bread for a complete meal.
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Skinny Chicken and Broccoli Alfredo

Main Ingredients: Chicken Breasts, Broccoli, Rotini, Extra Virgin Olive
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This Skinny Chicken and Broccoli Alfredo is a lighter take on a classic dish. The combination of whole wheat pasta, chicken, and broccoli creates a dish that is both healthy and delicious. Serve with your Beer Can Chicken for a complete and guilt-free meal.

Ingredients:

1. Broccoli

The star of this dish is, of course, the broccoli. It is rich in vitamins and minerals, making it a healthy and nutritious addition to your meal. When shopping for broccoli, look for firm, dark green heads with no yellow or brown spots. This ensures that the broccoli is fresh and will give the dish its vibrant color.

2. Olive Oil

Olive oil is another essential ingredient in this Italian broccoli recipe. It adds a subtle yet distinct flavor to the dish and also helps to cook the broccoli evenly. Use high-quality olive oil to get the best flavor and health benefits.

3. Garlic

No Italian dish is complete without the addition of garlic. It adds a wonderful aroma and depth of flavor to the dish. Make sure to mince the garlic finely to avoid any overpowering bites.

4. Red Pepper Flakes

For a little kick of heat, add some red pepper flakes to the dish. You can adjust the amount according to your preference, but just a pinch will give the dish a nice subtle heat.

5. Parmesan Cheese

To finish off the dish, sprinkle some freshly grated parmesan cheese on top. It adds a salty and nutty flavor that pairs perfectly with the broccoli and garlic.

Instructions:

1. Blanch the Broccoli

Start by blanching the broccoli in boiling water for about 2-3 minutes. This will help to soften the broccoli and make it easier to cook in the pan later on.

2. Heat Up the Olive Oil

In a large pan, heat up the olive oil over medium heat. Once hot, add the minced garlic and red pepper flakes and cook for about a minute.

3. Add the Broccoli

Add the blanched broccoli to the pan and stir it around to coat it evenly with the garlic and oil.

4. Cook for a Few Minutes

Let the broccoli cook for a few minutes, stirring occasionally, until it turns bright green and is slightly tender.

5. Sprinkle Parmesan Cheese

Turn off the heat and sprinkle some grated parmesan cheese on top of the broccoli.

6. Serve and Enjoy

Transfer the Italian broccoli to a serving dish and enjoy it as a side dish or a light and healthy meal. This dish pairs well with a variety of main courses, such as pasta or grilled chicken.

Now that you know the secrets to making this delicious Italian broccoli recipe from Taste of Home, it's time to give it a try in your own kitchen. This dish is not only tasty and nutritious, but it's also a perfect way to add a touch of Italian flavor to your meals. So next time you're looking for a simple and flavorful side dish, remember this recipe and give it a try.
18 italian broccoli recipe taste of home Savor the mouthwatering goodness!

Blackened Chicken Pasta

yield: 5 total time: 55 minutes
4.3 Stars (3 reviews)
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Ingredients

  • 2 tablespoons paprika
  • 2 teaspoons black pepper
  • 2 teaspoons dried oregano
  • 2 teaspoons sugar
  • 2 teaspoons kosher salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon cayenne pepper or more to taste
  • canola oil for cooking
  • 2 chicken breasts about 1 1/2 pounds split in half crosswise
  • 3 tablespoons butter melted
  • 1 pound broccoli woody stems removed and broken into florets
  • 1/2 pound angel hair pasta
  • 1 cup heavy cream
  • 1 cup milk 2% or whole
  • 1 egg yolk
  • 3 cloves garlic smashed
  • 1 cup freshly grated Parmesan packed
  • ground black pepper
  • kosher salt
  • bread crumbs Sourdough
  • diced tomatoes for garnish, optional

Nutrition

  • Calories : 730 calories
  • Carbohydrate : 56 grams
  • Cholesterol : 190 milligrams
  • Fat : 43 grams
  • Fiber : 6 grams
  • Protein : 32 grams
  • SaturatedFat : 23 grams
  • Sodium : 1680 milligrams
  • Sugar : 9 grams
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