19 Italian Broccoli Bread Recipe Try These Culinary Delights!
Published on: Mar 15, 2024
If you're looking for a delicious and unique way to incorporate more greens into your diet, look no further than this mouth-watering Italian broccoli bread recipe. Not only is this dish packed with nutritious ingredients, but it also boasts a rich and savory flavor that will have your taste buds begging for more. With just a few simple steps, you can whip up this delectable bread and impress your family and friends with your culinary skills. So, let's dive into the details of this tantalizing recipe and get ready to indulge in a slice of Italian perfection.
Main Ingredients: Paprika, Black Pepper, Dried Oregano, Sugar, Kosher
If you're looking for a flavorful and easy dinner option, this blackened chicken pasta is the perfect choice. Tender chicken breasts are coated in a spicy seasoning blend and pan-seared to perfection, then combined with al dente pasta and a creamy tomato sauce. It's a delicious and satisfying meal that the whole family will love.
This refreshing and colorful pasta salad is a great addition to any summertime meal. It features al dente bowtie pasta tossed with juicy cherry tomatoes, creamy mozzarella cheese, and a homemade Italian dressing. It's the perfect side dish for a backyard barbecue or a picnic in the park.
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Garden Vegetable Lasagna
Main Ingredients: Chopped Onion, Garlic Cloves, Olive Oil, Zucchini
Lasagna is a classic Italian dish that is loved by many. This version is filled with a variety of fresh garden vegetables, including zucchini, bell peppers, and spinach, along with layers of flavorful marinara sauce and creamy ricotta cheese. It's a hearty and satisfying meal that is perfect for vegetarians or anyone looking for a meat-free option.
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Chopped Italian Pasta Salad
Main Ingredients: Ditalini Pasta, Broccoli, Zucchini, Red Bell Pepper
This chopped Italian pasta salad is a delicious and colorful twist on a classic dish. Al dente pasta is combined with diced bell peppers, cherry tomatoes, olives, and a tangy Italian dressing. It's the perfect dish to bring to a potluck or enjoy as a side with your favorite grilled meats.
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Tortellini with Italian Sausage and Broccoli
Main Ingredients: Cheese Tortellini, Bulk Italian Sausage, Broccoli
Tortellini is a type of stuffed pasta that is popular in Italian cuisine. This recipe takes it to the next level by pairing it with flavorful Italian sausage and tender broccoli florets. The result is a hearty and satisfying meal that is perfect for a busy weeknight.
This Italian chicken pasta salad is a great way to use up leftover chicken. Tender pieces of chicken are combined with al dente pasta, sweet cherry tomatoes, olives, and a zesty Italian dressing. It's a delicious and easy meal that can be enjoyed hot or cold.
This zesty Italian pasta salad is perfect for those hot summer days when you don't feel like cooking. It's a refreshing and flavorful mix of al dente pasta, tangy Italian dressing, and a variety of fresh vegetables, including bell peppers, cucumber, and red onion. It's the perfect meal to bring to a picnic or enjoy as a light lunch.
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Chicken Broccoli Alfredo Stuffed Shells
Main Ingredients: Alfredo Sauce, Cooked Chicken, Broccoli, Shredded
If you're a fan of stuffed shells, you have to try this Italian-inspired version. Tender pasta shells are filled with a creamy mixture of chicken, broccoli, and Alfredo sauce, then topped with mozzarella cheese and baked to perfection. It's a delicious and satisfying meal that everyone will love.
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Italian Broccoli Soup
Main Ingredients: Broccoli, Chicken Broth, Water, Garlic, Kosher Salt
This Italian broccoli soup is a great way to get your daily dose of vegetables. It's a creamy and flavorful soup made with a variety of fresh vegetables, including broccoli, carrots, and onions, and infused with Italian spices. It's a delicious and comforting meal that is perfect for a chilly evening.
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Italian Savory Pie. Antipasto di Torte salate
Main Ingredients: Phyllo Pastry, Fresh Spinach, Ricotta Cheese, Parmesan
If you're looking for a unique and delicious appetizer, this Italian savory pie is a must-try. It's a flaky and buttery crust filled with a flavorful mixture of Italian meats, cheeses, and vegetables. It's a perfect addition to any party or gathering.
This classic Italian pasta salad is a crowd-pleaser and a staple at many family gatherings. It's a simple yet flavorful combination of pasta, Italian dressing, and a variety of fresh vegetables, including bell peppers, olives, and cherry tomatoes. It's the perfect side dish for any occasion.
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Pasta Primavera
Main Ingredients: Penne Pasta, Salt, Olive Oil, Red Onion, Large Carrot
Pasta primavera translates to "spring pasta" and is a delicious and colorful dish that features a variety of fresh spring vegetables. It's a light and refreshing meal that is perfect for warmer weather. Feel free to use your favorite vegetables or whatever is in season.
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Skinny Chicken and Broccoli Alfredo
Main Ingredients: Chicken Breasts, Broccoli, Rotini, Extra Virgin Olive
If you're looking for a healthier version of the classic chicken and broccoli Alfredo, look no further. This skinny version uses whole wheat pasta, a lightened-up Alfredo sauce, and plenty of fresh broccoli for a guilt-free and delicious meal. It's a great option for anyone watching their calorie intake.
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Italian Broccoli
Main Ingredients: Broccoli, Extra Virgin Olive Oil, Garlic, Red Pepper
This simple and flavorful side dish is a great way to add some Italian flair to your meal. Tender broccoli is sautéed with garlic, red pepper flakes, and Parmesan cheese, resulting in a dish that is both delicious and nutritious. It's the perfect accompaniment to any main course.
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Italian Roasted Vegetables
Main Ingredients: Tomatoes, Potatoes, Beets, Medium Zucchini, Peppers
If you're looking for a versatile and delicious side dish, these Italian roasted vegetables are a great choice. A variety of vegetables, including zucchini, bell peppers, and mushrooms, are tossed in a mixture of Italian herbs and olive oil and roasted until tender and flavorful. They pair well with any protein and can be enjoyed hot or cold.
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Weeknight Italian Chicken Pasta
Main Ingredients: Elbow Macaroni, Mushrooms, Broccoli, Chicken, Marinara
This easy and flavorful Italian chicken pasta is perfect for busy weeknights when you don't have a lot of time to cook. It's a one-pot meal that combines tender chicken, al dente pasta, and a tasty tomato sauce infused with Italian spices. It's a family-friendly meal that can be on the table in under 30 minutes.
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Italian Meatza Pie
Main Ingredients: Ground Beef, Sausage Seasoning, Olive Oil, Garlic
If you're a fan of both pizza and meatloaf, this Italian meatza pie is the perfect combination of the two. It's a hearty and flavorful dish made with a mixture of ground beef, Italian sausage, and a variety of Italian herbs and spices. It's a fun and delicious twist on a classic dish.
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Italian Broccoli-Bacon Pasta
Main Ingredients: Pasta Shells, Broccoli, Bacon, Garlic Cloves, Parmesan
This Italian broccoli-bacon pasta is a delicious and indulgent meal that is perfect for a special occasion. Al dente pasta is tossed with crispy bacon, tender broccoli, and a creamy sauce infused with Italian flavors. It's a dish that will satisfy all your cravings.
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How to Make an Easy Paleo Italian Meatball Minestrone...
Main Ingredients: Coconut Oil, Medium White Onion, Carrots, Celery, Grass
If you follow a Paleo diet, you'll love this easy and flavorful Italian meatball minestrone soup. It's made with homemade meatballs, a variety of fresh vegetables, and a flavorful broth that is both nutritious and satisfying. It's a great option for a quick and healthy dinner.
This easy Italian pasta salad is a great option for those days when you don't feel like cooking. It's a simple yet delicious combination of al dente pasta, tangy Italian dressing, and a variety of fresh vegetables, including cherry tomatoes, olives, and cucumbers. It's the perfect meal for a lazy day or a last-minute gathering.
Ingredients You'll Need
To make this Italian broccoli bread, you will need all-purpose flour, active dry yeast, salt, olive oil, warm water, grated Parmesan cheese, chopped broccoli, garlic, and Italian seasoning. These ingredients are easy to find at your local grocery store and are the key to creating the perfect combination of flavors in this bread.
Step-by-Step Instructions
To start, combine the flour, yeast, and salt in a large bowl. Slowly add in the warm water and olive oil, mixing until a soft dough forms. Knead the dough for about 5 minutes until it becomes smooth and elastic. Next, cover the dough and let it rise for about an hour in a warm place. This will allow the dough to double in size and create a light and airy texture.
While the dough is rising, sauté the chopped broccoli, garlic, and Italian seasoning in a pan with olive oil until the broccoli is tender. This will infuse the flavors into the broccoli and give it a delicious roasted taste. Once the dough has risen, roll it out into a rectangular shape and spread the sautéed broccoli mixture onto one half of the dough. Sprinkle the grated Parmesan cheese on top of the broccoli, and then fold the other half of the dough over the filling.
Place the stuffed dough onto a baking sheet lined with parchment paper and bake at 375°F for 25-30 minutes, or until the bread is golden brown. Once it's finished baking, let the bread cool for a few minutes before slicing and serving.
The Perfect Combination of Flavor and Nutrition
Not only is this Italian broccoli bread bursting with delicious flavors, but it also packs a nutritious punch. Broccoli is loaded with essential vitamins and minerals, including vitamin C, vitamin K, and folate. Plus, the olive oil used in this recipe is a heart-healthy fat that can help lower cholesterol levels.
In conclusion, this Italian broccoli bread recipe is a must-try for anyone looking to add some variety to their bread game. The combination of flavors and nutritious ingredients makes it a perfect addition to any meal or as a standalone snack. So, don't wait any longer, gather your ingredients, and get ready to savor a slice of this mouth-watering bread.